If you're looking to add a touch of Southern charm to your next gathering, look no further than this southern grit deviled eggs recipe. These deviled eggs are a classic party appetizer with a twist, using creamy grits as the base for a delicious and unique filling. In this article, we'll show you how to make these mouthwatering deviled eggs step-by-step, so you can impress your guests with your cooking skills.
This hearty and comforting casserole is a must-try for any grits lover. The creamy grits are topped with tender and flavorful beer can chicken, crispy bacon, and gooey melted cheese. It's the perfect dish for a cozy family dinner or a crowd-pleasing potluck.
This classic Southern dish gets a twist with the addition of beer can chicken. The juicy and tender chicken pairs perfectly with the creamy and cheesy grits for a satisfying and flavorful meal. Serve it up with some sautéed vegetables for a complete and balanced dinner.
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Sweet and Savory Parmesan Grits Bars – A New Southern...
Main Ingredients: Water, Salt, Grits, Unsalted Butter, Sugar, All Purpose
If you're looking for a creative and delicious way to serve grits, look no further than these sweet and savory Parmesan grits bars. The crispy and flavorful beer can chicken adds a perfect contrast to the creamy and cheesy grits. These bars are perfect for a brunch or a unique appetizer at your next gathering.
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Old Fashioned Creamy Grits
Main Ingredients: Water, Milk, Grits, Kosher Salt, Heavy Cream, Unsalted
For a traditional and no-fuss grits dish, try out this old fashioned recipe. The creamy and smooth grits are a perfect complement to the flavorful and tender beer can chicken. Top it off with some crispy bacon for a crunchy and delicious texture.
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Blue Cheese Grits Soufflé
Main Ingredients: Milk, Grits, Large Eggs, Unsalted Butter, Crumbled
This elegant and flavorful dish is a must-try for any grits lover. The fluffy and airy soufflé is made with savory blue cheese and topped with tender and juicy beer can chicken. It's a perfect dish for a dinner party or a special occasion.
For a classic and beloved Southern dish, try out this shrimp and grits recipe. The creamy and flavorful grits are topped with plump and juicy shrimp and savory beer can chicken. It's a perfect dish for a date night or a special occasion.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
This authentic recipe will transport you to the heart of the South with its rich and flavorful grits and succulent beer can chicken. Top it off with some crispy bacon and sautéed vegetables for a complete and satisfying meal.
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Shrimp and Cheesy Grit Cake Bites
Main Ingredients: Grits, Chicken Broth, Heavy Cream, Water, Butter
These adorable and delicious bite-sized grit cakes are a perfect appetizer for any occasion. The creamy and flavorful grits are combined with savory beer can chicken and gooey melted cheese for a perfect bite. Serve them up at your next cocktail party or game day gathering.
For a simple and classic grits dish, try out this Southern recipe. The creamy and flavorful grits are a perfect base for any toppings you desire, but beer can chicken is a must-try combination. Top it off with some sautéed vegetables or crispy bacon for a complete meal.
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Shrimp and Grits
Main Ingredients: Smoked Paprika, Dried Oregano, Freshly Cracked Black
This classic and beloved Southern dish is a must-try for any grits lover. The creamy and flavorful grits are topped with juicy shrimp and savory beer can chicken for a perfect combination of flavors. Serve it up for a special occasion or a comforting family dinner.
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Cheese Grits
Main Ingredients: Chicken Broth, Water, Garlic Powder, Grits, Cheddar
For a simple and satisfying dish, try out this cheese grits recipe. The creamy and flavorful grits are perfectly complemented by the savory beer can chicken. Top it off with some sautéed vegetables or crispy bacon for a delicious and well-balanced meal.
This gluten-free twist on a Southern classic is a must-try for any grits lover. The creamy and flavorful grits are baked into a crispy and delicious cornbread, topped with tender and juicy beer can chicken. It's a perfect dish for a family dinner or a potluck.
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Main Ingredients: Grape Tomatoes, Ham, Garlic, Fresh Thyme, Freshly
This hearty and flavorful breakfast stack is a perfect way to start your day. The creamy and flavorful grits are topped with crispy bacon, beer can chicken, and a frizzled egg for a satisfying and delicious meal. Serve it up for a special occasion or a weekend brunch.
