16 Southern Gravy Recipe Discover Culinary Perfection!

Published on: Mar 4, 2024

Southern gravy is a staple dish in the South, often served alongside biscuits, fried chicken, and other comfort foods. This rich and creamy sauce is made from pan drippings, flour, and milk, and is full of flavor and nostalgia. While there are many variations of this classic recipe, one thing remains the same – it is always delicious. In this article, we will share a professional and well-organized introduction to the art of making southern gravy, so you can recreate this beloved dish in your own kitchen.

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Southern Sausage Gravy

Main Ingredients: Pork Sausage, All Purpose Flour, Milk, Black Pepper

Classic Southern Sausage Gravy • deepfriedhoney

Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat

If you're looking for a taste of the South, then this Southern Sausage Gravy is a must-try. Made with a creamy, flavorful gravy and served over warm biscuits, this dish will have you feeling like you're sitting on your grandmother's porch in no time. The secret to this recipe is the addition of sage, which gives the gravy a unique and delicious flavor that will keep you coming back for seconds.

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Southern Gravy

Main Ingredients: Milk, Water, Flour, Salt, Pepper, Meat Drippings

The Best Southern Biscuits and Gravy!

Southern Chocolate Gravy with Bacon | The McCallum's Shamrock Patch

Southern Country Gravy There's a reason country gravy is a staple in ...

Southern Gravy Recipe, Easy Gravy Recipe, Southern Recipes Soul Food ...

There's nothing quite like a classic Southern Gravy. This recipe is a staple in many Southern households and for good reason. Made with a roux of flour and butter, this gravy is rich, creamy, and full of flavor. Serve it over your favorite meat or vegetables for a hearty and delicious meal that will have everyone asking for the recipe.

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Classic Southern Gravy

Main Ingredients: Fat, All Purpose Flour, Whole Milk, Salt, Cracked Black

How to Make Homemade Gravy (Any Variation) | Recipe | Homemade gravy ...

Classic Southern Smothered Pork Chops - House of Nash Eats

Classic Pan Gravy with Cider Vinegar Recipe

Southern Style Chocolate Gravy Recipe | Today's Creative Ideas

This Classic Southern Gravy is a simple and delicious recipe that is perfect for any meal. Made with pan drippings, milk, and flour, this gravy is the perfect addition to any dish. Whether you're making a Sunday roast or just want to add some extra flavor to your mashed potatoes, this classic gravy will not disappoint.

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Buttermilk Fried Squirrel with Southern Gravy

Main Ingredients: Squirrels, Buttermilk, All Purpose Flour, Salt, Black

Fried Squirrel with Biscuits and Gravy

Fried squirrel, biscuits and gravy make a great meal

Hazelnut Buttermilk Cake with a Pecan Pie Glaze | Recipe | Squirrel ...

Southern Fried Eggs Over Buttermilk Biscuits with Sausage Gravy Recipe ...

For a truly unique Southern experience, try this Buttermilk Fried Squirrel with Southern Gravy. This recipe takes a traditional Southern dish and adds a twist by using squirrel meat instead of chicken or pork. The result is a tender and flavorful meat that pairs perfectly with the creamy and savory gravy. Don't knock it until you try it!

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Southern Giblet Gravy

Main Ingredients: Butter, All Purpose Flour, Chicken Broth, Salt, Pepper

Southern Giblet Gravy Recipe | Thanksgiving gravy recipes, Southern ...

Old-Fashioned Giblet Gravy - Platter Talk

This Southern Giblet Gravy is a classic Thanksgiving dish that is a must-have on any Southern holiday table. Made with giblets, broth, and cornstarch, this gravy is rich, flavorful, and pairs perfectly with turkey, mashed potatoes, and all the other fixings. Impress your family and friends with this delicious and traditional Southern gravy.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

Southern Skillet Cornbread Recipe | The Gracious Wife

Southern Skillet Cornbread - A Pinch of Healthy

Southern Cornbread – Southern Skillet Cornbread | Recipe | Southern ...

