20 Southern Greens Recipe Ham Hocks Taste The Magic Today!
Published on: Mar 8, 2024
Southern greens with ham hocks is a classic Southern dish that is full of flavor and tradition. This recipe is a staple in many households, and for good reason. The combination of tender greens and savory ham hocks creates a dish that is both hearty and satisfying. It's the perfect side dish for any meal, and it's also great as a main dish served with cornbread. In this article, we will take a closer look at this beloved recipe and learn how to make it at home.
If you're a fan of traditional southern dishes, then you'll love this recipe for beer can chicken with a side of Southern Collard Greens. The combination of juicy chicken and tender greens is a match made in heaven. The best part? This recipe is easy to make and requires minimal ingredients. So grab a beer and let's get cooking!
Looking for a little kick to your beer can chicken? Try pairing it with Southern Mustard Greens. This classic southern side dish has a tangy and slightly spicy flavor that complements the savory chicken perfectly. Plus, the greens are packed with nutrients, making this a well-balanced meal. It's a crowd-pleaser and a healthy choice all in one!
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Green Gumbo
Main Ingredients: Peanut Oil, Flour, Chopped Onion, Chopped Green Bell
Gumbo is a staple in southern cuisine, and this Green Gumbo is a unique twist on the traditional dish. It's made with a base of collard greens, okra, and other vegetables, giving it a bright green color and a hearty texture. Adding beer can chicken to the mix adds a delicious protein element and makes this dish a complete meal.
Collard greens are a staple in southern cooking, and for a good reason. These hearty greens are packed with nutrients and have a delicious flavor when cooked with traditional southern seasonings. This recipe for Southern Collard Greens is a classic and foolproof way to prepare this beloved side dish.
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Beans and Greens
Main Ingredients: Dried Pinto Beans, Smoked Ham Hocks, Water, Onion, Bay
If you're looking for a more filling side dish to serve with your beer can chicken, try this recipe for Beans and Greens. It combines collard greens with your choice of beans for a hearty and nutritious dish. The combination of tender greens and creamy beans is sure to be a hit with your taste buds.
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TRIED AND TRUE SOUTHERN GREENS
Main Ingredients: Smoked Ham Hocks, Collard Greens, Mustard Greens
Sometimes, you just can't beat a classic. This recipe for Tried and True Southern Greens is a no-fail way to make flavorful and tender greens. It's a simple and straightforward recipe that allows the natural flavors of the greens to shine. Pair it with your beer can chicken for a satisfying and traditional southern meal.
This recipe for Southern Style Collard Greens is perfect for those who love a little spice in their food. With the addition of hot sauce and red pepper flakes, these greens have a kick that complements the savory and juicy beer can chicken. Plus, this dish is easy to make in one pot, making clean-up a breeze.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
Ham hocks are a staple in many southern dishes, and for good reason. They add a depth of flavor to any dish, and this recipe for Southern Collard Greens with Ham Hocks is no exception. The salty and smoky flavor of the ham hocks complements the tender and slightly bitter collard greens. It's a perfect pairing for your beer can chicken.
For a no-fuss and delicious recipe, try this Classic Southern Collard Greens. It's made with just a few ingredients, but the result is a flavorful and tender dish. The greens are slow-cooked to perfection and make a perfect side dish for your beer can chicken.
This recipe for Southern Style Greens is a versatile dish that can be made with any greens you have on hand. It's a simple and flavorful way to prepare your greens, and the addition of bacon adds a smoky and savory element to the dish. It's a perfect side dish for your beer can chicken or any other southern meal.
Looking for a way to use up leftover beer can chicken? Try this recipe for Southern Greens. It's a simple and delicious way to repurpose your chicken and create a new meal. With the addition of greens, this dish is packed with nutrients and flavor.
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Instant Pot Collard Greens
Main Ingredients: Olive Oil, Onion, Seasoned Salt, Crushed Red Pepper
If you're short on time, this recipe for Instant Pot Collard Greens is perfect for you. The Instant Pot cuts down on cooking time without sacrificing flavor. The result is tender and flavorful greens in a fraction of the time. Pair it with your beer can chicken for a quick and easy meal.
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Instant Pot Southern Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Collard Greens
Another great Instant Pot option, this recipe for Instant Pot Southern Collard Greens is packed with flavor. The combination of bacon, onion, and seasonings creates a delicious broth that infuses the greens with flavor while they cook. It's a delicious and effortless side dish for your beer can chicken.
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Southern Collard Greens and Ham Hock
Main Ingredients: Collard Greens, Ham Hocks, Sugar, Hot Pepper, Garlic
This recipe for Southern Collard Greens and Ham Hock is a traditional and foolproof way to prepare this beloved side dish. The ham hock adds a depth of flavor to the greens, and the result is a tender and flavorful dish that pairs perfectly with beer can chicken.
