18 Southern Italian Pasta Sauce Recipe You Won't Believe The Taste!
Published on: Apr 15, 2024
Southern Italian cuisine is known for its bold flavors, rich ingredients, and hearty dishes. One of the most beloved dishes in this cuisine is pasta with a delicious, homemade sauce. While there are many variations of pasta sauce in Southern Italy, there is one recipe that stands out above the rest. This authentic and traditional southern Italian pasta sauce recipe has been passed down for generations and is sure to become a family favorite in your household.
Nothing says comfort food quite like a big bowl of pasta smothered in rich and flavorful Italian pasta sauce. Whether you prefer a classic marinara or a creamy Alfredo, there are endless variations of this beloved dish. But if you're looking to elevate your pasta game, why not try incorporating beer can chicken into your sauce? The result is a hearty and delicious meal that will leave your taste buds begging for more.
For an authentic Italian pasta sauce, start by sautéing fresh garlic and onions in olive oil. Once they're golden brown, add in some diced tomatoes, tomato paste, and Italian seasoning. To give it a unique twist, add in some shredded beer can chicken and let it simmer for a few minutes. The end result is a rich and savory sauce that pairs perfectly with any type of pasta.
If you're a fan of spicy food, then this Southern pepper sauce is a must-try. Start by sautéing bell peppers, jalapeños, and onions in a pan with some olive oil. Once they're soft, add in some crushed red pepper and a can of beer can chicken broth. Let it simmer for a few minutes before tossing in your cooked pasta. The end result is a fiery and flavorful dish that will awaken your taste buds.
If you're short on time but still want a delicious pasta sauce, try this easy Italian pasta sauce recipe. Start by heating up olive oil in a pan and adding in some chopped onion and garlic. Once they're fragrant, add in a can of crushed tomatoes and some Italian seasoning. To give it a unique flavor, add in some shredded beer can chicken and let it simmer for a few minutes. Serve over your favorite pasta for a quick and delicious meal.
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Italian Tomato Pasta Sauce
Main Ingredients: Tomatoes, Garlic Cloves, Bay Leaves, Cayenne Pepper
If you're a fan of a classic marinara sauce, you'll love this Italian tomato pasta sauce. Start by sautéing garlic and onion in olive oil until they're soft and fragrant. Then add in a can of diced tomatoes, some tomato paste, and Italian seasoning. For a meaty twist, add in some shredded beer can chicken and let it simmer for a few minutes. Serve over your favorite pasta for a delicious and satisfying meal.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you're in a rush but still want an authentic Italian pasta sauce, this recipe is for you. Start by heating up some olive oil in a pan and adding in minced garlic and diced onion. Once they're soft, add in a can of crushed tomatoes, Italian seasoning, and some shredded beer can chicken. Let it simmer for a few minutes before serving over your favorite pasta. This quick and easy sauce is perfect for busy weeknights.
A Southern twist on a classic spaghetti sauce, this recipe incorporates beer can chicken for added flavor and protein. Start by sautéing onion and bell pepper in a pan with some olive oil. Once they're soft, add in a can of diced tomatoes, tomato sauce, and some Italian seasoning. Let it simmer for a few minutes before adding in shredded beer can chicken. Serve over your favorite pasta for a hearty and flavorful meal.
For a traditional Italian bolognese sauce, start by sautéing onion, carrots, and celery in a pan with some olive oil. Once they're soft, add in ground beef and Italian sausage. Once the meat is cooked, add in a can of diced tomatoes, tomato paste, and some red wine. Let it simmer for a few minutes before adding in some shredded beer can chicken. Serve over your favorite pasta for a rich and hearty meal.
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Fresh Tomato Puttanesca Pasta Sauce
Main Ingredients: Fresh Tomatoes, Kalamata Olives, Capers, Anchovy Paste
If you love the bold flavors of olives, capers, and anchovies, then this fresh tomato puttanesca pasta sauce is for you. Start by sautéing garlic and anchovies in a pan with some olive oil. Once they're fragrant, add in diced tomatoes, tomato paste, and some Italian seasoning. Let it simmer for a few minutes before adding in some shredded beer can chicken. Serve over your favorite pasta for a unique and flavorful meal.
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Simple Italian Sausage Pasta Sauce In The Instant Pot...
Main Ingredients: Ground Italian Sausage, Crushed Tomatoes, Tomato Paste
For those who love using the Instant Pot, this simple Italian sausage pasta sauce is a game changer. Start by sautéing onion and garlic in the Instant Pot. Then add in Italian sausage, diced tomatoes, tomato sauce, and some Italian seasoning. Cook on high pressure for 10 minutes, then add in some shredded beer can chicken before serving over your favorite pasta. This easy and delicious sauce will become a family favorite.
This Southern comeback sauce is the perfect accompaniment to any pasta dish. Start by mixing together mayonnaise, ketchup, Worcestershire sauce, hot sauce, garlic powder, and some shredded beer can chicken. This tangy and creamy sauce pairs perfectly with any type of pasta and is sure to be a hit with your family and friends.
