16 Southern Fried Turkey Wings Recipe Ignite Your Passion For Cooking!

Published on: Mar 24, 2024

The southern fried turkey wings recipe is a classic dish that is beloved by many for its flavorful and crispy texture. This dish is perfect for any occasion, whether it's a family dinner or a game day snack. With a few simple ingredients and some easy steps, you can recreate this mouthwatering dish in the comfort of your own kitchen.

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Spicy & Smoky Southern Black Eyed Peas

Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
Traditional, classic southern black-eyed peas make every holiday meal ...
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Looking for a tasty side dish to pair with your beer can chicken? These spicy and smoky Southern black eyed peas are the perfect complement. Made with a combination of black eyed peas, smoked ham hock, jalapenos, and spices, this dish is bursting with flavor. Serve it alongside your beer can chicken for a Southern-inspired meal that will have your taste buds singing.
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Nothing says Southern comfort food quite like a bowl of collard greens. This recipe for slow cooker Southern collard greens is easy, delicious, and perfect for pairing with your beer can chicken. Simply add collard greens, onions, garlic, smoked ham hock, and spices to your slow cooker and let it simmer for hours until tender and flavorful.
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Grate's Great Collard Greens(Southern Collard Greens...

Main Ingredients: Collard Greens, Turkey Wing, Salt, White Sugar, Hot
Southern Style Collard Greens | The Blond Cook
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If you're looking for a twist on traditional Southern collard greens, this recipe is for you. Grate's Great Collard Greens adds a touch of sweetness with the addition of apple juice and apple cider vinegar. The result is a perfectly balanced and flavorful side dish that pairs perfectly with beer can chicken.
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Southern Greens and Potlikker

Main Ingredients: Olive Oil, Onion, Garlic, Crushed Red Pepper Flakes
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Potlikker, also known as the liquid left behind after cooking collard greens, is a Southern delicacy. This recipe for Southern greens and potlikker combines collard greens, turnip greens, and mustard greens, along with smoked ham hock, to create a rich and flavorful dish. Serve it with your beer can chicken for a truly Southern feast.
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This recipe for Southern style collard greens is a classic and simple way to enjoy this traditional dish. Made with collard greens, onions, bacon, and spices, it's a flavorful and comforting side dish that pairs perfectly with beer can chicken. Plus, it's ready in just 30 minutes, making it a great option for a quick and easy meal.
Traditional, classic southern black-eyed peas make every holiday meal ...
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Black-eyed peas are a staple in Southern cooking, and this recipe for Southern black-eyed peas is a must-try. Made with black-eyed peas, smoked ham hock, onions, and spices, this dish is hearty, flavorful, and perfect for pairing with beer can chicken. Serve it as a side or add some rice for a complete meal.
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Southern Collard Greens (Instant Pot)

Main Ingredients: Turkey Wing, Water, Collard Greens, Large Onion
Southern Instant Pot Collard Greens
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Pressure Cooker Collard Greens Instant Pot Pressure Cooker, Pressure ...
If you have an Instant Pot, you'll want to try this recipe for Southern collard greens. It's quick, easy, and results in tender and flavorful collard greens in just a fraction of the time. With the addition of smoked ham hock, onions, and spices, this dish is the perfect accompaniment to your beer can chicken.
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Southern Collard Greens w/ Smoked Turkey

Main Ingredients: Collard Greens, Onion, Broth, Apple Cider Vinegar
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This recipe for Southern collard greens with smoked turkey is a healthier twist on the traditional dish. Using smoked turkey instead of ham hock reduces the fat content while still adding a smoky and savory flavor. Serve these collard greens alongside your beer can chicken for a delicious and nutritious meal.
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Southern-Style Collard Greens with Smoked Turkey

Main Ingredients: Collards, Butter, Olive Oil, Leeks, Yellow Onion
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Southern Style Pressure Cooker Collard Greens w/ Smoked Turkey ...
Another delicious and healthy option for collard greens is this recipe for Southern-style collard greens with smoked turkey. The addition of apple cider vinegar and hot sauce adds a tangy and spicy kick to the dish. Serve it with your beer can chicken for a well-rounded meal full of flavor.
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Pressure Cooker Collard Greens - Southern-Style in ONE...

Main Ingredients: Collard Greens, Turkey Wing, Chicken Broth, Red Pepper
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Short on time but craving some Southern comfort food? This recipe for pressure cooker collard greens is here to save the day. Made in just one pot and ready in under an hour, these collard greens are tender, flavorful, and perfect for pairing with beer can chicken. Plus, using a pressure cooker locks in all the nutrients and flavors.
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Southern Black-eyed Peas and Rice aka Hoppin John

Main Ingredients: Dried Black Eyed Peas, Olive Oil, Turkey Wings, Large
How to make: Black eyed peas with herbs
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Hoppin John, also known as Southern black-eyed peas and rice, is a traditional dish that is often served on New Year's Day for good luck. But why wait for a special occasion to enjoy it? This recipe for Hoppin John is easy, delicious, and perfect for pairing with beer can chicken any time of year.
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Soul Food Collard Greens

Main Ingredients: Onion, Garlic Cloves, Green Pepper, Bell Pepper
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These authentic Soul Food Collard Greens are braised in a savory meat ...
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If you're looking for a soulful and flavorful dish to serve with your beer can chicken, look no further than this recipe for soul food collard greens. Made with collard greens, smoked turkey wings, and a variety of spices, these collard greens are rich, comforting, and full of flavor.
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How To Cook Collard Greens in the Slow Cooker

