19 Southern Lane Cake Recipe Unleash Your Inner Chef!

Published on: Mar 17, 2024

The southern lane cake is a classic dessert that has been a staple in Southern households for generations. This rich and decadent cake is a true labor of love, with its layers of fluffy white cake, tangy fruit filling, and smooth whipped cream frosting. It's the perfect dessert for any special occasion or holiday gathering, and its timeless recipe has been passed down from mother to daughter for years.

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Southern Pound Cake (Classic Pound Cake 101)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
CLASSIC SOUTHERN POUND CAKE (WITH BUTTERMILK)
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There's nothing quite like a classic Southern pound cake. Made with just a handful of ingredients, this rich and buttery cake is a staple in Southern homes and a must-have at any gathering or special occasion. Whether you're a seasoned baker or just starting out, this classic pound cake recipe is a must-try. The best part? You probably already have all the ingredients in your pantry!
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If you're looking for a delicious and fruity twist on the classic pound cake, then this Southern pineapple cake is the perfect recipe for you. The tangy sweetness of the pineapple pairs perfectly with the rich and buttery pound cake, creating a dessert that is sure to become a family favorite. Plus, it's so easy to make, you'll want to whip it up for every special occasion.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Cornbread is a staple in Southern cuisine, and this Southern skillet cornbread is the real deal. Made with cornmeal, buttermilk, and just a touch of sugar, this cornbread is perfectly moist and delicious. The best part? It's made in a cast iron skillet, giving it a crispy golden crust that is irresistible. Serve it alongside your favorite Southern dishes for the ultimate comfort food experience.
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This Southern butter pound cake is a decadent and rich dessert that is perfect for any occasion. Made with plenty of butter, sugar, and vanilla, this pound cake is melt-in-your-mouth delicious. It's the perfect dessert to impress your guests or simply enjoy with a cup of tea. And with just a handful of ingredients, it's easy to make and guaranteed to be a hit.
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This Southern smothered chicken is a classic comfort food dish that is sure to please. Tender and juicy chicken is smothered in a rich and flavorful gravy, served over rice for the ultimate Southern meal. The key to this dish is cooking the chicken low and slow, allowing all the flavors to meld together and create a mouthwatering dish that will have your family asking for seconds.
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Collard greens are a staple in Southern cooking, and this recipe for classic Southern collard greens is the best you'll ever try. Slow-cooked with bacon, onions, and seasonings, these greens are packed with flavor and incredibly tender. They are the perfect side dish for any Southern meal, and a great way to get your greens in.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Nothing says Southern comfort food quite like a classic cornbread dressing. This traditional dish is a must-have at any holiday meal, and for good reason. Made with crumbled cornbread, vegetables, and plenty of spices, this dressing is the ultimate comfort food. Serve it alongside your favorite roasted meats for a truly Southern feast.
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Oxtails are a staple in Southern cuisine, and this recipe for smothered oxtails is a must-try. The oxtails are slow-cooked in a rich and flavorful gravy until they are fall-off-the-bone tender. This dish is perfect for a special occasion or a cozy Sunday dinner. Serve it over rice or with your favorite sides for a hearty and delicious meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a batch of classic flaky biscuits. This recipe will guide you through making the perfect biscuits every time, with a flaky and buttery texture that is simply irresistible. Serve them with gravy, jam, or simply slathered in butter for a truly indulgent treat.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Mac and cheese is a comfort food classic, and this Southern baked macaroni and cheese takes it to the next level. Made with a blend of creamy cheeses and topped with a crispy breadcrumb topping, this dish is the ultimate in cheesy goodness. It's perfect for a potluck or family gathering, and guaranteed to be a hit with everyone.
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If you're looking for a mac and cheese recipe that is a bit more indulgent, then this Southern baked mac and cheese is the one for you. Made with a blend of rich and creamy cheeses, this dish is baked to perfection and topped with a layer of crispy bacon. It's the ultimate comfort food and a must-try for any mac and cheese lover.
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This Southern caramel cake is a true labor of love, but the end result is worth every minute. A moist and tender cake is layered with a rich and decadent caramel frosting, creating a dessert that is simply heavenly. This cake is perfect for special occasions or any time you want to impress your guests.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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If you love pecan pie, then you'll adore these Southern pecan pie bars. They have all the deliciousness of a traditional pecan pie, but in a convenient and easy-to-eat bar form. With a buttery shortbread crust and a gooey pecan filling, these bars are sure to be a hit at any gathering or potluck.
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Peach cobbler is a classic Southern dessert that is perfect for summertime. This recipe for Southern peach cobbler is packed with juicy peaches and topped with a buttery and crispy crust. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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If you're looking for a classic and no-fuss collard greens recipe, then this is the one for you. These collard greens are cooked low and slow with bacon and onions, resulting in a dish that is packed with flavor and incredibly tender. It's the perfect side dish for any Southern meal.
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Pimento cheese is a classic Southern spread that is perfect for sandwiches, crackers, or simply spread on toast. This recipe for Southern pimento cheese is easy to make and bursting with flavor. Serve it as an appetizer at your next gathering, or keep it in the fridge for a quick and tasty snack.
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Cabbage is a versatile and budget-friendly vegetable, and this recipe for Southern cabbage is a delicious way to enjoy it. Slow-cooked with bacon and onions, this cabbage is packed with flavor and makes the perfect side dish for any Southern meal. It's also a great way to get your veggies in.
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Cornbread is a staple in Southern cuisine, and this traditional Southern cornbread recipe is the best you'll ever try. Made with cornmeal, buttermilk, and just a touch of sugar, this cornbread is perfectly moist and delicious. It's the perfect side dish for any Southern meal, and a great way to sop up all that gravy.
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No Southern breakfast is complete without a batch of homemade sausage gravy. This recipe for Southern sausage gravy is easy to make and packed with flavor. Serve it over biscuits or toast for a hearty and delicious breakfast that will keep you satisfied all morning long.
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Hush puppies are a classic Southern side dish that is perfect for serving alongside fried fish, shrimp, or any other seafood dish. These hush puppies are made with cornmeal, buttermilk, and a touch of spicy seasoning for a kick of flavor. They are crispy on the outside and fluffy on the inside, making them a must-try for any Southern food lover.

