20 Southern Fried Coating Recipe Prepare To Be Amazed!

Published on: Mar 24, 2024

Southern fried chicken is a beloved comfort food that is enjoyed all over the world. The crispy, flavorful coating is what makes this dish truly special. While there are many variations of this recipe, there is one that stands out above the rest. This professional and well-organized introduction article will provide you with the ultimate southern fried coating recipe. Get ready to elevate your fried chicken game with this mouth-watering recipe.

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Main Ingredients: Bacon, Cabbage, Onion, Garlic, Onion Powder, Paprika
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Looking for a delicious side dish to serve with your beer can chicken? Look no further than this southern fried cabbage recipe. The cabbage is cooked until tender and then coated in a crispy breading, making it the perfect accompaniment to your savory chicken. This dish is a crowd-pleaser and is sure to be a hit at your next backyard barbecue.
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Craving some seafood to go along with your beer can chicken? Try this southern fried catfish recipe. The catfish is coated in a flavorful breading and then fried to perfection. The end result is a crispy, tender and flaky fish that pairs perfectly with your juicy chicken. Serve it with some lemon wedges and tartar sauce for a true southern experience.
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For a fun and easy way to enjoy your beer can chicken, try these southern fried chicken strips. The chicken is cut into strips, coated in a delicious breading and fried until crispy. These strips are perfect for dipping in your favorite sauces and are a great option for a quick and tasty meal.
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If you're short on time but still want a tasty side dish to go with your chicken, this easy southern fried cabbage is the way to go. The cabbage is simply fried in a pan with some butter and seasoned with a few key ingredients. It's a quick and easy way to add some southern flavor to your meal.
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For a fun and easy twist on traditional fried chicken, try these southern fried chicken wings. The wings are coated in a flavorful breading and then fried until crispy. They are perfect for snacking on while watching the game or as a tasty addition to your beer can chicken meal.
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For a sweet and savory side dish, try this southern fried apple recipe. The apples are coated in a spiced flour mixture and then fried until golden brown. Serve them with some vanilla ice cream for a tasty dessert or add them to your beer can chicken for a unique and delicious flavor combination.

The Secret to a Perfect Southern Fried Coating

Using the Right Flour

When it comes to creating the perfect southern fried coating, the type of flour you use is crucial. All-purpose flour is the most commonly used flour for this recipe, but you can also use self-rising flour for an extra crispy coating. It is important to note that self-rising flour already contains salt and baking powder, so you may need to adjust the amount of salt and baking powder in the recipe accordingly.

The Perfect Blend of Spices

The key to a flavorful southern fried coating is the spices used. The main spices that are essential to this recipe are paprika, black pepper, garlic powder, and onion powder. These spices add the perfect amount of heat and flavor to the coating. You can also add in your own personal touch by including other spices such as cayenne pepper, chili powder, or dried herbs.

The Importance of Buttermilk

Buttermilk is an essential ingredient in the southern fried coating recipe. It not only helps to tenderize the chicken, but it also adds a tangy flavor to the coating. If you don't have buttermilk on hand, you can create a buttermilk substitute by mixing regular milk with lemon juice or vinegar. Let the mixture sit for a few minutes before using it in the recipe.

The Technique Matters

The final secret to a perfect southern fried coating is the technique you use to coat the chicken. The best way to achieve an even and crispy coating is to dredge the chicken in the flour mixture, then dip it in the buttermilk, and finally coat it in the flour mixture again. Make sure to let the chicken rest for a few minutes after coating it to allow the coating to set before frying.

Now that you know the secrets to a perfect southern fried coating, it's time to try out this recipe for yourself. Your taste buds will thank you for the crispy, flavorful coating that will elevate your fried chicken game to a whole new level.

20 southern fried coating recipe Prepare to be amazed!

Southern Fried Cabbage

yield: 6 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 slices bacon
  • 1 head cabbage
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 teaspoon onion powder
  • 1 teaspoon paprika or Cajun seasoning
  • salt
  • cracked pepper

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 20 milligrams
  • Fat : 13 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 4 grams
  • Sodium : 390 milligrams
  • Sugar : 1 grams
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