19 Southern Hands Cornbread Recipe Try These Culinary Delights!
Published on: Mar 16, 2024
Southern hands cornbread is a beloved recipe that has been passed down for generations in the American South. This classic dish is a staple at family gatherings and is often served alongside hearty stews and other comfort foods. While there are many variations of cornbread recipes out there, the southern hands cornbread recipe stands out for its simplicity, heartiness, and delicious flavor. So if you're ready to experience a taste of the South, get your apron on and let's dive into this mouth-watering recipe.
Main Ingredients: Unsweetened Shredded Dried Coconut, Toasted Almonds
Indulge in a rich and decadent chicken recipe that will satisfy your cravings for both beer and chocolate. This Coco Choco Cluster beer can chicken is a unique twist on the classic recipe, with a delicious blend of cocoa powder, brown sugar, and spices that create a mouthwatering glaze. The beer helps to keep the chicken juicy and tender, while adding a subtle depth of flavor. Serve this dish at your next gathering and watch as your guests rave about the unexpected but delicious combination of flavors.
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Braciola (Italian Beef Rolls in Tomato Sauce)
Main Ingredients: Raisins, Chopped Parsley, Pine Nuts, Grated Parmesan
Impress your dinner guests with this traditional Italian dish that is sure to please. Braciola, or Italian beef rolls, are made by stuffing thinly sliced beef with a flavorful filling of breadcrumbs, cheese, and herbs, then simmering them in a rich tomato sauce. The addition of beer to this recipe adds a depth of flavor and helps to tenderize the beef, resulting in a melt-in-your-mouth dish that will have everyone asking for seconds. Serve with a side of pasta and some crusty bread to soak up the delicious sauce.
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Dobos Torte
Main Ingredients: Large Eggs, Large Egg Yolks, Confectioners Sugar
This Hungarian dessert is a showstopper, with layers of thin sponge cake and chocolate buttercream, topped with a crispy caramel layer. The addition of beer to the batter adds a subtle depth of flavor and helps to keep the cake moist. This elegant dessert is perfect for special occasions or as a treat for the beer-lover in your life. Serve with a cold glass of your favorite beer for the ultimate indulgence.
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Portland Porch Lettuce Wraps
Main Ingredients: Garlic, Basil Leaves, Handful, Fresh Cilantro, Edamame
These refreshing and light lettuce wraps are perfect for a summer meal or as a light lunch option. Marinated chicken is grilled to perfection and then wrapped in crisp lettuce leaves, creating a delicious and healthy meal. The addition of beer to the marinade adds a unique flavor and helps to tenderize the chicken. Top with a creamy avocado and yogurt sauce and enjoy these flavorful wraps on your porch with a cold beer in hand.
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Green Curry Broth
Main Ingredients: Coriander Seeds, Cumin Seeds, Coconut Oil, Shallots
Take your beer can chicken to the next level with this flavorful and aromatic green curry broth. The chicken is infused with the fragrant flavors of lemongrass, ginger, and coconut milk, creating a mouthwatering dish that is perfect for a cozy night in. Serve with some rice and vegetables for a complete and satisfying meal. This recipe is a must-try for those who love bold and exotic flavors.
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Penne Bolognese
Main Ingredients: Olive Oil, Garlic, Carrot, Celery, Yellow Onion
This classic Italian dish gets a boost of flavor from a can of beer. The rich and meaty bolognese sauce is simmered with a can of beer to add depth and complexity to the dish. The result is a hearty and comforting meal that is perfect for a cozy night in. Serve with some crusty bread and a glass of red wine for the ultimate Italian feast.
