17 Southern Hamburger And Gravy Recipe Get Ready To Indulge!
Published on: Mar 8, 2024
Hamburgers and gravy are a classic Southern comfort food that has been loved for generations. The combination of juicy beef, rich gravy, and a soft bun is simply irresistible. In this article, we will share a delicious and authentic Southern hamburger and gravy recipe that will have your taste buds singing. So put on your apron, grab your ingredients, and let's get cooking!
Main Ingredients: Ground Beef, Egg, Dry Mustard, Worcestershire Sauce
One of the most comforting and delicious Southern dishes is hamburger steak with gravy. This hearty meal is perfect for any occasion, whether it's a family dinner or a backyard barbecue. The combination of juicy beef patties smothered in rich, flavorful gravy is sure to please everyone's taste buds. And the best part? It's easy to make! Let's dive into the top 20 beer can chicken recipes to get your mouth watering.
If you're looking to take your hamburger steak to the next level, try adding some sautéed onions and mushrooms to your gravy. The sweetness of the onions and the earthy flavor of the mushrooms complement the beef perfectly. You can also add some balsamic vinegar or Worcestershire sauce for an extra kick of flavor. This dish is sure to be a hit at any dinner table.
3of 40
Southern-Style Hamburger Steaks with Onion Mushroom...
Main Ingredients: Steaks, Meal, Bulk Sausage, Seasoning, Lean Ground
For a more traditional Southern twist on your hamburger steak, try cooking it in a cast iron skillet and adding some diced bell peppers and celery to your gravy. This gives the dish a bit of a Cajun flair and adds some extra texture and flavor. Serve it over a bed of creamy mashed potatoes for the ultimate comfort food experience.
4of 40
Chicken Fried Steak and Gravy
Main Ingredients: Vegetable Oil, Round Steak, Black Pepper, Salt, Water
You can't talk about Southern comfort food without mentioning chicken fried steak. This dish takes tenderized cube steak and fries it to perfection, creating a crispy outer layer and a juicy, flavorful center. And of course, it's not complete without a generous helping of creamy white gravy poured over the top. It's the ultimate indulgence for any meat lover.
If you want to switch things up a bit, try using chicken instead of beef for your fried steak. The process is the same, but the end result is a lighter and healthier version of the classic dish. Serve it with a side of green beans and mashed sweet potatoes for a well-rounded and satisfying meal.
6of 40
Southern Shrimp and Grits w/ Red Pepper Gravy
Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
For a seafood twist on a classic Southern dish, try making shrimp and grits with a spicy red pepper gravy. The creamy grits and succulent shrimp are a match made in heaven, and the spicy gravy adds a kick of flavor that will have you coming back for seconds. This dish is perfect for a special occasion or a romantic dinner for two.
7of 40
Chicken Fried Chicken with Pan Gravy
Main Ingredients: Chicken Breasts, Salt, Pepper, Flour, Gravy, Garlic
Another variation on the classic chicken fried steak is chicken fried chicken. This dish uses tender, boneless chicken breasts instead of cube steak and is fried to crispy perfection. The pan gravy made from the drippings is the perfect finishing touch. Serve it with a side of collard greens and cornbread for a true Southern meal.
8of 40
Southern Eggs Benny
Main Ingredients: Distilled Vinegar, Eggs, Hash Brown Potatoes, Chicken
This Southern twist on the classic Eggs Benedict is a must-try for any brunch lover. Instead of Canadian bacon, this version uses crispy fried chicken as the base, topped with poached eggs and hollandaise sauce. It's a decadent and delicious way to start your day.
9of 40
Country Fried Chicken with Creamy Gravy
Main Ingredients: Chicken, Corn Flakes Cereal, Poultry Seasoning
Country fried chicken is a staple in Southern households, and for good reason. The combination of juicy chicken, crispy breading, and creamy gravy is irresistible. You can use bone-in chicken pieces or chicken tenders for this dish, and it's perfect for a casual family dinner or a potluck gathering.
10of 40
Fried Chicken and Gravy Poutine
Main Ingredients: Chicken, Boneless Chicken, All Purpose Flour, Freshly
If you're a fan of poutine, you'll love this Southern spin on the Canadian classic. Instead of fries, this dish uses crispy fried chicken as the base, topped with cheese curds and brown gravy. It's a hearty and indulgent meal that will satisfy all your comfort food cravings.
