19 Southern Lima Beans Recipe Bacon Unleash Your Inner Chef!
Published on: Apr 15, 2024
If you're a fan of hearty and flavorful dishes, then you've come to the right place. Our Southern Lima Beans Recipe with Bacon is the ultimate comfort food that will leave your taste buds begging for more. Not only is this dish packed with protein and nutrients, but it also combines the smoky and salty flavors of bacon with the creaminess of lima beans. Get ready to add this dish to your list of go-to recipes that will surely impress your family and friends.
Ruth’s Southern Country-Style Butter Bean & Green Bean...
Main Ingredients: Lima Beans, Fresh Green Beans, Potatoes, Bacon, Onion
20of 20
Daddy's Slow Cooked Southern Lima Beans
Main Ingredients: Lima Beans, Low Sodium Chicken Broth, Ham Hock, Salt
Why Lima Beans?
Lima Beans: The Superfood You Need in Your Diet
Lima beans, also known as butter beans, are a type of legume that are packed with nutrients and health benefits. These small, creamy beans are a great source of plant-based protein, fiber, and essential vitamins and minerals. They also contain antioxidants that help boost your immune system and fight against diseases. Incorporating lima beans into your diet can help improve your overall health and well-being.
The Perfect Addition: Bacon
Bacon: The Secret Ingredient That Takes This Dish to the Next Level
Bacon adds a savory and smoky flavor to any dish, and our Southern Lima Beans Recipe is no exception. The combination of bacon and lima beans creates a symphony of flavors that will leave you craving for more. Not only does bacon add a delicious taste to this dish, but it also adds a crispy and crunchy texture that complements the softness of the lima beans. Plus, who doesn't love bacon?
The Recipe
The Ingredients You'll Need:
1 pound of dried lima beans
6 slices of bacon, chopped
1 onion, chopped
2 cloves of garlic, minced
1 teaspoon of smoked paprika
1 cup of chicken broth
Salt and pepper, to taste
Instructions:
Soak the dried lima beans in water overnight.
In a large pot, cook the bacon over medium heat until it becomes crispy.
Add the chopped onion and minced garlic to the pot and cook until they become soft and fragrant.
Drain the soaked lima beans and add them to the pot.
Add the smoked paprika and chicken broth to the pot and stir well.
Bring the mixture to a boil, then reduce the heat and let it simmer for about an hour, or until the beans are tender.
Season with salt and pepper, to taste.
Serve hot and enjoy your delicious Southern Lima Beans with Bacon!
In Conclusion
Our Southern Lima Beans Recipe with Bacon is a must-try for all food lovers. The combination of lima beans and bacon creates a dish that is both nutritious and flavorful. So why not add this recipe to your weekly meal plan and enjoy a taste of the South in the comfort of your own home? Trust us, your taste buds will thank you.
