19 Southern Gumbo Recipe With Okra Ignite Your Passion For Cooking!
Published on: Mar 10, 2024
Looking for a delicious and authentic southern gumbo recipe that incorporates the iconic ingredient, okra? Look no further! Gumbo is a classic dish that originated in Louisiana and is known for its rich and flavorful combination of ingredients. While there are many variations of gumbo, incorporating okra gives it a unique and delicious twist that will have your taste buds dancing. In this article, we'll share a professional and well-organized introduction to making a southern gumbo recipe with okra that will leave your family and friends wanting more.
Main Ingredients: Canola Oil, Skinless Chicken Thigh, Flour, Unsalted
Gumbo is a traditional dish that originated in Louisiana and has become a staple in Southern cuisine. This hearty stew is typically made with a variety of meats and vegetables, including chicken, shrimp, okra, and Andouille sausage. Each family has their own unique recipe and variations, but one popular version is the Chicken Shrimp and Okra Gumbo. This flavorful and comforting dish is perfect for any occasion and is sure to please a crowd.
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Shrimp and Okra Gumbo
Main Ingredients: Okra Pods, Vegetable Oil, Chopped Onion, Chopped
If you're a seafood lover, then you'll definitely want to try this Shrimp and Okra Gumbo. The combination of succulent shrimp and tender okra creates a delicious and satisfying dish. The okra adds a unique texture to the gumbo, while the shrimp brings a burst of flavor. This dish is perfect for a cozy night in or a special dinner with friends and family.
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Shrimp Okra Gumbo
Main Ingredients: Okra, Canola Oil, Chopped Onion, Chopped Celery
This Shrimp Okra Gumbo is a classic Cajun dish that is full of bold flavors and spices. It's a perfect representation of Southern comfort food and is sure to warm your soul. The combination of tender shrimp and okra creates a hearty and flavorful gumbo that is perfect for any occasion. Whether you're hosting a dinner party or just want a comforting meal, this gumbo is sure to hit the spot.
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Seafood Okra Gumbo
Main Ingredients: Shrimp, Blue Crabs, Water, Cooking Oil, Frozen Okra
For all the seafood lovers out there, this Seafood Okra Gumbo is a must-try. This dish combines shrimp, crab, and oysters to create a flavorful and hearty gumbo. The addition of okra adds a unique texture to the dish and helps to thicken the gumbo. This Seafood Okra Gumbo is a true representation of Southern cuisine and is a perfect dish for any occasion.
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Three Meat and Okra Gumbo
Main Ingredients: Chicken, Shrimp, Andouille Sausage, Cajun Seasoning
If you want to take your gumbo to the next level, try this Three Meat and Okra Gumbo. This version combines three types of meat – chicken, Andouille sausage, and shrimp – to create a rich and flavorful dish. The okra adds a unique texture and helps to thicken the gumbo. Whether you're hosting a dinner party or just want to impress your family with a hearty meal, this gumbo is sure to do the trick.
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Gumbo
Main Ingredients: Canola Oil, Okra, Unsalted Butter, All Purpose Flour
Gumbo is a dish that has been passed down for generations and has become a staple in Southern cuisine. This hearty stew is typically made with a variety of meats and vegetables and is known for its rich and bold flavors. Every family has their own unique recipe and variations, but one thing is for sure – gumbo is a dish that will always bring people together.
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Gumbo from Scratch with a Gumbo Roux
Main Ingredients: Boneless Skinless Chicken Thighs, Andouille Sausage
If you want to make gumbo from scratch, you'll need to start with a Gumbo Roux. This mixture of flour and oil is cooked until it turns a rich, dark brown and is the base for most gumbo recipes. Making a Gumbo Roux can be time-consuming and requires patience, but the end result is worth it. The roux adds a deep and complex flavor to the gumbo, making it a true Southern delicacy.
