20 Southern Lemon Cake Recipe Next Great Baker Ignite Your Passion For Cooking!
Published on: Apr 15, 2024
If you're a fan of the popular baking show "Next Great Baker," then you know that the competition is fierce and the judges expect nothing less than perfection. One contestant, in particular, caught the attention of the judges with her signature Southern Lemon Cake. This mouth-watering dessert quickly became a fan favorite and now, you can recreate it in your own kitchen with this professional and well-organized recipe. So, get your apron on and let's dive into how to make this delicious treat that will surely impress your friends and family.
If you're looking for a refreshing drink to complement your Beer Can Chicken, then look no further than Southern Sweet Tea. This classic Southern beverage is made with just a few simple ingredients – tea bags, sugar, and water. The key is to let the tea steep for a long time to achieve that perfect balance of sweetness and tea flavor. Serve over ice for a cool and delicious pairing with your chicken.
Shrimp and grits is a beloved Southern dish that is perfect for any occasion. The creamy grits paired with the savory shrimp make for a mouthwatering combination. To make this dish, sauté shrimp in a pan with butter, garlic, and spices of your choice. Serve over a bed of cheesy grits for a hearty and satisfying meal that will complement your Beer Can Chicken perfectly.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
No meal is complete without a delicious dessert, and this Southern Lemon Pound Cake is a showstopper. Made from scratch with fresh lemon juice and zest, this cake is moist, fluffy, and bursting with flavor. Serve alongside your Beer Can Chicken for a delightful contrast of savory and sweet flavors.
What's more Southern than a warm and gooey peach cobbler? This classic dessert is the perfect way to end a meal, especially when served with a scoop of vanilla ice cream. The key to a delicious peach cobbler is using fresh and ripe peaches. Top the cobbler with a generous amount of butter and sprinkle with cinnamon and sugar for added flavor.
No list of Southern dishes would be complete without some good old-fashioned fried chicken. This recipe for Crispy Southern Fried Chicken will have your mouth watering in no time. Seasoned with a blend of herbs and spices, the chicken is coated in a crispy batter and fried to perfection. Pair with your Beer Can Chicken for a delicious contrast of flavors and textures.
Catfish is a staple in Southern cuisine, and this recipe for Southern Fried Catfish is sure to satisfy. The fish is coated in a seasoned cornmeal batter and fried until crispy and golden. Serve with some tartar sauce and lemon wedges for a classic Southern meal. Enjoy alongside your Beer Can Chicken for a seafood feast.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Another classic Southern dessert, the Pound Cake is a simple yet delicious cake that is perfect for any occasion. This recipe for Southern Pound Cake is a basic one that you can customize with your favorite flavors. Add some fresh fruit and whipped cream for a tasty accompaniment to your Beer Can Chicken.
Put a Southern twist on the classic Pound Cake with this recipe for Southern Peach Pound Cake. The addition of fresh peaches adds a burst of flavor and moisture to the cake. Top with a peach glaze for an extra indulgent treat to enjoy alongside your Beer Can Chicken.
Take your Shrimp and Grits to the next level with this recipe for Southern Shrimp and Cheesy Grits. The creamy grits are mixed with cheddar cheese for an extra layer of flavor, while the shrimp is cooked in a flavorful butter sauce. Serve as a side dish to your Beer Can Chicken for a complete and satisfying meal.
Crab cakes are a popular dish in the South, and for good reason. This recipe for Southern Style Crab Cakes is easy to make and packed with flavor. The key is to use fresh crab meat for the best results. Top with a dollop of tartar sauce and serve alongside your Beer Can Chicken for a seafood feast.
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Southern Buttermilk Pie
Main Ingredients: Deep Dish Pie Crust, Granulated Sugar, All Purpose
Buttermilk Pie is a quintessential Southern dessert that is simple yet delicious. Made with basic ingredients like buttermilk, sugar, and eggs, this pie has a creamy and tangy filling that pairs well with the flaky pie crust. Enjoy a slice with your Beer Can Chicken for a satisfying end to your meal.
