17 Southern Fried Drumstick Recipe Ignite Your Passion For Cooking!
Published on: Apr 13, 2024
For those who are craving for a classic and delicious meal, southern fried drumsticks are the perfect choice. This iconic dish has been a staple in Southern cuisine for generations and continues to be a favorite among all ages. The crispy and juicy drumsticks, with their golden-brown coating and succulent meat, are a comfort food that never fails to satisfy. In this article, we will share with you a professional and well-organized introduction to the southern fried drumstick recipe, along with some tips and tricks to make it even more flavorful. So, get your apron on and let's get cooking!
Main Ingredients: Water, Salt, Cayenne, Garlic Powder, White Pepper, Soy
Indulge in the rich and flavorful taste of Bon Ton-style fried chicken with this mouth-watering beer can chicken recipe. The secret to this recipe is the unique blend of spices and seasonings, including smoked paprika, cayenne pepper, and garlic powder. The result is a crispy, golden-brown skin and tender, juicy meat that will have your taste buds dancing.
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Turkey with Pumpkin, Figs and Honey
Main Ingredients: Boneless Turkey Breast Halves, Drumsticks, Olive Oil
Elevate your beer can chicken game with this delicious recipe featuring turkey cooked with pumpkin, figs, and honey. The combination of sweet and savory flavors will leave you wanting more. Plus, the pumpkin and figs add a unique twist to traditional beer can chicken.
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Turkey Tamales with Mole Negro
Main Ingredients: Banana Leaves, Drumsticks, Onion, Garlic Cloves, Black
Impress your friends and family with this flavorful and festive beer can chicken recipe. The mole negro, a rich and complex sauce made with chocolate, chilies, and other spices, adds a delicious twist to the traditional beer can chicken. Serve with tamales for a complete and satisfying meal.
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Slow Cooker Honey BBQ Drumsticks
Main Ingredients: Drumsticks, Bbq Sauce, Honey
For a hands-off approach to beer can chicken, try this slow cooker recipe featuring drumsticks and a honey BBQ sauce. Simply place the drumsticks on top of a beer can in the slow cooker and let it cook to perfection. The result is tender, fall-off-the-bone chicken with a sweet and tangy flavor.
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Crispy Fritters with Drumstick Leaves
Main Ingredients: Drumstick, Onion, Gram Flour, Rice Flour, Paprika
Add a healthy twist to your beer can chicken with these crispy fritters made with drumstick leaves. These fritters are packed with nutrients and flavor, and they make the perfect side dish for your beer can chicken. The leaves add a unique texture and taste to the fritters, making them a must-try.
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Slow Cooker Lemongrass and Coconut Chicken Drumsticks
Main Ingredients: Drumsticks, Lemongrass, Garlic, Ginger, Coconut Milk
Take your taste buds on a trip to the tropics with this delicious beer can chicken recipe featuring lemongrass and coconut. The slow cooker does all the work, infusing the chicken with the fragrant flavors of lemongrass and coconut. Serve with rice and vegetables for a complete and satisfying meal.
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Chicken Kebab – Joojeh Kebab
Main Ingredients: Drumstick, Boneless Chicken Breast, Salt, Pepper
Impress your guests with these flavorful and juicy chicken kebabs cooked using the beer can chicken method. The marinade, made with lemon juice, olive oil, and saffron, adds a delicious tangy and aromatic flavor to the chicken. Serve with grilled vegetables for a complete and healthy meal.
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Chicken Tagine with Chickpeas and Mint
Main Ingredients: Olive Oil, Onion, Large Garlic Cloves, Ginger, Paprika
For a Mediterranean-inspired beer can chicken recipe, try this delicious chicken tagine featuring chickpeas and mint. The tagine, a traditional Moroccan dish, adds a unique and flavorful twist to the beer can chicken. The addition of chickpeas and mint adds a delicious and healthy touch to the dish.
This classic Southern side dish is the perfect accompaniment to your beer can chicken. The cabbage is cooked down with bacon, onions, and garlic for a flavorful and hearty dish. Serve with your beer can chicken for a complete and satisfying meal.
For a delicious and budget-friendly alternative to beer can chicken, try this Southern fried catfish recipe. The catfish is coated in a flavorful cornmeal breading and fried to perfection. Serve with creamy coleslaw and hush puppies for a classic Southern meal.
Put a spin on traditional beer can chicken with these delicious salmon patties fried to perfection. The patties are made with canned salmon, breadcrumbs, and spices for a quick and easy meal. Serve with a side of remoulade sauce for a flavorful and satisfying dish.