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Shrimp Okra Gumbo Fitting for Fall and All
Main Ingredients: Frozen Okra, Oil, Onion, Green Bell Pepper, Celery
Gumbo is a dish that is perfect for any season, but this Shrimp Okra Gumbo is especially fitting for the fall. The warm and comforting flavors of this dish make it a perfect meal on a cool autumn day. The combination of shrimp and okra brings a burst of flavor to the dish, while the Andouille sausage adds a bit of spice. This gumbo is sure to warm your soul and satisfy your cravings.
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Slow Cooker Gumbo
Main Ingredients: Chicken Thighs, Shrimp, Andouille Sausage, Bell Pepper
If you want a hassle-free way to make gumbo, try this Slow Cooker Gumbo recipe. All you need to do is add all the ingredients to a slow cooker and let it cook on low for 8 hours. The end result is a flavorful and hearty gumbo that requires minimal effort. This dish is perfect for busy weeknights or when you want to come home to a delicious meal without having to spend hours in the kitchen.
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Gumbo ~ Shrimp, Chicken, Andouille Sausage
Main Ingredients: Vegetable Oil, All Purpose Flour, Onions, Red Bell
This Gumbo recipe combines three types of meat – shrimp, chicken, and Andouille sausage – to create a rich and flavorful dish. The combination of these meats creates a complex and delicious flavor that will leave you wanting more. The addition of okra helps to thicken the gumbo and adds a unique texture to the dish. This Gumbo is perfect for any occasion and is sure to impress your family and friends.
Southern Shrimp Gumbo is a classic dish that has been enjoyed by many for generations. This hearty stew is typically made with a variety of meats and vegetables, but this version focuses on the succulent shrimp. The shrimp adds a burst of flavor to the dish, while the okra helps to thicken the gumbo. This Southern Shrimp Gumbo is a true representation of Southern comfort food and is perfect for any occasion.
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Instant Pot Gumbo
Main Ingredients: Olive Oil, Red Bell Pepper, Green Bell Pepper, Onion
If you're short on time but still want to enjoy a delicious gumbo, try this Instant Pot Gumbo recipe. With the help of an Instant Pot, all the flavors and spices of a traditional gumbo can be achieved in a fraction of the time. This dish is perfect for busy weeknights or when you want a quick and easy meal without sacrificing flavor. The result is a hearty and flavorful gumbo that will leave you wanting more.
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Seafood and Okra Gumbo
Main Ingredients: Roux, Chopped Onion, Chopped Celery, Chopped Green Bell
This Seafood and Okra Gumbo is a seafood lover's dream. This dish combines shrimp, crab, and oysters to create a rich and flavorful gumbo. The okra adds a unique texture and helps to thicken the dish. This seafood gumbo is perfect for a special occasion or when you want to impress your guests with a delicious and hearty meal.
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Shrimp And Okra Gumbo
Main Ingredients: Okra, Vegetable Oil, Canned Tomatoes, Fresh Tomatoes
Shrimp and Okra Gumbo is a classic Cajun dish that is full of bold flavors and spices. The combination of tender shrimp and okra creates a hearty and satisfying dish that is perfect for any occasion. Whether you're hosting a dinner party or just want a comforting meal, this gumbo is sure to hit the spot. Add some rice and hot sauce for an extra kick of flavor.
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Okra Gumbo
Main Ingredients: Paprika, Kosher Salt, Freshly Ground Black Pepper
Okra Gumbo is a simple and delicious dish that is perfect for any occasion. This gumbo recipe focuses on the okra, which adds a unique texture and helps to thicken the dish. The addition of shrimp and Andouille sausage brings a burst of flavor to the gumbo, making it a true Southern delicacy. Serve this dish with some crusty bread for a hearty and satisfying meal.
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Shrimp, Andouille, and Okra Gumbo
Main Ingredients: Canola Oil, Andouille Sausage, Tasso, All Purpose
This Shrimp, Andouille, and Okra Gumbo is a flavorful and hearty dish that is perfect for any occasion. The combination of these ingredients creates a complex and delicious flavor that will leave you wanting more. The okra helps to thicken the gumbo and adds a unique texture to the dish. This gumbo is sure to impress your family and friends and is a great representation of Southern cuisine.