No Southern meal is complete without a side of cornbread, and this Southern Skillet Cornbread is a must-try. Made in a cast-iron skillet, this cornbread is crispy on the outside and fluffy on the inside. The addition of buttermilk and bacon grease gives it a rich and savory flavor that will have everyone asking for the recipe.

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Southern Biscuits and Gravy

Main Ingredients: Biscuits, Bacon Grease, Flour, Whole Milk, Heavy Cream

Best EVER Biscuits and Gravy | Recipe | Sausage gravy, Recipes, Best ...

Southern Style Biscuits and Gravy • MidgetMomma

Southern Style Biscuits and Gravy - because food is love | Sausage ...

This classic Southern dish is a breakfast favorite, but let's be honest, it's good any time of day. These flaky and buttery biscuits are smothered in a creamy and flavorful gravy made with sausage, milk, and spices. It's a simple and delicious meal that will have you feeling like you're back on your grandmother's farm.

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Southern Beef Tips & Gravy

Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil

Southern Beef Tips and Gravy | FaveSouthernRecipes.com

Beef Tips & Gravy (extra tender) - Spend With Pennies

Beef Tips In Brown Gravy - 4 Sons 'R' Us | Recipe in 2020 | Beef tips ...

Beef Tips and Gravy - Bottom Left of the Mitten

If you're in the mood for a hearty and comforting meal, then look no further than this Southern Beef Tips & Gravy recipe. Tender beef tips are cooked in a rich and flavorful gravy made with red wine, beef broth, and onions. Serve it over mashed potatoes or rice for a filling and delicious meal that will warm you up from the inside out.

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Southern Smothered Chicken

Main Ingredients: Chicken, All Purpose Flour, Salt, Ground Black Pepper

Honestly Easy Smothered Chicken | FaveSouthernRecipes.com

Southern Smothered Chicken and Gravy - Cooks with Soul

This Southern Smothered Chicken is a true Southern classic. Tender and juicy chicken thighs are smothered in a creamy and flavorful gravy made with onions, garlic, and spices. This dish is easy to make and perfect for a weeknight meal, but also fancy enough to serve to guests. Serve it over rice or with your favorite Southern sides for a delicious and comforting meal.

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Southern Tomato Gravy

Main Ingredients: Unsalted Butter, Bacon Grease, Shallot, Garlic, Kosher

Southern Tomato Gravy | Recipe | Tomato gravy, Southern recipes, Gravy

Southern Tomato Gravy - Loaves and Dishes | Tomato gravy, Tomato gravy ...

Easy Tomato Gravy | Recipe | Tomato gravy, Tomato gravy recipe, Easy ...

Tomato gravy may not be as well-known as its white gravy counterpart, but it's just as delicious and a must-try for any Southern food lover. Made with tomatoes, bacon, and flour, this gravy is tangy, savory, and pairs perfectly with biscuits, grits, or eggs. It's a unique and flavorful addition to any Southern meal.

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Southern Cornbread Dressing

Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed

Southern Cornbread Dressing - Home. Made. Interest.

Southern-Style Cornbread Dressing - Grace and Good Eats

The Best Southern Cornbread Dressing - Everyday Eileen

No Thanksgiving or Christmas dinner in the South is complete without a big pan of cornbread dressing. This Southern Cornbread Dressing is made with cornbread, celery, onions, and spices and is a perfect side dish to accompany your holiday turkey or ham. The addition of chicken broth gives it a delicious and moist texture that will have everyone coming back for seconds.

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Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

Southern Collard Greens | RecipeLion.com

Vegan Southern-Style Collard Greens - Healthier Steps

Southern Collard Greens | NeighborFood

Cooked low and slow with bacon, onions, and spices, these Southern Collard Greens are a staple in many Southern households. They are a perfect side dish to any meal, but particularly popular during the holidays. The result is a tender and flavorful green that is perfect for soaking up all the delicious juices from your main dish.

