16 Southern Iced Tea Recipe Paula Deen You Must Try Them!
Published on: Apr 14, 2024
In the hot and humid southern states, there's nothing quite like a refreshing glass of iced tea to quench your thirst and cool you down. And when it comes to the perfect iced tea recipe, who better to turn to than the queen of southern cooking herself, Paula Deen? In this article, we'll be diving into Paula's signature southern iced tea recipe and learning how to make it just like she does.
Main Ingredients: Fresh Peaches, Water, Granulated Sugar, Lemon, Tea Bags
Nothing says summer in the South like a refreshing glass of sweet iced tea. And when you add fresh peaches to the mix, it takes it to a whole new level of deliciousness. This recipe for Southern Fresh Peach Iced Tea is sure to be a hit at your next summer gathering.
2of 20
Southern Mint Iced Tea Gelato
Main Ingredients: Milk, Heavy Cream, Egg Yolks, Sugar, Mint Sprigs
If you're a fan of both iced tea and gelato, then you're in luck. This recipe combines the two into a creamy, refreshing treat that will cool you down on even the hottest of days. The addition of freshly picked mint leaves gives this gelato a Southern twist that will have you coming back for seconds.
3of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cooking, and this recipe for Southern Skillet Cornbread is a must-try. Made with stone-ground cornmeal and buttermilk, this cornbread is moist and flavorful. And when it's baked in a cast iron skillet, it gets a crispy crust that is irresistible.
For a twist on traditional sweet iced tea, try this recipe for Southern Strawberry Sweet Iced Tea. The addition of fresh strawberries adds a subtle sweetness and a beautiful pink hue to your tea. Serve it over ice for a refreshing and fruity drink that is perfect for summer.
5of 20
Perfect Southern Sweet Iced Tea {Never Bitter}
Main Ingredients: Tea Bags, Boiling Water, Sugar, Cold Water, Baking
One of the keys to making the perfect sweet iced tea is to avoid any bitterness. This recipe for Perfect Southern Sweet Iced Tea will ensure that your tea is never bitter and always delicious. The secret? Steeping the tea bags for just the right amount of time.
This classic Southern dish is the epitome of comfort food. Tender chicken smothered in a rich and flavorful gravy, served over rice or mashed potatoes. The key to making the best Southern Smothered Chicken is to cook it low and slow, allowing all the flavors to meld together.
Another staple in Southern cooking, cornbread dressing is a must-have on any holiday table. This recipe for Southern Cornbread Dressing is simple yet flavorful, made with sausage, celery, and onions. It's the perfect accompaniment to any meal.
No Southern meal is complete without a side of collard greens. This recipe for Southern Collard Greens is just like grandma used to make, with smoked ham hocks for added flavor. Cooked until tender and served with a dash of hot sauce, these collard greens are sure to be a hit.
If you've never had smothered oxtails, you're missing out. This Southern delicacy is made by cooking oxtails low and slow in a rich gravy until they are fall-off-the-bone tender. Serve them with rice and gravy for the ultimate Southern comfort food.
10of 20
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a basket of warm, flaky biscuits. This recipe for Classic Flaky Southern Biscuits is easy to follow and yields perfect biscuits every time. Serve them with butter and honey for a sweet and savory treat.
Southern Fried Catfish is a classic Southern dish that is loved by many. This recipe for Southern Fried Catfish is simple, with a cornmeal crust that adds a delicious crunch. Serve it with tartar sauce and a side of coleslaw for a true Southern meal.
Macaroni and cheese is a staple in Southern cooking, and this recipe for Southern Baked Macaroni and Cheese is a crowd favorite. Creamy and cheesy, with a crispy breadcrumb topping, this dish is sure to be a hit at any gathering. Serve it as a side dish or as the main course.
If you're looking for a quicker and easier version of Southern Baked Macaroni and Cheese, then this recipe is for you. Made with a cheese sauce and elbow macaroni, this dish is simple yet delicious. It's the perfect comfort food for any occasion.
Pecan pie is a classic Southern dessert, and these Southern Pecan Pie Bars are a fun twist on the traditional pie. Made with a buttery crust and a gooey pecan filling, these bars are perfect for serving at parties or for a sweet treat at home.
When peaches are in season, there's no better way to enjoy them than in a Southern Peach Cobbler. This recipe is simple and delicious, with a buttery crust and cinnamon-spiced peaches. Serve it with a scoop of vanilla ice cream for the ultimate summer dessert.
Collard greens are a staple in Southern cooking, and this recipe for Classic Southern Collard Greens is a must-try. Made with smoked ham hocks and seasonings, these greens are full of flavor and are the perfect side dish for any meal.
This Southern favorite is perfect for snacking or as a topping for sandwiches and burgers. This recipe for Southern Pimento Cheese is made with sharp cheddar cheese, pimentos, and mayonnaise. It's easy to make and always a hit.
Cabbage is a versatile and inexpensive vegetable, and this recipe for Southern Cabbage is a delicious way to enjoy it. Cooked with bacon and onions, this dish is full of flavor and is the perfect side dish for any meal.
19of 20
Southern Sweet Iced Tea | Best Southern Sweet Tea...
Main Ingredients: Tea Bags, Boiling Water, Sugar, Cold Water
No list of Southern recipes would be complete without a recipe for the best Southern Sweet Iced Tea. This recipe is simple yet delicious, made with sugar, lemon, and black tea. Serve it over ice for a refreshing and sweet drink that is perfect for any occasion.
This cocktail may not have originated in the South, but it has become a popular drink in Southern bars and restaurants. This recipe for Southern Long Island Iced Tea is a twist on the classic, with a splash of sweet tea added in for a Southern touch.
Ingredients You'll Need
To make Paula Deen's southern iced tea, you'll need the following ingredients:
Tea Bags
Choose your favorite brand of black tea for this recipe. Paula recommends using Luzianne or Lipton tea bags for a classic southern taste.
Sugar
This recipe calls for a cup of sugar, but you can adjust the amount to your liking. If you prefer a less sweet iced tea, you can reduce the amount of sugar or use a sugar substitute.
Lemon
For a citrusy kick, you'll need a lemon to add to the tea while it's steeping. Make sure to wash the lemon thoroughly before using it.
Water
You'll need water to brew the tea and dilute the sugar. Paula recommends using filtered water for the best taste.
Instructions
Now that you have all the ingredients, it's time to make the tea! Follow these steps to make Paula Deen's southern iced tea:
Step 1: Brew the Tea
Fill a large pot with 8 cups of water and bring it to a boil. Remove the pot from the heat and add in 8 tea bags. Allow the tea to steep for about 10 minutes.
Step 2: Add Sugar and Lemon
After 10 minutes, remove the tea bags and add in 1 cup of sugar and 1 sliced lemon. Stir until the sugar dissolves.
Step 3: Let It Cool
Allow the tea to cool for about 15 minutes before placing it in the refrigerator to chill for at least an hour.
Step 4: Serve and Enjoy
Once the tea is chilled, pour it into glasses filled with ice and garnish with a lemon slice. Sit back, relax, and enjoy your refreshing glass of Paula Deen's southern iced tea.
In just a few simple steps, you can make a delicious batch of southern iced tea just like Paula Deen does. This recipe is perfect for hot summer days, backyard barbecues, or just a relaxing afternoon on the porch. So gather your ingredients and give it a try – you won't be disappointed!