15 Southern Half Runner Bean Recipe Deliciousness Awaits You!

Published on: Apr 14, 2024

One of the most beloved and versatile vegetables in the kitchen, the southern half runner bean is a staple in many Southern households. Known for its tender texture and mild, savory flavor, this legume is a favorite in a variety of dishes. In this article, we will share a delicious and easy recipe that showcases the unique flavors of southern half runner beans. So, grab your apron and get ready to whip up a dish that will have your taste buds dancing with delight.

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1 of 20

Sri Lankan Veggie Curry

Main Ingredients: Oil, Onions, Cloves, Green Chillies, Curry Powder
Sri Lankan curries are heavily spiced, chilli-hot and rich with coconut ...
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Spice up your Beer Can Chicken game with this flavorful Sri Lankan Veggie Curry recipe. The combination of traditional Sri Lankan spices and tender chicken will have your taste buds dancing with delight. This dish is perfect for a family dinner or a weekend BBQ with friends.
2 of 20

Fresh Beans And Tomatoes Over Pasta

Main Ingredients: Runner Beans, Tomatoes, Onion, White Beans, Bay Leaf
20-Minute Fresh Tomato Pasta - Lexi's Clean Kitchen
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For a delicious and filling meal, try this Fresh Beans and Tomatoes over Pasta recipe. The combination of crisp beans, juicy tomatoes, and al dente pasta will have your mouth watering. This dish is perfect for a quick weeknight meal or a potluck with friends.
3 of 20

Green Vegetable Gratin

Main Ingredients: Leek, Onion, Olive Oil, Green Beans, Runner Beans
A2K - A Seasonal Veg Table: Any Green Vegetable Gratin
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Add some green to your Beer Can Chicken with this tasty Green Vegetable Gratin recipe. This dish combines fresh green vegetables with a creamy cheese sauce and a crispy breadcrumb topping. It's the perfect side dish to complement your chicken.
4 of 20

Vegetarian Pozole

Main Ingredients: Hominy, Runner Beans, Chile Powder, Onion, Garlic
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For a twist on traditional Beer Can Chicken, try this Vegetarian Pozole recipe. This hearty and flavorful stew is filled with vegetables, beans, and hominy, making it a perfect option for vegetarians. Serve it alongside your chicken for a delicious and filling meal.
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Scarlet Runner Bean Salad

Main Ingredients: Apple Cider Vinegar, Pumpkin Seed Oil, Salt, Black
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For a light and refreshing side dish, try this Scarlet Runner Bean Salad recipe. This simple salad combines tender beans with a zesty dressing for a burst of flavor in every bite. It's the perfect accompaniment to your Beer Can Chicken.
6 of 20

Lemony Green Beans

Main Ingredients: Runner Beans, Olive Oil, Garlic Cloves, Green Onions
Janet Tripp Fitness: Lemony Green Beans
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Add a pop of citrus to your Beer Can Chicken with this Lemony Green Beans recipe. The tangy lemon juice and zest add a bright and fresh flavor to the crisp green beans. It's a simple yet delicious side dish that will elevate your meal.
7 of 20

Baked Scarlet Runner Beans.

Main Ingredients: Runner Beans, Bay Leaf, Olive Oil, Vidalia Onion
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These Baked Scarlet Runner Beans are a delicious and healthy addition to your Beer Can Chicken feast. The beans are seasoned with herbs and spices and baked until tender and crispy. They make a great side dish or a tasty snack on their own.
8 of 20

Falia di Sabjee

Main Ingredients: Runner Beans, Mustard Oil, Mustard Seeds, Cumin Seeds
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For a unique and flavorful side dish, try this Falia di Sabjee recipe. The combination of sweet potatoes, carrots, and green beans makes for a colorful and tasty addition to your Beer Can Chicken. The blend of spices adds a hint of heat that balances out the sweetness of the vegetables.
9 of 20

Warm Chicken And Runner Bean Salad

Main Ingredients: Skinless Chicken Breasts, Vegetable Oil, Runner Beans
How to make a quick and easy warm chicken salad
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This Warm Chicken and Runner Bean Salad is the perfect way to enjoy your Beer Can Chicken leftovers. The tender chicken and crisp beans are tossed with a tangy vinaigrette for a delicious and satisfying meal. Serve it warm or chilled for a tasty lunch or dinner option.
10 of 20

Keralan Runner Bean Curry

Main Ingredients: Onion, Green Chillies, Ginger, Cloves, Oil, Turmeric
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For a taste of India, try this Keralan Runner Bean Curry recipe. The combination of aromatic spices and creamy coconut milk makes for a flavorful and comforting dish. Serve it with your Beer Can Chicken for a complete and satisfying meal.
11 of 20

Harissa Spaghettini

Main Ingredients: Harissa Paste, Extra Virgin Olive Oil, Garlic, Cayenne
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For a spicy and flavorful side dish, try this Harissa Spaghettini recipe. The bold flavors of harissa paste and fresh herbs add a kick to the tender pasta and crisp green beans. It's a perfect accompaniment to your Beer Can Chicken for a meal that will leave your taste buds tingling.
12 of 20