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Southern Smothered Oxtails

Main Ingredients: Oxtails, All Purpose Flour, Worcestershire Sauce

Southern Smothered Oxtails | I Heart Recipes | Recipe | Cooking oxtails ...

Southern Smothered Oxtails | Recipe | Cooking oxtails, Oxtail recipes ...

Oxtails are a staple in Southern cooking and this Southern Smothered Oxtails recipe is a must-try. The oxtails are slow-cooked in a rich and flavorful gravy made with red wine, beef broth, and onions. The result is tender and juicy meat that falls off the bone and a savory gravy that is perfect for drizzling over rice or mashed potatoes.

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

How to Make Layered Southern Biscuits - Little Figgy Food

Flaky, Fluffy Southern Buttermilk Biscuits Recipe | Girl Vs Dough

No Southern meal is complete without a side of flaky and buttery biscuits. This Classic Flaky Southern Biscuits recipe is a tried and true favorite that will have you feeling like you're in your grandmother's kitchen. The key to these biscuits is using lard instead of butter for a flakier and more flavorful result.

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Southern Baked Macaroni and Cheese

Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt

Southern Baked Macaroni & Cheese! - My Incredible Recipes

Southern Baked Macaroni and Cheese | Good macaroni and cheese recipe ...

Southern Baked Macaroni and Cheese | Mac and cheese recipe soul food ...

Mac and cheese is a classic comfort food, and this Southern Baked Macaroni and Cheese takes it to the next level. Made with three types of cheese, bacon, and spices, this mac and cheese is rich, creamy, and packed with flavor. It's a perfect side dish for any Southern meal, or it can even be a main dish on its own.

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Southern Baked Mac and Cheese

Main Ingredients: Unsalted Butter, Flour, Evaporated Milk, Half And Half

Easy Southern Style Baked Mac and Cheese. - Half Baked Harvest

Southern Baked Mac and Cheese - THIS IS NOT DIET FOOD

Easy Recipe: Perfect Best Baked Mac And Cheese - Pioneer Woman Recipes ...

For a more traditional take on Southern mac and cheese, try this Southern Baked Mac and Cheese recipe. Made with elbow macaroni, cheddar cheese, and a creamy bechamel sauce, this dish is simple, delicious, and perfect for a weeknight meal or a holiday gathering. It's a crowd-pleaser that will have everyone asking for seconds.

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Southern Pecan Pie Bars

Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt

Try these southern-style pecan pie bars for an unforgettable sweet ...

Southern Pecan Pie Bars | The Gracious Wife

Pecan pie is a classic Southern dessert, and these Southern Pecan Pie Bars are a perfect bite-sized version that will satisfy your sweet tooth. Made with pecans, brown sugar, and a buttery crust, these bars are easy to make and perfect for any occasion. Serve them at your next potluck or holiday gathering and watch them disappear.

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Southern Peach Cobbler!

Main Ingredients: Butter, Sugar, Peaches, Lemon Juice, All Purpose Flour

Easy Southern Peach Cobbler - Love Bakes Good Cakes

Southern Peach Cobbler - Best Recipe EVER! - Merry About Town

Peach cobbler is a staple in Southern cuisine and this Southern Peach Cobbler recipe is a must-try. Made with fresh peaches, cinnamon, and a buttery crust, this cobbler is warm, comforting, and full of flavor. Serve it with a scoop of vanilla ice cream for the ultimate Southern dessert experience.

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Classic Southern Collard Greens

Main Ingredients: Collard Greens, Water, Smoked Ham Hock, Chicken

Slow Cooker Collard Greens and Ham Hocks | Recipe | Greens recipe ...