11of 40
Fried Chicken & KFC Style Gravy
Main Ingredients: Chicken Breasts, Paprika, Garlic Powder, Cayenne
If you're a fan of KFC's famous gravy, you'll love this homemade version that pairs perfectly with fried chicken. The secret ingredient? A packet of dry onion soup mix. It adds a depth of flavor that will have you licking your plate clean. Serve it with some mashed potatoes and corn for a classic Southern meal.
12of 40
Chicken Fried Chicken with Peppered Milk Gravy
Main Ingredients: Boneless, Skinless Chicken Breasts, All Purpose Flour
This dish takes chicken fried chicken to the next level by adding a creamy and peppery milk gravy. It's a simple but delicious twist on the classic dish that will have your taste buds singing. Serve it with some roasted vegetables for a well-rounded and satisfying meal.
13of 40
Quick and Simple Sweet Potato Biscuits and Gravy
Main Ingredients: Sweet Potato, Flour, Granulated Sugar, Baking Powder
If you're short on time but still want to enjoy a delicious Southern meal, try making these quick and simple sweet potato biscuits with gravy. The sweet and savory combination is a match made in heaven, and it's a great way to use up any leftover sweet potatoes you may have. Plus, it's a great dish to serve at a holiday brunch or dinner.
14of 40
Green Chile and Cheddar Biscuits with Country Gravy
Main Ingredients: Biscuits, All Purpose Flour, Baking Powder, Salt, Black
If you want to add a bit of spice to your biscuits and gravy, try making these green chile and cheddar biscuits with country gravy. The cheddar cheese and green chilies add a depth of flavor to the biscuits, and the country gravy is the perfect accompaniment. It's a great dish for a lazy Sunday morning or a cozy dinner at home.
15of 40
Crock Pot Cubed Steak with Gravy
Main Ingredients: Au Jus Gravy Mix, Cream Of Chicken Soup, French Onion
If you're looking for a hands-off approach to making Southern comfort food, try making this crock pot cubed steak with gravy. The slow cooker does all the work for you, resulting in tender and flavorful cube steak smothered in rich, savory gravy. Serve it over some rice or mashed potatoes for a satisfying meal.
16of 40
Southern Fried Eggs Over Buttermilk Biscuits with...
Main Ingredients: Extra Virgin Olive Oil, Large Eggs, Buttermilk
This dish is the ultimate Southern breakfast, with fried eggs, buttermilk biscuits, and creamy sausage gravy. The combination of flavors and textures is unbeatable, and it's the perfect way to start your day. You can also add some crumbled bacon or diced ham for an extra protein boost.
17of 40
Chicken Fried Steak with Gravy
Main Ingredients: Steak, Chicken, Buttermilk, Large Eggs, All Purpose
For a classic and delicious meal that never goes out of style, try making chicken fried steak with gravy. The crispy and flavorful steak is the ultimate comfort food, and the creamy gravy takes it to the next level. Serve it with a side of mashed potatoes and some green beans for a complete meal.
18of 40
Chopped Steak with Seared Mushroom Gravy
Main Ingredients: Steaks, Lean Ground Beef, Eggs, Minced Onion, Fresh
For a lighter and healthier take on the classic hamburger steak, try making chopped steak with a seared mushroom gravy. The lean ground beef is shaped into patties and seared until juicy and flavorful, then topped with a rich and savory mushroom gravy. It's a dish that's sure to please everyone at the dinner table.
19of 40
Cast Iron Fried Chicken Pizza
Main Ingredients: Pre Made Pizza Dough, All Purpose Flour, Yellow
If you're a fan of pizza and fried chicken, why not combine the two? This cast iron fried chicken pizza is a unique and delicious way to enjoy both dishes at once. The crispy chicken, tangy BBQ sauce, and gooey cheese make for a mouth-watering pizza that's perfect for a Friday night in.
20of 40
Slow Cooker Mississippi Ribs
Main Ingredients: Pork Spare Ribs, Au Jus Gravy Mix, Ranch Dressing Mix
Ribs are a Southern barbecue staple, and this slow cooker Mississippi ribs recipe makes them even easier to prepare. The ribs are cooked low and slow in a tangy and spicy broth, resulting in tender and flavorful meat that falls off the bone. Serve them with some coleslaw and corn on the cob for a true Southern feast.
21of 40
Southern Hamburger Steak with Gravy
Main Ingredients: Ground Beef, Egg, Dry Mustard, Worcestershire Sauce
If you're looking for a hearty and satisfying meal, then this Southern Hamburger Steak with Gravy is the perfect choice. Made with juicy ground beef and smothered in a rich, savory gravy, this dish is sure to become a family favorite. Serve it with mashed potatoes and your favorite vegetable for a complete and delicious dinner.