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Kefta Tagine (Lamb Meatball and Egg Tagine)
Main Ingredients: Ground Lamb, Ground Cumin, Paprika, Kosher Salt, Ground
This Moroccan-inspired dish is a flavorful and comforting meal that is perfect for a dinner party or family gathering. The lamb meatballs are simmered in a fragrant tomato-based sauce with a can of beer, resulting in a tender and flavorful dish. The addition of eggs adds a unique twist to this tagine, making it a complete and satisfying meal. Serve with some couscous and a cold beer for a delicious and exotic dining experience.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern cornbread is a staple in many households, and for good reason. This simple and classic recipe results in a moist and flavorful cornbread that is perfect for any occasion. The addition of beer to the batter adds a subtle depth of flavor and helps to keep the cornbread tender. Serve hot out of the oven with some butter and honey for a delicious and comforting side dish.
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Date Cookies
Main Ingredients: Butter, Sugar, Eggs, Vanilla, All Purpose Flour, Baking
These sweet and chewy date cookies are a delightful treat that is perfect for any time of day. The addition of beer to the dough adds a delicious depth of flavor that pairs perfectly with the sweetness of the dates. These cookies are easy to make and are a great way to use up that leftover beer in your fridge. Enjoy them with a cup of tea or coffee for a cozy afternoon snack.
This traditional Southern dish is a must-have at any holiday meal. Made with crumbled cornbread, celery, and onions, and flavored with sage and thyme, this dressing is the perfect accompaniment to any roast or turkey. The addition of beer to the dressing adds a subtle depth of flavor and helps to keep it moist. This recipe is a family favorite and is sure to become a staple in your household as well.
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Grilled Jerk Chicken and Peach Skewers
Main Ingredients: Hands, Chicken Thigh, Peaches, Cilantro, Olive Oil, Soy
Take your grilling game to the next level with these flavorful and juicy jerk chicken and peach skewers. The chicken is marinated in a spicy jerk seasoning and then grilled to perfection, while the peaches add a sweet and tangy element to the dish. The addition of beer to the marinade adds a subtle depth of flavor and helps to tenderize the chicken. These skewers are perfect for a summer barbecue or as a quick and easy dinner option.
This simple and classic Southern cornbread recipe is a staple in many households. Made with cornmeal, flour, and buttermilk, this cornbread is moist and flavorful, with a crispy crust that is irresistible. The addition of beer to the batter adds a subtle depth of flavor and helps to keep the cornbread tender. Serve as a side dish to any meal or enjoy it on its own for a quick and satisfying snack.
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Weet-Bix Slice
Main Ingredients: Butter, Egg, Hand, Cocoa Powder, Brown Sugar
This Australian treat is a delicious and easy no-bake dessert that is perfect for any occasion. Made with Weet-Bix cereal, coconut, and chocolate, this slice is crunchy, sweet, and addictive. The addition of beer to the recipe adds a unique and unexpected depth of flavor that will have your taste buds dancing. This slice is perfect for a crowd and is sure to be a hit at your next gathering.
Keep it simple with this classic Southern cornbread recipe that is easy to make and oh-so-delicious. Made with cornmeal, flour, and a touch of sugar, this cornbread is moist and flavorful, with a crispy crust that is irresistible. The addition of beer to the batter adds a subtle depth of flavor and helps to keep the cornbread tender. Serve hot out of the oven with some butter and honey for a comforting and satisfying side dish.
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Chocolate Covered Pumpkin Spice Cake Balls
Main Ingredients: Spice Cake Mix, Melting Wafers, Cream Cheese, Pumpkin
Indulge in the flavors of fall with these irresistible pumpkin spice cake balls, covered in a rich and decadent chocolate coating. The addition of beer to the cake batter adds a delicious depth of flavor and helps to keep the cake moist. These cake balls are perfect for a Halloween party or as a sweet treat for the pumpkin spice lover in your life. Enjoy with a cold glass of your favorite beer for a delicious and indulgent pairing.
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DIY Whipped Body Butter
Main Ingredients: Butter, Cocoa Butter, Coconut Oil, Oil, Boiler, Hand
Pamper yourself with this luxurious and nourishing DIY whipped body butter. Made with natural ingredients like shea butter, coconut oil, and essential oils, this body butter will leave your skin feeling soft and hydrated. The addition of beer to the recipe adds a unique and unexpected element, providing a subtle depth of fragrance. This body butter is easy to make and is a great gift idea for any beer-lover in your life.
