19 Southern Fried Wedges Seasoning Recipe Experience Culinary Bliss Now!

Published on: Mar 24, 2024

If you're a fan of southern comfort food, then you've probably tasted the deliciousness of southern fried wedges. These crispy, seasoned potato wedges are the perfect side dish or snack for any occasion. But why spend money on pre-made seasoning mixes when you can make your own at home? With just a few simple ingredients, you can create the perfect blend of flavors for your southern fried wedges. So let's get cooking and spice up your fries with this homemade seasoning recipe!

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Southern Fried Cabbage

Main Ingredients: Bacon, Cabbage, Onion, Garlic, Onion Powder, Paprika

Southern Fried Cabbage With Sausage - This Ole Mom

For the Love of Food: New Year's Southern Fried Cabbage

One of the staple dishes in southern cuisine is Southern Fried Cabbage. This simple yet flavorful dish is a perfect side for any meal, and can even be enjoyed on its own. The key to this dish is the crispy edges and tender center, achieved by frying the cabbage in a hot skillet until golden brown. Serve this up alongside your beer can chicken for a true southern feast.

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Southern Fried Catfish

Main Ingredients: Catfish, Cornmeal, Corn Flour, Buttermilk, Dried Thyme

Spicy Fried Catfish Recipe | I Heart Recipes

Another classic dish that pairs perfectly with beer can chicken is Southern Fried Catfish. This dish is a southern favorite, and for good reason. The catfish fillets are coated in a crispy cornmeal breading and fried to perfection. Serve it up with some tartar sauce and lemon wedges for a delicious and satisfying meal.

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Southern Fried Salmon Patties

Main Ingredients: Pink Salmon, Eggs, Onion, Cornmeal, Flour, Salt, Fresh

These salmon patties are flaky, tender and so flavorful with crisp ...

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For a twist on the traditional fried chicken, try Southern Fried Salmon Patties. These patties are made with canned salmon, breadcrumbs, and spices, then pan-fried until crispy. Serve them up with some homemade remoulade sauce for a tasty and unique meal.

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Southern Fried Chicken Strips

Main Ingredients: Egg, Buttermilk, All Purpose Flour, Garlic Powder

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If you're looking for a quick and easy meal, try Southern Fried Chicken Strips. These tender chicken strips are coated in a flavorful buttermilk batter and fried until golden brown. Serve them up with your favorite dipping sauce for a crowd-pleasing dish.

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Easy Southern Fried Cabbage

Main Ingredients: Cabbage, Bacon, Sliced Onion, Red Peppers, Green

Southern style fried cabbage with bacon and onions is a quick, easy ...

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Easy Fried Cabbage Recipe | Fried cabbage, Cabbage and bacon, Bacon ...

For a quicker version of the classic Southern Fried Cabbage, try this easy recipe. Simply sauté thinly sliced cabbage in a hot skillet with some bacon and garlic until tender and slightly crispy. This dish is perfect for a weeknight meal or a side dish for your beer can chicken.

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Spicy Southern Fried Catfish

Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce

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Who loves fried catfish? This southern fried catfish recipe meets all ...

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If you like a little kick in your food, try this Spicy Southern Fried Catfish recipe. The catfish fillets are coated in a spicy flour mixture and fried until crispy. Serve it up with some homemade hot sauce for a fiery and delicious meal.

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Southern Fried Chicken

Main Ingredients: Chicken, Salt, Hot Sauce, Garlic, Creole Seasoning, All

Southern Fried Chicken - Oh Sweet Basil

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No list of southern recipes would be complete without the classic Southern Fried Chicken. This dish is a true southern staple, with its crispy and seasoned exterior and juicy and tender interior. Serve it up with some mashed potatoes and gravy for a classic comfort food meal.

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Southern Fried Corn

Main Ingredients: Bacon, Corn, Salt, Pepper, Sugar, Milk, Butter

Southern Fried Corn with Bacon Recipe - Cooked by Julie

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For a unique and tasty side dish, try Southern Fried Corn. This dish is made by frying corn kernels in a hot skillet with butter and spices until they become golden brown and caramelized. Serve it up with your beer can chicken for a flavorful and colorful meal.

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Ultimate Southern Fried Chicken

Main Ingredients: Chicken Drumsticks, Chicken Thighs, Buttermilk

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If you want to take your fried chicken to the next level, try this Ultimate Southern Fried Chicken recipe. The chicken is marinated in buttermilk and spices, then coated in a flavorful flour mixture and fried to perfection. Serve it up with some sweet and tangy coleslaw for a truly indulgent meal.

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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan

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For a fun and flavorful twist on traditional fried chicken, try Southern Fried Chicken Wings. These wings are coated in a seasoned flour mixture and fried until crispy. Serve them up with your favorite dipping sauce for a delicious appetizer or meal.

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Southern Fried Okra

Main Ingredients: Cornmeal, Flour, Garlic Powder, Onion Powder, Paprika

Southern Fried Okra with Jalapeno Yogurt Sauce | Small Town Woman

Classic Southern Fried Okra with Cornmeal - Pinch me, I'm eating

Southern Fried Okra Recipe - Spicy Southern Kitchen

If you're a fan of fried vegetables, you'll love Southern Fried Okra. This dish is made by coating okra in a cornmeal mixture and frying until crispy. Serve it up as a side dish alongside your beer can chicken for a truly southern meal.

