15 Southern Green Peas Recipe Cook Up Something Special!
Published on: Mar 16, 2024
If you're looking for a delicious and nutritious side dish to add to your dinner menu, then look no further than this southern green peas recipe. Bursting with flavor and packed with essential vitamins and nutrients, this dish is perfect for any occasion. Not to mention, it's quick and easy to make, making it a go-to option for busy weeknights. So, let's dive in and learn how to make this mouthwatering dish that will have your taste buds singing.
Main Ingredients: Chicken, Green Peas, Carrots, Broccoli, Yellow Onion
There's nothing quite like a warm and comforting bowl of chicken and dumplings on a chilly evening. This classic dish is made with tender chunks of chicken, fluffy dumplings, and a rich broth that will warm you from the inside out. It's easy to make and always a crowd pleaser, making it the perfect addition to your dinner rotation.
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Spicy Green Peas
Main Ingredients: Green Peas, Oil, Cumin Seeds, Ginger, Green Chili
If you're looking for a way to add a little kick to your meals, look no further than spicy green peas. These peas are cooked with a blend of spices and herbs to create a flavorful side dish that pairs well with any main course. They're also a great source of protein, making them a healthy and satisfying addition to any meal.
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Zucchini and Green Peas Coconut Curry
Main Ingredients: Coconut Oil, Zucchini, Green Peas, Fresh Ginger
This zucchini and green peas coconut curry is a delicious and unique way to enjoy your vegetables. The combination of zucchini, green peas, and coconut milk creates a creamy and flavorful curry that is perfect served over rice or with naan bread. It's a great way to add some variety to your usual vegetable dishes.
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Crunchy Roasted Green Peas
Main Ingredients: Green Peas, Olive Oil, Garlic Salt
For a healthier alternative to chips, try these crunchy roasted green peas. They're packed with flavor and make a great snack or appetizer. Simply toss them with some olive oil and spices, and roast them in the oven until they're crispy and delicious. You won't even miss the chips!
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Perfect Pea Soup
Main Ingredients: Yellow Onion, Garlic, Extra Virgin Olive Oil, Dried
Pea soup is a classic comfort food that is perfect for a cozy night in. This recipe for perfect pea soup is made with just a few simple ingredients, but the end result is a rich and hearty soup that will warm you up and fill you up. Serve with some crusty bread for a complete meal.
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Juicy Chicken Breasts With Mushrooms And Green Peas
Main Ingredients: Salt, Soy Sauce, Lemon Juice, Pepper, Butter, Green
For a satisfying and protein-packed dinner, try these juicy chicken breasts with mushrooms and green peas. The chicken is cooked in a flavorful mushroom and pea sauce, creating a delicious and tender main course. Serve with some roasted potatoes or rice for a complete meal.
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Split Pea Soup with Ham
Main Ingredients: Unsalted Butter, Diced Yellow Onion, Carrot, Diced
This split pea soup with ham is a hearty and flavorful meal that is perfect for a cold day. The split peas and ham create a rich and savory broth, and the addition of vegetables adds some extra nutrients. Serve with some crusty bread for a satisfying and delicious meal.
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Savory Chicken Casserole
Main Ingredients: Chicken, Butternut Squash, Coconut Cream, Coconut Oil
Chicken casserole is a classic dish that is loved by many. This savory chicken casserole is made with tender chicken breast, vegetables, and a creamy sauce, all topped with a crispy breadcrumb topping. It's easy to make and is sure to become a family favorite.
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Tuna Casserole
Main Ingredients: Gemelli, Tuna, Yellow Onion, Fresh Mushrooms, French
For a twist on the classic chicken casserole, try this tuna casserole. It's made with tender chunks of tuna, vegetables, and a creamy sauce, all topped with a cheesy breadcrumb topping. It's a delicious and easy meal that is sure to satisfy.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cooking, and this recipe for Southern skillet cornbread is a must-try. It's made with cornmeal, buttermilk, and a touch of sugar for a slightly sweet and moist cornbread that is perfect for pairing with a hearty chili or stew.
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Split Green Peas Falafel
Main Ingredients: Olive Oil, Green Peas, Onion, Garlic Cloves, Cilantro
If you're looking for a vegetarian option for falafel, try this split green peas falafel. The split peas are blended with herbs and spices, formed into balls, and fried until crispy. Serve with some pita bread, tzatziki sauce, and your favorite vegetables for a flavorful and satisfying meal.
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Best Ever Vegetable Biryani | Diwali Special Biryani
Main Ingredients: Basmati Rice, Onion, Ginger Paste, Garlic Paste, Green
Biryani is a popular Indian dish that is made with rice, spices, and often includes meat or vegetables. This vegetable biryani is perfect for vegetarians or anyone looking to add some more veggies to their diet. It's flavorful, fragrant, and perfect for a special occasion, such as Diwali.
Smothered chicken is a classic Southern dish that is made with tender chicken thighs, a rich gravy, and served over rice or mashed potatoes. It's a simple and comforting meal that is perfect for a busy weeknight or a Sunday dinner with the family.
No Southern meal is complete without a side of collard greens. This recipe for Southern collard greens is made with bacon, onions, and a touch of sugar for a slightly sweet and savory dish. They're the perfect accompaniment to any Southern meal.