This cheesy and delicious grits dish is a perfect side dish for any meal. The creamy and flavorful grits are topped with savory beer can chicken and gooey melted cheese for a perfectly balanced dish. Serve it up at your next family gathering or weeknight dinner.
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Main Ingredients: Fine Sea Salt, Grits, Ground Black Pepper, Unsalted
This healthy and flavorful dish is a perfect way to start your day. The creamy and flavorful grits are topped with tender collard greens and a baked egg for a protein-packed breakfast. Add in some savory beer can chicken for an extra kick of flavor.
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Southern Inspired Vegan "Grillades" and Grits with...
Main Ingredients: Eggs, Sausage, Italian Style Bread Crumbs, Unsweetened
This vegan twist on a Southern classic is a must-try for anyone looking for a healthy and flavorful dish. The creamy and flavorful grits are topped with vegan "grillades" made with mushrooms and vegetables and savory beer can chicken. It's a perfect dish for a meatless Monday or a family dinner.
This cheesy and flavorful dish is a must-try for any grits lover. The creamy and flavorful grits are topped with plump and juicy shrimp and gooey melted cheese for a rich and satisfying meal. Serve it up at your next family gathering or special occasion.
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Serendipitous Grits
Main Ingredients: Grits, Butter, Milk, Shredded Cheddar Cheese, Chicken
This serendipitous dish brings together two classic Southern flavors in one delicious dish. The creamy and flavorful grits are topped with savory beer can chicken and tangy BBQ sauce for a perfectly balanced meal. Serve it up at your next backyard BBQ or weeknight dinner.
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Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
This Low Country inspired dish is a must-try for any grits lover. The creamy and flavorful grits are topped with plump and juicy shrimp, savory beer can chicken, and crispy bacon for a satisfying and flavorful meal. Serve it up at your next family gathering or special occasion.
This creamy and flavorful dish is a perfect side dish for any meal. The cheesy and indulgent grits are topped with savory beer can chicken for a perfectly balanced dish. Serve it up at your next family gathering or weeknight dinner.
Preparation
Gather Your Ingredients
Before you start, make sure you have all the necessary ingredients for this southern grit deviled eggs recipe. You will need hard-boiled eggs, grits, mayonnaise, mustard, green onions, paprika, and chives. You can also add some bacon bits for an extra burst of flavor. Make sure to have all the ingredients measured out and ready to go before you start cooking.
Prepare the Grits
The first step in making these deviled eggs is to prepare the grits. In a saucepan, bring 2 cups of water to a boil. Slowly whisk in 1/2 cup of grits and reduce the heat to low. Let the grits simmer for about 15 minutes, stirring occasionally, until they become thick and creamy. Remove from heat and let the grits cool down.
Assemble the Filling
Boil and Peel the Eggs
While the grits are cooking, you can start boiling your eggs. Place 6 eggs in a pot and cover them with water. Bring the water to a boil and let the eggs boil for about 10 minutes. Once done, remove the eggs from the heat and transfer them into a bowl of ice water to cool down. This will make it easier to peel the eggs.
Make the Filling
Once the eggs are cooled, peel them and cut them in half lengthwise. Gently scoop out the yolks and place them in a mixing bowl. Add the cooled grits, 1/4 cup of mayonnaise, 1 tablespoon of mustard, and 2 tablespoons of chopped green onions to the bowl. Mix all the ingredients together until well combined and creamy.
Assemble and Serve
Fill the Eggs
Place the egg whites on a serving plate and use a small spoon or piping bag to fill each egg white with the grits and egg yolk mixture. Sprinkle paprika on top of each egg for a pop of color.
Garnish and Enjoy
To finish off these delicious deviled eggs, sprinkle some chopped chives and bacon bits on top for added flavor and texture. Serve the eggs immediately, or refrigerate until ready to serve.
In conclusion, these southern grit deviled eggs are a unique and tasty twist on the classic appetizer. The creamy grits add a perfect balance to the tangy filling, making these eggs a crowd-pleasing dish for any occasion. So next time you're hosting a party or looking for a delicious appetizer, give this recipe a try and watch your guests go back for more.