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Seafood Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, Chopped Onion
Seafood Gumbo is a classic dish that is full of bold flavors and spices. This version combines shrimp, crab, and oysters to create a rich and flavorful gumbo. The addition of okra helps to thicken the dish and adds a unique texture. This Seafood Gumbo is perfect for a special occasion or when you want to impress your guests with a delicious and hearty meal.
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New Orleans Shrimp Gumbo
Main Ingredients: Shrimp, Long Grain Rice, White Flour, Okra, Extra Light
If you want to experience the true flavors of New Orleans, then you have to try this New Orleans Shrimp Gumbo. This dish combines all the classic ingredients of gumbo – shrimp, chicken, Andouille sausage, and okra – to create a rich and flavorful dish that is sure to impress. Serve it with some cornbread for a true Southern feast.
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Kielbasa and Chicken Gumbo
Main Ingredients: Bacon, Kielbasa, Boneless Chicken Breast, Flour, Tomato
This Kielbasa and Chicken Gumbo is a unique twist on the traditional recipe. The combination of kielbasa and chicken creates a hearty and flavorful dish that is perfect for any occasion. The okra helps to thicken the gumbo and adds a unique texture to the dish. This gumbo is a great representation of Southern comfort food and is sure to please a crowd.
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Crawfish Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, White Onion, Medium
Crawfish Gumbo is a Cajun-inspired dish that is full of bold flavors and spices. This version combines crawfish with shrimp, chicken, and Andouille sausage to create a rich and flavorful gumbo. The addition of okra helps to thicken the dish and adds a unique texture. This Crawfish Gumbo is perfect for a special occasion or when you want to impress your guests with a delicious and hearty meal.
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Chicken Shrimp and Okra Gumbo
Main Ingredients: Canola Oil, Skinless Chicken Thigh, Flour, Unsalted
This mouthwatering gumbo recipe combines tender chicken, succulent shrimp, and flavorful okra for a delicious twist on a classic dish. The addition of okra adds a unique texture and flavor to the gumbo, making it a stand-out dish that your family and friends will love.
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Shrimp and Okra Gumbo
Main Ingredients: Okra Pods, Vegetable Oil, Chopped Onion, Chopped
If you're a fan of seafood, this recipe is a must-try. The combination of juicy shrimp and fresh okra creates a hearty and satisfying gumbo that will have you going back for seconds. Plus, the okra helps to thicken the gumbo, giving it a rich and creamy consistency.
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Shrimp Okra Gumbo
Main Ingredients: Okra, Canola Oil, Chopped Onion, Chopped Celery
Get ready to impress your taste buds with this flavorful gumbo recipe. The tender shrimp and crunchy okra pair perfectly with the bold spices and rich broth of the gumbo. Serve it over a bed of rice for a complete and filling meal.
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Seafood Okra Gumbo
Main Ingredients: Shrimp, Blue Crabs, Water, Cooking Oil, Frozen Okra
For seafood lovers, this gumbo is a true delight. The combination of shrimp, crab, and fish adds a variety of flavors and textures to the dish. And of course, the star ingredient – okra – brings it all together for a delicious and satisfying meal.
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Three Meat and Okra Gumbo
Main Ingredients: Chicken, Shrimp, Andouille Sausage, Cajun Seasoning
If you're looking for a hearty and filling meal, you can't go wrong with this three meat and okra gumbo. The combination of chicken, sausage, and shrimp creates a satisfying gumbo that is perfect for cold winter nights or anytime you're craving a comforting dish.
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Gumbo
Main Ingredients: Canola Oil, Okra, Unsalted Butter, All Purpose Flour
A classic gumbo recipe is always a winner, and this one is no exception. Made with a rich and flavorful roux, this gumbo is perfect for anyone looking for a taste of New Orleans. And the addition of okra adds a unique twist that takes this gumbo to the next level.