Southern-Style Collard Greens Recipe | The Hungry Hutch

Slow Cooker Collard Greens - Simply Happy Foodie

If you're looking for a classic and authentic Southern side dish, then these Classic Southern Collard Greens are a must-try. Made with smoked ham hocks, onions, and spices, these greens are slow-cooked to perfection and packed with flavor. They are a perfect side dish to accompany any Southern meal and are sure to be a hit with your family and friends.

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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt

Best Sausage Gravy Recipe - Soulfully Made

Easy Sausage Gravy and Biscuits Recipe | Moms Need To Know

Sausage Gravy and Biscuits - Tastes Better From Scratch

Another classic Southern dish, this Sausage Gravy and Biscuits recipe is perfect for breakfast, lunch, or dinner. The key to this dish is using pan drippings from the cooked sausage for a rich and flavorful gravy. Serve it over warm biscuits for a hearty and delicious meal that will keep you full and satisfied for hours.

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Southern Sausage Gravy

Main Ingredients: Pork Sausage, All Purpose Flour, Milk, Black Pepper

One of the most popular and beloved dishes in the South is sausage gravy. This rich and hearty gravy is the perfect accompaniment to biscuits, fried chicken, or even as a topping for mashed potatoes. Made with a roux, milk, and flavorful sausage, this gravy is a staple in Southern cooking. Here are 20 different ways to enjoy this delicious Southern classic.

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Southern Gravy

Main Ingredients: Milk, Water, Flour, Salt, Pepper, Meat Drippings

Southern Homemade Turkey Gravy | Tallahassee.com Community Blogs

While sausage gravy may be the most well-known, there are many other types of gravy in Southern cuisine. From tomato gravy to giblet gravy, each one has its own unique flavor and purpose. Southern gravy is typically made with a flour and fat mixture, also known as a roux, and then flavored with various meats, vegetables, or seasonings.

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Classic Southern Gravy

Main Ingredients: Fat, All Purpose Flour, Whole Milk, Salt, Cracked Black

Classic chicken gizzard gravy – Artofit

For those who prefer a more traditional gravy, this classic Southern recipe is sure to please. Made with a simple roux, chicken broth, and milk, this gravy is the perfect addition to any meal. Serve it over fried chicken, mashed potatoes, or even biscuits for a comforting and delicious dish.

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Buttermilk Fried Squirrel with Southern Gravy

Main Ingredients: Squirrels, Buttermilk, All Purpose Flour, Salt, Black

Buttermilk Brownies ~ Full Scoops - A food blog with easy,simple ...

Southern fried crispy squirrel recipe - Shooting UK | Squirrel food ...

Southern Fried Chicken marinated in buttermilk then fried to perfection ...

In the South, it's not uncommon to find fried squirrel on the menu. This unique and flavorful dish is often served with a rich and creamy Southern gravy. In this recipe, the squirrel is marinated in buttermilk, giving it a tender and tangy flavor, and then fried to perfection. The gravy is made with the drippings from the fried squirrel, making it extra flavorful.

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Southern Giblet Gravy

Main Ingredients: Butter, All Purpose Flour, Chicken Broth, Salt, Pepper

Giblet gravy is a classic Southern dish that is often served during the holidays. Made with the giblets (liver, gizzard, and heart) from a turkey or other poultry, this gravy is rich and savory. It's the perfect accompaniment to a Thanksgiving or Christmas dinner, and can also be served over biscuits or mashed potatoes.

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Southern Biscuits and Gravy

Main Ingredients: Biscuits, Bacon Grease, Flour, Whole Milk, Heavy Cream

Southern Biscuits & Sausage Gravy | Pioneer Recipes

Southern-Style Biscuits and Gravy - Brown Eyed Baker

Biscuits and gravy is a staple breakfast dish in the South. This simple yet satisfying meal consists of flaky biscuits smothered in a creamy and flavorful gravy. Made with sausage, milk, and a touch of southern spices, this dish is a favorite among Southerners and can be found on breakfast menus all over the region.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

Cornbread is a beloved side dish in the South, and for good reason. This Southern skillet cornbread is made in a cast iron skillet, giving it a crispy crust and a moist and fluffy center. It's the perfect accompaniment to a bowl of chili or a hearty southern stew. And when served with a side of gravy, it's even better.

