19 Southern Fried Chicken Recipe Buttermilk Baked Prepare To Be Amazed!

Published on: Apr 13, 2024

When it comes to delicious comfort food, few dishes can compete with the classic southern fried chicken. The crispy, flavorful coating and juicy, tender meat make this dish a favorite across the country. While traditionally fried in oil, we have developed a healthier and easier way to make this iconic dish – by baking it in the oven. With the addition of buttermilk to the marinade, this southern fried chicken recipe will have your taste buds dancing and your family begging for seconds.

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Main Ingredients: Chicken, Salt, Hot Sauce, Garlic, Creole Seasoning, All
Mama's Favorite Southern Fried Chicken #SundaySupper
Southern Fried Chicken - Oh Sweet Basil
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Southern Fried Chicken - melissassouthernstylekitchen.com
Southern Fried Chicken is a classic and beloved dish in the American South. It's known for its crispy, flavorful coating and juicy, tender meat. Many people have their own secret recipes for this iconic dish, but we've rounded up the top 18 Beer Can Chicken recipes that are sure to satisfy any craving for Southern Fried Chicken. So grab a cold beer and get ready to indulge in some delicious fried chicken!
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For the ultimate Southern Fried Chicken experience, try this recipe that uses a blend of spices and a buttermilk marinade for maximum flavor. The chicken is then coated in a mixture of flour and seasonings before being fried to crispy perfection. Serve with your favorite sides for a meal that will have your taste buds singing!
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If you prefer your fried chicken in strip form, this recipe is for you. These crispy chicken strips are marinated in buttermilk and coated in a flavorful blend of spices and crushed corn flakes. They are then baked for a healthier twist on this classic dish. Serve with a side of honey mustard for dipping and enjoy!
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For a more traditional take on Southern Fried Chicken, this recipe keeps things simple with a blend of flour, salt, and pepper for the coating. The chicken is then fried until golden brown and crispy. Serve with your favorite sides, like mashed potatoes and gravy, for a comforting and satisfying meal.
5 of 18

Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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This recipe takes things up a notch by brining the chicken in buttermilk overnight before frying. The result is moist and flavorful chicken with a crispy coating. The addition of hot sauce and cayenne pepper gives it a bit of a kick, making it perfect for those who like a little heat in their fried chicken.
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If you're looking for the crispiest fried chicken around, look no further than this recipe. The chicken is coated in a blend of flour, cornstarch, and spices before being fried to a perfect golden brown. Serve with your favorite dipping sauce for a delicious and satisfying meal.
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This recipe puts a spin on the classic Southern Fried Chicken by using a blend of different herbs and spices, including garlic powder, onion powder, and paprika. The chicken is then fried until crispy and served with your favorite sides for a tasty and flavorful meal.
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For a healthier take on Southern Fried Chicken, try this recipe that uses an air fryer to cook the chicken instead of frying it in oil. The result is still crispy and delicious, but with less fat and calories. Serve with some homemade coleslaw for a complete meal.
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If you've ever visited a Cracker Barrel restaurant, you know they serve up some seriously delicious Southern Fried Chicken. Now you can make it at home with this copycat recipe. The chicken is soaked in a buttermilk and egg mixture before being coated in seasoned flour and fried until crispy and golden.
10 of 18

Spicy Mexican Southern Fried Chicken

Main Ingredients: Chiles De Arbol, Guajillo Chiles, Chicken, Buttermilk
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Add a Mexican twist to your Southern Fried Chicken with this recipe that uses a blend of spices like cumin, chili powder, and oregano for the coating. The chicken is then fried until crispy and served with a side of salsa for a unique and flavorful twist on this classic dish.
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Air fryer KFC Southern Fried Chicken Drumsticks

Main Ingredients: Chicken Drumsticks, Egg, Buttermilk, Vegetable Oil, All
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If you love the taste of KFC's Southern Fried Chicken, try this recipe that recreates the flavor using an air fryer. The chicken is coated in a blend of flour and spices before being air fried to crispy perfection. Serve with your favorite sides for a meal that will have you feeling like you're at KFC.
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The Best Southern Fried Chicken

Main Ingredients: Buttermilk, Garlic Powder, Hot Sauce, Chicken Thighs
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This recipe claims to be the best Southern Fried Chicken ever, and after trying it, we have to agree. The chicken is coated in a mixture of flour and spices and then fried until crispy. The secret ingredient? A little bit of honey in the marinade adds a touch of sweetness to balance out the savory flavors.
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Our Version of Donnie Mac’s Southern Fried Chicken...