Take your hamburger steaks to the next level by adding a flavorful onion and mushroom gravy. The combination of caramelized onions and earthy mushrooms creates a delicious topping for the juicy steaks. This dish is perfect for a cozy family dinner or even for a special occasion.
23of 40
Southern-Style Hamburger Steaks with Onion Mushroom...
Main Ingredients: Steaks, Meal, Bulk Sausage, Seasoning, Lean Ground
Inspired by traditional Southern cuisine, these hamburger steaks are seasoned to perfection and topped with a rich and flavorful onion mushroom gravy. The secret to this dish is using high-quality ground beef and allowing it to cook in the gravy for maximum flavor. Serve with your favorite side dishes and enjoy a true taste of the South.
24of 40
Chicken Fried Steak and Gravy
Main Ingredients: Vegetable Oil, Round Steak, Black Pepper, Salt, Water
One of the most iconic Southern dishes, chicken fried steak is a must-try for any meat lover. This version is perfectly crispy on the outside and tender on the inside, topped with a creamy and flavorful gravy. Make sure to use a cast iron skillet for the best results, and serve with your favorite side dishes for a complete meal.
This classic Southern dish is a true comfort food that will warm your soul. Tenderized round steak is coated in a flavorful breading and then fried to perfection. Top it off with a creamy white gravy and serve with mashed potatoes for the ultimate indulgence.
26of 40
Southern Shrimp and Grits w/ Red Pepper Gravy
Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
This Southern twist on a classic dish combines creamy grits with succulent shrimp and a spicy red pepper gravy. The combination of flavors and textures creates a delicious and satisfying meal that is sure to impress. Serve it for a special occasion or just as a delicious weeknight dinner.
27of 40
Chicken Fried Chicken with Pan Gravy
Main Ingredients: Chicken Breasts, Salt, Pepper, Flour, Gravy, Garlic
If you love chicken fried steak, then you have to try this version made with chicken instead. Boneless chicken breasts are coated in a seasoned breading and then fried until crispy and golden. Top it with a simple and delicious pan gravy for a true taste of the South.
28of 40
Southern Eggs Benny
Main Ingredients: Distilled Vinegar, Eggs, Hash Brown Potatoes, Chicken
Put a Southern twist on a classic breakfast dish with this recipe for Southern Eggs Benny. Instead of traditional English muffins, this version uses buttermilk biscuits and is topped with a creamy and flavorful sausage gravy. Perfect for a weekend brunch or breakfast for dinner.
29of 40
Country Fried Chicken with Creamy Gravy
Main Ingredients: Chicken, Corn Flakes Cereal, Poultry Seasoning
This tender and juicy chicken is coated in a delicious breading and then fried until golden and crispy. Top it off with a creamy and flavorful gravy for a true Southern indulgence. Serve with your favorite side dishes for a complete and satisfying meal.
30of 40
Fried Chicken and Gravy Poutine
Main Ingredients: Chicken, Boneless Chicken, All Purpose Flour, Freshly
Take a trip to the South with this unique twist on a Canadian favorite. Crispy fried chicken, french fries, and cheese curds are topped with a delicious and savory gravy for a truly indulgent dish. This is the ultimate comfort food that combines the best of both worlds.
31of 40
Fried Chicken & KFC Style Gravy
Main Ingredients: Chicken Breasts, Paprika, Garlic Powder, Cayenne
This recipe takes inspiration from the famous KFC gravy and adds it to perfectly fried chicken. The result is a mouthwatering and finger-licking dish that is sure to please. Serve with your favorite side dishes and enjoy a taste of the South.
32of 40
Chicken Fried Chicken with Peppered Milk Gravy
Main Ingredients: Boneless, Skinless Chicken Breasts, All Purpose Flour
For a twist on traditional chicken fried chicken, try this version with a flavorful peppered milk gravy. The combination of peppery and creamy flavors creates a delicious topping for the crispy and tender chicken. Serve with your favorite sides for a satisfying and comforting meal.
33of 40
Quick and Simple Sweet Potato Biscuits and Gravy
Main Ingredients: Sweet Potato, Flour, Granulated Sugar, Baking Powder
Add a touch of sweetness to your meal with these quick and easy sweet potato biscuits. Top them with a flavorful and creamy gravy for a unique and delicious twist on a Southern classic. This dish is perfect for a cozy weekend breakfast or brunch.
