For a delicious and easy side dish that is sure to impress, look no further than this southern glazed carrots recipe. These sweet and savory carrots are a staple in southern cooking and will add a burst of flavor to any meal. With just a handful of ingredients and a few simple steps, you can have a mouth-watering dish that will have everyone asking for seconds.
Main Ingredients: Carrots, Butter, Packed Brown Sugar, Salt, Freshly
If you're looking for a new way to add some excitement to your next beer can chicken recipe, why not try some glazed carrots on the side? These sweet and savory glazed carrots are the perfect complement to the smoky flavors of the chicken. Plus, they're super easy to make and add a touch of elegance to your meal.
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Honey Glazed Carrots
Main Ingredients: Carrots, Honey, Garlic Cloves, Butter, Olive Oil
Sweeten up your beer can chicken with these delicious honey glazed carrots. The natural sweetness of honey pairs perfectly with the savory chicken, creating a mouth-watering combination of flavors. And with just a few simple ingredients, this side dish is quick and easy to make.
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Maple Glazed Carrots
Main Ingredients: Butter, Brown Sugar, Maple Syrup, Baby Carrots
For a taste of the South, try these maple glazed carrots alongside your beer can chicken. The rich, nutty flavor of maple syrup adds a unique twist to the classic glazed carrot recipe. Your taste buds won't be disappointed!
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Balsamic Glazed Carrots
Main Ingredients: Carrots, Orange Zest, Thyme, Salt, Freshly Ground
If you're a fan of tangy flavors, these balsamic glazed carrots are a must-try with your beer can chicken. The bold flavors of balsamic vinegar and Dijon mustard perfectly complement the smoky chicken, creating a delicious balance of sweet and savory.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
A traditional Southern side dish, cornbread is the perfect accompaniment to any beer can chicken recipe. This Southern Skillet Cornbread is baked in a cast iron skillet for a crispy crust and a moist, fluffy center. It's the perfect way to round out your meal!
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Easy Glazed Carrots
Main Ingredients: Sliced Carrots, Butter, Light Brown Sugar, Water
If you're short on time but still want to add a touch of sweetness to your beer can chicken, these easy glazed carrots are the perfect solution. With just a few ingredients and minimal prep time, you can have a delicious and elegant side dish in no time.
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
Take your beer can chicken to the next level with this hearty and flavorful Southern Chicken and Corn Chowder. This creamy soup is filled with tender chunks of chicken, sweet corn, and a variety of spices for a delicious and satisfying meal.
If you're looking for a way to add even more flavor to your beer can chicken, try serving it alongside some Southern Smothered Chicken. This classic Southern dish features tender chicken smothered in a rich and flavorful gravy, making it the perfect accompaniment to your meal.
For a taste of Southern comfort food, serve your beer can chicken with some Southern Brunswick Stew. This hearty and flavorful stew is filled with chunks of chicken, vegetables, and a variety of spices, making it the perfect addition to your meal.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
No meal is complete without dessert, and this Southern Lemon Pound Cake is the perfect way to end your beer can chicken feast. Made from scratch with fresh lemon juice and zest, this moist and tangy cake is a light and refreshing way to satisfy your sweet tooth.
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Southern Beef Tips & Gravy
Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil
If you're in the mood for some hearty comfort food, these Southern Beef Tips & Gravy are the perfect side dish for your beer can chicken. Tender chunks of beef are smothered in a rich and savory gravy, creating a delicious and satisfying meal.
Add a touch of tanginess to your beer can chicken with this Southern Vinegar Slaw. Made with a variety of vegetables and a tangy vinegar dressing, this slaw is a refreshing and flavorful addition to any meal.
For a truly Southern meal, serve your beer can chicken with some Southern Cornbread Dressing. This classic dish features a combination of cornbread, vegetables, and spices for a hearty and flavorful side dish that will leave you feeling satisfied.
Add some sweetness to your meal with this Southern Five Flavor Pound Cake. Made with butter, sugar, and five different extracts, this pound cake is a unique and delicious way to end your beer can chicken feast.
Add some greens to your meal with these Southern Collard Greens. Cooked with bacon, onions, and a variety of spices, these greens are a flavorful and nutritious side dish to pair with your beer can chicken.
For a hearty and flavorful side dish, try these Southern Smothered Oxtails alongside your beer can chicken. Slow-cooked in a rich and savory gravy, these oxtails are tender and packed with flavor.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No meal is complete without some biscuits, and these Classic Flaky Southern Biscuits are the perfect addition to your beer can chicken feast. Made with just a few simple ingredients, these biscuits are flaky, buttery, and oh-so-delicious.
Take your mac and cheese game to the next level with this Southern Baked Macaroni and Cheese. Made with a blend of cheeses and baked to perfection, this creamy and cheesy side dish pairs perfectly with your beer can chicken.
For a slightly different twist on the classic mac and cheese, try this Southern Baked Mac and Cheese recipe. The addition of eggs and evaporated milk creates a richer and creamier dish that will have everyone coming back for seconds.
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Best Ever Glazed Carrots
Main Ingredients: Carrots, Olive Oil, Butter, Brown Sugar, Garlic Cloves
For glazed carrots that are truly the best ever, try this recipe with your beer can chicken. With a perfect balance of sweetness and spice, these glazed carrots are sure to become a staple in your meal rotation.
Ingredients:
1 pound of baby carrots
2 tablespoons of butter
2 tablespoons of brown sugar
1 tablespoon of honey
1 teaspoon of Dijon mustard
1/2 teaspoon of garlic powder
Salt and pepper, to taste
Chopped fresh parsley for garnish
Instructions:
Begin by preheating your oven to 375°F and lining a baking sheet with parchment paper.
In a small saucepan, melt the butter over medium heat. Add in the brown sugar, honey, Dijon mustard, garlic powder, and season with salt and pepper. Stir until well combined and remove from heat.
Place the baby carrots on the prepared baking sheet and drizzle the glaze over the top, making sure to coat the carrots evenly.
Bake the carrots in the oven for 20-25 minutes, stirring halfway through, until they are tender and lightly browned.
Remove from the oven and garnish with chopped fresh parsley before serving.
These southern glazed carrots are the perfect side dish for any occasion. The combination of sweet and savory flavors will have your taste buds dancing. Plus, they are incredibly easy to make and require minimal ingredients. Serve them alongside your favorite protein for a complete and satisfying meal.
Not only are these glazed carrots delicious, but they also pack a nutritious punch. Carrots are loaded with vitamin A, potassium, and fiber, making them a healthy addition to any meal. The glaze adds just the right amount of sweetness without being overly sugary.
So next time you're looking for a new and delicious side dish, give this southern glazed carrots recipe a try. Your family and friends will thank you for it. And the best part is, you can easily make it your own by adding your favorite herbs or spices to the glaze. The possibilities are endless!