Runner Beans, Peas, Edamame And Barley Spring Salad

Main Ingredients: Pearl Barley, Frozen Edamame Beans, Runner Beans
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This Runner Beans, Peas, Edamame, and Barley Spring Salad is a colorful and nutritious addition to your Beer Can Chicken meal. The combination of fresh vegetables, protein-packed edamame, and hearty barley make for a satisfying and delicious dish. Serve it as a side or add some grilled chicken for a complete meal.
13 of 20

Stewed Beans with Manchego Cheese

Main Ingredients: Runner Beans, Avocado Oil, Yellow Onion, Celery
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Add some Spanish flair to your Beer Can Chicken with this Stewed Beans with Manchego Cheese recipe. The beans are simmered in a flavorful broth and topped with melted cheese for a rich and comforting dish. It's a perfect side dish to complement your chicken.
14 of 20

Pesto Soup Bowls

Main Ingredients: Shell, Onion, Chili Pepper, Olive Oil, Large Carrot
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For a unique and tasty way to enjoy your Beer Can Chicken, try these Pesto Soup Bowls. The tender chicken is combined with a flavorful pesto sauce and served in a warm and crusty bread bowl. It's a fun and delicious twist on traditional chicken and makes for a perfect meal on a chilly day.
15 of 20

Confit Duck Leg

Main Ingredients: Confit Duck Leg, Leeks, Onions, Celery Sticks, Smoked
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If you're looking to impress your dinner guests, try this Confit Duck Leg recipe. The tender duck is marinated in a blend of herbs and spices and slow-cooked until it falls off the bone. Serve it alongside your Beer Can Chicken for a decadent and flavorful meal.
16 of 20

Mixed Green Veggie Risotto

Main Ingredients: Butter, Oil, Shallots, Risotto, Vegetable Stock, Frozen
It’s Easy Being — (And Making) — Green Risotto | Food Gal
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This Mixed Green Veggie Risotto is a delicious and comforting side dish for your Beer Can Chicken. The creamy risotto is filled with a mix of green vegetables, making it a nutritious and flavorful addition to your meal. It's a great way to sneak some extra greens into your dinner.
17 of 20

Sticky Honey & Soy Prawn Stir Fry

Main Ingredients: Soy Sauce, Ground Ginger, Chilli Flakes, Honey, King
Sticky Honey & Soy Prawn Stir Fry Recipe | CookBakeEat
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For a twist on traditional chicken, try this Sticky Honey & Soy Prawn Stir Fry recipe. The succulent prawns are marinated in a sweet and savory sauce and stir-fried with crisp green beans and other vegetables. It's a delicious and easy dish to pair with your Beer Can Chicken.
18 of 20

Red Bean Curry with Coconut Milk

Main Ingredients: Runner Beans, Red Onion, Ginger, Garlic, Turmeric
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This Red Bean Curry with Coconut Milk is a tasty and satisfying side dish for your Beer Can Chicken. The creamy coconut milk and bold spices make for a flavorful and comforting dish. Serve it with some naan bread for a complete meal.
19 of 20

Green Vegetable Pasta

Main Ingredients: Penne, String Bean, Runner Bean, Peas, Olive Oil
Very Green Vegetable Pasta - Hey Nutrition Lady
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For a quick and easy side dish, try this Green Vegetable Pasta recipe. The combination of crisp green vegetables and al dente pasta makes for a light and refreshing addition to your Beer Can Chicken. It's a perfect dish for those busy weeknights.
20 of 20

Styrian Scarlet Runner Bean Salad

Main Ingredients: Runner Beans, Corn, Onions, Pumpkin Seed Oil, Vinegar
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For a taste of Austria, try this Styrian Scarlet Runner Bean Salad recipe. The beans are tossed with a tangy vinaigrette and topped with crispy bacon for a flavorful and hearty side dish. Serve it alongside your Beer Can Chicken for a meal that will transport your taste buds to Europe.

A Classic Southern Half Runner Bean Recipe

The Perfect Side Dish for Any Meal

For generations, the southern half runner bean has been a mainstay on dinner tables across the South. This versatile vegetable can be prepared in a variety of ways, but one of the most popular methods is to simmer them slowly with onions, bacon, and a touch of vinegar. This classic recipe is not only delicious, but it also pays homage to the traditional way of cooking southern half runner beans. Ingredients:
  • 1 pound of fresh southern half runner beans, trimmed and cut into bite-size pieces
  • 4 strips of bacon, diced
  • 1 small onion, diced
  • 1 tablespoon of apple cider vinegar
  • Salt and pepper to taste
Instructions:
  1. In a large pot, cook the bacon over medium heat until crispy. Remove the bacon and set it aside, leaving the bacon grease in the pot.
  2. Add the diced onion to the pot and cook until softened, about 5 minutes.
  3. Add the trimmed southern half runner beans to the pot and toss with the onions and bacon grease.
  4. Season with salt and pepper and let the beans cook for about 5 minutes, stirring occasionally.
  5. Add the apple cider vinegar to the pot and stir to combine.
  6. Reduce the heat to low, cover the pot, and let the beans simmer for 20-25 minutes, or until they are tender.
  7. Once the beans are cooked, add the crispy bacon back to the pot and stir to combine.
  8. Taste and adjust seasoning if needed.
  9. Serve hot as a side dish to your favorite main course.
This simple and delicious recipe brings out the natural flavors of the southern half runner bean, while the addition of bacon and onions adds a depth of flavor that is sure to please. Serve it alongside fried chicken, barbecue, or any other Southern dish for a truly authentic and satisfying meal.

