17 Southern Fried Rice Recipe In Urdu Deliciousness Awaits You!

Published on: Apr 13, 2024

Fried rice is a classic dish that is loved all over the world. Its versatility and ability to be customized with different ingredients and flavors have made it a staple in many cuisines. One variation of this dish that stands out is the Southern Fried Rice. This unique recipe combines the flavors of Southern cuisine with the traditional fried rice, resulting in a mouth-watering and satisfying dish. In this article, we will take a closer look at the Southern Fried Rice recipe in Urdu and learn how to make it at home.

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1 of 20

Southern Chicken Pileau

Main Ingredients: Bone In Chicken Thighs, Water, Bacon, Sausage, Chicken
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This Southern-style beer can chicken is a flavorful twist on the classic dish. The chicken is seasoned with a blend of spices and herbs, then cooked on the grill with a can of your favorite beer. The result is a tender and juicy chicken with a delicious beer-infused flavor.
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If you love fried rice, then you'll love this Southern-inspired version. The chicken is marinated in a mixture of soy sauce, garlic, and ginger, then cooked on a beer can for added flavor. The chicken is then added to a skillet of fried rice with vegetables, creating a savory and satisfying meal.
3 of 20

Fried Rice

Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
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Looking for a new way to jazz up your fried rice? Try cooking it with beer can chicken! The chicken adds a delicious flavor to the dish, and the combination of rice, vegetables, and tender chicken make for a hearty and delicious meal.
Main Ingredients: Bacon, Cabbage, Onion, Garlic, Onion Powder, Paprika
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Fried cabbage is a classic Southern side dish, and it pairs perfectly with beer can chicken. The chicken is cooked with a can of beer to infuse it with flavor, then served over a bed of fried cabbage for a delicious and filling meal.
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Beer can chicken isn't just for chicken – it can also be used to make delicious Southern-style catfish. The chicken is cooked on a can of beer, then used to top a bed of crispy fried catfish. Serve with your favorite side dishes for a hearty and flavorful meal.
6 of 20

The Best Southern Hoppin' John

Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
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Hoppin' John is a traditional Southern dish made with black-eyed peas, rice, and pork. But why not add some beer can chicken for a flavorful twist? The chicken is cooked on a beer can, then shredded and mixed with the Hoppin' John for a delicious and satisfying meal.
Main Ingredients: Pink Salmon, Eggs, Onion, Cornmeal, Flour, Salt, Fresh
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Salmon patties are a classic Southern dish that is often served as a side dish or appetizer. But by adding beer can chicken to the mix, you can turn these patties into a delicious and filling main course. The chicken adds a delicious flavor to the patties and makes them even more satisfying.
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Beer can chicken is a great way to add flavor to your favorite chicken dishes. These Southern-style fried chicken strips are no exception. The chicken is cooked on a can of beer, then cut into strips and breaded before being fried to perfection.
Main Ingredients: Cabbage, Bacon, Sliced Onion, Red Peppers, Green
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If you're looking for a quick and easy side dish to pair with your beer can chicken, look no further than this easy fried cabbage. The cabbage is cooked with bacon and onions for added flavor, then served alongside your chicken for a delicious and satisfying meal.
10 of 20

Southern-style Catfish With Dirty Rice

Main Ingredients: Cornmeal, Salt, Red Bell Pepper, Sliced, Catfish
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Dirty rice is a classic Cajun dish that is often served with fried catfish. But for a twist on the traditional recipe, try cooking the catfish with a can of beer. The result is a flavorful and hearty meal that is sure to be a hit with your family.
11 of 20

The BEST Fried Rice!

Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
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Looking for the ultimate fried rice recipe? Look no further than this beer can chicken fried rice. The chicken is cooked with a can of beer, then added to a skillet of fried rice with vegetables and scrambled eggs for a delicious and satisfying meal.
12 of 20

Vegetable Fried Rice, Easy Fried Rice

Main Ingredients: Rice, Peanut Oil, Garlic, Ginger, Veggies, Salt, Sugar
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This easy vegetable fried rice is the perfect accompaniment to your beer can chicken. The chicken is cooked on a can of beer, then added to a skillet of fried rice with your favorite vegetables for a delicious and filling meal.
Main Ingredients: Chicken, Salt, Hot Sauce, Garlic, Creole Seasoning, All
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Nothing beats a classic Southern fried chicken, and by cooking it with a can of beer, you can take it to the next level. The beer adds a delicious flavor to the chicken, making it even more tender and juicy. Serve with your favorite sides for a satisfying meal.
14 of 20