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Slow Cooker Turnip Greens
Main Ingredients: Turnip Greens, Turnips, Ham Hock, Granulated Sugar, Red
If you love the convenience of a slow cooker, then this recipe for Slow Cooker Turnip Greens is for you. The slow cooking process allows the flavors to develop and creates tender and flavorful greens. Pair it with your beer can chicken for a delicious and easy meal.
This recipe for Southern Style Green Beans and Potatoes is a hearty and comforting dish that pairs perfectly with beer can chicken. The combination of tender green beans and creamy potatoes is a match made in heaven. It's a satisfying and delicious side dish for any meal.
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Southern Pinto Beans and Hamhocks Made in the Crock Pot
Main Ingredients: Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
Pinto beans are a staple in southern cuisine, and this recipe for Southern Pinto Beans and Hamhocks is a delicious and easy way to prepare them. The crockpot method allows the beans to cook low and slow, creating a flavorful and tender dish. Pair it with your beer can chicken for a complete and satisfying meal.
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Cajun Red Beans and Rice
Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
For a taste of Louisiana, try this recipe for Cajun Red Beans and Rice. The combination of beans, rice, and spices creates a hearty and flavorful dish that complements the savory flavors of beer can chicken. It's a delicious and satisfying meal that will transport you to the bayou.
This recipe for Southern Ham and Brown Beans is a simple and delicious way to prepare beans. The addition of ham adds a smoky and savory element to the dish, and the result is a hearty and flavorful side dish. Pair it with your beer can chicken for a complete and delicious meal.
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Southern Braised Mustard Greens with Ham
Main Ingredients: Mustard Greens, Chicken Stock, Ham Hock, Hot Red Pepper
Mustard greens are a staple in southern cooking, and this recipe for Southern Braised Mustard Greens with Ham is a delicious way to prepare them. The greens are braised in a flavorful broth with ham, creating a tender and flavorful dish. Pair it with beer can chicken for a hearty and satisfying meal.
Experience the flavors of the South with this mouth-watering Beer Can Chicken recipe! These Southern Collard Greens are the perfect side dish to complement your chicken and elevate your meal to the next level. Bold and savory, these greens are a classic dish that will never go out of style.
For a spicy twist on the traditional collard greens, try this recipe for Southern Mustard Greens. These greens pack a punch of flavor and heat that will leave your taste buds tingling. Serve them alongside your Beer Can Chicken for a perfectly balanced meal.
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Green Gumbo
Main Ingredients: Peanut Oil, Flour, Chopped Onion, Chopped Green Bell
Take your Beer Can Chicken to the next level with this delicious recipe for Green Gumbo. Filled with a variety of fresh and colorful vegetables, this dish is a healthy and flavorful addition to your meal. Serve it over a bed of rice for a hearty and satisfying dinner.
For a more traditional take on collard greens, try this recipe for Southern Collard Greens. These greens are cooked to perfection with a savory broth, tender ham hocks, and a hint of spice. Simple and delicious, this dish is a must-try for any Beer Can Chicken meal.
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Beans and Greens
Main Ingredients: Dried Pinto Beans, Smoked Ham Hocks, Water, Onion, Bay
Add some protein and texture to your meal with this recipe for Beans and Greens. Combining nourishing beans with fresh and healthy greens, this dish is a nutritious and filling option for your Beer Can Chicken dinner.
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TRIED AND TRUE SOUTHERN GREENS
Main Ingredients: Smoked Ham Hocks, Collard Greens, Mustard Greens
For a foolproof and authentic Southern greens recipe, look no further than this Tried and True Southern Greens recipe. Passed down through generations, these greens are a timeless and flavorful addition to any meal. Serve them with your Beer Can Chicken for a satisfying and comforting dinner.
For a classic and no-fuss option, try this recipe for Southern Style Collard Greens. Simmered to perfection with savory seasonings and tender ham hocks, these greens are a delicious and easy side dish for any Beer Can Chicken meal.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
Take your Beer Can Chicken dinner to the next level with these Southern Collard Greens with Ham Hocks. The smoky and salty flavor of the ham hocks infuses the greens, creating a flavor explosion in every bite. This dish is a must-try for any southern or soul food lover.
If you're looking for a traditional and authentic collard greens recipe, look no further than this Classic Southern Collard Greens recipe. Cooked low and slow with savory seasonings and tender ham hocks, these greens are guaranteed to be a crowd-pleaser at any Beer Can Chicken dinner.
For a versatile and flavorful option, try these Southern Style Greens. This recipe can be made with a variety of greens, such as collards, mustard greens, or turnip greens, allowing you to mix and match to find your perfect combination. Serve them alongside your Beer Can Chicken for a complete and delicious meal.
No Beer Can Chicken meal is complete without a side of these Southern Greens. Simple and satisfying, these greens are packed with flavor and nourishment. Serve them with your chicken for a balanced and delicious dinner.
