15 Southern Fried Fries Recipe Experience Flavor Like Never Before!

Published on: Apr 13, 2024

If you're a fan of crispy, flavorful fries, then you're in for a treat with this southern fried fries recipe. These fries are a perfect side dish for any meal, and they're so easy to make that you'll never want to go back to store-bought fries again. Whether you're hosting a backyard barbecue or just craving some comfort food, these southern fried fries will satisfy your taste buds and leave you wanting more. So, let's dive into the recipe and make some delicious fries that will have your friends and family begging for the recipe.

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Southern Fried Cabbage

Main Ingredients: Bacon, Cabbage, Onion, Garlic, Onion Powder, Paprika

Southern Fried Cabbage With Sausage - This Ole Mom

For the Love of Food: New Year's Southern Fried Cabbage

If you're a fan of traditional southern cuisine, then you've probably had your fair share of fried cabbage. This simple and flavorful side dish is a staple in many southern households, and for good reason. With just a few simple ingredients, you can transform a head of cabbage into a mouth-watering dish that is sure to please. To make this classic southern dish, start by frying up some bacon in a large skillet. Once the bacon is crispy, remove it from the pan and set it aside. Next, add some thinly sliced cabbage to the bacon drippings and cook until it's tender. Finally, crumble the bacon on top of the cabbage and serve. This dish pairs well with a variety of main courses and is a must-try for any southern food lover.

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Southern Fried Catfish

Main Ingredients: Catfish, Cornmeal, Corn Flour, Buttermilk, Dried Thyme

Spicy Fried Catfish Recipe | I Heart Recipes

Catfish is a popular fish in the south, and one of the best ways to enjoy it is by frying it up southern style. The key to perfect fried catfish is a crispy, golden coating and tender, flaky fish on the inside. To achieve this, start by seasoning your catfish fillets with a blend of spices like paprika, cayenne pepper, and garlic powder. Then, dip the fillets in a mixture of buttermilk and hot sauce before coating them in a mixture of cornmeal and flour. Fry in hot oil until golden brown and serve with your favorite dipping sauce.

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Southern Fried Salmon Patties

Main Ingredients: Pink Salmon, Eggs, Onion, Cornmeal, Flour, Salt, Fresh

These salmon patties are flaky, tender and so flavorful with crisp ...

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Southern Fried Salmon Patties - Grandma's Things

If you're looking for a tasty and budget-friendly way to incorporate more fish into your diet, look no further than southern fried salmon patties. These crispy patties are made with canned salmon, making them a quick and easy meal option. To make them, mix together canned salmon, breadcrumbs, egg, and spices like Old Bay seasoning. Form into patties and fry in hot oil until golden brown. Serve with a side of tartar sauce for a delicious and satisfying meal.

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Southern Fried Chicken Strips

Main Ingredients: Egg, Buttermilk, All Purpose Flour, Garlic Powder

{Oven Baked} Chicken Strips Recipe | LIfe Made Simple

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When it comes to southern fried chicken, most people think of the classic bone-in pieces. But chicken strips are a popular alternative that are perfect for dipping in your favorite sauces. To make them, cut boneless chicken breasts into strips and dip them in a mixture of flour, spices, and buttermilk before frying in hot oil. These crispy strips are great for a quick and easy dinner or as a crowd-pleasing appetizer.

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Easy Southern Fried Cabbage

Main Ingredients: Cabbage, Bacon, Sliced Onion, Red Peppers, Green

Southern style fried cabbage with bacon and onions is a quick, easy ...

Quick and Easy Southern Fried Cabbage Recipe - Sparkles of Yum

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This variation of fried cabbage is perfect for those who want all the flavor with minimal effort. Simply chop a head of cabbage and cook it in a skillet with some butter, onions, and garlic. Season with salt, pepper, and a touch of sugar for a sweet and savory flavor. This dish comes together in under 30 minutes and is a great side dish for any southern meal.

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Spicy Southern Fried Catfish

Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce

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If you like your food with a little kick, then this spicy fried catfish recipe is for you. Start by marinating your catfish fillets in a mixture of buttermilk, hot sauce, and Cajun seasoning. This will infuse the fish with flavor and help tenderize it. Then, coat the fillets in a mixture of cornmeal and flour before frying in hot oil until crispy and golden brown. Serve with a side of coleslaw for a delicious and spicy meal.

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Southern Fried Chicken

Main Ingredients: Chicken, Salt, Hot Sauce, Garlic, Creole Seasoning, All

Southern Fried Chicken - Oh Sweet Basil

Southern Fried Chicken - melissassouthernstylekitchen.com

No list of southern recipes would be complete without the classic southern fried chicken. This iconic dish is made by coating chicken pieces in a mixture of flour, spices, and buttermilk before frying to perfection. The result is a crispy and flavorful chicken that is sure to satisfy. Serve with your favorite sides like mashed potatoes, green beans, and cornbread for the ultimate southern comfort meal.