Spicy Southern Fried Catfish

Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce
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If you like a little heat in your food, then you'll love this spicy beer can chicken catfish. The chicken is cooked on a can of beer, then used to top a bed of spicy fried catfish. Serve with your favorite sides for a flavorful and satisfying meal.
15 of 20

The Best Chicken Fried Steak You'll Ever Eat

Main Ingredients: Steaks, All Purpose Flour, Baking Powder, Baking Soda
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Chicken fried steak is a Southern staple, and by cooking it with a can of beer, you can make it even better. The chicken adds a delicious flavor to the steak, making it tender and juicy. Serve with your favorite sides for a hearty and satisfying meal.
Main Ingredients: Bacon, Corn, Salt, Pepper, Sugar, Milk, Butter
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Corn is a classic Southern side dish, and it pairs perfectly with beer can chicken. The chicken is cooked on a can of beer, then served over a bed of fried corn for a delicious and satisfying meal.
17 of 20

Egg Fried Rice

Main Ingredients: Rice, Water, Salt, Black Pepper, Eggs, Coconut Aminos
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If you love fried rice, then you have to try this beer can chicken egg fried rice. The chicken is cooked on a can of beer, then added to a skillet of fried rice with scrambled eggs and vegetables. The result is a flavorful and satisfying meal that is perfect for any night of the week.
18 of 20

Shrimp Fried Rice

Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper
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For a seafood twist on traditional fried rice, try cooking it with beer can chicken and shrimp. The chicken adds a delicious flavor to the dish, and the shrimp adds a touch of sweetness. Serve with your favorite sides for a flavorful and satisfying meal.
19 of 20

Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Wings are a game day favorite, and by cooking them with a can of beer, you can make them even better. These Southern-style beer can chicken wings are crispy, flavorful, and perfect for any occasion.
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For the ultimate Southern comfort food, try cooking your chicken with a can of beer. The beer adds a delicious flavor to the chicken, making it tender and juicy. Serve with your favorite sides for a hearty and satisfying meal.

The Ingredients

To make this delicious dish, you will need long-grain rice, chicken, eggs, vegetables, and a variety of spices. The choice of vegetables can vary according to your taste and preference, but commonly used ones include onions, bell peppers, and peas. The spices used in this recipe are also essential in giving the dish its unique flavor. Some key spices used in Southern cuisine are cayenne pepper, paprika, and thyme. These spices add a nice kick to the dish and give it a distinct Southern taste.

Preparation

To start, cook the rice according to package instructions and set it aside. In a separate pan, cook the chicken until it is fully cooked and tender. Once done, remove it from the pan and set it aside. In the same pan, scramble the eggs and set them aside as well. Now, sauté the vegetables in the same pan until they are slightly softened. You can add a bit of oil if needed, but the chicken and eggs would have already left some oil in the pan.

The Cooking Process

Once the vegetables are cooked, add the chicken and eggs back into the pan and mix them well with the vegetables. Next, add the cooked rice to the pan and mix it well with the other ingredients. Now, it's time to add the spices. The key here is to add the spices gradually and taste the dish as you go. This will help you adjust the spice levels according to your preference. Once you are satisfied with the flavor, let the dish cook for a few more minutes.

Serving Suggestions

When it comes to serving Southern Fried Rice, the options are endless. You can serve it as a main course dish with some grilled chicken or fish on the side. It also makes for a great side dish at a barbecue or picnic. For a more authentic experience, you can serve it with cornbread or some fried chicken. The dish can also be enjoyed on its own, as it is packed with protein and vegetables. In conclusion, the Southern Fried Rice recipe in Urdu is a must-try for anyone who loves fried rice and is looking for a unique twist. The blend of Southern flavors with this classic dish creates a delicious and satisfying meal. So, gather your ingredients and give this recipe a try. We guarantee you won't be disappointed!
17 southern fried rice recipe in urdu Deliciousness awaits you!

Southern Chicken Pileau

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 bone in chicken thighs leave skin on
  • 8 cups water or enough to cover chicken
  • 5 slices bacon cut to ½” pieces
  • 1/2 sausage a package of regular Hillshire, cut into small pieces
  • 5 cups chicken broth stock will come from the boiled chicken thighs
  • 2 tablespoons seasoning Kitchen Bouquet, and browning sauce
  • 2 cups rice uncooked Mahatma
  • salt
  • pepper

Nutrition

  • Calories : 980 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 295 milligrams
  • Fat : 61 grams
  • Fiber : 1 grams
  • Protein : 72 grams
  • SaturatedFat : 16 grams
  • Sodium : 940 milligrams
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