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Gumbo from Scratch with a Gumbo Roux
Main Ingredients: Boneless Skinless Chicken Thighs, Andouille Sausage
If you're feeling ambitious, why not try making your gumbo from scratch? This recipe walks you through the process of creating a flavorful gumbo roux, which is the base of any good gumbo. The result is a rich and flavorful dish that will have your family and friends begging for the recipe.
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Shrimp Okra Gumbo Fitting for Fall and All
Main Ingredients: Frozen Okra, Oil, Onion, Green Bell Pepper, Celery
No matter the season, this gumbo is always a hit. But there's something special about enjoying a warm and comforting bowl of gumbo in the fall. The aroma of the spices and the warmth of the broth make it the perfect dish for cozy nights in.
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Slow Cooker Gumbo
Main Ingredients: Chicken Thighs, Shrimp, Andouille Sausage, Bell Pepper
For those busy days when you don't have time to cook, this slow cooker gumbo recipe is a lifesaver. Simply throw all the ingredients into your slow cooker and let it work its magic. The result is a delicious gumbo that tastes like it's been simmering all day.
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Gumbo ~ Shrimp, Chicken, Andouille Sausage
Main Ingredients: Vegetable Oil, All Purpose Flour, Onions, Red Bell
This gumbo recipe has all the classic ingredients – shrimp, chicken, and andouille sausage – for a tasty and filling meal. The bold flavors of the sausage and spices pair perfectly with the shrimp and chicken, creating a gumbo that will leave you wanting more.
If you're a fan of Southern cuisine, you have to try this shrimp gumbo recipe. Made with a rich and flavorful broth and plenty of juicy shrimp, this gumbo is a true taste of the South. And of course, the okra adds a distinct flavor that sets it apart from other gumbo recipes.
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Instant Pot Gumbo
Main Ingredients: Olive Oil, Red Bell Pepper, Green Bell Pepper, Onion
For those who love the convenience of an Instant Pot, this gumbo recipe is a must-try. The pressure cooker creates a rich and flavorful gumbo in a fraction of the time it would take to make it on the stove. Plus, the okra helps to thicken the gumbo, making it even more delicious.
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Seafood and Okra Gumbo
Main Ingredients: Roux, Chopped Onion, Chopped Celery, Chopped Green Bell
This gumbo is a seafood lover's dream come true. The combination of shrimp, crab, and okra creates a dish that is bursting with flavor and texture. And the best part? It's easy to make, so you can enjoy a taste of the sea anytime you want.
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Shrimp And Okra Gumbo
Main Ingredients: Okra, Vegetable Oil, Canned Tomatoes, Fresh Tomatoes
This classic gumbo recipe is a staple in many households, and it's not hard to see why. The combination of shrimp and okra creates a flavorful and satisfying dish that is perfect for any occasion. Serve it over rice for a complete and filling meal.
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Okra Gumbo
Main Ingredients: Paprika, Kosher Salt, Freshly Ground Black Pepper
If you're looking for a gumbo recipe that is packed with vegetables, this one is for you. The okra, along with bell peppers, celery, and onions, creates a flavorful and hearty gumbo that is perfect for vegetarians or anyone looking to add more veggies to their diet.
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Shrimp, Andouille, and Okra Gumbo
Main Ingredients: Canola Oil, Andouille Sausage, Tasso, All Purpose
This gumbo recipe is a true celebration of Cajun flavors. The combination of spicy andouille sausage, tender shrimp, and flavorful okra creates a dish that is bold and satisfying. And the best part? It's easy to make and requires just one pot.
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Seafood Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, Chopped Onion
This gumbo recipe is perfect for seafood lovers who want a variety of flavors and textures in their dish. Made with shrimp, crab, and fish, this gumbo is flavorful and satisfying. Serve it over rice for a complete and filling meal.
