19 Southern Gooey Butter Cake Recipe Cook Up Something Special!
Published on: Apr 14, 2024
Southern gooey butter cake is a classic dessert that originated in St. Louis, Missouri. This indulgent treat is a staple in Southern cuisine and has gained popularity all over the country. If you've never tried this delectable cake before, you're in for a treat. With its gooey center and buttery crust, it's hard to resist this mouth-watering dessert. In this article, we'll share a tried and true southern gooey butter cake recipe that is sure to become a family favorite.
Main Ingredients: Flour, Baking Powder, Salt, Sugar, Large Eggs, Butter
First up, we have a twist on a classic dessert - gooey butter cake. This decadent treat features a rich and buttery cake base topped with a gooey cream cheese filling. The secret ingredient? A can of your favorite beer! The carbonation in the beer adds a lightness to the cake, making it extra moist and delicious.
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Ooey Gooey Butter Cake
Main Ingredients: Yellow Cake Mix, Eggs, Vanilla Extract, Butter, Cream
If you can't get enough of the ooey gooey goodness, try this variation of the classic gooey butter cake. It features a layer of melted chocolate chips between the cake and cream cheese filling, taking it to the next level. And of course, the beer in the batter keeps it moist and flavorful.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For a more traditional dessert, try this Southern pound cake recipe. Made with basic ingredients like butter, sugar, flour, and eggs, this cake is a staple in Southern kitchens. And with a can of beer added to the batter, it becomes even more moist and delicious.
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Ooey Gooey Butter Cake Bars
Main Ingredients: Yellow Cake Mix, Eggs, Butter, Full Fat Cream Cheese
Love the flavors of gooey butter cake but want a more portable option? These ooey gooey butter cake bars are perfect for you! They feature all the same delicious flavors in a bar form, making them great for parties or on-the-go snacking.
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Gooey Butter Cake
Main Ingredients: Pound Cake Mix, Butter, Cream Cheese, Eggs, Vanilla
Yes, we're including another gooey butter cake recipe - because it's just that good. This version adds a layer of fresh berries on top of the cream cheese filling for added texture and flavor. And of course, the beer in the batter keeps it moist and flavorful.
This Southern pineapple cake is a crowd-pleaser for sure. It features a moist and tender cake base topped with a cream cheese and pineapple frosting. And, you guessed it, a can of beer in the batter makes it even more delicious.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Let's switch gears and talk about savory dishes - like this Southern cornbread recipe. Made in a cast iron skillet, this cornbread is crispy on the outside and moist on the inside. And with a can of beer added to the batter, it has a unique flavor that sets it apart from other cornbread recipes.
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Paula Deen's Ooey Gooey Butter Cake
Main Ingredients: Cake, Yellow Cake Mix, Egg, Melted Butter, Cream
For a tried and true recipe, look no further than Paula Deen's ooey gooey butter cake. This classic recipe features a buttery cake base and a gooey cream cheese filling - with a can of beer to keep it moist and flavorful. It's a crowd-favorite for a reason!
Another classic Southern dessert, this butter pound cake is rich, buttery, and oh-so-delicious. The addition of a can of beer to the batter adds a unique flavor and keeps the cake moist. Serve it with fresh berries and whipped cream for the perfect summer dessert.
Now let's get back to savory dishes with this Southern smothered chicken recipe. The chicken is cooked low and slow in a flavorful gravy, resulting in tender and juicy meat. And with a can of beer added to the gravy, it adds a depth of flavor that you won't want to miss.
Looking for a side dish to go with your beer can chicken? This Southern cornbread dressing is the perfect option. Made with crumbled cornbread, veggies, and spices, it's a classic Southern side dish that pairs perfectly with chicken. And with a can of beer added to the mix, it's even more flavorful.
No Southern meal is complete without a side of collard greens. This recipe features tender greens cooked in a flavorful broth with bacon and a can of beer. The beer adds a unique flavor and keeps the greens from becoming too bitter.