The History of the Southern Lane Cake

The origins of the southern lane cake can be traced back to the late 19th century, when Emma Rylander Lane first published her recipe for "Prize Cake" in her cookbook, "Some Good Things to Eat." This cake quickly gained popularity in the South, and it wasn't long before it became known as the southern lane cake.

The Secret Ingredient: Whiskey

One of the key components that sets the southern lane cake apart from other cakes is the addition of whiskey in the filling. This unexpected ingredient adds a unique depth of flavor and gives the cake its signature Southern flair. The whiskey is typically mixed with dried fruits, such as raisins and cherries, and left to soak for several days before being used in the filling.

The Art of Layering

The southern lane cake is not your average cake, as it requires a great deal of skill and patience to assemble its layers. The traditional recipe calls for four layers of white cake, with the fruit and whiskey filling spread between each layer. The cake is then topped with a generous layer of whipped cream frosting, which is often adorned with toasted coconut or pecans.

Making the Southern Lane Cake Your Own

While the traditional recipe for the southern lane cake remains a beloved favorite, many bakers like to put their own spin on this classic dessert. Some may add a splash of bourbon to the cake batter, while others may experiment with different types of fruit fillings. The possibilities are endless, but one thing remains constant – the southern lane cake is a true Southern delicacy.

Bringing Families Together

The southern lane cake is more than just a dessert – it's a symbol of family and tradition. This cake has been a staple at family gatherings, holidays, and celebrations for generations. Its timeless recipe and rich history have brought families together and created lasting memories.

Passing on the Legacy

As with many traditional Southern dishes, the recipe for the southern lane cake is often passed down from mother to daughter. This ensures that the legacy of this beloved dessert will continue for generations to come. So why not start your own family tradition by baking a southern lane cake for your next special occasion?

In Conclusion

The southern lane cake is more than just a dessert – it's a symbol of Southern hospitality, tradition, and love. Its rich history and unique flavors make it a must-try for anyone looking to experience a true taste of the South. So gather your loved ones, roll up your sleeves, and get ready to indulge in this decadent and beloved dessert.

19 southern lane cake recipe Unleash your inner chef!

Southern Pound Cake (Classic Pound Cake 101)

yield: 4 total time: 95 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 cups all purpose flour measured correctly. See note.
  • 1/2 teaspoon baking powder measured correctly. See note.
  • 1/2 teaspoon salt
  • 1 1/2 cups unsalted butter room temperature, 3 sticks
  • 3 cups cane sugar granulated
  • 5 large eggs room temperature
  • 3/4 cup whole milk room temperature
  • 1 tablespoon pure vanilla extract
  • 1/4 teaspoon lemon extract pure
  • 1/4 teaspoon coconut extract pure, optional but yum

Nutrition

  • Calories : 1660 calories
  • Carbohydrate : 225 grams
  • Cholesterol : 450 milligrams
  • Fat : 78 grams
  • Fiber : 3 grams
  • Protein : 20 grams
  • SaturatedFat : 46 grams
  • Sodium : 480 milligrams
  • Sugar : 153 grams
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