This recipe for Ultimate Southern Fried Chicken takes the classic dish to a whole new level. The chicken is marinated in a buttermilk and hot sauce mixture before being coated in a seasoned flour mixture and fried to crispy perfection. Pair with your Beer Can Chicken for a flavorful and filling meal.
Peaches are a favorite fruit in the South, and this recipe for Southern Peach Pie showcases their delicious flavor. The pie is filled with fresh peaches, cinnamon, and sugar, and is topped with a lattice crust for a beautiful presentation. Serve with a scoop of ice cream for a sweet and fruity addition to your Beer Can Chicken.
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Southern Banana Cake (Moist & Fluffy)
Main Ingredients: Bananas, Fresh Lemon Juice, All Purpose Flour, Baking
Put a Southern twist on the classic banana cake with this recipe for Southern Banana Cake. The cake is moist, fluffy, and packed with banana flavor. Enjoy a slice with your Beer Can Chicken for a comforting and delicious meal.
This recipe for Southern Pineapple Cake is a must-try for any pineapple lover. The cake is filled and topped with a creamy pineapple filling, and the frosting is made with cream cheese for an extra decadent touch. Pair with your Beer Can Chicken for a tropical and satisfying meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine, and this recipe for Southern Skillet Cornbread is a must-try. The cornbread is made in a cast iron skillet for a crispy and golden crust. Serve alongside your Beer Can Chicken for a classic and delicious side dish.
For a simple yet delicious dessert, try this recipe for Southern Lemon Pound Cake. The cake has a tangy and refreshing lemon flavor that pairs well with a cup of tea or coffee. Enjoy a slice alongside your Beer Can Chicken for a delightful and light end to your meal.
If you're a fan of rich and buttery desserts, then this recipe for Southern Butter Pound Cake is a must-try. The cake is moist, dense, and packed with buttery goodness. Enjoy a slice with your Beer Can Chicken for a satisfying and indulgent meal.
For a healthier option to pair with your Beer Can Chicken, try this recipe for Southern Baked Salmon. The salmon is seasoned with a blend of herbs and spices and baked to perfection. Top with a squeeze of lemon juice for a burst of freshness.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
For a seafood feast that is sure to impress, try this recipe for GARLIC BUTTER SEAFOOD BOIL. The combination of shrimp, crab legs, and corn is cooked in a flavorful garlic butter sauce that will have your taste buds dancing. Enjoy alongside your Beer Can Chicken for a mouthwatering meal that will transport you to the South with every bite.
The Secret to a Perfect Southern Lemon Cake
Ingredients:
1 and 1/2 cups all-purpose flour
1 and 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1/2 cup milk
1/4 cup freshly squeezed lemon juice
1 tablespoon lemon zest
1/2 teaspoon vanilla extract
1/4 cup vegetable oil
One of the key ingredients in this recipe is, of course, lemons. They add a burst of tangy flavor that perfectly balances the sweetness of the cake. Make sure to use freshly squeezed lemon juice and zest for the best results.
Instructions:
Preheat your oven to 350 degrees F and grease a 9-inch round cake pan.
In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a separate large bowl, cream together the butter and sugar until light and fluffy.
Add in the eggs one at a time, mixing well after each addition.
In a small bowl, mix together the milk, lemon juice, lemon zest, and vanilla extract. Alternate adding this mixture and the dry ingredients to the butter mixture, starting and ending with the dry ingredients.
Stir in the vegetable oil until well combined.
Pour the batter into the prepared cake pan and smooth out the top.
Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Let the cake cool for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.
For an extra special touch, you can top the cake with a lemon glaze. Simply mix together 1 cup of powdered sugar, 2 tablespoons of lemon juice, and 1 teaspoon of lemon zest. Drizzle the glaze over the cooled cake and let it set before serving.
This Southern Lemon Cake is the perfect combination of sweet and tangy, and it's sure to impress any crowd. So, channel your inner Next Great Baker and give this recipe a try. Your taste buds will thank you.