15 Southern Lima Beans And Ham Hocks Recipe Delight In These Amazing Recipes!
Published on: Mar 17, 2024
When it comes to classic Southern comfort food, southern lima beans and ham hocks is a dish that can't be beat. This hearty and flavorful recipe has been passed down through generations, and for good reason. The combination of tender lima beans and smoky ham hocks creates a dish that is both satisfying and delicious. Whether you're looking for a hearty weeknight meal or a dish to impress at your next gathering, this recipe is sure to become a favorite in your household.
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
Lima beans, also known as butter beans, are a staple in Southern cuisine. These creamy, buttery beans are often served as a side dish or included in hearty stews and soups. But did you know that they can also be incorporated into beer can chicken recipes for a unique and flavorful twist? Here are 20 delicious ways to use Southern lima beans in your beer can chicken dishes.
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Southern Butter Beans
Main Ingredients: Lima Beans, Medium Onion, Ham Hocks, Garlic Cloves
Butter beans are a type of lima bean that is beloved in the South for their rich, buttery flavor. These beans are a great source of protein and fiber, making them a nutritious addition to any meal. When paired with beer can chicken, they add a comforting and satisfying element to the dish.
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Southern Lima Beans with Ham {Butter Beans}
Main Ingredients: Lima Beans, Olive Oil, Onions, Celery, Garlic, Smoked
For a classic Southern flavor, try adding some diced ham to your beer can chicken and lima bean recipe. The saltiness of the ham complements the buttery beans and adds a depth of flavor to the dish. This is a perfect dish for a cozy Sunday dinner with the family.
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Old Fashioned Crock Pot Lima Beans and Ham
Main Ingredients: Lima Beans, Ham Hocks, Onions, Garlic, Chili Powder
If you prefer a more hands-off approach to cooking, try making your beer can chicken and lima beans in a crock pot. This old fashioned recipe is easy to prepare and results in a comforting and flavorful dish that will have your mouth watering. Simply add your beer can chicken and lima beans to the crock pot with some diced ham and let it cook on low for 6-8 hours.
Collard greens are another staple in Southern cooking, and for good reason. These hearty greens are packed with nutrients and have a slightly bitter and earthy flavor that pairs well with beer can chicken. Try adding some chopped collard greens to your beer can chicken and lima bean dish for a healthy and flavorful twist.
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Creamy Butter Beans
Main Ingredients: Lima Beans, Bacon Grease, Diced Onion, Diced Celery
For a creamy and indulgent twist on traditional beer can chicken, try using butter beans in a creamy sauce. Simply puree some cooked butter beans with a bit of cream, garlic, and herbs to create a delicious and luxurious sauce for your beer can chicken. This dish is perfect for a special occasion or when you want to impress your guests.
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Instant Pot Butter Beans
Main Ingredients: Vegetable Oil, Smoked Ham, Large Red Onion, Garlic
If you're short on time but still want to enjoy a delicious beer can chicken and lima bean dish, try using your instant pot. Simply add your chicken, butter beans, and any other desired ingredients to your instant pot, set it to pressure cook, and let it do the work for you. In just a fraction of the time, you'll have a flavorful and tender beer can chicken dish.
For a more traditional Southern twist on beer can chicken and lima beans, try cooking your collard greens with some bacon or ham hocks. The smoky and savory flavors of the meat will infuse into the greens and chicken, creating a delicious and hearty dish that will remind you of home.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
Another way to incorporate ham into your beer can chicken and lima bean dish is by using ham hocks. These flavorful and tender pieces of meat are perfect for adding to your chicken and beans and will infuse the dish with a rich and savory flavor. Try using smoked ham hocks for an extra layer of smokiness.
Southern cooking often involves pairing green beans and potatoes together, and for good reason. The creamy and soft texture of the potatoes complements the crisp and tender green beans, creating a delicious and comforting side dish. Try adding some green beans and potatoes to your beer can chicken for a classic Southern meal.
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Southern Pinto Beans and Hamhocks Made in the Crock Pot
Main Ingredients: Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
Pinto beans are another staple in Southern cooking and are often served with hamhocks for added flavor. This crock pot recipe combines these classic ingredients with beer can chicken for a hearty and flavorful dish that is perfect for a busy weeknight dinner.