Main Ingredients: Chicken Breasts Halved, Buttermilk, Chicken, Oil
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This recipe was inspired by a popular fried chicken restaurant in Chicago, and it certainly lives up to the hype. The chicken is marinated in a blend of buttermilk and spices before being coated in flour and fried to crispy perfection. Serve with some homemade biscuits for a truly Southern meal.
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Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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If you're all about that crunch, this recipe is for you. The chicken is coated in a mixture of flour and crushed corn flakes for an extra crunchy coating. It's then fried until golden brown and served with your favorite sides for a satisfying and tasty meal.
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Southern Fried Chicken Biscuit Sandwiches

Main Ingredients: Chicken Breasts Boneless, All Purpose Flour, Chili
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If you're looking for a new way to enjoy Southern Fried Chicken, try this recipe that turns it into a delicious sandwich. The chicken is coated in seasoned flour and fried until crispy before being sandwiched between two homemade biscuits. Add some honey mustard for a tasty condiment and enjoy!
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If you prefer white meat, this recipe is for you. Chicken breasts are coated in a blend of flour and spices and fried until crispy and golden. Serve with some homemade mac and cheese for a classic Southern meal that will have everyone asking for seconds.
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Southern Fried Chicken with Corn on the Cob

Main Ingredients: Chicken, Kosher Salt, Freshly Ground Pepper
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This recipe adds a twist to the classic Southern Fried Chicken by serving it with a side of corn on the cob. The chicken is coated in a blend of flour and spices and fried until crispy, while the corn is boiled and then grilled for a delicious and unique side dish.
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Southern-fried chicken Caesar salad

Main Ingredients: Chilli Paste, Buttermilk, Chicken Breast Fillets, Plain
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If you're looking for a lighter take on Southern Fried Chicken, try this recipe that turns it into a salad. The chicken is coated in a blend of flour and spices and fried until crispy before being sliced and served on top of a bed of Caesar salad. It's the perfect balance of indulgence and healthiness. These top 18 Beer Can Chicken recipes for Southern Fried Chicken are sure to satisfy any craving for this classic dish. Whether you prefer it spicy, crispy, or with a twist, there's a recipe for everyone. So grab your ingredients, turn on your favorite music, and get ready to enjoy some delicious and comforting Southern Fried Chicken.

Why Bake Instead of Fry?

While fried chicken may be a beloved dish, it is not exactly known for being the healthiest option. By baking the chicken instead of frying it, you can significantly reduce the amount of fat and calories in the dish. This method also eliminates the need for constantly monitoring the oil temperature and turning the chicken, making it a more convenient and stress-free option. Additionally, baking allows the chicken to cook more evenly and retain more of its natural juices, resulting in a more tender and flavorful final product.

The Secret Ingredient: Buttermilk

One of the key components to achieving that iconic southern fried chicken flavor is marinating the chicken in buttermilk. The acidic nature of the buttermilk helps to tenderize the meat and infuse it with tangy flavor. It also helps to create a tender and crispy coating on the chicken when combined with the dry ingredients. For an even more flavorful dish, try adding your favorite herbs and spices to the buttermilk marinade.

Making It Your Own

While this recipe is a great starting point, don't be afraid to get creative and add your own personal touch. For a spicier kick, add some cayenne pepper to the dry ingredients. Want to make it a little sweeter? Try adding a dash of honey to the buttermilk marinade. You can also experiment with different types of breadcrumbs or even crushed cornflakes for a unique twist on the traditional coating. Southern fried chicken recipe buttermilk baked is a healthier and easier alternative to the classic fried dish, without sacrificing any of the flavor. With the right combination of buttermilk and spices, you can create a crispy, juicy, and irresistible chicken that will have your family and friends coming back for more. So next time you're craving some comfort food, give this baked southern fried chicken recipe a try – your taste buds and your waistline will thank you.
19 southern fried chicken recipe buttermilk baked Prepare to be amazed!

Southern Fried Chicken

yield: 4 total time: 70 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 whole chicken cut into 10 pieces
  • 2 teaspoons salt adjust to preference
  • 1 tablespoon hot sauce
  • 4 garlic crushed
  • 3 teaspoons Creole seasoning
  • 3 cups all purpose flour
  • 1 cup cornstarch
  • 2 teaspoons baking powder
  • 1 tablespoon paprika
  • 1 teaspoon salt adjust to taste
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 1 teaspoon cayenne pepper
  • 1 teaspoon white pepper
  • 1 1/2 tablespoons thyme dried herbs, Oregano, Parsley
  • 4 cups buttermilk

Nutrition

  • Calories : 1070 calories
  • Carbohydrate : 123 grams
  • Cholesterol : 265 milligrams
  • Fat : 18 grams
  • Fiber : 5 grams
  • Protein : 97 grams
  • SaturatedFat : 6 grams
  • Sodium : 2630 milligrams
  • Sugar : 13 grams
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