20 Southern Fudge Pie Recipe Deliciousness Awaits You!

Published on: Mar 6, 2024

Southern fudge pie is a classic dessert that has been enjoyed by generations. This rich and decadent treat originated in the southern United States and has become a staple at family gatherings and holiday celebrations. If you're looking for a dessert that will satisfy your sweet tooth and impress your guests, then this southern fudge pie recipe is a must-try.

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If you're a fan of rich, chocolatey desserts, then Southern fudge pie is a must-try recipe. This indulgent pie has a creamy, fudgy filling that is perfectly balanced with a flaky crust. It's the perfect dessert to satisfy your sweet tooth.
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Traditional Southern Fudge Pie

Main Ingredients: Sugar, Flour, Cocoa Powder, Melted Butter, Vanilla
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The traditional Southern fudge pie recipe is a classic that has been passed down for generations. It's made with simple ingredients like butter, sugar, eggs, and cocoa powder. The result is a decadent and delicious pie that is sure to be a hit with your family and friends.
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Southern Hot Fudge Pie

Main Ingredients: Pie Shell, Chocolate Chunks, Butter, Cocoa Powder
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If you want to take your fudge pie to the next level, try making a Southern hot fudge pie. This version adds a layer of gooey, melted chocolate on top of the already delicious fudge filling. It's a chocolate lover's dream come true.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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If you're in the mood for a twist on the classic pecan pie, try making Southern pecan pie bars. These bars have all the flavors of a traditional pecan pie, but in a more portable and easy-to-eat form. Plus, the buttery crust adds an extra layer of deliciousness.
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Southern Buttermilk Pie

Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
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Buttermilk pie may not sound like the most appetizing dessert, but trust us, it's a Southern staple for a reason. This pie has a tangy and creamy filling that pairs perfectly with a flaky crust. It's a unique and delicious dessert that everyone should try.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Cornbread is a classic Southern side dish, but have you ever tried Southern skillet cornbread? This version is cooked in a cast iron skillet, giving it a crispy and golden crust that is irresistible. It's the perfect accompaniment to any Southern meal.
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Old Fashioned Southern Sweet Potato Pie

Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
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Sweet potato pie is a Southern favorite, especially during the fall and winter months. This old fashioned recipe uses simple ingredients like sweet potatoes, butter, and spices to create a rich and flavorful pie that will have everyone asking for seconds.
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It wouldn't be a list of Southern desserts without mentioning pecan pie. This classic recipe is a staple at holiday gatherings and is loved by many for its gooey and nutty filling. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Peaches are a quintessential summer fruit, and what better way to enjoy them than in a Southern peach pie? This sweet and juicy fruit is the star of this pie, with a flaky crust and a touch of cinnamon to bring it all together. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Cornbread dressing is a must-have at any Southern holiday gathering. This savory dish is made with crumbled cornbread, onions, celery, and spices, and is baked to perfection. It's the perfect accompaniment to your Thanksgiving turkey.
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Collard greens are a staple in Southern cuisine, and for a good reason. These hearty and flavorful greens are slow cooked with bacon, onions, and spices, resulting in a dish that is full of flavor. Serve it as a side dish or as a main course with some cornbread on the side.
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For a unique and delicious Southern dish, try making smothered oxtails. These meaty and flavorful cuts of beef are cooked low and slow in a rich gravy, resulting in a tender and mouthwatering meal. Serve it over rice or with some crusty bread to soak up all that delicious gravy.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a side of biscuits. These classic flaky Southern biscuits are the perfect accompaniment to any meal. Serve them with butter and honey for a sweet and savory treat.
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Mac and cheese is a classic comfort food, and the Southern version takes it to the next level. Baked with a creamy, cheesy sauce and topped with a buttery breadcrumb crust, this version of mac and cheese is sure to become a family favorite.
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If you prefer your mac and cheese on the stovetop, try making Southern baked mac and cheese. This version is cooked on the stovetop and then baked in the oven, resulting in a cheesy and gooey dish that is sure to satisfy your mac and cheese cravings.
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Another delicious variation of the classic sweet potato pie is the Southern sweet potato pie. This version is made with a layer of creamy, sweet potato custard topped with a crunchy pecan streusel. It's a unique and delicious twist on a Southern favorite.
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Peach cobbler is a classic Southern dessert that is loved for its juicy peaches and buttery topping. This recipe takes it up a notch by adding a layer of cream cheese filling, resulting in a rich and decadent dessert that is perfect for any occasion.
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If you're a fan of collard greens, then you have to try this classic Southern recipe. These greens are slow cooked with smoked ham hocks, resulting in a dish that is full of flavor and perfect for serving alongside your favorite Southern dishes.
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Pimento cheese is a Southern staple that is loved for its creamy, tangy, and slightly spicy flavor. This spread is made with shredded cheese, mayonnaise, and diced pimentos, and can be served as a dip or spread on sandwiches. It's a must-try for any cheese lover.

Ingredients

Bold keywords: southern fudge pie recipe, classic dessert, rich and decadent

To make this delicious southern fudge pie, you will need the following ingredients:
  • 1 9-inch pie crust
  • 1 cup of dark chocolate chips
  • 1/2 cup of unsalted butter
  • 1/2 cup of brown sugar
  • 1/2 cup of granulated sugar
  • 3 large eggs
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of salt
  • 1/4 cup of all-purpose flour
  • 1/2 cup of chopped pecans
  • Whipped cream or vanilla ice cream for serving (optional)

Instructions

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  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a double boiler, melt the dark chocolate chips and butter together, stirring until smooth.
  3. Remove from heat and let cool for a few minutes.
  4. In a separate bowl, whisk together the brown sugar, granulated sugar, eggs, vanilla extract, and salt until well combined.
  5. Gradually add in the melted chocolate mixture, stirring until fully incorporated.
  6. Sift in the flour and mix until just combined.
  7. Fold in the chopped pecans until evenly distributed.
  8. Pour the mixture into the pre-made pie crust.
  9. Bake for 35-40 minutes, until the pie is set and the top is slightly cracked.
  10. Let the pie cool for at least 15 minutes before serving.
  11. Serve with a dollop of whipped cream or a scoop of vanilla ice cream if desired.

Final Thoughts

Bold keywords: delicious, staple, family gatherings, holiday celebrations

This southern fudge pie recipe is sure to be a hit at your next gathering. Its delicious combination of rich chocolate and crunchy pecans makes it a staple dessert in many southern households. Whether it's for family gatherings or holiday celebrations, this pie will surely impress your guests and leave them asking for the recipe. So go ahead and give this southern fudge pie a try and let us know what you think!
20 southern fudge pie recipe Deliciousness awaits you!

Southern Fudge Pie

yield: 6 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 eggs slightly beaten
  • 1 1/2 cups sugar
  • 3 tablespoons unsweetened cocoa powder
  • 1/4 cup all-purpose flour
  • 4 tablespoons butter melted
  • 1/2 cup evaporated milk
  • 1 teaspoon vanilla
  • 1 unbaked pie crust

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 88 grams
  • Cholesterol : 95 milligrams
  • Fat : 33 grams
  • Fiber : 3 grams
  • Protein : 9 grams
  • SaturatedFat : 12 grams
  • Sodium : 440 milligrams
  • Sugar : 50 grams
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