20 Southern Lane Cake Recipe Easy Dive Into Deliciousness!
Published on: Apr 15, 2024
Lane cake, also known as "Alabama Lane cake" or "prize cake," is a classic Southern dessert that has been enjoyed for generations. Its rich and decadent flavor, combined with its beautiful layered appearance, has made it a favorite for special occasions and holidays. While some may be intimidated by the idea of making this dessert from scratch, we have an easy southern lane cake recipe that will have you whipping up this delicious treat in no time.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
If you're looking for a classic and delicious dessert, look no further than a Southern pound cake. This simple yet indulgent cake is a staple in Southern households, with each family having their own special recipe. Made with simple ingredients like butter, sugar, eggs, and flour, this cake is a testament to Southern baking at its finest.
For a tropical twist on a classic Southern cake, try making a pineapple cake. This moist and flavorful cake is made with crushed pineapple and topped with a creamy pineapple glaze. It's the perfect dessert for a summer barbecue or potluck, and it's sure to be a hit with both kids and adults alike.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cooking, and there are many variations of this delicious bread. One of the most popular versions is Southern skillet cornbread, made in a cast-iron skillet and served hot with a pat of butter. This bread is perfect for accompanying a hearty meal of BBQ, chili, or fried chicken.
If you're a fan of buttery, rich desserts, you'll love a Southern butter pound cake. This cake is made with a pound of butter, giving it a dense and rich texture. It's perfect for special occasions or just when you're in the mood for a decadent treat.
Smothered chicken is a classic Southern dish that is full of flavor and comfort. This dish features chicken cooked in a rich and creamy gravy, served over rice or mashed potatoes. It's a hearty and satisfying meal that will warm you up from the inside out.
Cornbread dressing is a must-have dish for any Southern holiday meal. This savory dish is made with crumbled cornbread, onions, celery, and herbs, and is baked until golden brown. It's the perfect side dish to accompany a juicy turkey or ham.
Collard greens are a staple in Southern cuisine, and for good reason. These dark leafy greens are packed with nutrients and flavor. They are typically cooked with bacon, onions, and spices until tender and served as a side dish. They are a delicious and healthy addition to any meal.
Oxtails are a Southern delicacy that is often overlooked. These meaty and flavorful cuts of meat are braised until tender and served in a rich gravy. They are a delicious and unique alternative to traditional Southern dishes and are sure to impress your dinner guests.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of flaky and buttery biscuits. These biscuits are made with simple pantry staples like flour, butter, and milk, and are perfect for serving alongside fried chicken, gravy, or jam. They are also a great addition to brunch menus.
Macaroni and cheese is a beloved comfort food in the South, and each family has their own unique recipe. The Southern version typically features a creamy cheese sauce and a crunchy breadcrumb topping. It's the ultimate comfort food and is perfect for potlucks, family gatherings, or just a cozy night in.
A variation on the classic macaroni and cheese, Southern baked mac and cheese is made with a combination of different cheeses and baked until bubbly and golden brown. This dish is a crowd-pleaser and is sure to be a hit at any gathering.
Caramel cake is a true Southern dessert, and it's not for the faint of heart. This rich and decadent cake features layers of moist yellow cake and a thick caramel frosting. It's a labor of love to make, but the end result is worth every minute.
If you love pecan pie but want a more portable and shareable option, try making pecan pie bars. These bars have all the flavors of a classic pecan pie but in a handheld form. They are perfect for potlucks, picnics, or as a sweet treat for the family.
Peach cobbler is a classic Southern dessert that is perfect for showcasing the sweet and juicy flavors of fresh peaches. This dessert features a flaky crust and a warm peach filling, and is best served with a scoop of vanilla ice cream on top. It's a great way to use up ripe peaches and is a beloved dessert in the South.
While collard greens are delicious on their own, adding some Southern flair to them can take them to the next level. This recipe for classic Southern collard greens features bacon, onion, and a touch of hot sauce for some added heat. It's a simple and flavorful way to enjoy this traditional dish.
Pimento cheese is a Southern staple that is enjoyed as a snack, a dip, or a sandwich spread. This creamy and tangy cheese spread is made with cheddar cheese, mayonnaise, and sweet and spicy pimentos. It's easy to make and is perfect for any occasion.
Cabbage is a versatile vegetable that is a staple in many Southern dishes. It can be cooked in a variety of ways, including sautéed, boiled, or fried. It's a great source of nutrients and can be enjoyed as a side dish or as a main course when cooked with meat.
Sausage gravy is a classic Southern breakfast dish that is usually served over biscuits. This hearty and flavorful gravy is made with sausage, flour, milk, and seasonings. It's the perfect way to start your day and will keep you full until lunchtime.
Cornbread is a staple in Southern cuisine, and every family has their own special recipe. This version of Southern cornbread is made with a combination of cornmeal and flour, giving it a slightly sweeter and lighter texture. It's perfect for serving alongside a bowl of chili or a hearty soup.
Hush puppies are a beloved Southern side dish that is often served with fried seafood. These deep-fried balls of cornmeal batter are crispy on the outside and fluffy on the inside. They are a delicious and indulgent treat that is sure to be a hit with everyone.
Ingredients for Southern Lane Cake:
For the cake:
2 cups of all-purpose flour
1 teaspoon of baking powder
½ teaspoon of salt
1 cup of unsalted butter, softened
2 cups of granulated sugar
4 large eggs
1 cup of whole milk
1 teaspoon of vanilla extract
1 cup of chopped pecans
1 cup of raisins
For the filling:
1 cup of unsalted butter, softened
1 cup of granulated sugar
4 large egg yolks
1 cup of chopped pecans
1 cup of raisins
1 cup of bourbon whiskey
Instructions:
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Grease and flour three 9-inch round cake pans.
In a medium bowl, sift together the flour, baking powder, and salt. Set aside.
In a separate large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
Slowly add in the dry ingredients to the wet mixture, alternating with the milk. Mix until just combined.
Stir in the chopped pecans and raisins.
Divide the batter evenly between the three prepared cake pans.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
While the cakes are baking, prepare the filling. In a medium saucepan, combine the butter, sugar, egg yolks, pecans, raisins, and bourbon whiskey. Cook over medium heat, stirring constantly, until thickened.
Once the cakes are done, let them cool in the pans for 10 minutes before removing them to cool completely on a wire rack.
Once the cakes are cooled, place one layer on a serving plate. Spread a layer of the filling on top, then add the second cake layer. Repeat with the filling and the third cake layer.
For an extra touch, you can decorate the top of the cake with additional chopped pecans and raisins.
Refrigerate the cake until ready to serve. Enjoy!
This easy southern lane cake recipe is sure to impress your family and friends. The combination of moist cake, sweet filling, and a hint of bourbon make for a truly unforgettable dessert. So next time you're in need of a show-stopping treat, give this southern lane cake a try.
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