18 Southern Fried Chicken Spices Recipe Get Ready To Indulge!
Published on: Apr 13, 2024
Southern fried chicken is a classic dish known for its crispy and flavorful coating. While there are many variations of this dish, one thing remains constant - the spices. The right combination of herbs and spices can take your fried chicken from good to great. In this article, we will share a professional and well-organized recipe for the perfect southern fried chicken spices. Get ready to impress your family and friends with this mouth-watering dish.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
This spicy version of Southern fried chicken takes the classic recipe to a whole new level. The chicken is marinated in a blend of spices and hot sauce, giving it a fiery kick that will leave your taste buds tingling. The result is a juicy, crispy, and flavorful chicken that will satisfy any spicy food lover.
No list of Southern fried chicken recipes would be complete without the classic version. This recipe uses a simple combination of flour, buttermilk, and spices to create a perfectly crispy and juicy chicken. Serve it up with some mashed potatoes and gravy for a true Southern comfort food meal.
3of 15
Light and Crispy Southern Fried Chicken
Main Ingredients: Chicken, Sour Cream, Milk, Spices, Salt, Chili Powder
If you're looking for a healthier version of Southern fried chicken without sacrificing flavor, this recipe is for you. The chicken is coated in a light batter made with almond flour and spices, then air fried for a crispy and guilt-free meal. It's a great way to enjoy your favorite comfort food without all the extra calories.
For those who prefer their fried chicken in bite-sized pieces, this recipe for Southern fried chicken strips is a must-try. The chicken is sliced into strips and coated in a seasoned flour mixture before being fried to golden perfection. Serve them up with your favorite dipping sauce for a delicious snack or appetizer.
This classic recipe for Southern fried chicken is a crowd-pleaser every time. The chicken is marinated in a buttermilk and hot sauce mixture before being coated in a blend of flour and spices. Fry it up until golden brown and crispy for a delicious and satisfying meal that will transport you straight to the South.
6of 15
Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For the juiciest and most flavorful Southern fried chicken, try this recipe that uses a buttermilk brine to tenderize and infuse the chicken with flavor. The chicken is then coated in a seasoned flour mixture and fried to perfection. The result is a crispy and succulent chicken that will have everyone asking for seconds.
7of 15
Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Fried chicken wings are always a hit, and this Southern fried version is no exception. The wings are coated in a blend of flour and spices before being fried to crispy perfection. Serve them up with your favorite wing sauce for a delicious party or game day snack.
This recipe for ultimate Southern fried chicken takes all the best elements of traditional recipes and combines them into one mouthwatering dish. The chicken is marinated in buttermilk, coated in a seasoned flour mixture, and then fried to crispy perfection. The result is a chicken that is juicy, flavorful, and downright irresistible.
If you're looking for a foolproof recipe for crispy Southern fried chicken, look no further. This recipe uses a double-dipping method to ensure that the chicken is extra crispy. The chicken is first coated in a seasoned flour mixture, then dipped in a buttermilk and egg mixture, and finally coated in the flour mixture again before frying. The result is a perfectly crispy and juicy chicken that will have everyone coming back for more.
Another classic recipe for Southern fried chicken, this version uses a simple blend of flour and spices to coat the chicken. It's a no-fuss recipe that still delivers on flavor and texture. Serve it up with some collard greens and cornbread for a truly Southern meal.
If you have an air fryer, you have to try this recipe for Southern fried chicken. The chicken is coated in a seasoned flour mixture and then air fried to crispy perfection. It's a healthier and easier way to enjoy your favorite comfort food without the mess and hassle of frying in oil.
12of 15
Vegan Southern Fried Chicken
Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
Yes, you read that right – vegan Southern fried chicken! This recipe uses seitan, a plant-based protein, to create a vegan version of fried chicken that is surprisingly similar in taste and texture to the real thing. It's coated in a seasoned flour mixture and then fried to crispy perfection. Even meat-eaters will love this vegan twist on a classic dish.
13of 15
The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe truly lives up to its name – it's the ultimate Southern fried chicken. The chicken is marinated in buttermilk and hot sauce, coated in a blend of flour and spices, and then fried to crispy perfection. The result is a chicken that is juicy, flavorful, and downright irresistible. It's a must-try for any fried chicken lover.
14of 15
Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
If you love your fried chicken extra crispy, this recipe is for you. The chicken is coated in a seasoned flour mixture, dipped in a buttermilk and egg mixture, and then coated in the flour mixture again before being fried. The result is a chicken that is perfectly crispy on the outside and juicy on the inside. Serve it up with some honey for a touch of sweetness.
For a unique twist on Southern fried chicken, try this recipe that uses chicken livers instead of chicken breasts. The livers are coated in a seasoned flour mixture and then fried to crispy perfection. They make for a delicious and unexpected appetizer or side dish that will have your guests asking for the recipe.
The Key Ingredients
1. Paprika
One of the essential spices in any southern fried chicken recipe is paprika. This vibrant red spice adds both color and flavor to the chicken. It has a slightly sweet and smoky taste that pairs well with the other spices.
2. Garlic Powder
Garlic powder is a must-have in any spice blend. It adds a savory and pungent flavor to the chicken, enhancing the overall taste. Be sure to use a good quality garlic powder for the best results.
3. Onion Powder
Similar to garlic powder, onion powder adds a depth of flavor to the chicken. It has a mild onion taste that complements the other spices and adds a subtle sweetness.
4. Black Pepper
No fried chicken recipe is complete without a generous amount of black pepper. It adds a slight heat and a bold flavor to the dish. For best results, use freshly ground black pepper.
5. Salt
Salt is a crucial ingredient in any dish, including fried chicken. It helps to enhance the flavors of the other spices and brings out the natural juices of the chicken.
The Secret Ingredients
1. Cayenne Pepper
For those who enjoy a bit of heat in their fried chicken, cayenne pepper is the perfect addition. It adds a spicy kick to the dish without overpowering the other flavors.
2. Thyme
Thyme is a versatile herb that adds a subtle earthy and minty flavor to the chicken. It also helps to balance out the spiciness from the cayenne pepper.
3. Celery Salt
Celery salt is a unique blend of celery seeds and salt. It adds a savory and slightly bitter taste to the chicken, giving it a unique flavor profile.
4. Mustard Powder
Mustard powder is a secret ingredient that adds a tangy and slightly spicy flavor to the chicken. It also helps to tenderize the meat, resulting in a juicier and more flavorful dish.
The Perfect Blend
Now that you know the key and secret ingredients, it's time to create the perfect blend for your southern fried chicken spices. In a bowl, mix together 2 tablespoons of paprika, 1 tablespoon of garlic powder, 1 tablespoon of onion powder, 1 teaspoon of black pepper, and 1 teaspoon of salt. For the secret ingredients, add ½ teaspoon of cayenne pepper, 1 teaspoon of thyme, ½ teaspoon of celery salt, and 1 teaspoon of mustard powder. Mix well and adjust the spices according to your preference.
Tip: For an extra crispy and flavorful coating, add 1 tablespoon of cornstarch to the spice blend.
Now that you have the perfect blend of spices, it's time to coat your chicken and fry it to perfection. Your southern fried chicken will be bursting with flavor and sure to be a hit at any gathering. Enjoy!
HTML code:
The Key Ingredients
1. Paprika
2. Garlic Powder
3. Onion Powder
4. Black Pepper
5. Salt
The Secret Ingredients
1. Cayenne Pepper
2. Thyme
3. Celery Salt
4. Mustard Powder
The Perfect Blend
Tip: For an extra crispy and flavorful coating, add 1 tablespoon of cornstarch to the spice blend.