Ingredients
- 3 eggs
- 1 cup brown sugar
- 1 tablespoon all-purpose flour
- 1 cup corn syrup
- 2 tablespoons butter melted
- 1 teaspoon vanilla extract
- 1 1/2 cups pecans
- 1 pie shell 9 inch unbaked
If you're looking for a delectable dessert to impress your friends and family, look no further than this southern fudge pecan pie recipe. This classic treat combines the rich flavors of chocolate and pecans in a flaky pie crust, creating a mouthwatering dessert that is sure to be a crowd pleaser. Whether you're a seasoned baker or a novice in the kitchen, this recipe is easy to follow and guaranteed to satisfy your sweet tooth.
Jump to RecipeThis southern fudge pecan pie is the perfect blend of two beloved southern ingredients - pecans and fudge. Pecans, a staple in southern cuisine, are known for their rich and buttery flavor. When combined with the smooth and creamy texture of fudge, it creates a heavenly combination that is hard to resist.
Not only does this pie have a delicious flavor profile, but it also has a beautiful presentation. The contrast of the dark chocolate fudge and the light caramelized pecans on top of the pie make it an eye-catching dessert that is perfect for any occasion.
But don't let the impressive appearance fool you - this pie is surprisingly easy to make. With just a few simple ingredients and a little bit of time, you can create a dessert that looks and tastes like it came from a professional bakery.
To truly elevate this recipe, here are some expert tips to keep in mind:
With these tips in mind, you'll be well on your way to creating the perfect southern fudge pecan pie.
In conclusion, this southern fudge pecan pie recipe is a must-try for any dessert lover. With its perfect combination of southern and sweet flavors, beautiful presentation, and easy preparation, it's no wonder why this pie is a favorite in the southern cuisine. So go ahead and give it a try - your taste buds will thank you.
Ingredients