Main Ingredients: Collard Greens, Bacon, Bacon Fat, Onion, Kosher Salt
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If you're new to cooking collard greens, this recipe is a great place to start. It breaks down the steps and provides tips and tricks for cooking collard greens in the slow cooker. With the addition of smoked ham hock, onions, and spices, these collard greens are sure to be a hit alongside your beer can chicken.
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Collard Greens and Cabbage with Smoked Turkey

Main Ingredients: Turkey Wings, Collard Greens, Cabbage, Olive Oil, Red
Southern Style Collard Greens with Smoked Turkey – Miss-Lou Cooking ...
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Cabbage is a great addition to collard greens, and this recipe for collard greens and cabbage with smoked turkey is proof. The combination of these two greens, along with smoked turkey, creates a flavorful and nutritious dish that is perfect for pairing with beer can chicken.
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Mom's Red Beans and Rice

Main Ingredients: Red Kidney Beans, Butter, Vidalia Onion, Medium Green
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If you're in the mood for some Cajun-inspired flavors, this recipe for Mom's red beans and rice is a must-try. Made with red beans, smoked sausage, and a variety of spices, this dish is hearty, flavorful, and perfect for serving with beer can chicken.
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Healthy Collard Greens

Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Turkey Wings
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Looking for a healthier option for collard greens? This recipe for healthy collard greens is a great choice. Made with collard greens, smoked turkey, and a few simple spices, it's a nutritious and delicious side dish that pairs perfectly with beer can chicken.
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Slow Cooker Collard Greens with Smoked Turkey

Main Ingredients: Collard Greens, Granulated Sugar, Seasoned Salt, Black
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Electric pressurecooker....Collard greens and smoked turkey tails ...
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Another great slow cooker recipe for collard greens is this one with smoked turkey. With just a few ingredients and minimal prep time, you can have tender and flavorful collard greens ready to serve with your beer can chicken.
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Collard Greens with Smoked Turkey Wings

Main Ingredients: Collard Greens, Turkey Wing, Salt, White Sugar, Hot
Recipe Momma: Southern Collard Greens W/ Smoked turkey wings
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If you're a fan of smoked turkey, this recipe is for you. These collard greens are made with smoked turkey wings, creating a rich and smoky flavor that pairs perfectly with beer can chicken. Plus, the slow cooker does all the work, making it a simple and delicious side dish.
Main Ingredients: Turnip, Turkey Wings, Water, Garlic Powder, Onion
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This recipe for Southern style greens is a classic and simple way to enjoy this traditional dish. Made with collard greens, turnip greens, and mustard greens, along with smoked ham hock, it's a flavorful and comforting side dish that pairs perfectly with beer can chicken.
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The BEST Authentic Southern Mustard Greens with Smoked...

Main Ingredients: Mustard Greens, Turkey Wing, Granulated Sugar, Seasoned
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If you're a fan of mustard greens, you'll love this recipe for authentic Southern mustard greens. Made with smoked ham hock and a variety of spices, these greens are full of flavor and the perfect complement to your beer can chicken.

Why Turkey Wings?

Turkey wings are often overlooked in favor of other cuts of meat, but they are actually a great option for frying. They are larger than chicken wings and have more meat, making them perfect for sharing. Turkey wings also have a richer and more savory flavor, which pairs well with the traditional southern fried cooking method. Plus, they are more affordable than other cuts of turkey, making this recipe budget-friendly.

The Perfect Seasoning

One of the keys to making the perfect southern fried turkey wings is the seasoning. The right blend of spices will elevate the flavor of the wings and give them that signature southern taste. Some essential spices for this recipe include garlic powder, onion powder, paprika, and cayenne pepper. You can also add in your favorite herbs like thyme, rosemary, and sage for an extra layer of flavor. Make sure to rub the seasoning mixture generously all over the wings, including under the skin, for maximum flavor.

The Secret Ingredient

The secret ingredient to making the best southern fried turkey wings is buttermilk. Buttermilk helps to tenderize the meat and adds a tangy flavor that pairs perfectly with the spices. Marinating the wings in buttermilk for at least an hour, or even overnight, will result in juicy and flavorful meat. But if you're short on time, you can skip the marinating step and just add a splash of buttermilk to the seasoning mixture before coating the wings.

The Perfect Fry

To achieve that perfect crispy and golden-brown exterior, it's important to fry the wings at the right temperature. Heat your oil to 350 degrees Fahrenheit and fry the wings in small batches for about 10-12 minutes, or until they are cooked through and crispy. It's essential to use a deep fry thermometer to ensure the oil stays at the right temperature throughout the frying process. Once the wings are done, let them rest on a wire rack to drain off any excess oil.

Serving Suggestions

Southern fried turkey wings are delicious on their own, but you can also serve them with your favorite dipping sauce. Some popular options include hot sauce, ranch dressing, or honey mustard. You can also serve them with traditional southern sides like mac and cheese, collard greens, and cornbread for a complete meal. Now that you have the perfect southern fried turkey wings recipe, it's time to gather your ingredients and get cooking. With its unbeatable flavor and easy preparation, this dish is sure to become a staple in your household. So go ahead and impress your family and friends with this mouthwatering dish that will have everyone asking for seconds. Happy frying!
16 southern fried turkey wings recipe Ignite your passion for cooking!

Spicy & Smoky Southern Black Eyed Peas

yield: 4 total time: 195 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 cups chicken stock or broth
  • 2 pounds turkey wings smoked, I used two drumsticks
  • 1 pound black eyed peas
  • 1/2 cup white onion diced, finely chopped
  • 4 garlic cloves finely chopped
  • 1/2 teaspoon red pepper cayenne
  • 1/2 teaspoon black pepper
  • 1 tablespoon liquid smoke
  • kosher salt

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 84 grams
  • Cholesterol : 195 milligrams
  • Fat : 7 grams
  • Protein : 88 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 880 milligrams
  • Sugar : 8 grams
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