17 Southern Lemon Bar Recipe Dive Into Deliciousness!
Published on: Apr 15, 2024
If you're a fan of tangy and sweet desserts, then you're in luck because today we're sharing our tried and true recipe for southern lemon bars. These delectable treats are a staple in southern kitchens and are beloved for their zesty flavor and buttery crust. Perfect for any occasion, this recipe is sure to become a favorite in your household. So, grab your apron and let's get baking!
Main Ingredients: Flour, Sugar, Salt, Salted Butter, Large Eggs, Lemons
First up on our list is a classic dessert that never gets old – lemon bars! These tangy and sweet treats are the perfect way to end any meal. With a buttery shortbread crust and a creamy lemon filling, these bars are sure to be a hit with your family and friends.
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Best Lemon Bars
Main Ingredients: Butter, White Sugar, All Purpose Flour, Eggs, Lemons
If you're looking for the best lemon bars recipe, look no further! This recipe combines the perfect balance of tart and sweet, creating a truly irresistible dessert. The secret? A generous amount of fresh lemon juice and zest to give these bars a burst of flavor.
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Keto Lemon Bars
Main Ingredients: Butter, Almond Flour, Erythritol, Lemons, Large Eggs
If you're following a keto diet, you might think that you can't enjoy the deliciousness of lemon bars. But fear not! This recipe is keto-friendly, using alternative sweeteners and almond flour for a low-carb and gluten-free option. You won't even miss the sugar and flour in this tasty treat.
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The Best Lemon Bars
Main Ingredients: Butter, Sugar, All Purpose Flour, Eggs, Lemon Juice
There's a reason why these lemon bars are called "the best." They are simply perfection in every bite. The crust is made with a combination of graham cracker crumbs and butter, giving it a nice crunch. And the filling is velvety smooth, with just the right amount of tartness.
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Classic Lemon Bars
Main Ingredients: All Purpose Flour, Powdered Sugar, Salted Butter
Sometimes, you just can't beat a classic. And that's exactly what these lemon bars are – a classic dessert that never goes out of style. With a simple shortbread crust and a lemon filling made with just a few ingredients, these bars are easy to make and always a crowd-pleaser.
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Strawberry Lemon Bars
Main Ingredients: Strawberries, Granulated Sugar, Unsalted Butter, Salt
For a fun twist on the classic lemon bars, try adding some fresh strawberries to the mix! The sweetness of the strawberries pairs perfectly with the tartness of the lemon, creating a delightful flavor combination. Plus, the vibrant pink color adds a pop of color to your dessert table.
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Super Easy Lemon Bars
Main Ingredients: Butter, Sugar, Flour, Eggs, Lemon Zest, Lemon Juice
Short on time but still want to impress your guests? These super easy lemon bars are the answer. With just a few simple ingredients, you can whip up a batch of these bars in no time. And the best part? They taste just as delicious as more complicated recipes.
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Creamy Vegan Lemon Bars!
Main Ingredients: Coconut Butter, Pure Maple Syrup, Coconut Oil, Lemon
Yes, you read that right – these lemon bars are vegan! But don't worry, they are still creamy and full of flavor. The secret is using coconut milk and vegan butter in the filling. And the result? A decadent and guilt-free dessert that everyone can enjoy.
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2 Ingredient Lemon Bars
Main Ingredients: Angel Food Cake, Lemon
Can you believe that you only need 2 ingredients to make these lemon bars? It's true! All you need is a box of yellow cake mix and a can of lemon pie filling. Simply mix them together and bake, and you'll have a delicious dessert that will impress all your friends and family.
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The BEST Lemon Bars
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
With a name like "the best," you know these lemon bars have to be good. And they definitely live up to their name. The crust is made with a combination of flour, powdered sugar, and butter, creating a melt-in-your-mouth texture. And the filling is made with both fresh lemon juice and lemon zest for maximum flavor.
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Sunburst Lemon Bars
Main Ingredients: All Purpose Flour, Powdered Sugar, Butter, Grated Lemon
These lemon bars are not only delicious, but they are also beautiful to look at. The crust is made with a combination of flour, butter, and powdered sugar, giving it a crumbly texture. And the filling is swirled with yellow and orange food coloring to create a sunburst effect. Perfect for a summer gathering!
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Really Lemony Lemon Bars (aka Pucker Up Lemon Bars)
Main Ingredients: Organic Butter, Confectioner S Sugar, Salt, All Purpose
If you love a good pucker, then these lemon bars are for you. With an extra dose of lemon juice and zest, these bars are bursting with tangy flavor. Plus, the addition of lemon extract gives them an extra punch. Fair warning – these bars are not for the faint of heart.
