If you're a fan of seafood, then you know that shrimp is a must-try delicacy. And if you're a fan of the classic southern cuisine, then you're in for a treat. In this article, we'll be sharing a delicious southern fried stuffed shrimp recipe that will leave you wanting more. This recipe is perfect for any occasion, whether it's a family gathering or a fancy dinner party. So let's dive into the details and learn how to make this mouthwatering dish.
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If you're a fan of crispy, flavorful fried shrimp, then this recipe is a must-try. The combination of juicy shrimp and a homemade cocktail sauce makes for the perfect appetizer or main dish. Plus, it's easy to make and will impress your dinner guests. So grab your apron and get ready to fry up some delicious Southern-inspired shrimp!
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Looking for a unique and flavorful side dish to accompany your Southern-style shrimp? Look no further than this recipe for Southern fried cabbage. The combination of cabbage, bacon, and a tangy dressing creates a dish that is sure to please. Serve alongside your favorite seafood dish for a complete and delicious meal.
The Perfect Combination of Southern and Seafood
Not only is fried seafood a staple in southern cuisine, but it's also a popular way to prepare shrimp. The crispy outer layer combined with the tender and juicy shrimp inside makes for a perfect bite. And with this recipe, we're taking it up a notch by adding a stuffing to the mix. This adds an extra layer of flavor and texture to the dish, making it even more irresistible. Trust us, your taste buds will thank you.
Ingredients You'll Need
To make this southern fried stuffed shrimp, you'll need the following ingredients:
1 pound of jumbo shrimp, peeled and deveined
1 cup of bread crumbs
1/2 cup of diced bell peppers
1/2 cup of diced onions
1/4 cup of diced celery
1/4 cup of shredded cheddar cheese
1 egg, beaten
1 tablespoon of Cajun seasoning
1/4 cup of all-purpose flour
Oil for frying
Salt and pepper to taste
Preparation and Cooking Instructions
1. In a large bowl, mix together the bread crumbs, diced bell peppers, onions, celery, and cheddar cheese.
2. Add the beaten egg and Cajun seasoning to the mixture and stir until well combined.
3. Take a spoonful of the stuffing mixture and stuff it into the slit of each shrimp.
4. In a separate bowl, mix together the flour, salt, and pepper.
5. Dip each stuffed shrimp into the flour mixture, then into the beaten egg, and then back into the flour mixture.
6. Heat oil in a deep frying pan over medium-high heat.
7. Fry the stuffed shrimp for 2-3 minutes on each side, until they turn golden brown.
8. Once cooked, place the shrimp on a paper towel to absorb any excess oil.
9. Serve hot with your favorite dipping sauce and enjoy!
Additional Tips
For an extra kick of flavor, you can add some minced garlic and cayenne pepper to the stuffing mixture. You can also experiment with different types of cheese, such as pepper jack or feta, to change up the flavor profile. And if you want to make this dish a bit healthier, you can opt for baking the shrimp instead of frying them.
Now that you have the southern fried stuffed shrimp recipe in your arsenal, you can impress your friends and family with your cooking skills. This dish is sure to be a crowd-pleaser and will have everyone asking for seconds. So go ahead and give it a try, and let us know how it turns out!
Southern-Fried Shrimp with Homemade Cocktail Sauce