Health Benefits of Southern Half Runner Beans

Not only is this recipe delicious, but it also has some impressive health benefits. Southern half runner beans are a great source of fiber, protein, and vitamin C. They also contain high levels of antioxidants, which can help boost your immune system and protect against chronic diseases. Plus, they are low in calories and fat, making them a nutritious addition to any meal. In conclusion, the southern half runner bean is a versatile and delicious vegetable that deserves a place on your dinner table. With this classic recipe, you can enjoy the unique flavors of this beloved legume and reap the many health benefits it has to offer. So, next time you're looking for a tasty and nutritious side dish, give this southern half runner bean recipe a try. Your taste buds and your body will thank you. HTML Code: <h2>A Classic Southern Half Runner Bean Recipe</h2> <h3>The Perfect Side Dish for Any Meal</h3> <p>For generations, the southern half runner bean has been a mainstay on dinner tables across the South. This versatile vegetable can be prepared in a variety of ways, but one of the most popular methods is to simmer them slowly with onions, bacon, and a touch of vinegar. This classic recipe is not only delicious, but it also pays homage to the traditional way of cooking southern half runner beans.</p> <b>Ingredients:</b> <ul> <li>1 pound of fresh southern half runner beans, trimmed and cut into bite-size pieces</li> <li>4 strips of bacon, diced</li> <li>1 small onion, diced</li> <li>1 tablespoon of apple cider vinegar</li> <li>Salt and pepper to taste</li> </ul> <b>Instructions:</b> <ol> <li>In a large pot, cook the bacon over medium heat until crispy. Remove the bacon and set it aside, leaving the bacon grease in the pot.</li> <li>Add the diced onion to the pot and cook until softened, about 5 minutes.</li> <li>Add the trimmed southern half runner beans to the pot and toss with the onions and bacon grease.</li> <li>Season with salt and pepper and let the beans cook for about 5 minutes, stirring occasionally.</li> <li>Add the apple cider vinegar to the pot and stir to combine.</li> <li>Reduce the heat to low, cover the pot, and let the beans simmer for 20-25 minutes, or until they are tender.</li> <li>Once the beans are cooked, add the crispy bacon back to the pot and stir to combine.</li> <li>Taste and adjust seasoning if needed.</li> <li>Serve hot as a side dish to your favorite main course.</li> </ol> <p>This simple and delicious recipe brings out the natural flavors of the southern half runner bean, while the addition of bacon and onions adds a depth of flavor that is sure to please. Serve it alongside fried chicken, barbecue, or any other Southern dish for a truly authentic and satisfying meal.</p> <h3>Health Benefits of Southern Half Runner Beans</h3> <p>Not only is this recipe delicious, but it also has some impressive health benefits. Southern half runner beans are a great source of fiber, protein, and vitamin C. They also contain high levels of antioxidants, which can help boost your immune system and protect against chronic diseases. Plus, they are low in calories and fat, making them a nutritious addition to any meal.</p> <p>In conclusion, the southern half runner bean is a versatile and delicious vegetable that deserves a place on your dinner table. With this classic recipe, you can enjoy the unique flavors of this beloved legume and reap the many health benefits it has to offer. So, next time you're looking for a tasty and nutritious side dish, give this southern half runner bean recipe a try. Your taste buds and your body will thank you.</p>
15 southern half runner bean recipe Deliciousness awaits you!

Sri Lankan Veggie Curry

yield: 4 total time: 45 minutes
4.0 Stars (2 reviews)
View Recipe

Ingredients

  • oil for frying
  • 2 onions
  • 2 cloves sliced
  • 3 green chillies
  • 2 tablespoons curry powder Sri Lankan, see below
  • 1 teaspoon turmeric
  • 1 2/3 cups coconut milk
  • 7/8 cup vegetable stock
  • 7 ounces butternut squash
  • 1 cauliflower small, broken into small florets
  • 3 1/2 ounces runner beans trimmed and sliced
  • 10 curry leaves
  • 1 teaspoon black mustard seeds
  • steamed rice to serve
  • 2 teaspoons coriander seeds
  • 1 teaspoon cumin seeds
  • 1/2 star anise
  • 1/2 stick cinnamon
  • 6 cloves
  • 2 pods cardamom
  • 1/2 teaspoon black peppercorns
  • 1 teaspoon fennel seeds
  • 1/2 teaspoon fenugreek
  • 5 red chillis small, depending on how hot you like it
  • 1 tablespoon basmati rice or jasmine rice

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 38 grams
  • Fat : 31 grams
  • Fiber : 12 grams
  • Protein : 9 grams
  • SaturatedFat : 22 grams
  • Sodium : 280 milligrams
  • Sugar : 12 grams
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