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Instant Pot Collard Greens
Main Ingredients: Olive Oil, Onion, Seasoned Salt, Crushed Red Pepper
For a quick and easy option, try this recipe for Instant Pot Collard Greens. Using an Instant Pot, these greens are ready in no time and full of savory and satisfying flavors. Serve them alongside your Beer Can Chicken for a hassle-free and delicious meal.
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Instant Pot Southern Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Collard Greens
Get the southern flavors you love in a fraction of the time with this Instant Pot Southern Collard Greens recipe. Using fresh collard greens, savory seasonings, and tender ham hocks, these greens are bursting with flavor and cooked to perfection. Serve them with your Beer Can Chicken for a quick and delicious meal.
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Southern Collard Greens and Ham Hock
Main Ingredients: Collard Greens, Ham Hocks, Sugar, Hot Pepper, Garlic
For a classic and satisfying side dish, try this recipe for Southern Collard Greens and Ham Hock. The salty and savory ham hock infuses the greens, creating a flavorful and delicious dish. Serve them alongside your Beer Can Chicken for a southern-inspired meal.
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Slow Cooker Turnip Greens
Main Ingredients: Turnip Greens, Turnips, Ham Hock, Granulated Sugar, Red
For a set it and forget it option, try this recipe for Slow Cooker Turnip Greens. Simple and flavorful, these greens are cooked low and slow with savory seasonings for a delicious and easy side dish. Serve them with your Beer Can Chicken for a complete and satisfying meal.
For a classic and filling side dish, try this recipe for Southern Style Green Beans and Potatoes. Cooked together with savory seasonings, these fresh and colorful greens and potatoes are packed with flavor and nourishment. Serve them alongside your Beer Can Chicken for a complete and delicious meal.
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Southern Pinto Beans and Hamhocks Made in the Crock Pot
Main Ingredients: Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
For a hearty and flavorful side dish, try this recipe for Southern Pinto Beans and Hamhocks Made in the Crock Pot. Cooked low and slow with savory seasonings and tender ham hocks, these pinto beans are packed with flavor and perfectly complement your Beer Can Chicken.
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Cajun Red Beans and Rice
Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
For a spicy and flavorful side dish, try this recipe for Cajun Red Beans and Rice. Infused with traditional Cajun flavors, these beans are perfectly seasoned and cooked to perfection. Serve them alongside your Beer Can Chicken for a flavorful and authentic Cajun-inspired meal.
For a hearty and satisfying side dish, try this recipe for Southern Ham and Brown Beans. Cooked low and slow with savory seasonings and tender ham, these beans are packed with flavor and perfectly complement your Beer Can Chicken. Serve them with rice for a complete and filling meal.
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Southern Braised Mustard Greens with Ham
Main Ingredients: Mustard Greens, Chicken Stock, Ham Hock, Hot Red Pepper
For a unique and flavorful take on collard greens, try this recipe for Southern Braised Mustard Greens with Ham. Braised with savory seasonings and tender ham, these greens have a rich and bold flavor that will complement your Beer Can Chicken perfectly.
The Importance of Ham Hocks in Southern Greens
When it comes to making Southern greens, the addition of ham hocks is what sets this dish apart from other green recipes. Ham hocks are the lower portion of a pig's hind leg, and they are known for their rich and smoky flavor. This cut of meat is often used in traditional Southern cooking, and it adds a depth of flavor to any dish it is added to.
The Role of Ham Hocks in Flavoring Southern Greens
The key to making delicious Southern greens is to infuse them with flavor, and ham hocks do just that. As the ham hocks cook in the pot with the greens, they release their smoky flavors and juices, which are then absorbed by the greens. This creates a perfect balance of salty and savory flavors that make the greens taste amazing.
How to Prepare the Ham Hocks for the Recipe
Before adding the ham hocks to the pot with the greens, it's important to prepare them properly. First, make sure to rinse the ham hocks thoroughly and remove any excess fat. Next, score the surface of the ham hock with a sharp knife. This will allow the flavors to penetrate the meat better. You can also add some spices and seasonings to the ham hocks before cooking, such as garlic, onion powder, or black pepper, to enhance the flavor even more.
Other Tips for Making the Perfect Southern Greens with Ham Hocks
To achieve the best results, here are a few tips to keep in mind when making Southern greens with ham hocks:
Choose the right greens: While collard greens are the most commonly used for this recipe, you can also use other types of greens such as mustard greens, turnip greens, or kale.
Cook the ham hocks first: To ensure that the ham hocks are fully cooked and tender, it's best to cook them separately before adding them to the pot with the greens.
Don't overcook the greens: Greens can become mushy if overcooked, so it's important to keep an eye on them and remove them from the heat once they are tender.
Add some spice: If you like your greens with a little kick, feel free to add some hot sauce or red pepper flakes to the dish.
In Conclusion
Southern greens with ham hocks is a delicious and comforting dish that has been enjoyed for generations. By following this recipe and incorporating these tips, you can create a mouthwatering dish that will have your family and friends coming back for seconds. So why not give it a try and add a taste of the South to your next meal?
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