18 Southern Lady Pork Chops Applesauce Recipe Dive Into Deliciousness!
Published on: Apr 15, 2024
In the world of Southern cooking, there are few dishes that can compare to the classic combination of juicy pork chops and sweet, tangy applesauce. This timeless recipe has been passed down for generations, and has become a staple in many Southern households. Not only is it delicious, but it's also a perfect dish for busy weeknights or special occasions. In this article, we'll walk you through the steps to create the perfect Southern Lady Pork Chops Applesauce recipe that will have your taste buds singing.
Main Ingredients: Pork Chops, Salt, Black Pepper, Bacon, Large White
Get ready to impress your taste buds with this quick and easy Southern Instant Pot Pork Chops recipe. With just a few simple ingredients and the magic of the Instant Pot, you can have tender, juicy pork chops with a flavorful country-style gravy in no time. This recipe is perfect for busy weeknights when you want a hearty and delicious meal without spending hours in the kitchen.
Nothing beats the classic taste of Southern Fried Pork Chops. These thin, bone-in pork chops are coated in a crispy seasoned breading and fried to perfection. Serve them alongside some mashed potatoes and green beans for a true Southern comfort food experience. This dish is sure to be a crowd-pleaser and will have your family asking for seconds!
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Southern Fried Pork Chops with White Gravy
Main Ingredients: Pork Chops, Salt, Pepper, Whole Buttermilk, Self Rising
If you're a fan of white gravy, then you'll love this twist on traditional Southern Fried Pork Chops. The tender pork chops are smothered in a creamy white gravy made with milk and a touch of black pepper. This dish is perfect for a cozy Sunday dinner or to impress your guests at a dinner party.
For a rich and flavorful twist on traditional fried pork chops, try this Southern Smothered Pork Chops recipe. The pork chops are first seared in a hot skillet, then smothered in a tasty gravy made with onions, mushrooms, and thyme. This dish is perfect for a special occasion or when you want to treat yourself to a delicious meal.
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Southern Fried Pork Chops with Country Gravy
Main Ingredients: Flour, Garlic Salt, Coarse Ground Black Pepper
Take your Southern Fried Pork Chops to the next level with this recipe for Country Gravy. The creamy and savory gravy is made with a combination of milk, flour, and sage to give it a warm and comforting flavor. Serve it over the crispy fried pork chops for a meal that will hit all the right notes.
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Mango Barbecued Pork Chops
Main Ingredients: Mango, Ketchup, Cider Vinegar, Brown Sugar, Honey
For a taste of the tropics, try these Mango Barbecued Pork Chops. The sweet and tangy mango barbecue sauce is the perfect complement to the juicy pork chops. This recipe is great for summer cookouts or anytime you want to add a little tropical flair to your dinner table.
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Poor Girl's Spicy Pork Chops and Rice
Main Ingredients: Pork Chops, Old Bay, Olive Oil, Bell Pepper, Onion
If you're on a budget, this recipe for Poor Girl's Spicy Pork Chops and Rice is a must-try. It uses budget-friendly ingredients like rice, cumin, and cayenne pepper to give the pork chops a spicy kick. This dish is not only delicious, but it's also easy on the wallet.
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Southern Pork Chop Dinner
Main Ingredients: Pork Chops, Corn Starch, Paprika, Bacon, Collard
For a complete Southern-style meal, try this recipe for Southern Pork Chop Dinner. The pork chops are seasoned with a blend of spices and served with creamy mashed potatoes, collard greens, and cornbread. This dish is perfect for a Sunday dinner or any night when you want a comforting and satisfying meal.
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Pan Fried Pork Chops & Gravy with Collard Greens
Main Ingredients: Pork Chops, Bacon Slices, Buttermilk, Flour, Cornmeal
For a hearty and delicious meal, try these Pan Fried Pork Chops & Gravy with Collard Greens. The pork chops are pan-fried to perfection and served with a rich and flavorful gravy made with onions, garlic, and chicken broth. Serve it alongside some southern-style collard greens for a true taste of the South.
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Southern-Fried Pork Chops with Cream Gravy
Main Ingredients: Boneless Pork Chops, Salt, Pepper, Cornstarch, All
You can't go wrong with this classic Southern-Fried Pork Chops with Cream Gravy recipe. The thinly sliced pork chops are coated in a crispy breading and served with a creamy and indulgent gravy made with heavy cream, garlic powder, and parsley. This dish is a crowd-pleaser and will have your family asking for it again and again.
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Classic Southern Smothered Pork Chops
Main Ingredients: Pork Chops, Poultry Seasoning, Salt, Black Pepper
If you're looking for a traditional Southern recipe, you can't go wrong with Classic Southern Smothered Pork Chops. This recipe uses bone-in pork chops and is smothered in a flavorful gravy made with onions, garlic, and chicken broth. Serve it over rice or mashed potatoes for a hearty and satisfying meal.
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Baked Pork Chops
Main Ingredients: Pork Chops, Small Onion, Mayonnaise, Daiya, Black Pepper
If you're looking for a healthier alternative to fried pork chops, try this recipe for Baked Pork Chops. The pork chops are coated in a flavorful breadcrumb mixture and baked in the oven for a crispy and delicious crust. This recipe is perfect for those watching their calorie intake but still want a flavorful and satisfying meal.