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Cajun Red Beans and Rice
Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
For a spicy and flavorful twist on beer can chicken and lima beans, try incorporating some Cajun flavors into the dish. Cajun red beans and rice is a classic Southern dish that is packed with flavor and is the perfect accompaniment to beer can chicken. The combination of smokiness, spice, and tender chicken and beans will have you coming back for more.
Brown beans, also known as kidney beans, are a nutritious and delicious addition to any meal. When combined with beer can chicken and ham, they create a hearty and flavorful dish that is perfect for a cold winter's night. This dish is also great for meal prepping and can be enjoyed for several days.
If you're craving a classic and simple beer can chicken and lima bean dish, look no further than this classic Southern recipe. With just a few ingredients, you can create a hearty and flavorful meal that will satisfy your cravings and leave you feeling nourished and satisfied.
Pinto beans are a versatile and nutritious ingredient that can be used in a variety of dishes. When paired with beer can chicken, they add a comforting and satisfying element to the dish. Try using pinto beans in your beer can chicken and lima bean recipe for a tasty and hearty meal.
Collard greens are a staple in Southern cooking and are often paired with ham for added flavor. This classic combination works perfectly in beer can chicken dishes, creating a comforting and flavorful meal that will have you feeling nostalgic for your Southern roots.
Another way to incorporate greens into your beer can chicken and lima bean dish is by using a variety of different greens. Try mixing collard greens, mustard greens, and turnip greens for a flavorful and nutritious combination that will elevate your beer can chicken to the next level.
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Southern-Style Collards Green with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Cooking Greens, Water
Ham hocks are a classic ingredient in Southern cooking and are often used to add flavor to dishes like collard greens. Try cooking your beer can chicken and lima beans with some ham hocks for a delicious and hearty dish that will have your taste buds singing.
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Instant Pot Collard Greens
Main Ingredients: Olive Oil, Onion, Seasoned Salt, Crushed Red Pepper
If you're short on time but still want to enjoy a flavorful and nutritious beer can chicken and lima bean dish, try using your instant pot. Simply add your chicken, beans, and any other desired ingredients to the pot and let it do the work for you. In just a fraction of the time, you'll have a delicious and tender meal that will leave you feeling satisfied.
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Southern Style Butterbeans - Baby Lima Beans
Main Ingredients: Smoked Ham Hocks, Water, Butter Beans, Chicken
Butterbeans, also known as baby lima beans, are a smaller and more delicate version of lima beans. These beans are perfect for incorporating into beer can chicken dishes as they have a creamy and buttery texture that pairs well with chicken. Try using butterbeans in your next beer can chicken and lima bean recipe for a delicious and unique twist.
The Perfect Ingredients
To make this southern lima beans and ham hocks recipe, you'll need a few key ingredients that are easily found at your local grocery store. First and foremost, you'll need a pound of dried lima beans. These beans are the star of the dish and provide a creamy and hearty texture. You'll also need a couple of meaty ham hocks, which add a rich and smoky flavor to the dish. Other essential ingredients include onion, garlic, bay leaves, and chicken broth. While some recipes call for adding extra spices and seasonings, we believe in letting the natural flavors of the lima beans and ham hocks shine.
Preparing the Lima Beans and Ham Hocks
Before starting the cooking process, it's important to properly prepare the lima beans and ham hocks. Begin by soaking the dried lima beans overnight in a large pot of water. This will help soften the beans and reduce the cooking time. In a separate pot, boil the ham hocks for about an hour to remove any excess salt and to tenderize the meat. Once the ham hocks are boiled, drain and set aside.
Cooking the Perfect Dish
Now it's time to bring all the ingredients together to create this mouthwatering dish. Begin by sautéing onion and garlic in a large pot until soft and fragrant. Next, add the soaked lima beans, ham hocks, bay leaves, and chicken broth to the pot. Bring the mixture to a boil, then reduce the heat and let it simmer for about an hour. The result will be tender lima beans and fall-off-the-bone ham hocks in a rich and flavorful broth.
Serving and Enjoying
Once your southern lima beans and ham hocks are cooked to perfection, it's time to serve and enjoy! This dish is best served hot with a side of cornbread and your favorite greens. The leftovers also make for a delicious lunch the next day. And if you're feeling adventurous, you can even try adding some hot sauce or a dash of vinegar to give the dish a little kick.
Now that you have the perfect recipe for southern lima beans and ham hocks, it's time to gather your ingredients and get cooking! Your taste buds and your family will thank you.
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