17 Southern Hardy Chicken Soup Recipe You Won't Believe The Taste!
Published on: Apr 14, 2024
When it comes to classic comfort food, few dishes can compare to a warm bowl of chicken soup. And in the Southern region, there's no shortage of delicious and hearty chicken soup recipes to choose from. One of the most beloved and traditional recipes is the Southern Hardy Chicken Soup. This flavorful and nourishing dish has been passed down for generations and is a staple in many Southern households. If you're looking for a comforting and delicious meal that will warm your soul, then this is the recipe for you.
Bring a taste of the South to your dinner table with this classic chicken and dumplings recipe. Tender chicken, hearty vegetables, and fluffy dumplings simmered in a rich, creamy broth – it doesn't get much better than this. Perfect for a cozy night in or a special occasion with loved ones, this dish is sure to become a family favorite.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
If you're short on time but still want to enjoy the comfort of a homemade meal, try this easy chicken and dumplings recipe. Using canned biscuits as the dumplings cuts down on prep time without sacrificing taste. And with only a handful of ingredients, it's a budget-friendly option that doesn't skimp on flavor.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
This classic chicken and dumplings recipe is a staple in many Southern households. Made with a whole chicken, vegetables, and a homemade dumpling dough, this dish is a labor of love that is well worth the effort. Serve it up with some cornbread for the ultimate Southern meal.
Take a trip back in time with this old-fashioned Southern chicken and dumplings recipe. Made with simple, wholesome ingredients, this dish is a reminder of simpler times and the comforting taste of home. The secret to this recipe is cooking the chicken in the broth before adding the dumplings, creating a rich and flavorful base for the dish.
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
For a twist on the classic chicken and dumplings, try this Southern chicken and corn chowder recipe. Creamy, hearty, and packed with flavor, this dish combines tender chicken, sweet corn, and a touch of bacon for a soup that will warm you up on even the coldest of days.
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Georgia Brunswick Stew
Main Ingredients: Olive Oil, Yellow Onion, Large Garlic Cloves
This Southern staple is a hearty and flavorful one-pot meal that is perfect for feeding a crowd. Made with a combination of chicken, pork, and vegetables, this stew has a tangy and slightly sweet flavor thanks to the addition of barbecue sauce and apple cider vinegar. Serve it over rice or with a side of cornbread for a filling and satisfying meal.
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Gumbo
Main Ingredients: Chicken, Butter, Onions, Chopped Celery, Bell Pepper
Gumbo is a beloved dish in the South, and for good reason. This rich and flavorful stew is a melting pot of cultures, influenced by French, Spanish, and African cuisines. With ingredients like okra, andouille sausage, and shrimp, this dish is a celebration of Southern flavors. Serve it over rice for a hearty and delicious meal.
In the South, it's believed that eating black-eyed peas on New Year's Day brings good luck and prosperity for the year ahead. But you don't have to wait for a special occasion to enjoy this delicious and nutritious dish. This recipe for Southern black-eyed peas is simple, flavorful, and perfect for a weeknight meal.
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Crockpot Chicken & Dumplings
Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of
For an easy and hands-off version of chicken and dumplings, try this crockpot recipe. Simply toss all the ingredients in the slow cooker and let it do the work for you. The result is a flavorful and comforting dish that will have your family asking for seconds.
There are many variations of chicken and dumplings, but this recipe stays true to its Southern roots with a rich and creamy broth and fluffy homemade dumplings. Using a whole chicken and cooking it in the broth ensures tender and flavorful meat, while the dumplings soak up all the delicious flavors.
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Big Mama’s Southern Chicken and Buttermilk Dumplings
Main Ingredients: Organic Chicken, Water, Celery, Carrots, Vidalia Onion
This recipe for chicken and dumplings is a true labor of love, passed down through generations in many Southern families. Big Mama's secret ingredient is buttermilk, which gives the dumplings a tangy and unique flavor that pairs perfectly with the rich and savory broth. This dish is perfect for a special occasion or just to show your loved ones how much you care.
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Chicken & Dumplings
Main Ingredients: Chicken, Celery Stalks, Onion, Carrots, Chicken Broth
Another take on the classic chicken and dumplings, this recipe uses canned biscuits as the dumplings for a quick and easy meal. The addition of frozen vegetables makes this dish even more convenient, and it's a great option for using up leftover chicken. Serve it with a side salad for a well-rounded and comforting meal.
