18 Southern Italy Spaghetti Sauce Recipe Taste The Magic Today!

Published on: Apr 15, 2024

When it comes to traditional Italian cuisine, nothing beats a classic southern Italy spaghetti sauce recipe. This rich and flavorful sauce is a staple in many Italian households and is often passed down through generations. While there are many variations of this recipe, the key ingredients and techniques remain the same. In this article, we will break down the steps to creating a professional and well-organized southern Italy spaghetti sauce that will have your taste buds dancing.

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South Carolina Barbecue Sauce

Main Ingredients: Mustard, Apple Cider Vinegar, Light Brown Sugar

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If you're looking for a tangy and sweet barbecue sauce, then look no further than South Carolina Barbecue Sauce. Made with a blend of mustard, vinegar, and spices, this sauce is perfect for slathering on chicken before grilling it to perfection.

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Southern Pepper Sauce

Main Ingredients: Vinegar, Sugar, Salt, Olive Oil, Peppers

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Take your chicken to the next level with Southern Pepper Sauce. This sauce is a spicy and tangy combination of peppers, vinegar, and spices that will give your beer can chicken a zesty kick.

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Southern Spaghetti Sauce

Main Ingredients: Extra Virgin Olive Oil, Ground Beef, Italian Sausage

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Who says beer can chicken can't have a little Italian twist? This Southern Spaghetti Sauce is a rich and flavorful sauce made with tomatoes, herbs, and spices. It's perfect for adding a touch of Italian flavor to your beer can chicken.

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Southern Comeback Sauce

Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce

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Originating in Mississippi, this Southern Comeback Sauce is a creamy and tangy sauce that goes perfectly with beer can chicken. Made with mayonnaise, ketchup, and spices, this sauce will have you coming back for more.

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Tangy Carolina Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, Ketchup, Brown Sugar, Yellow

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This Tangy Carolina Barbecue Sauce is a classic mustard-based sauce that is a staple in the South. With a perfect balance of sweet and tangy flavors, this sauce is a must-try for any beer can chicken lover.

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Southern Praline Sauce

Main Ingredients: Chopped Pecans, Butter, Brown Sugar, Flour, Light Corn

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Sweet and savory meet in this Southern Praline Sauce. Made with a blend of brown sugar, pecans, and spices, this sauce is perfect for adding a touch of Southern charm to your beer can chicken.

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Homemade Spaghetti Sauce

Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Crushed

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Why settle for store-bought when you can make your own Homemade Spaghetti Sauce? This sauce is made with simple ingredients like tomatoes, garlic, and herbs, but it packs a punch of flavor that will take your beer can chicken to the next level.

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Southern Mississippi Comeback Sauce

Main Ingredients: Mayonnaise, Chili Sauce, Olive Oil, Ketchup, Mustard

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Another variation of the classic Southern Comeback Sauce, this Southern Mississippi Comeback Sauce is a spicy and tangy sauce that is perfect for adding a little heat to your beer can chicken. Made with hot sauce, Worcestershire sauce, and spices, this sauce is not for the faint of heart.

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North Carolina Style Vinegar BBQ Sauce

Main Ingredients: Apple Cider Vinegar, Sugar, Ketchup, Honey, Kosher

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If you prefer a vinegar-based barbecue sauce, then this North Carolina Style Vinegar BBQ Sauce is for you. Tangy and flavorful, this sauce is a perfect complement to beer can chicken.

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Southern-Style Barbecue Sauce

Main Ingredients: Butter, Finely Chopped Onion, Green Pepper, Garlic

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For a classic and versatile barbecue sauce, try this Southern-Style Barbecue Sauce. Made with ketchup, brown sugar, and spices, this sauce is perfect for any type of barbecue, including beer can chicken.

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Southern Tomato Gravy

Main Ingredients: Evoo, Vidalia Onion, Orange Bell Pepper, Heirloom

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Tomato gravy may sound unusual, but trust us, it's delicious. This Southern Tomato Gravy is a rich and flavorful sauce made with tomatoes, onions, and spices. It's a great addition to beer can chicken for a unique twist.

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Nana's Spaghetti Sauce.

Main Ingredients: Ground Beef, Onions, Garlic, Crushed Tomatoes, Diced

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This recipe for Nana's Spaghetti Sauce has been passed down through generations and is a family favorite. Made with a blend of tomatoes, herbs, and spices, this sauce is perfect for adding a touch of nostalgia to your beer can chicken.

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Carolina Gold Mustard BBQ Sauce

Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Raw Honey, Garlic

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Another variation of the classic Carolina mustard-based barbecue sauce, this Carolina Gold Mustard BBQ Sauce has a unique and delicious flavor. With a hint of sweetness and tanginess, this sauce is perfect for brushing on beer can chicken before grilling.