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Southern Beef Tips & Gravy

Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil

The Best Beef Tips and Gravy [Video] - S&SM

Beef Tips In Brown Gravy - 4 Sons 'R' Us | Recipe | Beef tips, Beef ...

Slow Cooker Beef on Rice | AllFreeSlowCookerRecipes.com

This hearty and comforting dish is a favorite in the South. Tender beef tips are cooked in a rich and flavorful gravy until they are melt-in-your-mouth tender. Serve this dish over rice, mashed potatoes, or biscuits for a delicious and satisfying meal.

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Southern Smothered Chicken

Main Ingredients: Chicken, All Purpose Flour, Salt, Ground Black Pepper

Smothered chicken is a popular southern dish that is full of flavor and perfect for a southern Sunday dinner. In this recipe, chicken is seasoned and then cooked in a rich and creamy gravy until it's fall-off-the-bone tender. Serve it over rice or with a side of biscuits for a truly southern meal.

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Southern Tomato Gravy

Main Ingredients: Unsalted Butter, Bacon Grease, Shallot, Garlic, Kosher

Southern Tomato Gravy | gritsandpinecones.com

Tomato gravy is a unique and delicious dish that is popular in the South. Made with canned tomatoes, milk, and a few southern spices, this gravy is the perfect accompaniment to fried green tomatoes or as a sauce for meatloaf. It's a must-try for anyone looking to explore the diverse flavors of southern cuisine.

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Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

Collard greens are a staple in southern cooking and are often served alongside fried chicken, barbecue, or other southern dishes. This recipe for classic collard greens is simple and delicious, with just a few ingredients needed to bring out the southern flavors. And of course, you can't forget the southern cornbread to soak up the delicious juices.

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Southern Cornbread Dressing

Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed

This dish is a holiday favorite in many southern households. Made with crumbled cornbread, celery, onions, and a variety of herbs and spices, this dressing is the perfect accompaniment to a southern Thanksgiving or Christmas dinner. And of course, it's even better when topped with a generous helping of gravy.

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Southern Smothered Oxtails

Main Ingredients: Oxtails, All Purpose Flour, Worcestershire Sauce

southern styled oxtails – 99easyrecipes

Southern Slow Cooker Smothered Oxtails | I Heart Recipes | Recipe ...

Oxtails are a popular southern dish that is often smothered in a rich and flavorful gravy. In this recipe, the oxtails are marinated in a southern spice rub and then cooked until they are fall-off-the-bone tender. The gravy is made with the drippings from the oxtails, making it extra delicious.

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

No southern meal is complete without a batch of fresh, flaky biscuits. This classic recipe produces biscuits that are light and airy on the inside, with a crispy crust on the outside. Serve them with any of the southern dishes mentioned above, or enjoy them on their own with a pat of butter and a drizzle of honey.

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Southern Baked Macaroni and Cheese

Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt

Macaroni and cheese is a southern comfort food classic, and this baked version takes it to the next level. Made with a variety of cheeses, milk, and a touch of southern spices, this dish is creamy, cheesy, and oh-so-delicious. Serve it as a side dish or as a main course, and don't forget to top it with some gravy for an extra southern touch.

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Southern Baked Mac and Cheese

Main Ingredients: Unsalted Butter, Flour, Evaporated Milk, Half And Half

For a slightly different take on the classic baked mac and cheese, try this southern version. Made with a creamy cheese sauce, macaroni noodles, and a crunchy breadcrumb topping, this dish is sure to be a hit with the whole family. And of course, it's even better when topped with a generous helping of gravy.

