16 Southern Fried Chicken Recipe Taste.com Unleash Your Inner Chef!
Published on: Apr 13, 2024
Southern fried chicken is a beloved dish that has been around for generations. This classic recipe has been passed down from grandmother to mother to daughter, with each generation adding their own unique touch. There's no denying the irresistible combination of crispy, golden-brown breading and juicy, tender chicken. And now, with the help of this professional and well-organized introduction article, you too can learn how to make the perfect southern fried chicken at home.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Spice up your Beer Can Chicken game with this mouth-watering recipe for Spicy Southern Fried Chicken. The combination of crispy skin and tender, juicy meat will leave you wanting more. Plus, the added kick of spice will give your taste buds a delicious jolt.
Nothing beats the classic taste of Southern Fried Chicken. This recipe combines the perfect blend of herbs and spices to give you that authentic Southern flavor. Serve it up with some mashed potatoes and gravy for the ultimate comfort food experience.
If you're a fan of chicken strips, you'll love this Southern Fried Chicken Strips recipe. The strips are perfectly seasoned and fried to crispy perfection. Try dipping them in your favorite sauce for an extra burst of flavor.
You can't go wrong with a Classic Southern Fried Chicken recipe. This timeless dish is a crowd pleaser and is easily customizable to fit your taste preferences. Serve it up with some southern-style sides and you have a delicious meal for any occasion.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For an extra tender and flavorful chicken, try this Buttermilk-Brined Southern Fried Chicken recipe. The buttermilk brine adds a richness to the chicken that makes it extra juicy and infuses it with flavor. This is a must-try for any fried chicken lover.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Wings aren't just for game day, especially when they're Southern Fried Chicken Wings. These finger-licking good wings are coated in a crispy batter and seasoned to perfection. Serve them up as an appetizer or as a main dish with your favorite sides.
If you're looking for the ultimate fried chicken experience, look no further than this Ultimate Southern Fried Chicken recipe. The chicken is marinated in a secret blend of herbs and spices, giving it a depth of flavor that is unmatched. Crispy on the outside and juicy on the inside, this chicken is a game-changer.
For those who love their fried chicken extra crispy, this recipe is for you. The chicken is double-dipped in the batter for an extra crunch and deep-fried to perfection. Serve it up with some hot sauce for a spicy kick.
Another classic recipe that is a staple in any Southern kitchen. This Southern Fried Chicken recipe is simple and delicious. It's the perfect meal for any day of the week and can easily be dressed up with your favorite sides.
If you're looking for a healthier option for your fried chicken fix, try this Air Fryer Southern Fried Chicken recipe. The chicken is still crispy and flavorful, but without all the extra oil. Eat guilt-free while still indulging in your favorite comfort food.
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Vegan Southern Fried Chicken
Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
Yes, you read that right. This Vegan Southern Fried Chicken recipe is the perfect alternative for those following a plant-based diet. The chicken is made from tofu and coated in a delicious batter. Even non-vegans will love this dish.
If you've ever been to Cracker Barrel, you know they have some of the best Southern Fried Chicken around. Now you can recreate that classic taste at home with this Cracker Barrel Southern Fried Chicken recipe. Serve it up with some mashed potatoes and greens for a homestyle meal.
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Spicy Mexican Southern Fried Chicken
Main Ingredients: Chiles De Arbol, Guajillo Chiles, Chicken, Buttermilk
Put a Mexican twist on your Beer Can Chicken with this Spicy Mexican Southern Fried Chicken recipe. The chicken is coated in a spicy batter and fried to perfection. Serve it up with some salsa and tortillas for a fiesta in your mouth.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe truly lives up to its name. The Ultimate Southern Fried Chicken is the perfect blend of crispy and juicy. The secret to the perfect chicken is in the seasoning, which is packed with flavor. This chicken will impress even the toughest food critics.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
If you can't get enough of that crispy fried chicken, this recipe is for you. This Extra-Crunchy Southern Fried Chicken is dipped in a crunchy batter before being fried to perfection. Pair it with some sweet potato fries for a satisfying meal.
Don't let the name scare you away, these Southern Fried Chicken Livers are a delicacy. The livers are marinated in a special sauce before being breaded and fried to crispy perfection. They make for a unique and delicious meal.
The Secret to Perfectly Seasoned Chicken
Brine, Brine, Brine
The secret to making the most flavorful and juicy southern fried chicken lies in the brining process. This involves soaking the chicken in a saltwater solution for at least 2 hours before cooking. Not only does this add flavor to the chicken, but it also helps to tenderize the meat. For an extra kick of flavor, add herbs and spices like thyme, rosemary, and garlic to the brine mixture. Trust us, your taste buds will thank you.
Double Dredge for Extra Crunch
Another key element to achieving the perfect southern fried chicken is the double dredging technique. This involves coating the chicken in flour, dipping it in an egg wash, and then coating it again in flour. This double layer of breading creates a crispy, crunchy crust that is essential for any good fried chicken. For added flavor, season the flour mixture with your favorite spices like paprika, cayenne pepper, and onion powder.
Don't Skimp on the Oil
When it comes to frying chicken, using the right oil is crucial. You want an oil with a high smoke point that can withstand the high heat needed for frying. Peanut oil is a popular choice for its neutral flavor and high smoke point. Make sure to use enough oil to fully submerge the chicken pieces, as this will ensure even cooking and a crispy exterior.
Time to Get Frying
Use the Right Cooking Temperature
The key to perfectly cooked southern fried chicken is maintaining the right cooking temperature. Too low and the chicken will turn out greasy and soggy, too high and it will burn on the outside before cooking through. The ideal temperature for frying chicken is between 350-375 degrees Fahrenheit. Use a thermometer to monitor the oil and adjust the heat as needed.
Drain and Season
Once the chicken is cooked to a golden-brown perfection, remove it from the oil and drain on a wire rack or paper towels. This will help to remove any excess oil and keep the chicken from becoming soggy. Before serving, sprinkle the chicken with a pinch of salt and pepper to enhance the flavors.
Now that you have the inside scoop on the secret to making the perfect southern fried chicken, it's time to put it into practice. With a little bit of patience and a whole lot of flavor, you'll be frying up a batch of mouthwatering chicken in no time. So gather your ingredients, follow these tips, and get ready to impress your friends and family with your newfound fried chicken skills.