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Southern Cola Barbecue Sauce

Main Ingredients: Soda, Lemon Juice, Orange Juice, Worcestershire Sauce

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For a truly Southern twist on barbecue sauce, try this Southern Cola Barbecue Sauce. Made with cola, ketchup, and spices, this sauce is sweet, tangy, and perfect for beer can chicken.

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South Carolina Mustard BBQ Sauce

Main Ingredients: Yellow Mustard, Brown Sugar, White Vinegar

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This South Carolina Mustard BBQ Sauce is a simple yet delicious sauce that is perfect for beer can chicken. Made with mustard, vinegar, and spices, this sauce is tangy, flavorful, and easy to make.

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Southern Peach, Onion & Bourbon BBQ Sauce

Main Ingredients: Fresh Peaches, Vidalia Onion, Dark Molasses, Extra

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If you're feeling adventurous, try this Southern Peach, Onion & Bourbon BBQ Sauce. Made with fresh peaches, onion, and a splash of bourbon, this sauce is a unique and delicious addition to beer can chicken.

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The Best Homemade Spaghetti Sauce

Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Sweet Onion

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This recipe for The Best Homemade Spaghetti Sauce is a bold claim, but once you taste it, you'll understand why. Made with a combination of tomatoes, herbs, and spices, this sauce is perfect for adding a rich and flavorful touch to your beer can chicken.

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Favorite Quick Spaghetti Sauce

Main Ingredients: Olive Oil, Diced Yellow Onion, Garlic, Tomato Sauce

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Short on time but still want a delicious homemade spaghetti sauce? Look no further than this Favorite Quick Spaghetti Sauce. Made with a blend of tomatoes, herbs, and spices, this sauce is quick, easy, and perfect for beer can chicken.

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Easy Homemade Spaghetti Sauce

Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed

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For a simple and delicious homemade spaghetti sauce, try this Easy Homemade Spaghetti Sauce. Made with canned tomatoes, garlic, and spices, this sauce is perfect for those busy weeknights when you still want a flavorful meal.

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Mustard-Based South Carolina BBQ Sauce

Main Ingredients: Yellow Mustard, Brown Sugar, Ketchup, Worcestershire

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Last but not least, this Mustard-Based South Carolina BBQ Sauce is a classic barbecue sauce that is perfect for beer can chicken. Tangy, sweet, and slightly spicy, this sauce is a must-try for any barbecue lover.

The Importance of Quality Ingredients

Choosing the Right Tomatoes

One of the most important parts of a southern Italy spaghetti sauce is the tomatoes used. In order to achieve that authentic and robust flavor, it is crucial to use high-quality San Marzano tomatoes. These are a specific type of plum tomato that is grown in the volcanic soil of the Sarno River valley in Campania, Italy. These tomatoes have thick flesh and very few seeds, making them ideal for sauce making. They also have a low acidity level, giving the sauce a sweet and rich flavor.

Using Fresh Herbs

Another key ingredient in a southern Italy spaghetti sauce is fresh herbs. Instead of using dried herbs, opt for fresh basil, oregano, and parsley. These herbs not only add incredible flavor but also give the sauce a beautiful green color. Be sure to chop the herbs finely and add them towards the end of cooking to maintain their freshness.

The Technique of Slow Cooking

Sweat the Vegetables

To truly elevate your southern Italy spaghetti sauce, it is important to take the time to properly cook the vegetables. Start by sautéing onions, garlic, and celery in a generous amount of olive oil over low heat. This process, known as sweating, helps to release the flavors and aromas of the vegetables, resulting in a more flavorful sauce.

Simmer for Hours

The key to achieving a rich and thick southern Italy spaghetti sauce is to let it simmer for hours. This slow cooking process allows the flavors to develop and intensify, resulting in a sauce that is bursting with flavor. As the sauce simmers, be sure to stir occasionally and add a splash of water if it starts to become too thick.

Final Touches for a Perfect Sauce

Seasoning and Finishing

As the sauce nears the end of its cooking time, it is important to taste and adjust the seasoning. Add a pinch of salt and pepper, as well as a pinch of sugar to balance out the acidity of the tomatoes. For an extra kick of flavor, add a splash of balsamic vinegar or a grated carrot to add natural sweetness.

Blend or Not to Blend?

Some southern Italy spaghetti sauce recipes call for blending the sauce in a food processor or blender. This step is optional and depends on personal preference. Blending the sauce will result in a smoother and thicker consistency, while leaving it unblended will result in a chunkier sauce. Try both methods and see which one you prefer.

Serve and Enjoy!

Congratulations, you have now created a professional and well-organized southern Italy spaghetti sauce! Serve it over your favorite pasta and top with freshly grated parmesan cheese and a sprinkle of fresh herbs. Your taste buds will thank you.