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Southern Shrimp and Grits w/ Red Pepper Gravy
Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
Shrimp and grits is a classic Southern dish that has gained popularity all over the country. This recipe adds a twist with the addition of a flavorful red pepper gravy that elevates the dish to a whole new level. Creamy grits, plump shrimp, and a rich and spicy gravy – this dish has it all.
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Three Meat and Okra Gumbo
Main Ingredients: Chicken, Shrimp, Andouille Sausage, Cajun Seasoning
For a heartier and more filling version of gumbo, try this recipe that includes three types of meat – chicken, sausage, and bacon. The smoky and savory flavors of the meats pair perfectly with the okra and tomatoes in this dish, creating a well-balanced and delicious meal.
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The Ultimate New Orleans Creole Gumbo
Main Ingredients: All Purpose Flour, Bacon Drippings, Chopped Celery
This recipe for gumbo is a true representation of New Orleans Creole cuisine. Made with a roux, the base of this dish is rich and flavorful, with a deep, nutty taste. And with ingredients like crab, shrimp, and andouille sausage, this gumbo is a seafood lover's dream.
Main Ingredients: Cassava Flour, Bacon Drippings, Celery, Onion, Green
If you're looking for a healthier version of gumbo without sacrificing flavor, this recipe is for you. Made with cauliflower rice instead of traditional rice, this dish is gluten-free, Whole30, and paleo-friendly. But don't worry, it still packs a punch with delicious seafood and flavorful spices.
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Sausage and Succotash Soup with Collards
Main Ingredients: Smoked Sausage, Sweet Onion, Medium Carrot, Celery
This hearty and flavorful soup is the perfect way to warm up on a chilly day. Made with sausage, corn, lima beans, and collard greens, this dish is a delicious and nutritious meal all in one bowl. Serve it with some crusty bread for a complete and satisfying meal.
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Chicken and Andouille Sausage Gumbo
Main Ingredients: Vegetable Oil, Flour, Chicken, Chicken Stock, Homemade
This version of gumbo uses chicken thighs and andouille sausage for a meaty and flavorful dish. The addition of okra and filé powder gives this gumbo a traditional Southern taste. Serve it over rice for a filling and satisfying meal.
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Instant Pot Black-Eyed Pea Soup
Main Ingredients: Black Eyed Peas, Yellow Onion, Large Carrots, Chicken
For a quick and easy weeknight dinner, try this recipe for black-eyed pea soup made in the Instant Pot. With only a handful of ingredients, this soup is budget-friendly and packed with flavor. And with the addition of bacon, it's sure to be a hit with the whole family.
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Chicken And Sausage Gumbo
Main Ingredients: Bone In, Skin On Chicken Breasts, Vegetable Oil, All
This chicken and sausage gumbo recipe is a classic and traditional version of the beloved Southern dish. With a rich and flavorful broth, tender chicken, and spicy andouille sausage, this gumbo is the perfect comfort food. Serve it with some French bread for dipping.
The Ingredients
If you've ever had a taste of Southern cooking, you know that it's all about using fresh and flavorful ingredients. The same goes for this chicken soup recipe. The star of the dish is, of course, the chicken - preferably a whole chicken, cut into pieces. Other essential ingredients include onions, carrots, celery, garlic, potatoes, and thyme. These vegetables not only add flavor but also provide important nutrients to make this soup a hearty and satisfying meal.
The Method
To make the soup, you'll start by sautéing the onions, carrots, celery, and garlic in a large pot until they are soft and fragrant. Next, you'll add in the chicken and let it cook until it is browned. Then, you'll pour in chicken broth and water and let it simmer for about 45 minutes, until the chicken is fully cooked and tender.
Once the chicken is cooked, you'll remove it from the pot and shred it into bite-sized pieces. Then, you'll add it back to the pot along with the diced potatoes and thyme. Let the soup simmer for an additional 20 minutes until the potatoes are tender and the flavors have melded together. And just like that, your Southern Hardy Chicken Soup is ready to be served.
Why It's a Must-Try
Not only is this soup incredibly tasty, but it also has numerous health benefits. The combination of chicken and vegetables makes it a great source of protein and essential vitamins and minerals. Plus, the warm and comforting broth can help soothe a sore throat or a cold. It's the ultimate comfort food that not only tastes good but is also good for you.
So next time you're craving a warm and hearty meal, give this Southern Hardy Chicken Soup recipe a try. You won't be disappointed, and your taste buds will thank you. It's a classic dish that embodies the heart and soul of Southern cooking, and it's sure to become a new favorite in your household.
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