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Guacamole
Main Ingredients: Avocados, Medium Tomato, Hand, Cilantro, Green Onions
No party is complete without a bowl of fresh and flavorful guacamole. This classic dip is made with avocado, onion, tomato, and lime juice, and is the perfect accompaniment to chips or tacos. The addition of beer to the recipe adds a unique depth of flavor and helps to keep the guacamole creamy and smooth. This recipe is quick and easy to make, and is a guaranteed crowd-pleaser at any gathering.
Elevate your Thanksgiving dinner with this delicious and comforting Southern cornbread stuffing. Made with crumbled cornbread, celery, and onions, and flavored with sage and thyme, this stuffing is a must-have on any holiday table. The addition of beer to the recipe adds a subtle depth of flavor and helps to keep the stuffing moist. This recipe is a family favorite and is sure to become a staple in your household as well.
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Oatmeal Cookies with Raisins and Coconut
Main Ingredients: Rolled Oats, Water, All Purpose Flour, Baking Soda
These hearty and delicious oatmeal cookies are a perfect snack for any time of day. Made with oats, raisins, and coconut, these cookies are chewy, sweet, and satisfying. The addition of beer to the batter adds a unique depth of flavor and helps to keep the cookies moist. Enjoy them with a cold glass of milk or your favorite beer for a tasty and comforting treat.
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Easy Blueberry Jam {Small Batch}
Main Ingredients: Potato, Hand, Blueberries, Sugar
Preserve the flavors of summer with this easy and delicious blueberry jam. Made with fresh blueberries, sugar, and lemon juice, this jam is bursting with fruity goodness. The addition of beer to the jam adds a unique and unexpected element, providing a subtle depth of flavor. This small batch recipe is perfect for those who want to make a quick and easy batch of jam without any fuss.
Ingredients You'll Need
The Cornmeal
When it comes to cornbread, the main ingredient is, of course, cornmeal. This is what gives the bread its signature golden color and slightly grainy texture. While some recipes call for all-purpose flour, the southern hands cornbread recipe sticks to tradition and uses only cornmeal. It's important to use high-quality cornmeal for the best results, as this will greatly impact the flavor and texture of your cornbread.
The Buttermilk
Another key ingredient in this recipe is buttermilk. This tangy and creamy liquid adds moisture and richness to the cornbread, making it extra delicious. If you don't have buttermilk on hand, you can make your own by mixing milk with vinegar or lemon juice. Let it sit for a few minutes before using in the recipe.
The Extras
While the basic ingredients for southern hands cornbread are cornmeal and buttermilk, there are a few extras that can be added for extra flavor and texture. Some recipes call for bacon grease or lard to be added to the batter for a richer taste. You can also add corn kernels or jalapenos for a bit of heat and texture. Get creative and add your own twist to make this recipe your own.
How to Make It
The Dry Ingredients
To start, you'll need to mix together the cornmeal, sugar, baking powder, and salt in a large mixing bowl. Make sure to use a sifter to ensure there are no lumps in the mixture and everything is well combined.
The Wet Ingredients
In a separate bowl, mix together the buttermilk, eggs, and melted butter until well combined. Slowly pour the wet ingredients into the dry mixture, stirring until everything is just incorporated. Do not overmix, as this can result in a tough and dense cornbread.
Baking
Pour the batter into a greased9x9 inchbaking dish and smooth out the top. Bake in a preheated375 degree F oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cornbread cool for a few minutes before slicing and serving.
Final Thoughts
Southern hands cornbread is a simple yet delicious recipe that has stood the test of time. Its humble ingredients and easy preparation make it a go-to dish for any occasion. Serve it warm with a pat of butter and a drizzle of honey for the ultimate southern comfort food experience. Now that you have the recipe, it's time to grab your ingredients and get baking!
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