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Easy Southern Smothered Pork Chops and Gravy
Main Ingredients: Pork Chops, Salt, Cracked Black Pepper, All Purpose
For an easy and delicious meal, try this recipe for Easy Southern Smothered Pork Chops and Gravy. The pork chops are first seared and then smothered in a rich and flavorful gravy made with Worcestershire sauce, thyme, and chicken broth. This dish is perfect for busy weeknights when you want a tasty meal without spending hours in the kitchen.
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Smothered Pork Chops
Main Ingredients: Pork Chops, Vidalia Onion, Seasoned Salt, Garlic
This classic Smothered Pork Chops recipe is a staple in many Southern households. The pork chops are cooked in a savory and flavorful gravy made with onions, garlic, and chicken broth. Serve it over rice or mashed potatoes for a delicious and comforting meal that will warm you up from the inside out.
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Honey Garlic Pork Chops
Main Ingredients: Butter, Olive Oil, Pork Chops, Salt, Pepper, Garlic
If you're a fan of sweet and savory flavors, you'll love these Honey Garlic Pork Chops. The pork chops are marinated in a honey, soy sauce, and garlic mixture for a few hours before being pan-fried to perfection. The result is tender and juicy pork chops with a delicious sweet and tangy glaze.
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Smothered Onion Pork Chops
Main Ingredients: Pork Chops, White Onions, Water, Butter, All Purpose
For a twist on traditional smothered pork chops, try this recipe for Smothered Onion Pork Chops. The pork chops are first seared and then smothered in a rich and flavorful onion gravy made with beef broth, thyme, and rosemary. This dish is perfect for a cozy dinner at home or for entertaining guests.
For a simple and delicious Southern-style meal, try this recipe for Southern-Style Pork Chops. The pork chops are seasoned with a blend of spices and pan-fried to perfection. Serve them with your favorite southern-style sides like mac and cheese, green beans, or collard greens.
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Garlic Butter Baked Pork Chops
Main Ingredients: Pork Chops, Kosher Salt, Freshly Ground Black Pepper
For a flavorful and easy meal, try these Garlic Butter Baked Pork Chops. The pork chops are first seared and then baked in a garlic butter sauce for a rich and indulgent flavor. This dish is perfect for a special occasion or anytime you want to treat yourself to a delicious meal.
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Parmesan Encrusted Pork Chops
Main Ingredients: Pork Chops, Almond Flour, Large Eggs, Salt, Pepper
For a unique and delicious twist on traditional fried pork chops, try these Parmesan Encrusted Pork Chops. The pork chops are coated in a mixture of parmesan cheese, breadcrumbs, and Italian seasoning for a crispy and flavorful crust. Serve them with your favorite sides for a meal that will impress your friends and family.
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Southern Smothered Boneless Pork Chops
Main Ingredients: Coarse Salt, Black Pepper, Boneless Pork Chops, Butter
For a quick and easy meal, try these Southern Smothered Boneless Pork Chops. The boneless pork chops are cooked in a savory and flavorful gravy made with onions, garlic, and chicken broth. This dish is perfect for busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen.
The Perfect Pork Chops
When it comes to making the best pork chops, there are a few key tips to keep in mind. First, make sure to choose high-qualitypork chops from your local butcher or grocery store. Look for chops that are thick and well-marbled to ensure maximum flavor and tenderness.
Next, season your pork chops generously with salt, pepper, and your favorite herbs and spices. This will add depth of flavor to the meat and help to create a delicious crust when cooked. Let the chops sit at room temperature for at least 30 minutes before cooking to ensure even cooking and juicy results.
The Perfect Sear
To achieve a perfect sear on your pork chops, heat a cast iron skillet over medium-high heat and add a tablespoon of olive oil. Once the pan is hot, carefully place the chops in the skillet and resist the urge to move them. Let them cook for 3-4 minutes on each side, until they are browned and crispy. This will create a delicious crust on the outside while keeping the inside tender and juicy.
Applesauce Perfection
While the pork chops are cooking, it's time to make the star of the show - the applesauce. You can use store-bought applesauce, but making your own is simple and adds an extra layer of flavor to the dish. Peel and dice4 apples of your choice, such as Granny Smith or Honeycrisp. In a saucepan, melt 2 tablespoons of butter over medium heat and add the apples, 1/4 cup of brown sugar, 1 teaspoon of cinnamon, and a pinch of salt. Cook for 10-15 minutes, stirring occasionally, until the apples are tender and the mixture is thick and syrupy.
Bringing It All Together
Once the pork chops are cooked through and the applesauce is ready, it's time to plate your dish. Serve the pork chops with a generous spoonful of applesauce on top, and add a sprinkle of fresh herbs for an extra pop of flavor and color. This dish pairs perfectly with roasted vegetables or creamy mashed potatoes for a complete and satisfying meal.
In conclusion, this Southern Lady Pork Chops Applesauce recipe is a timeless and delicious dish that is sure to become a favorite in your household. With a few simple techniques and quality ingredients, you can create a restaurant-worthy meal in the comfort of your own home. So gather your ingredients and get cooking - your taste buds will thank you!
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