16 Southern Fried Chicken Recipe In Air Fryer Unleash Your Inner Chef!
Published on: Mar 16, 2024
Southern fried chicken is a classic dish that is loved by many for its crispy and flavorful taste. Traditionally, this dish is made by deep frying the chicken in a large amount of oil, which can be a bit intimidating and unhealthy. However, with the rise of air fryers, you can now enjoy this delicious dish with a healthier twist. In this article, we will share with you our take on the best southern fried chicken recipe in an air fryer that will surely satisfy your cravings without the guilt.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Get ready to add some heat to your traditional Southern fried chicken recipe with this spicy version. Marinated in a blend of fiery spices and hot sauce, the chicken is then coated in a crispy breading and fried to perfection. The result is a mouth-watering combination of juicy chicken and bold flavors that will leave your taste buds begging for more.
Nothing beats the classic taste of Southern fried chicken. This recipe stays true to tradition, with a simple but delicious blend of herbs and spices in the breading. The chicken is first soaked in buttermilk to ensure maximum juiciness, then coated and fried until golden and crispy. Serve with your favorite side dishes for a comforting and satisfying meal.
If you're looking for a healthier alternative to traditional fried chicken, give this air fryer version a try. The chicken is still coated in a flavorful blend of herbs and spices, but instead of being fried in oil, it's cooked in an air fryer to achieve that perfect crispy texture. It's a guilt-free way to enjoy your favorite Southern dish.
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Air fryer KFC Southern Fried Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Egg, Buttermilk, Vegetable Oil, All
Get the taste of KFC's famous fried chicken at home with this copycat recipe. The chicken drumsticks are marinated in a blend of spices and buttermilk, then coated in a special breading mix and air fried to crispy perfection. It's a quick and easy way to satisfy your craving for Kentucky Fried Chicken without having to leave the house.
If you prefer your fried chicken in strip form, this recipe is for you. Tender chicken strips are coated in a flavorful breading and fried until golden and crispy. Serve with your favorite dipping sauces for a delicious and easy meal that the whole family will love.
This classic Southern fried chicken recipe is a staple in many households. The chicken is marinated in buttermilk and coated in a blend of herbs and spices, then fried until crispy and golden. It's a simple and delicious way to enjoy this beloved dish.
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Flourless Truly Crispy Southern Fried Chicken In The...
Main Ingredients: Chicken Drumsticks, Gluten Free Oats, Cauliflower
If you're looking for a gluten-free option for fried chicken, this recipe is for you. The chicken is coated in a blend of gluten-free flours and fried until crispy and golden. The result is a delicious and crispy chicken that is safe for those with gluten sensitivities.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For the juiciest fried chicken, try brining your chicken in buttermilk before frying. The buttermilk helps to tenderize the meat and adds a subtle tanginess to the flavor. The chicken is then coated in a blend of herbs and spices and fried until golden and crispy. It's a step that may take a little extra time, but the results are worth it.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Wings are a favorite among many fried chicken lovers, and this recipe will not disappoint. The chicken wings are coated in a flavorful breading and fried until crispy and golden. Serve with your favorite dipping sauces for a delicious snack or meal.
This recipe takes Southern fried chicken to the next level with a unique blend of herbs and spices in the breading. The chicken is then fried until crispy and golden, resulting in a truly ultimate fried chicken experience. Serve with your favorite sides for a meal that is sure to impress.
If you're all about that crispy exterior on your fried chicken, this recipe is for you. The chicken is coated in a blend of herbs and spices, then fried until perfectly crispy and golden. It's a simple but delicious way to enjoy this Southern favorite.
This recipe stays true to tradition with a classic blend of herbs and spices in the breading. The chicken is then fried until crispy and golden, resulting in a delicious and comforting meal that will remind you of home-cooked Southern meals.
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Air Fryer Fried Chicken
Main Ingredients: Chicken, Heavy Cream, Vinegar, Pork Rinds, Sea Salt
Another healthier alternative to traditional fried chicken, this recipe uses an air fryer for a crispy and delicious result. The chicken is coated in a flavorful blend of herbs and spices, then air fried until golden and crispy. It's a great option for those looking to cut back on oil without sacrificing flavor.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe truly lives up to its name with an indulgent blend of herbs and spices in the breading. The chicken is then fried until crispy and golden, resulting in a dish that is sure to be a hit with any fried chicken lover. Serve with your favorite sides for a truly ultimate Southern meal.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
For those who can't get enough of that crunchy breading on fried chicken, this recipe is a must-try. The chicken is coated in a blend of herbs and spices, then double dipped in a special breading mix for an extra crunchy exterior. It's a delicious and satisfying way to enjoy this Southern classic.
For a unique twist on traditional fried chicken, give this recipe a try. Chicken livers are coated in a flavorful breading and fried until crispy and golden. They make for a delicious and unexpected addition to any Southern meal.
Another air fryer option for those looking for a healthier way to enjoy fried chicken, this recipe uses a blend of gluten-free flours for a crispy and delicious result. The chicken is coated in the breading and air fried until golden and crispy. It's a great option for those with gluten sensitivities or those looking to cut back on oil.
The Secret to Perfectly Crispy Fried Chicken in an Air Fryer
Choosing the Right Chicken
The key to achieving that signature crispy exterior of southern fried chicken lies in the type of chicken you use. It is important to choose fresh, high-quality chicken that is preferably organic and free-range. This not only ensures the best flavor but also helps to avoid any added hormones or antibiotics that may affect the taste and texture of the chicken.
The Perfect Seasoning
The seasoning is what gives southern fried chicken its mouth-watering flavor. For our air fryer recipe, we recommend using a simple yet delicious mix of salt, black pepper, garlic powder, and paprika. This combination adds a burst of flavor to the chicken without overpowering it. You can also add a pinch of cayenne pepper for some extra heat, depending on your preference.
Coating and Breading
The coating and breading are crucial elements in achieving that satisfying crunch in every bite of southern fried chicken. To keep it healthy, we recommend using whole-wheat flour instead of the traditional white flour. It not only adds a nice nutty flavor but also adds some extra fiber to your meal. Additionally, we suggest adding some cornmeal to the flour mixture for an even crispier texture. For the breading, you can use panko breadcrumbs or even crushed cornflakes for some added crunch.
The Air Frying Process
Preheating the Air Fryer
To ensure that your chicken cooks evenly and crisps up nicely, it is important to preheat your air fryer before adding the chicken. This usually takes about 3-5 minutes, depending on the model of your air fryer. You can also lightly spray the basket with cooking oil to prevent sticking.
Cooking Time and Temperature
The cooking time and temperature will vary depending on the size and thickness of your chicken. Generally, we recommend cooking the chicken at 375°F for 20-25 minutes. It is important to flip the chicken halfway through the cooking process to ensure even browning on both sides.
Serving Suggestions
Once your southern fried chicken is cooked to perfection, let it cool for a few minutes before serving. You can enjoy it as is or pair it with some classic southern sides such as mac and cheese, collard greens, or mashed potatoes. Drizzle some hot sauce or honey for some added flavor and enjoy your healthier version of this beloved dish.
In conclusion, air fryers have made it possible to enjoy southern fried chicken without the guilt of deep-frying. With the right ingredients and cooking techniques, you can achieve a perfectly crispy and flavorful dish that will leave you wanting more. So, why not give our air fryer recipe a try and see for yourself how delicious and healthy southern fried chicken can be.