34of 40
Green Chile and Cheddar Biscuits with Country Gravy
Main Ingredients: Biscuits, All Purpose Flour, Baking Powder, Salt, Black
Take your biscuits and gravy to the next level with this recipe for green chile and cheddar biscuits. The spicy and cheesy biscuits are the perfect vessel for a flavorful country gravy made with sausage and bacon. This dish is perfect for a special breakfast or brunch with friends and family.
35of 40
Crock Pot Cubed Steak with Gravy
Main Ingredients: Au Jus Gravy Mix, Cream Of Chicken Soup, French Onion
For a hands-off approach to a classic Southern dish, try this crock pot version of cubed steak with gravy. The slow cooking process allows the meat to become tender and juicy, while the gravy is packed with flavor. Serve with mashed potatoes and your favorite vegetables for a complete and satisfying meal.
36of 40
Southern Fried Eggs Over Buttermilk Biscuits with...
Main Ingredients: Extra Virgin Olive Oil, Large Eggs, Buttermilk
For a Southern take on eggs benedict, try this recipe for fried eggs over buttermilk biscuits. The combination of crispy bacon, creamy eggs, and a flavorful sausage gravy creates a delicious and indulgent breakfast or brunch dish. This is a must-try for any egg lover.
37of 40
Chicken Fried Steak with Gravy
Main Ingredients: Steak, Chicken, Buttermilk, Large Eggs, All Purpose
This classic dish is a staple in Southern cooking and for good reason. The tenderized steak is coated in a flavorful breading and then fried to perfection. Top it off with a delicious and creamy gravy for a true taste of the South.
38of 40
Chopped Steak with Seared Mushroom Gravy
Main Ingredients: Steaks, Lean Ground Beef, Eggs, Minced Onion, Fresh
This hearty and satisfying dish is perfect for a cozy family dinner. Chopped steak is cooked in a skillet with onions and mushrooms, creating a rich and flavorful gravy. Serve it with mashed potatoes and your favorite vegetables for a complete and delicious meal.
39of 40
Cast Iron Fried Chicken Pizza
Main Ingredients: Pre Made Pizza Dough, All Purpose Flour, Yellow
For a unique twist on Southern fried chicken, try this recipe for cast iron fried chicken pizza. The crispy and flavorful chicken is served on a bed of pizza dough and topped with your favorite pizza toppings. This dish is sure to be a hit with the whole family.
40of 40
Slow Cooker Mississippi Ribs
Main Ingredients: Pork Spare Ribs, Au Jus Gravy Mix, Ranch Dressing Mix
For a hands-off approach to a delicious and tender rib dish, try this recipe for slow cooker Mississippi ribs. The combination of tangy and spicy flavors creates a delicious and satisfying meal that is perfect for any occasion. Serve with your favorite side dishes and enjoy the melt-in-your-mouth ribs.
The Perfect Patty
The key to a great Southern hamburger is the patty. You want to use fresh, high-quality ground beef for the best flavor and texture. Start by shaping the beef into patties that are about 1/4 inch thick. Sprinkle some salt and pepper on both sides of the patties for extra flavor.
Cooking Method
There are a few different ways you can cook your hamburger patties. Some prefer to grill them for a smoky flavor, while others like to cook them in a cast iron skillet for a crispy exterior. Whichever method you choose, make sure to cook them to your desired level of doneness. For a medium-rare patty, cook for about 3-4 minutes on each side.
The Gravy
No Southern hamburger is complete without a generous helping of gravy. To make the perfect gravy, you will need flour, butter, and beef broth. Start by melting the butter in a skillet and then slowly whisk in the flour until it forms a paste. Slowly pour in the beef broth, whisking constantly, until the gravy thickens.
Flavor Enhancers
To take your gravy to the next level, add in some finely chopped onions and garlic for extra flavor. You can also add in a splash of Worcestershire sauce for a tangy kick. Don't forget to season with some salt and pepper to taste.
Putting It All Together
Now that you have your perfectly cooked hamburger patties and delicious gravy, it's time to assemble your burger. Toast your buns for a few minutes in the oven or on a skillet for added texture. Place the patty on the bottom bun and generously ladle the gravy on top. Add some lettuce, tomato, and pickles for some extra crunch and flavor. Top it off with the other half of the bun and enjoy your mouth-watering Southern hamburger and gravy.
In Conclusion
This Southern hamburger and gravy recipe is a must-try for anyone who loves hearty and delicious comfort food. With its simple yet flavorful ingredients and easy cooking method, you can enjoy this classic dish in the comfort of your own home. So next time you're craving a taste of the South, give this recipe a try and your taste buds will thank you.