Satisfy your cravings for fried chicken with this simple and delicious beer can chicken recipe featuring chicken strips. The strips are coated in a flavorful buttermilk and spice mixture and fried to a golden-brown perfection. Serve with your favorite dipping sauce for a tasty and easy meal.
If you're looking for a quick and easy side dish to pair with your beer can chicken, look no further than this Southern fried cabbage recipe. The cabbage is cooked with bacon, onions, and garlic for a flavorful and hearty dish. It's the perfect balance of healthy and indulgent.
Main Ingredients: Drumsticks, Onion, Olive Oil, Salt, Garlic Cloves
Put a twist on traditional pulled pork sliders with this beer can chicken recipe featuring pulled turkey drumsticks and a spicy chipotle barbecue sauce. The combination of tender turkey and tangy sauce makes for a mouth-watering and satisfying meal. Serve on slider buns for a fun and delicious twist.
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Smoked Turkey and Bacon Chowder with Pumpernickel and...
Main Ingredients: Vegetable Oil, Drumsticks, Applewood Smoked Bacon
Warm up on a chilly evening with this hearty and flavorful smoked turkey and bacon chowder. The smoked turkey adds a unique and delicious twist to the traditional chowder, and the pumpernickel bread adds the perfect amount of crunch. Serve with a side of crispy bacon for a tasty and satisfying meal.
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Spicy Southern Fried Catfish
Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce
For a kick of heat in your beer can chicken, try this spicy Southern fried catfish recipe. The catfish is coated in a spicy cornmeal breading and fried to perfection. Serve with a side of hot sauce for an extra punch of flavor.
Indulge in a classic Southern favorite with this beer can chicken recipe featuring fried chicken. The chicken is coated in a flavorful buttermilk and spice mixture and fried to perfection. Serve with your favorite Southern sides, such as mashed potatoes and collard greens, for a complete and satisfying meal.
Put a twist on traditional corn on the cob with this delicious and easy beer can chicken recipe. The corn is fried in a flavorful bacon fat and spice mixture for a unique and delicious side dish. Serve alongside your beer can chicken for a complete and satisfying meal.
Elevate your beer can chicken game with this ultimate Southern fried chicken recipe. The chicken is marinated in a flavorful buttermilk mixture and coated in a crispy cornmeal and flour breading. The result is tender, juicy chicken with a crispy and flavorful exterior.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
For a fun and delicious twist on beer can chicken, try this recipe featuring fried chicken wings. The wings are coated in a flavorful buttermilk and spice mixture and fried to perfection. Serve with your favorite dipping sauce for a tasty and satisfying meal.
The Secret to Perfectly Fried Drumsticks
Choosing the Right Chicken
The key to a delicious southern fried drumstick lies in the quality of the chicken. It is important to use fresh and high-quality chicken to ensure that the meat is tender and juicy. You can use either whole drumsticks or cut them into smaller pieces, depending on your preference. Make sure to pat dry the chicken before seasoning to ensure a crispy coating.
The Perfect Seasoning Blend
The seasoning blend is what gives the fried drumsticks their signature flavor. A classic blend would include salt, pepper, paprika, garlic powder, and onion powder . However, you can customize the seasoning according to your taste. Some popular additions include cayenne pepper for a spicy kick or Italian seasoning for a herb-infused flavor. The key is to coat the chicken evenly with the seasoning to ensure a well-balanced taste in every bite.
The Breading Process
The breading is what makes the fried drumsticks crispy and golden brown. Start by dipping the seasoned chicken in a mixture of beaten eggs and buttermilk. This will help the breading stick to the chicken. Next, coat the chicken with a mixture of flour and cornmeal, seasoned with your preferred spices. Make sure to press the breading onto the chicken to ensure it sticks well.
The Perfect Frying Technique
To achieve a perfect southern fried drumstick, it is important to fry the chicken at the right temperature . Heat your oil to 350°F and carefully place the chicken in the hot oil, making sure not to overcrowd the pan. Fry the chicken until it is golden brown and the internal temperature reaches 165°F. Once done, place the chicken on a paper towel-lined plate to drain the excess oil.
Conclusion
With this professional and well-organized introduction to the southern fried drumstick recipe, you are now equipped to whip up this delicious dish in your own kitchen. Remember to use high-quality chicken, season it well, and fry it at the right temperature for the perfect crispy and juicy southern fried drumsticks. Serve it with your favorite side dishes and enjoy a taste of the South in every bite!
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