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Southern Fried Corn

Main Ingredients: Bacon, Corn, Salt, Pepper, Sugar, Milk, Butter

Southern Fried Corn with Bacon Recipe - Cooked by Julie

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Corn is a staple in southern cuisine, and frying it up is a popular way to enjoy it. To make southern fried corn, start by cutting fresh corn off the cob and sautéing it in a skillet with butter, onions, and bell peppers. Season with salt, pepper, and a touch of brown sugar for a sweet and savory flavor. This dish is a great side for any meal and is especially delicious in the summertime when fresh corn is in season.

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Ultimate Southern Fried Chicken

Main Ingredients: Chicken Drumsticks, Chicken Thighs, Buttermilk

The Ultimate Southern Fried Chicken | Recipe | Chicken recipes, Fried ...

Traditional Southern Fried Chicken Recipe - Julias Simply Southern

If you're looking for the ultimate fried chicken experience, then this recipe is for you. This version of southern fried chicken is brined in a mixture of buttermilk, hot sauce, and spices overnight before being coated in a flavorful mixture of flour and cornmeal. This extra step results in incredibly juicy and flavorful chicken that will have you coming back for seconds.

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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan

Oven Baked Southern Fried Chicken Wings with Orange Honey Drizzle ...

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Chicken wings are a popular appetizer and party food, and frying them up southern style takes them to a whole new level. To make them, season chicken wings with a blend of spices like garlic powder, onion powder, and cayenne pepper. Then, coat them in a mixture of flour and cornstarch before frying in hot oil until crispy. Serve with your favorite dipping sauce for the ultimate finger-licking experience.

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Southern Fried Okra

Main Ingredients: Cornmeal, Flour, Garlic Powder, Onion Powder, Paprika

Southern Fried Okra with Jalapeno Yogurt Sauce | Small Town Woman

Classic Southern Fried Okra with Cornmeal - Pinch me, I'm eating

Southern Fried Okra Recipe - Spicy Southern Kitchen

Okra is a classic southern vegetable, and frying it up is a popular way to enjoy it. To make southern fried okra, start by slicing fresh okra and tossing it in a mixture of cornmeal, flour, and spices. Fry in hot oil until crispy and serve with a side of ranch dressing for dipping. This dish is perfect as an appetizer or side dish and is a must-try for any okra lover.

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Southern Fried Pork Chops

Main Ingredients: Bone In Pork Chops, Seasoned Salt, Pepper, Buttermilk

Southern Fried Pork Chops And Gravy | FoodRank

Southern Fried Pork Chops - A Cowboys Life

Southern Fried Pork Chops and Gravy Recipe - Life's Ambrosia

Pork chops are a versatile cut of meat that can be prepared in a variety of ways. But frying them southern style is a classic and delicious option. To make them, season pork chops with a blend of spices like garlic powder, onion powder, and paprika. Then, coat them in a mixture of flour and cornmeal before frying in hot oil until crispy and golden brown. Serve with a side of mashed potatoes and gravy for a hearty and satisfying meal.

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Crispy Southern Fried Chicken

Main Ingredients: Chicken Drumsticks, Lemons, Bay Leaves, Fresh Parsley

Extra Crispy Southern Fried Chicken - 3 SECONDS

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If you're a fan of crispy fried chicken, then you'll love this southern-style version. The secret to achieving a perfectly crispy coating is double-dipping the chicken in the flour mixture. This creates a thick and crunchy outer layer that is sure to satisfy. Serve with your favorite sides for a classic southern meal that is sure to please.

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Southern Fried Cabbage

Main Ingredients: Bacon, Butter, Sweet Onion, Green Bell Pepper, Cabbage

Another delicious variation of fried cabbage is this easy and flavorful recipe. Start by frying up some bacon in a large skillet, then set it aside. Next, add chopped cabbage, onions, and garlic to the same skillet and cook until the cabbage is tender. Finally, mix in the crumbled bacon and serve. This dish is a great side for any meal and is a must-try for cabbage lovers.

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Southern Fried Chicken

Main Ingredients: Skinless Boneless Chicken Breasts, Buttermilk, Flour

This simple and classic recipe for southern fried chicken is a must-try for any home cook. Start by seasoning chicken pieces with a blend of spices like garlic powder, paprika, and cayenne pepper. Then, dip the chicken in a mixture of buttermilk and hot sauce before coating in a mixture of flour and cornmeal. Fry in hot oil until golden brown and serve with your favorite sides for a delicious and satisfying meal.