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New Orleans Shrimp Gumbo
Main Ingredients: Shrimp, Long Grain Rice, White Flour, Okra, Extra Light
If you've ever visited New Orleans, you know that gumbo is a must-try dish. This recipe captures the essence of New Orleans cuisine, with tender shrimp, flavorful spices, and of course, okra. Close your eyes and take a bite – you'll feel like you're on Bourbon Street.
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Kielbasa and Chicken Gumbo
Main Ingredients: Bacon, Kielbasa, Boneless Chicken Breast, Flour, Tomato
For a unique twist on gumbo, try this recipe that combines kielbasa sausage and chicken. The result is a flavorful and satisfying dish that is perfect for anyone looking for a hearty meal. And of course, the okra adds a delicious and distinct flavor.
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Crawfish Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, White Onion, Medium
This gumbo recipe is a true taste of Louisiana, with the addition of crawfish adding a unique and delicious twist. The combination of tender crawfish, juicy shrimp, and flavorful okra creates a dish that is sure to impress. Serve it over rice for a complete and filling meal.
What is Gumbo?
Gumbo is a traditional dish that originated in Southern Louisiana and is a staple in Creole and Cajun cuisine. It is a thick and hearty stew that typically includes a combination of protein, vegetables, and a roux-based broth. The dish is often served over rice and is known for its bold flavors and spicy kick.
The Role of Okra in Gumbo
Okra, a vegetable that is commonly used in Southern cooking, has a unique texture and flavor that makes it the perfect addition to gumbo. When cooked, okra releases a gel-like substance that helps to thicken the broth, giving it a rich and velvety consistency. It also adds a subtle sweetness and earthy flavor to the dish, making it a key ingredient in traditional gumbo recipes.
Ingredients You'll Need
To make a delicious southern gumbo with okra, you'll need the following ingredients:
• 1 cup of chopped okra
• 1 pound of protein (chicken, shrimp, sausage, or a combination)
• 1 cup of chopped onion
• 1 cup of chopped green pepper
• 1 cup of chopped celery
• 4 cloves of minced garlic
• 1 cup of diced tomatoes
• 2 tablespoons of vegetable oil
• 2 tablespoons of all-purpose flour
• 6 cups of chicken or vegetable broth
• 1 bay leaf
• 2 teaspoons of Cajun seasoning
• Salt and pepper to taste
• Cooked rice for serving
How to Make Southern Gumbo with Okra
Step 1: Make the Roux
In a large pot, heat the vegetable oil over medium heat. Gradually add in the flour, stirring constantly until it turns a deep brown color. This roux will give the gumbo its signature rich and nutty flavor.
Step 2: Add the Vegetables
Once the roux is ready, add in the chopped onion, green pepper, celery, and garlic. Sauté for a few minutes until the vegetables are soft and fragrant.
Step 3: Add the Protein
Next, add in your choice of protein (chicken, shrimp, sausage, or a combination) and cook until it is browned on all sides.
Step 4: Incorporate the Broth
Gradually pour in the chicken or vegetable broth, stirring constantly to avoid any lumps. Add in the diced tomatoes, bay leaf, and Cajun seasoning. Bring the gumbo to a boil, then reduce the heat and let it simmer for about 30 minutes.
Step 5: Add the Okra
After the gumbo has simmered for 30 minutes, add in the chopped okra. Let it cook for an additional 10 minutes until the okra is tender.
Step 6: Serve and Enjoy
Remove the bay leaf and season the gumbo with salt and pepper to taste. Serve the gumbo over a bed of cooked rice and enjoy the delicious and authentic flavors of a southern gumbo with okra.
In Conclusion
Now that you have a professional and well-organized introduction to making a southern gumbo recipe with okra, it's time to grab your apron and get cooking! With its unique combination of flavors and textures, this gumbo recipe is sure to be a hit with your family and friends. So the next time you're craving a taste of the south, whip up this delicious gumbo and transport yourself to the heart of Louisiana.
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