18 Southern Lady Recipes Chicken Soup Recipe Get Ready To Indulge!
Published on: Apr 15, 2024
Southern cuisine is famous for its rich flavors and comforting dishes, and chicken soup is no exception. This classic recipe has been passed down for generations in southern households, with every family adding their own personal touch. Not only is it a staple dish for cold weather and sick days, but it also brings a sense of nostalgia and warmth to the table. In this article, we will share a tried and true southern lady recipe for chicken soup that is sure to become a favorite in your household.
Looking for a classic Southern comfort food that is easy to make and full of flavor? Look no further than this delicious recipe for Southern Chicken and Dumplings. Made with tender chicken, fluffy dumplings, and a rich broth, this dish is sure to warm your soul and satisfy your taste buds.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
If you're short on time but still want to enjoy a delicious homemade meal, this recipe for Easy Chicken and Dumplings is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a hearty and comforting meal on the table in no time.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
A classic dish that has been passed down through generations, Chicken and Dumplings is a staple in many Southern households. This recipe features tender chicken, fluffy dumplings, and a flavorful broth that will have you coming back for seconds. It's perfect for a cozy family dinner or for feeding a crowd.
If you're a fan of traditional, old-fashioned recipes, then this Old-Fashioned Southern Chicken and Dumplings recipe is a must-try. It stays true to the classic flavors and techniques of the South, resulting in a dish that is both comforting and nostalgic. The perfect meal for a chilly evening.
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
For a unique twist on the classic chicken and dumplings, try this recipe for Southern Chicken and Corn Chowder. The addition of sweet corn adds a touch of sweetness and a pop of color to this hearty soup. Serve with some crusty bread for a complete meal.
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Georgia Brunswick Stew
Main Ingredients: Olive Oil, Yellow Onion, Large Garlic Cloves
Originating from the state of Georgia, this Brunswick Stew recipe has become a Southern favorite. It's a rich and hearty stew filled with chicken, vegetables, and a tangy tomato-based sauce. Serve it with a side of cornbread for a truly Southern experience.
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Gumbo
Main Ingredients: Chicken, Butter, Onions, Chopped Celery, Bell Pepper
A staple in Cajun and Creole cuisine, Gumbo is a type of stew that originated in Louisiana. It is typically made with a variety of meats, vegetables, and a thick roux-based broth. This recipe for Gumbo stays true to its roots and is packed with bold flavors that will transport you to the heart of New Orleans.
A traditional Southern side dish, black-eyed peas are often served on New Year's Day for good luck. But there's no need to wait for a special occasion to enjoy this delicious and nutritious dish. This recipe for Southern Black-eyed Peas is simple and flavorful, making it a great addition to any meal.
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Crockpot Chicken & Dumplings
Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of
For a hands-off approach to making Chicken and Dumplings, try this recipe for Crockpot Chicken & Dumplings. Simply throw all the ingredients into the slow cooker and let it do the work for you. The end result is a flavorful and tender dish that will make your taste buds sing.
There are countless variations of Chicken and Dumplings, but this Southern Style recipe is a true classic. With a rich and creamy broth, tender chicken, and fluffy dumplings, it's a dish that is sure to please the whole family. Serve with a side of collard greens for a complete Southern meal.
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Chicken & Dumplings
Main Ingredients: Chicken, Celery Stalks, Onion, Carrots, Chicken Broth
For a fuss-free version of Chicken and Dumplings, try this recipe that uses canned chicken and pre-made biscuits. It's a quick and easy way to satisfy your craving for this beloved Southern dish without spending hours in the kitchen. Perfect for a busy weeknight dinner.
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Big Mama’s Southern Chicken and Buttermilk Dumplings
Main Ingredients: Organic Chicken, Water, Celery, Carrots, Vidalia Onion
For a truly authentic taste of the South, try this recipe for Big Mama's Southern Chicken and Buttermilk Dumplings. Made with love and passed down through generations, this dish is a labor of love that will warm your heart and your stomach. It's a true taste of Southern hospitality.
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Southern Shrimp and Grits w/ Red Pepper Gravy
Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
If you're looking for a taste of the coast, this recipe for Southern Shrimp and Grits is just the ticket. Creamy grits topped with succulent shrimp and a spicy red pepper gravy make for a flavorful and satisfying meal. It's perfect for brunch or a special occasion dinner.