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Tangy Carolina Barbecue Sauce
Main Ingredients: Apple Cider Vinegar, Ketchup, Brown Sugar, Yellow
For a tangy and flavorful pasta sauce, try this Carolina barbecue sauce. Start by sautéing onion and garlic in a pan with some olive oil. Once they're soft, add in tomato sauce, apple cider vinegar, honey, and some shredded beer can chicken. Let it simmer for a few minutes before serving over your favorite pasta. The result is a sweet and tangy sauce that will take your pasta game to the next level.
For a sweet and nutty twist on a pasta sauce, try this Southern praline sauce. Start by melting some butter in a pan and adding in brown sugar, heavy cream, and some chopped pecans. Once it's thick and creamy, add in some shredded beer can chicken. Serve over your favorite pasta for a unique and delicious meal that will satisfy your sweet tooth.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
This creamy and indulgent Italian béchamel sauce is perfect for pasta dishes that call for a white sauce. Start by melting butter in a pan and adding in some flour. Gradually add in some milk and continue to stir until it thickens. Then add in some shredded beer can chicken and some Italian seasoning. Pour over your favorite pasta and enjoy the rich and delicious flavors.
For those who love a spicy kick in their pasta sauce, this Italian arrabbiata sauce is a must-try. Start by sautéing garlic and red pepper flakes in a pan with some olive oil. Once fragrant, add in a can of diced tomatoes, some tomato paste, and some Italian seasoning. Let it simmer for a few minutes before adding in some shredded beer can chicken. Serve over your favorite pasta for a fiery and flavorful meal.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
This creamy and indulgent Alfredo sauce is a classic favorite for pasta lovers. Start by melting butter in a pan and adding in some heavy cream and parmesan cheese. Let it simmer until the cheese is fully melted. Then add in some shredded beer can chicken and serve over your favorite pasta. This rich and delicious sauce is sure to be a hit with your family and friends.
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Southern Mississippi Comeback Sauce
Main Ingredients: Mayonnaise, Chili Sauce, Olive Oil, Ketchup, Mustard
This Mississippi comeback sauce is a delicious and versatile sauce that can be used for pasta dishes or as a dip. Start by mixing together mayonnaise, ketchup, Worcestershire sauce, hot sauce, garlic powder, and some shredded beer can chicken. This tangy and creamy sauce is perfect for adding a flavorful twist to your favorite pasta dishes.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
If you're looking for a homemade pasta sauce that is simple and delicious, try this marinara sauce. Start by sautéing garlic and onion in a pan with some olive oil. Once they're soft, add in a can of diced tomatoes, some tomato paste, and some Italian seasoning. Let it simmer for a few minutes before adding in some shredded beer can chicken. Serve over your favorite pasta for a fresh and flavorful meal.
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North Carolina Style Vinegar BBQ Sauce
Main Ingredients: Apple Cider Vinegar, Sugar, Ketchup, Honey, Kosher
This North Carolina style vinegar BBQ sauce is perfect for those who love a tangy and savory pasta sauce. Start by mixing together apple cider vinegar, honey, ketchup, mustard, hot sauce, and some shredded beer can chicken. This unique and delicious sauce is perfect for adding a Southern twist to your favorite pasta dishes.
The key ingredient in this southern Italian pasta sauce recipe is, of course, the tomatoes. Look for ripe, juicy tomatoes that are in season for the best flavor. You can also use canned tomatoes if fresh ones are not available.
2. Olive Oil
Olive oil is a staple in Italian cooking and adds a rich, fruity flavor to the sauce. Make sure to use extra-virgin olive oil for the best taste.
3. Garlic
No Italian dish is complete without garlic. It adds a pungent, savory flavor to the sauce. Use fresh, chopped garlic for the best taste.
4. Onions
Onions add a subtle sweetness to the sauce and help to balance out the acidity of the tomatoes. Chop them finely to ensure they cook evenly in the sauce.
5. Fresh Herbs
Fresh herbs like basil, oregano, and parsley are essential in this recipe. They add a burst of freshness and flavor to the sauce. Chop them finely and add them towards the end of cooking for the best taste.
6. Salt and Pepper
Season the sauce with salt and pepper to taste. Be sure to taste the sauce as you go and adjust the seasoning accordingly.
Instructions
1. Begin by sautéing the garlic and onions in olive oil in a large pot over medium heat. Cook until the onions are translucent and the garlic is fragrant.
2. Add the tomatoes to the pot and bring to a simmer. Use a wooden spoon to break up the tomatoes and let the sauce cook for 15-20 minutes, stirring occasionally.
3. Once the sauce has thickened, add in the fresh herbs and season with salt and pepper. Let the sauce simmer for an additional 10 minutes to let the flavors meld together.
4. Meanwhile, cook your preferred pasta according to the package instructions. Once cooked, drain and add the pasta to the pot with the sauce.
5. Toss the pasta with the sauce and let it cook for an additional 2-3 minutes, allowing the pasta to absorb the flavors of the sauce.
6. Serve hot and enjoy your delicious, authentic southern Italian pasta sauce!
With this southern Italian pasta sauce recipe, you can bring the flavors of Southern Italy right into your own kitchen. Serve it with your favorite pasta and top it with some grated parmesan cheese for a truly authentic experience. Buon Appetito!