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Southern Fried Pork Chops

Main Ingredients: Bone In Pork Chops, Seasoned Salt, Pepper, Buttermilk

Southern Fried Pork Chops And Gravy | FoodRank

Southern Fried Pork Chops - A Cowboys Life

Southern Fried Pork Chops and Gravy Recipe - Life's Ambrosia

Pork chops are a classic southern dish, and they are even better when fried. These Southern Fried Pork Chops are coated in a seasoned flour mixture and fried until golden brown. Serve them up with some mashed potatoes and gravy for a hearty and satisfying meal.

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Crispy Southern Fried Chicken

Main Ingredients: Chicken Drumsticks, Lemons, Bay Leaves, Fresh Parsley

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For a lighter version of traditional fried chicken, try this Crispy Southern Fried Chicken recipe. The chicken is baked in the oven until crispy and golden brown, then served with a tangy and flavorful sauce. This dish is perfect for those looking for a healthier option without sacrificing flavor.

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Southern Fried Cabbage

Main Ingredients: Bacon, Butter, Sweet Onion, Green Bell Pepper, Cabbage

Another variation of the classic Southern Fried Cabbage is this recipe that adds in some diced potatoes for extra heartiness. The cabbage and potatoes are fried until tender and crispy, making for a flavorful and satisfying side dish for your beer can chicken.

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Southern Fried Chicken

Main Ingredients: Skinless Boneless Chicken Breasts, Buttermilk, Flour

For a twist on traditional fried chicken, try this Southern Fried Chicken recipe that uses a combination of flour and crushed corn flakes for a unique and crispy coating. Serve it up with some homemade honey mustard sauce for a delicious and unexpected flavor combination.

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Southern Fried Shrimp

Main Ingredients: Jumbo Shrimp, Buttermilk, All Purpose Flour, Old Bay

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For a seafood twist on fried chicken, try Southern Fried Shrimp. The shrimp are coated in a seasoned flour mixture and fried until crispy and golden brown. Serve them up with some homemade cocktail sauce for a tasty and easy meal.

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Air Fryer Southern Fried Chicken

Main Ingredients: Fryer Chicken, Buttermilk, Hot Sauce, Seasoned Salt

Air Fryer Fried Chicken Recipe | Savory Nothings

Air Fryer Fried Chicken - Jo Cooks

If you have an air fryer, you can still enjoy the deliciousness of fried chicken with this Air Fryer Southern Fried Chicken recipe. The chicken is coated in a flavorful buttermilk batter and fried in the air fryer until crispy and tender. Serve it up with some homemade coleslaw for a healthier twist on a southern favorite.

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Southern Fried Cat Fish

Main Ingredients: Cornmeal, Granulated Garlic, Onion Powder, Cayenne

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For a more indulgent version of Southern Fried Catfish, try this recipe that uses a beer batter for extra flavor and crunch. Serve it up with some homemade tartar sauce for a delicious and satisfying meal.

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Best Southern Crispy Fried Oysters

Main Ingredients: Shucked Oysters, Buttermilk, Yellow Cornmeal, All

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If you're a fan of seafood, you have to try these Best Southern Crispy Fried Oysters. These oysters are coated in a seasoned flour mixture and fried until crispy and golden brown. Serve them up with some homemade remoulade sauce for a truly delicious and unique dish.

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Southern Fried Apple

Main Ingredients: Butter, Granny Smith Apples, Lemon Juice, Sugar, Brown

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For a sweet and indulgent side dish, try Southern Fried Apple. This dish is made by slicing and frying apples in a hot skillet with butter and cinnamon until they become soft and caramelized. Serve them up with your beer can chicken for a satisfying and delicious meal.

What You'll Need

Potatoes

The first step to making southern fried wedges is to choose the right potatoes. Russet or Idaho potatoes are the best choices for this recipe as they have a high starch content and will give you that crispy texture on the outside while remaining fluffy on the inside.

Seasonings

Of course, the star of this recipe is the seasoning blend. You'll need garlic powder, onion powder, paprika, cayenne pepper, and black pepper. These spices will give your wedges that southern kick that we all know and love.

Flour

Flour is a crucial ingredient in creating that crispy coating on your wedges. All-purpose flour works best, but you can also use a gluten-free alternative if needed.

Egg

The egg serves as a binder for the flour and seasonings, helping them stick to the potatoes and creating that perfect crust.

Oil

To fry your wedges, you'll need a high smoke point oil such as vegetable, canola, or peanut oil. These oils can withstand high temperatures without burning and will give your wedges that crispy exterior we all love.

How to Make It

Step 1: Prepare Your Potatoes

Start by washing and drying your potatoes. Then, cut them into wedge-shaped pieces, about 1 inch thick. Be sure to remove any excess moisture from the potatoes so that they can get crispy in the fryer.

Step 2: Create the Seasoning Blend

In a small bowl, mix together the garlic powder, onion powder, paprika, cayenne pepper, and black pepper. You can adjust the amount of each spice to your liking, but be sure to include all of them for that authentic southern flavor.

Step 3: Coat the Potatoes

In a separate bowl, mix together the flour and the seasoning blend. In another bowl, beat the egg. Dip each potato wedge into the egg mixture, then coat it with the seasoned flour.

Step 4: Fry the Wedges

In a large pot or deep fryer, heat the oil to 375 degrees Fahrenheit. Carefully add the coated potato wedges to the hot oil, making sure not to overcrowd the pot. Fry for about 3-4 minutes or until they are golden brown and crispy. Remove from the oil and place on a paper towel-lined plate to drain any excess oil.

Final Thoughts

Making your own southern fried wedges seasoning is not only cheaper, but it also allows you to customize the flavors to your liking. Whether you're serving them as a side dish or a snack, these crispy, seasoned wedges are sure to be a hit with your family and friends. So why not give this recipe a try and add a touch of southern flavor to your next meal?