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Three Meat and Okra Gumbo
Main Ingredients: Chicken, Shrimp, Andouille Sausage, Cajun Seasoning
For a heartier version of Gumbo, try this recipe that features three different types of meat - chicken, sausage, and shrimp. The addition of okra adds a unique texture and flavor to this beloved Southern dish. Serve over a bed of rice for a complete meal.
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The Ultimate New Orleans Creole Gumbo
Main Ingredients: All Purpose Flour, Bacon Drippings, Chopped Celery
Take your taste buds on a trip to the Big Easy with this recipe for The Ultimate New Orleans Creole Gumbo. Packed with a variety of meats and vegetables, this dish is full of bold and spicy flavors that are sure to delight. Serve with a side of crusty French bread to soak up every last drop of the flavorful broth.
Main Ingredients: Cassava Flour, Bacon Drippings, Celery, Onion, Green
For those looking for a healthier version of Gumbo, this recipe is a must-try. Made with wholesome ingredients and free of gluten and dairy, this Healthy Authentic Seafood Gumbo is surprisingly easy to make and full of flavor. Perfect for those following a Whole30 or gluten-free diet.
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Sausage and Succotash Soup with Collards
Main Ingredients: Smoked Sausage, Sweet Onion, Medium Carrot, Celery
This recipe for Sausage and Succotash Soup with Collards is a hearty and comforting dish that is perfect for a chilly day. The combination of sausage, vegetables, and collard greens makes for a flavorful and nutritious soup that will warm you from the inside out.
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Chicken and Andouille Sausage Gumbo
Main Ingredients: Vegetable Oil, Flour, Chicken, Chicken Stock, Homemade
For a twist on traditional Gumbo, try this recipe that features chicken and spicy Andouille sausage. The result is a flavorful and hearty dish that is perfect for feeding a crowd. Serve with a side of hot sauce for those who like it extra spicy.
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Instant Pot Black-Eyed Pea Soup
Main Ingredients: Black Eyed Peas, Yellow Onion, Large Carrots, Chicken
Using your Instant Pot to make this Black-Eyed Pea Soup not only saves time, but it also infuses the flavors and spices into the peas for a rich and delicious soup. Perfect for those looking for a vegetarian option, this soup is packed with protein and flavor.
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Chicken And Sausage Gumbo
Main Ingredients: Bone In, Skin On Chicken Breasts, Vegetable Oil, All
For a classic and authentic Gumbo recipe, try this Chicken and Sausage Gumbo. With a rich and flavorful broth, tender chicken, and spicy sausage, it's a dish that is sure to please. Serve over rice and top with some freshly chopped green onions for a complete meal.
The Key to Perfect Chicken Soup: Homemade Stock
One of the secrets to a delicious chicken soup is the use of homemade chicken stock. While store-bought stock may be convenient, it simply cannot compare to the flavor and richness of a homemade version. The process may seem daunting, but it is actually quite simple. Start by roasting a whole chicken or chicken bones in the oven with some vegetables and herbs. Then, simmer the roasted chicken in a pot of water for several hours, skimming off any impurities that rise to the top. The result is a flavorful and nutrient-rich stock that will serve as the base for your soup.
Adding in the Vegetables
Once you have your homemade stock ready, it's time to add in the vegetables. This is where the creativity of each southern lady comes into play. While the classic recipe calls for carrots, celery, and onions, feel free to add in any other vegetables you love. Some popular additions include potatoes, corn, and peas. These vegetables not only add flavor and texture to the soup, but they also provide a boost of nutrients.
The Perfect Blend of Seasonings
To take your chicken soup to the next level, it's important to add in the right blend of seasonings. A classic southern lady recipe usually includes a combination of salt, pepper, garlic, and thyme. However, you can also add in other herbs and spices such as rosemary, parsley, or bay leaves to give your soup a unique flavor. Don't be afraid to experiment and find the perfect blend of seasonings that suits your taste buds.
Chicken and Noodles
Of course, a chicken soup would not be complete without the chicken and noodles. After adding in the vegetables and seasonings, let the soup simmer for a few minutes before adding in shredded cooked chicken. You can use the chicken from the homemade stock or cook and shred a separate batch. Then, add in your choice of noodles, whether it be classic egg noodles or a gluten-free alternative. Let the noodles cook in the soup until they are tender and your chicken soup is ready to be served.
In conclusion, this southern lady recipe for chicken soup is not only delicious but also a labor of love. The homemade stock and personalized blend of ingredients make it stand out from any store-bought version. So the next time you're in need of some comfort food, why not try your hand at making this classic southern dish? Your taste buds will thank you.
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