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Cauliflower and Green Peas Curry
Main Ingredients: Cauliflower, Green Peas, Onion, Tomato, Garam Masala
Cauliflower and green peas are a winning combination in this flavorful curry. The cauliflower is cooked until tender and then combined with green peas and a blend of spices to create a delicious and healthy dish. Serve over rice for a complete meal.
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Shepherd's Vegetarian Pie
Main Ingredients: Olive Oil, Onion, Celery, Small Carrots, Garlic, Corn
For a vegetarian twist on the classic Shepherd's pie, try this Shepherd's vegetarian pie. It's made with a hearty and flavorful mix of vegetables, topped with mashed potatoes, and baked until golden and bubbly. It's a delicious and satisfying meal that the whole family will love.
Cornbread dressing is a staple in Southern cooking, especially around the holidays. This recipe for Southern cornbread dressing is made with crumbled cornbread, vegetables, and herbs, and baked until golden and crispy on top. It's the perfect side dish for any Southern-inspired meal.
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Green Peas Cookies
Main Ingredients: Green Peas, All Purpose Flour, Icing Sugar, Canola Oil
If you have a sweet tooth, you'll love these green peas cookies. The addition of green peas may seem unusual, but they add a unique flavor and texture to these cookies. They're also a great way to sneak some veggies into your dessert!
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GREEN PEAS MASALA
Main Ingredients: Onion, Garlic Cloves, Green Chilies, Ginger, Cashews
This green peas masala is a delicious and flavorful Indian dish that is perfect for vegetarians or anyone looking for a meatless meal. The peas are simmered in a rich and spicy tomato-based sauce, creating a dish that is perfect served with rice or naan bread.
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Green Peas Curry
Main Ingredients: Green Peas, Diced Onions, Ginger, Garlic, Green
This simple and flavorful green peas curry is the perfect way to enjoy your vegetables. The peas are cooked in a blend of spices and coconut milk, creating a creamy and aromatic dish that is perfect served over rice or with some flatbread for dipping.
Ingredients
- 2 cups of fresh or frozen green peas
- 4 slices of bacon, chopped
- 1 small onion, diced
- 1 clove of garlic, minced
- 1/4 cup of chicken broth
- 1/4 cup of heavy cream
- Salt and pepper to taste
Instructions
1. In a large skillet, cook the bacon over medium heat until crispy. Remove from the pan and set aside on a paper towel to drain excess grease.
2. In the same skillet, add the diced onion and minced garlic. Cook until the onion is translucent, about 2-3 minutes.
3. Add the green peas to the skillet and stir to combine with the onions and garlic.
4. Pour in the chicken broth and bring to a simmer. Let cook for about 5 minutes until the peas are tender.
5. Stir in the heavy cream and let simmer for an additional 2-3 minutes.
6. Season with salt and pepper to taste.
7. Top with the crispy bacon and serve hot.
This southern green peas recipe is not only delicious, but it also provides a great source of fiber, vitamins A and C, and iron. The combination of the savory bacon and creamy sauce takes these simple peas to the next level. Plus, using fresh or frozen peas makes this dish accessible all year round.
For an extra kick of flavor, try adding some diced red bell pepper or sliced mushrooms to the skillet along with the onions and garlic. You can also omit the heavy cream for a lighter option and simply use more chicken broth to create a flavorful broth.
This southern green peas recipe is the perfect addition to any meal. It's versatile, easy to make, and packed with flavor and nutrients. So next time you're looking for a delicious side dish, give this recipe a try and enjoy the taste of the south in every bite.
HTML Code:
<h2>Ingredients</h2>
<h3> - 2 cups of fresh or frozen green peas </h3>
<h3> - 4 slices of bacon, chopped </h3>
<h3> - 1 small onion, diced </h3>
<h3> - 1 clove of garlic, minced </h3>
<h3> - 1/4 cup of chicken broth </h3>
<h3> - 1/4 cup of heavy cream </h3>
<h3> - Salt and pepper to taste </h3>
<h2>Instructions</h2>
<p>1. In a large skillet, cook the bacon over medium heat until crispy. Remove from the pan and set aside on a paper towel to drain excess grease.</p>
<p>2. In the same skillet, add the diced onion and minced garlic. Cook until the onion is translucent, about 2-3 minutes.</p>
<p>3. Add the green peas to the skillet and stir to combine with the onions and garlic.</p>
<p>4. Pour in the chicken broth and bring to a simmer. Let cook for about 5 minutes until the peas are tender.</p>
<p>5. Stir in the heavy cream and let simmer for an additional 2-3 minutes.</p>
<p>6. Season with salt and pepper to taste.</p>
<p>7. Top with the crispy bacon and serve hot.</p>
<p>This southern green peas recipe is not only delicious, but it also provides a great source of fiber, vitamins A and C, and iron. The combination of the savory bacon and creamy sauce takes these simple peas to the next level. Plus, using fresh or frozen peas makes this dish accessible all year round.</p>
<p>For an extra kick of flavor, try adding some <b>diced red bell pepper</b> or <b>sliced mushrooms</b> to the skillet along with the onions and garlic. You can also <b>omit the heavy cream</b> for a lighter option and simply use more chicken broth to create a flavorful broth.</p>
<p>This southern green peas recipe is the perfect addition to any meal. It's versatile, easy to make, and packed with flavor and nutrients. So next time you're looking for a delicious side dish, give this recipe a try and enjoy the taste of the south in every bite.</p>
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