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Southern Pecan Pie Bars

Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt

Easy Southern Pecan Pie Bars with Shortbread Crust - The Country Cook

Classic Southern Pecan Pie Bars - Maria's Kitchen

Pecan pie is a staple dessert in the South, and these pecan pie bars are an easier way to enjoy the classic southern treat. Made with a buttery crust, a gooey pecan filling, and a hint of southern bourbon, these bars are a delicious ending to any southern meal. Serve them with a scoop of ice cream and a drizzle of gravy for a truly indulgent dessert.

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Southern Peach Cobbler!

Main Ingredients: Butter, Sugar, Peaches, Lemon Juice, All Purpose Flour

Peach cobbler is a southern dessert that is perfect for summertime. Made with fresh peaches, a buttery crust, and a touch of southern spices, this cobbler is warm, comforting, and oh-so-satisfying. Top it with a scoop of vanilla ice cream and a drizzle of gravy for a truly southern experience.

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Classic Southern Collard Greens

Main Ingredients: Collard Greens, Water, Smoked Ham Hock, Chicken

Collard Greens: A southern classic - al.com

This classic recipe for collard greens is a staple in many southern homes. Made with smoked ham hocks, onions, and a touch of vinegar for tanginess, these collard greens are full of flavor and the perfect side dish for any southern meal. And of course, don't forget the southern cornbread to soak up all of the delicious juices.

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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt

Sausage Gravy and Biscuits - Can't Stay Out of the Kitchen

Sausage Gravy & Biscuits Casserole Recipe - A Few Shortcuts

Easy Biscuits and Gravy (+VIDEO) | Lil' Luna

Finally, we come back to where we started, with the beloved Southern dish of sausage gravy and biscuits. This dish is a favorite for breakfast, lunch, or dinner and can be enjoyed in many different ways. Whether you prefer your biscuits and gravy smothered in sausage gravy or topped with a fried egg, this classic southern dish is sure to satisfy any southern food craving.

Making a Roux

A roux is the base of any good southern gravy. It is a simple mixture of equal parts fat and flour, cooked together until it forms a paste-like consistency. Traditionally, bacon or sausage grease is used as the fat, adding a smoky flavor to the gravy. However, you can also use butter or vegetable oil. Once the fat is heated in a skillet, gradually add in the flour, stirring constantly with a whisk. This helps to prevent lumps from forming and ensures a smooth gravy. Keep cooking and stirring until the roux turns a golden brown color.

Choose Your Liquid

After making the roux, it's time to add in the liquid to create the gravy. Milk is the most common choice for a creamy gravy, but you can also use chicken or beef broth for a richer flavor. Slowly pour the liquid into the skillet, whisking constantly to incorporate it with the roux. The gravy will thicken as it cooks, so be sure to keep stirring to prevent it from burning or sticking to the bottom of the pan.

Seasoning Your Gravy

Now comes the fun part – adding in the seasonings. Salt and pepper are a must for any southern gravy, but you can also add in other herbs and spices to suit your taste. Some popular options include garlic powder, onion powder, and thyme. For a bit of heat, you can also add in some cayenne pepper or hot sauce. Remember to taste as you go and adjust the seasonings accordingly.

Finishing Touches

Once your gravy has reached the desired consistency and flavor, it's time to take it off the heat. You can add in some chopped cooked bacon or sausage for extra flavor and texture. If you prefer a smoother gravy, you can strain it through a fine-mesh sieve before serving. And if you want to take it to the next level, a splash of heavy cream or a pat of butter can add a luxurious creaminess to the gravy. Serve your southern gravy over biscuits, mashed potatoes, or any other dish that could use a hearty dose of comfort. In conclusion, making southern gravy is a simple yet delicious process. By mastering the technique of making a roux and choosing the right liquid and seasonings, you can create a flavorful gravy that will transport you to the heart of the South with every bite. So why not give it a try and add this classic dish to your cooking repertoire?