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Gluten Free Lemon Bars
Main Ingredients: Butter, Sugar, Vanilla, Gluten Free Flour Blend, Salt
For those who are gluten intolerant or trying to avoid gluten, these lemon bars are a must-try. The crust is made with a combination of almond flour and coconut flour, giving it a nutty and slightly sweet flavor. And the filling is made with fresh lemon juice and honey for a healthier alternative to sugar.
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(Secret Ingredient) Vegan Lemon Bars
Main Ingredients: Crackers, Maple Syrup, Coconut Milk, Cauliflower, Lemon
Another vegan option on our list, these lemon bars have a secret ingredient that gives them a unique and delicious flavor – avocado! That's right, avocado is used in both the crust and the filling, giving these bars a creamy and rich texture. You won't even miss the traditional butter and eggs in this recipe.
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Vegan Lemon Bars
Main Ingredients: Almonds, Rolled Oats, Ground Flax, Filtered Water
If you're looking for a classic vegan lemon bars recipe, this is the one for you. Made with a simple shortbread crust and a lemon filling made with tofu, these bars are both vegan and gluten-free. And they are so tasty, even non-vegans won't be able to tell the difference.
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The Best Ever Healthy Lemon Bars
Main Ingredients: Butter, Graham Cracker Crumbs, Cream Cheese, Low Fat
For a healthier twist on the classic lemon bars, try this recipe. The crust is made with almond flour and coconut oil, and the filling is made with Greek yogurt for a protein boost. But don't worry, they still have all the flavor and tanginess of traditional lemon bars.
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Lemon Bars With Coconut
Main Ingredients: Oats, Dates, Coconut, Coconut Oil, Maple Syrup, Lemons
If you love the combination of lemon and coconut, then you'll love these lemon bars. The crust is made with a mixture of graham cracker crumbs and shredded coconut, giving it a tropical twist. And the filling is made with both lemon juice and coconut milk for a creamy and refreshing dessert.
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The Best Keto Lemon Bars
Main Ingredients: Melted Butter, Almond Flour, Swerve, Large Eggs
Another keto-friendly option, these lemon bars are made with almond flour and erythritol for a low-carb and sugar-free dessert. And the lemon filling is made with a combination of cream cheese and lemon juice, creating a rich and tangy flavor that will satisfy your sweet tooth.
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Meyer Lemon Bars
Main Ingredients: Butter, Granulated Sugar, Flour, Salt, Eggs, Lemon
For a unique and delicious twist on the classic lemon bars, try using Meyer lemons in this recipe. These lemons have a slightly sweeter and less acidic taste than regular lemons, making the filling of these bars extra creamy and smooth. Trust us, you won't be disappointed.
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Easy Breezy Lemon Bars
Main Ingredients: Digestive Biscuits, Melted Butter, Powdered Sugar
Last but not least, we have these easy breezy lemon bars. These bars are perfect for when you're short on time but still want a tasty dessert. The crust is made with a combination of graham cracker crumbs and butter, and the filling is made with a can of lemon pie filling. Simple and delicious – what more could you ask for?
How to Make the Perfect Southern Lemon Bars
Gather Your Ingredients
Before we get started, let's make sure we have all the necessary ingredients for our southern lemon bars. You'll need all-purpose flour, powdered sugar, butter, eggs, white sugar, lemons, and lemon zest. Make sure to use fresh lemons for the best flavor and don't forget to preheat your oven to 350°F.
Prepare Your Crust
The first step in making our southern lemon bars is preparing the crust. In a mixing bowl, combine 1 cup of all-purpose flour, 1/4 cup of powdered sugar, and 1/2 cup of softened butter. Mix until the dough comes together and then press it into a 9x9 inch baking dish. Bake the crust for 15 minutes or until it's lightly golden.
Mix Your Filling
While the crust is baking, it's time to prepare our tangy filling. In a separate mixing bowl, beat 2 eggs and 1 cup of white sugar until well combined. Then, add in the juice of 2 lemons and 1 tablespoon of lemon zest. Mix until everything is fully incorporated.
Assemble and Bake
Once the crust is done baking, remove it from the oven and pour the lemon filling over it. Return the baking dish to the oven and bake for an additional 20 minutes, or until the filling is set and the edges are lightly browned.
Cool and Serve
After removing the lemon bars from the oven, let them cool for 10 minutes before cutting them into squares. Dust the bars with a sprinkle of powdered sugar for an extra touch of sweetness. Serve and enjoy these delicious southern lemon bars with a cold glass of iced tea on a hot summer day.
In conclusion, these southern lemon bars are a must-try for any lemon lover. With their buttery crust and tangy filling, they are the perfect balance of sweet and tart. So, next time you're craving a dessert that's both refreshing and indulgent, give this recipe a try. Your taste buds will thank you.
