17 Southern Green Beans Recipe With Brown Sugar They're Simply Irresistible!

Published on: Apr 14, 2024

Southern green beans are a staple in many households, especially during the summertime. This classic side dish is loved for its tender beans and savory flavor. But have you ever tried adding a touch of sweetness to your green beans? If not, then you're missing out on a mouthwatering experience. In this article, we'll show you how to make southern green beans with a twist - by adding brown sugar to the mix. Trust us, once you try this recipe, you'll never want to make green beans any other way.

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Main Ingredients: Green Beans, Butter, Flour, Sugar, Small Onions, Salt
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Looking for a delicious and unique way to cook your green beans? Why not try this Southern Green Bean Casserole recipe? It's the perfect combination of creamy and crunchy, and will make a great addition to any dinner table. This recipe is a twist on the classic green bean casserole, adding a Southern flair with the addition of bacon and potatoes. It's a great way to use up those leftover green beans and create a satisfying and filling dish that the whole family will love.
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If you're looking for a simple and delicious side dish for your next meal, look no further than Southern Green Beans. This classic Southern recipe is easy to make and bursting with flavor. The secret to these tasty green beans is seasoning. A blend of garlic, onion, and red pepper flakes gives them a little kick and takes them to the next level. Plus, they're cooked in butter for a rich and indulgent taste.
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Bacon lovers, rejoice! These Southern Green Beans with Bacon are a dream come true. The salty, smoky flavor of the bacon perfectly complements the fresh green beans. This recipe is pan-fried for a crispy texture and then simmered in a savory broth for maximum flavor. The result is a delicious side dish that will have everyone asking for seconds.
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For a simple and classic take on green beans, look no further than Southern-Style Green Beans. This recipe uses minimal ingredients and lets the natural flavors of the green beans shine through. The key to this dish is cooking the green beans until they are crisp-tender. This ensures that they are not too mushy and have a satisfying crunch. Serve them alongside your favorite Southern dishes for a complete and tasty meal.
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Let your crockpot do all the work with this easy and delicious recipe for Crockpot Southern Green Beans with Bacon. Simply toss all the ingredients in the crockpot and let them cook to perfection. The slow cooking process allows the flavors to blend together and creates tender and flavorful green beans. And the addition of bacon adds a smoky and savory element that takes this dish to the next level.
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This recipe for Southern Green Beans and Potatoes with Vidalia Onion is a wonderful way to enjoy all the flavors of the South in one dish. The combination of the tender green beans, creamy potatoes, and sweet Vidalia onions is simply irresistible. The dish is finished off with a sprinkle of bacon for a hint of smokiness and seasonings for added flavor. It's a hearty and satisfying dish that is sure to become a family favorite.
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This recipe for Southern-Style Green Beans is a classic and delicious way to enjoy this versatile vegetable. The green beans are cooked until tender and then seasoned with a blend of spices for a burst of flavor. For an extra indulgent twist, try adding a little heavy cream to the dish before serving. It adds a creamy and rich element that takes these green beans to the next level.
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If you're looking for a tasty and healthy pairing for your salmon, look no further than these Southern Green Beans. The crisp-tender green beans are the perfect accompaniment to the rich and flavorful salmon. The green beans are simply cooked in a skillet with butter and seasonings for a quick and easy side dish. They add a fresh and vibrant element to the meal and balance out the richness of the salmon perfectly.
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Ingredients You'll Need

1. Fresh Green Beans

The star of the show - fresh green beans. Make sure to choose beans that are bright green and firm to the touch. These will give your dish a vibrant color and the perfect texture.

2. Brown Sugar

The secret ingredient that takes this recipe to the next level - brown sugar. The sweetness of the brown sugar pairs perfectly with the savory flavors of the green beans, creating a delicious balance of flavors.

3. Bacon

What's a southern dish without a little bit of bacon? The smoky and salty flavors of bacon add depth and richness to the dish, making it even more irresistible.

4. Onion

To add a bit of crunch and flavor, we'll be using onions in this recipe. They also add a nice touch of sweetness to complement the brown sugar.

5. Garlic

Garlic is a staple in most savory dishes, and this recipe is no exception. It adds a burst of flavor and depth to the dish, making it even more delicious.

Instructions

1. Prep the Green Beans

Start by washing and trimming the ends of the green beans. Then, blanch them in boiling water for about 3-4 minutes. This will help them retain their vibrant green color and make them tender.

2. Cook the Bacon

In a large skillet, cook the bacon until crispy. Remove the bacon from the skillet and set it aside, leaving the bacon grease in the skillet.

3. Sauté the Onions and Garlic

Using the same skillet, sauté the onions and garlic in the bacon grease until they are soft and fragrant. This will infuse the dish with a delicious smoky flavor.

4. Add the Green Beans

Next, add the blanched green beans to the skillet and sauté them for a few minutes until they are coated with the bacon grease and well combined with the onions and garlic.

5. Add the Brown Sugar

Now, it's time to add the star ingredient - brown sugar. Sprinkle a generous amount over the green beans and continue to sauté until the sugar has melted and coated the beans.

6. Crumble the Bacon

Take the crispy bacon that you set aside earlier and crumble it over the green beans. This will add a nice crunch and extra smoky flavor to the dish.

7. Serve and Enjoy

Once the brown sugar has caramelized and coated the green beans, remove them from the heat and serve. This dish is best enjoyed warm, and it pairs perfectly with any southern meal. In conclusion, this southern green beans recipe with brown sugar is a must-try. The addition of brown sugar takes this classic dish to a whole new level, adding a touch of sweetness that perfectly balances out the savory flavors. Give it a try and see for yourself - we guarantee it'll become a family favorite.
17 southern green beans recipe with brown sugar They're simply irresistible!

Southern Green Bean Casserole

yield: 8 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 bag green beans frozen, or 2 cans French style
  • 1 1/2 tablespoons butter
  • 1 1/2 tablespoons flour
  • 1 tablespoon sugar
  • 2 small onions
  • 1/2 teaspoon salt
  • 1/2 pint sour cream
  • 8 ounces swiss cheese
  • 1 cup corn flake crumbs

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 45 milligrams
  • Fat : 16 grams
  • Fiber : 1 grams
  • Protein : 9 grams
  • SaturatedFat : 10 grams
  • Sodium : 380 milligrams
  • Sugar : 4 grams
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