17 Southern Fried Chicken Recipe Using Buttermilk Unleash Your Inner Chef!
Published on: Mar 16, 2024
Buttermilk is a staple ingredient in many Southern cuisines, known for its tangy and creamy flavor. And when it comes to southern fried chicken, buttermilk is the secret ingredient that gives the dish that perfect crispy and juicy texture. In this article, we will share with you a delicious southern fried chicken recipe using buttermilk that will have your taste buds dancing with each bite. So, dust off your aprons and get ready to make some mouth-watering fried chicken.
First up, we have the classic Southern fried chicken. This recipe features a crispy, flavorful coating and tender, juicy chicken. The secret to this recipe is the spice blend used in the coating, giving it that signature Southern kick. Serve this up with some creamy mashed potatoes and southern-style green beans for a traditional Southern meal.
For those who prefer a finger food option, these Southern fried chicken strips are the perfect choice. The chicken is cut into strips and coated in a crunchy breadcrumb mixture before being fried to golden perfection. These strips are great for dipping in your favorite honey mustard or barbecue sauce for a delicious snack or meal.
If you're looking for a no-fuss, tried and true Southern fried chicken recipe, this one is for you. It features a simple, three-ingredient coating and is fried in a cast iron skillet for that extra Southern touch. This recipe is perfect for a Sunday dinner with the family or a backyard barbecue with friends.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For a moist and tender twist on traditional Southern fried chicken, try this buttermilk-brined recipe. The chicken is soaked in a buttermilk and herb mixture before being coated and fried, giving it a rich and tangy flavor. Serve this up with some sweet potato fries and coleslaw for a perfect balance of flavors.
This ultimate Southern fried chicken recipe is sure to impress even the toughest critics. The chicken is coated in a spicy flour mixture and fried in a deep fryer for a crispy and juicy result. The addition of hot sauce in the coating gives it that extra kick that Southern food is known for.
If you're looking for a super crispy and golden brown coating on your fried chicken, this recipe is for you. The chicken is coated in a mixture of flour, cornstarch, and spices before being fried to perfection. Serve this up with some southern-style mac and cheese for a delicious and comforting meal.
This recipe features a secret ingredient that takes traditional Southern fried chicken to the next level - honey. The honey adds a sweet and sticky glaze to the chicken, making it irresistible to anyone who takes a bite. Serve this up with some cornbread and collard greens for a classic Southern meal.
For a healthier take on Southern fried chicken, try this recipe that uses an air fryer instead of deep-frying. The chicken is coated in a crispy panko breadcrumb mixture before being air-fried to perfection. This recipe is perfect for those watching their calorie intake, but still wanting to indulge in some delicious Southern food.
If you've ever been to Cracker Barrel, you know how delicious their southern fried chicken is. Now you can recreate that same homestyle taste with this copycat recipe. The chicken is brined in a buttermilk and pickle juice mixture before being coated and fried, giving it that signature Cracker Barrel taste.
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Spicy Mexican Southern Fried Chicken
Main Ingredients: Chiles De Arbol, Guajillo Chiles, Chicken, Buttermilk
This unique recipe combines two flavorful cuisines - Southern and Mexican. The chicken is coated in a spicy flour mixture before being fried and served with a creamy avocado sauce. This recipe is perfect for those who like their food spicy and full of flavor.
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Air fryer KFC Southern Fried Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Egg, Buttermilk, Vegetable Oil, All
If you're a fan of KFC's southern fried chicken, you have to try this homemade version. The chicken is coated in a signature spice blend before being air-fried to perfection. This recipe is a healthier and less expensive option for satisfying your KFC cravings.
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The Best Southern Fried Chicken
Main Ingredients: Buttermilk, Garlic Powder, Hot Sauce, Chicken Thighs
Everyone thinks their recipe is the best, but this one truly lives up to its name. The chicken is coated in a secret seasoning before being fried to perfection. This recipe also includes a homemade gravy that is the perfect accompaniment to the crispy chicken.
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Our Version of Donnie Mac’s Southern Fried Chicken...
Main Ingredients: Chicken Breasts Halved, Buttermilk, Chicken, Oil
This recipe is a copycat of the famous Donnie Mac's Southern fried chicken from the Food Network. The chicken is brined in a sweet tea mixture before being coated and fried to perfection. The result is moist and flavorful chicken with a crispy coating.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
If you're a fan of extra crispy fried chicken, this recipe is for you. The chicken is coated in a cornflake and panko breadcrumb mixture before being fried, giving it an extra crunchy texture. Serve this up with some southern-style green beans and corn on the cob for a delicious meal.
If you prefer white meat, this recipe is for you. These boneless and skinless chicken breasts are coated in a spicy flour mixture and fried to perfection. Serve this up with some southern-style potato salad for a delicious and easy meal.
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Southern Fried Chicken Biscuit Sandwiches
Main Ingredients: Chicken Breasts Boneless, All Purpose Flour, Chili
For a southern twist on a classic breakfast sandwich, try these Southern fried chicken biscuit sandwiches. The chicken is coated in a buttermilk and hot sauce mixture before being fried and sandwiched between freshly baked biscuits. This recipe is perfect for a savory breakfast or a satisfying lunch.
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Southern Fried Chicken with Corn on the Cob
Main Ingredients: Chicken, Kosher Salt, Freshly Ground Pepper
For a complete and satisfying meal, try this recipe for Southern fried chicken with corn on the cob. The chicken is coated in a spicy flour mixture and fried to perfection. Serve this up with some southern-style collard greens and creamy mac and cheese for a truly Southern meal.
Ingredients for Southern Fried Chicken:
Marinade:
- 1 cup buttermilk
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp black pepper
- 1 tsp salt
- 1 tsp hot sauce
1. In a large bowl, mix together the buttermilk, garlic powder, onion powder, paprika, black pepper, salt, and hot sauce. This will be your marinade.
2. Add the chicken pieces to the marinade and make sure they are fully coated. Cover the bowl and refrigerate for at least 2 hours, or overnight for best results.
3. In a separate bowl, mix together the flour, garlic powder, onion powder, paprika, black pepper, and salt. This will be your coating.
4. Remove the chicken from the marinade and let the excess drip off. Coat the chicken in the flour mixture, making sure it is fully covered on all sides.
5. Heat oil in a deep frying pan or pot over medium-high heat. Once the oil reaches 375°F, carefully add the chicken pieces to the oil.
6. Fry the chicken for about 10-12 minutes, turning occasionally, until it is golden brown and fully cooked. You can also check the internal temperature with a meat thermometer, it should read 165°F.
7. Once cooked, remove the chicken from the oil and place it on a wire rack to cool and drain any excess oil.
8. Serve your delicious southern fried chicken with your favorite sides and enjoy!
This buttermilk southern fried chicken recipe is the perfect blend of flavors, creating a crispy and juicy dish that will leave your taste buds wanting more. The buttermilk marinade not only adds flavor, but it also helps to tenderize the chicken, making it extra moist and delicious. So next time you're craving some comfort food, give this recipe a try and indulge in some finger-licking goodness.