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Southern Fried Shrimp

Main Ingredients: Jumbo Shrimp, Buttermilk, All Purpose Flour, Old Bay

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Fried shrimp is a popular dish in many southern coastal regions, and for good reason. To make it, simply season raw shrimp with a blend of spices like Old Bay seasoning and garlic powder. Then, coat in a mixture of flour and cornmeal before frying in hot oil until crispy and golden brown. Serve with a side of cocktail sauce for a tasty and easy meal that is sure to impress.

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Air Fryer Southern Fried Chicken

Main Ingredients: Fryer Chicken, Buttermilk, Hot Sauce, Seasoned Salt

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Crispy Low-Fat Air Fryer Chicken - The Midnight Baker

Air Fryer Fried Chicken - Jo Cooks

If you're looking for a healthier alternative to traditional fried chicken, then give this air fryer version a try. The result is crispy and flavorful chicken without all the extra oil. Simply season chicken pieces with a blend of spices, coat in a mixture of flour and cornmeal, and air fry until golden brown and cooked through. Serve with your favorite sides for a tasty and guilt-free meal.

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Southern Fried Cat Fish

Main Ingredients: Cornmeal, Granulated Garlic, Onion Powder, Cayenne

Southern Fried Cat Fish- Classic Southern Fried Catfish dipped in ...

Catfish is a popular fish in the south, and frying it up is a classic and delicious way to enjoy it. To make this dish, start by seasoning catfish fillets with a blend of spices like garlic powder, onion powder, and paprika. Then, dip the fillets in a mixture of buttermilk and hot sauce before coating them in a mixture of flour and cornmeal. Fry in hot oil until golden brown and serve with a side of tartar sauce for a tasty and satisfying meal.

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Best Southern Crispy Fried Oysters

Main Ingredients: Shucked Oysters, Buttermilk, Yellow Cornmeal, All

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Oysters are a popular seafood in the south, and frying them up is a delicious way to enjoy them. To make southern-style crispy fried oysters, start by shucking fresh oysters and coating them in a mixture of flour and cornmeal. Fry in hot oil until golden brown and serve with a side of cocktail sauce for a tasty appetizer or main course.

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Southern Fried Apple

Main Ingredients: Butter, Granny Smith Apples, Lemon Juice, Sugar, Brown

Southern Fried Apples - The Seasoned Mom

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For a sweet and decadent dessert, try frying up some apples southern style. Start by slicing apples and tossing them in a mixture of flour, brown sugar, and spices like cinnamon and nutmeg. Fry in hot oil until crispy and serve with a scoop of vanilla ice cream for a delicious and indulgent treat.

Ingredients You'll Need

Potatoes

The star of this recipe is, of course, potatoes. You can use any type of potato, but we recommend russet potatoes for the perfect balance of crispiness and fluffiness. Wash and peel the potatoes, then cut them into evenly-sized fries. Slice them into 1/4 inch thick sticks for the best results.

Seasonings

To give these fries their irresistible southern flavor, you'll need salt, black pepper, paprika, garlic powder, and onion powder. You can also add cayenne pepper for a little spice if you'd like. Mix all the seasonings together in a bowl and set aside.

Oil for Frying

For the perfect golden brown and crispy fries, you'll need to use oil for frying. You can use any type of oil, but we recommend vegetable or canola oil for its high smoke point. Fill a pot or deep frying pan with enough oil to cover the fries and heat it to 375 degrees Fahrenheit.

The Cooking Process

Preheat the Oven

Before frying the potatoes, preheat your oven to 375 degrees Fahrenheit. This will ensure that your fries stay warm and crispy while you fry the rest of the batches.

Frying the Potatoes

Once the oil is heated, carefully add the sliced potatoes in batches. Do not overcrowd the pan as this will result in soggy fries. Fry the potatoes for about 5-7 minutes until they are golden brown and crispy. Using a slotted spoon, remove the fries from the oil and place them on a paper towel-lined plate to drain any excess oil.

Toss in Seasonings

While the fries are still hot, transfer them to a large bowl and toss them in the prepared seasonings. Make sure the fries are evenly coated with the spices for maximum flavor.

Final Touch

Once all the fries are fried and seasoned, place them on a baking sheet and bake them in the preheated oven for 5-10 minutes. This will ensure that the fries stay hot and crispy until serving.

Enjoy Your Southern Fried Fries!

Now, all that's left to do is serve up your delicious southern fried fries and watch them disappear in minutes. These fries are perfect on their own or served with your favorite dipping sauce. We guarantee that once you try this recipe, you'll never want to go back to store-bought fries again. So, go ahead and indulge in these crispy, flavorful fries and savor every bite.