If you're feeling adventurous, give this Southern smothered oxtails recipe a try. Oxtails are slowly cooked in a flavorful gravy until they are fall-off-the-bone tender. And of course, a can of beer in the gravy adds a unique flavor that takes this dish to the next level.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Let's talk about biscuits, shall we? These classic flaky Southern biscuits are a must-try. Made with just a few basic ingredients, they are light, fluffy, and oh-so-delicious. And with a can of beer added to the dough, they have a unique flavor that sets them apart from other biscuit recipes.
No Southern meal is complete without a side of mac and cheese. This baked version features a creamy and cheesy sauce with a crispy breadcrumb topping. And yes, you guessed it, a can of beer in the sauce adds a unique flavor and keeps it extra creamy and delicious.
If you prefer a stovetop mac and cheese, we've got you covered with this recipe. It features a creamy and cheesy sauce with a hint of beer for added flavor. And it comes together in just 20 minutes, making it perfect for busy weeknights.
Caramel lovers, this one's for you. This Southern caramel cake features a tender and moist cake topped with a rich and buttery caramel frosting. And, you guessed it, a can of beer in the batter adds a unique flavor and keeps it moist.
Love pecan pie but want a more portable option? These Southern pecan pie bars are just what you need. They feature a buttery crust, a layer of gooey pecan filling, and a hint of beer for added flavor.
Last but certainly not least, we have a classic Southern dessert - peach cobbler. This recipe features juicy peaches baked in a buttery crust and topped with a crumbly streusel. And with a can of beer added to the batter, it has a unique flavor and stays extra moist.
For our final recipe, we have another classic Southern dish - collard greens. This version features tender greens cooked in a flavorful broth with bacon and a hint of beer. The beer adds a unique flavor and keeps the greens from becoming too bitter. Serve it as a side dish to your beer can chicken for the ultimate Southern meal.
Ingredients for Southern Gooey Butter Cake
Cake Layer:
1 box yellow cake mix
1 egg
1 stick of unsalted butter, melted
Gooey Layer:
1 package (8 ounces) cream cheese, softened
2 eggs
1 teaspoon vanilla extract
1 stick of unsalted butter, melted
1 box (16 ounces) powdered sugar
Toppings:
Extra powdered sugar for dusting
Whipped cream or vanilla ice cream, for serving (optional)
Instructions:
Preheat your oven to 350°F. Grease a 9x13 inch baking dish and set aside.
In a large mixing bowl, combine the yellow cake mix, 1 egg, and 1 stick of melted butter. Mix until well combined.
Press the cake mixture into the bottom of the prepared baking dish, making sure it is evenly spread out.
To make the gooey layer, beat the softened cream cheese until smooth. Add in 2 eggs, vanilla extract, and 1 stick of melted butter. Mix until well combined.
Gradually add in the powdered sugar, mixing until the mixture is smooth and creamy.
Pour the gooey mixture over the cake layer in the baking dish, spreading it out evenly.
Bake for 40-45 minutes, or until the edges are golden brown and the center is set but still slightly jiggly.
Let the cake cool completely before dusting with powdered sugar and serving with whipped cream or vanilla ice cream, if desired.
Why You'll Love This Recipe:
This southern gooey butter cake recipe is simple and easy to make, requiring only a handful of ingredients. The combination of the buttery cake layer and the gooey cream cheese layer creates a perfect balance of flavors and textures. This dessert is perfect for any occasion and is sure to be a hit with family and friends. Plus, it's a great way to add a little taste of the South to your dessert repertoire.
In Conclusion:
There's no denying the irresistible appeal of southern gooey butter cake. With its easy preparation and delicious results, this recipe is a must-try for anyone looking to satisfy their sweet tooth. So why not give it a try and experience the deliciousness of this classic Southern dessert? We promise you won't be disappointed.