19 Southern Fried Chicken Marinade Recipe Unlock Flavor Sensations!

Published on: Mar 16, 2024

Southern fried chicken is a beloved dish that has been enjoyed by generations. The perfect combination of crispy, flavorful skin and tender, juicy meat makes it a staple in many households. While there are many recipes for fried chicken, the key to achieving the perfect fried chicken lies in the marinade. A well-crafted marinade can take your fried chicken to the next level, elevating it from a simple weeknight dinner to a mouthwatering and memorable meal.

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1 of 20

Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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Spice up your beer can chicken with this delicious recipe inspired by the Southern fried chicken tradition. Using a combination of cayenne pepper, paprika, and garlic powder, this recipe will give your chicken a fiery kick that will leave your taste buds begging for more. Marinate your chicken in buttermilk for extra tenderness, then coat it in the perfect blend of spices for a crispy and flavorful crust. Serve with your favorite Southern sides like mac and cheese and collard greens for a true taste of the South.
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Nothing beats a classic Southern fried chicken recipe. With a perfectly seasoned flour mixture and a crispy, golden brown crust, this recipe is sure to be a crowd-pleaser. For an extra tender and juicy chicken, soak your chicken in a buttermilk marinade before frying. The buttermilk not only adds flavor, but also helps to tenderize the meat. Serve with your favorite hot sauce and a side of mashed potatoes for the ultimate comfort food meal.
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If you're looking for a finger-licking good recipe, these Southern fried chicken strips are a must-try. Coated in a seasoned flour mixture and fried to perfection, these chicken strips are crispy on the outside and juicy on the inside. Serve them with a side of honey mustard dipping sauce for a delicious and flavorful meal. These strips are also perfect for packing in a picnic or lunchbox for a tasty on-the-go snack.
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For a taste of the traditional, this classic Southern fried chicken recipe is a must-have for your recipe collection. With a simple yet flavorful marinade and a crispy, golden brown crust, this recipe is perfect for any occasion. Serve it up with your favorite sides like cornbread and collard greens for a true taste of the South. You can't go wrong with this tried and true recipe.
5 of 20

Southern KFC Fried Chicken

Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
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If you love the taste of KFC's famous fried chicken, then you'll love this Southern KFC fried chicken recipe. With a blend of secret herbs and spices, this recipe will bring the taste of KFC right into your own home. Serve it up with some mashed potatoes and gravy for a delicious and indulgent meal. You won't believe how close this homemade version tastes to the real thing.
6 of 20

Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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For an extra tender and flavorful chicken, try this buttermilk-brined Southern fried chicken recipe. The buttermilk helps to tenderize the meat and infuse it with flavor, resulting in a juicy and delicious chicken. Coat it in a seasoned flour mixture and fry it up for a crispy and golden brown crust. Serve it up with some creamy coleslaw for the perfect balance of flavors.
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This ultimate Southern fried chicken recipe is a game changer. With a crispy, flavorful crust and tender, juicy meat, this recipe is a must-try for any fried chicken lover. The secret to this recipe is marinating the chicken in a blend of buttermilk and hot sauce before frying. This adds both flavor and tenderness to the chicken, making it a standout dish.
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If you're looking for a different take on fried chicken, try this Southern smothered chicken recipe. Instead of frying the chicken, it is cooked in a flavorful gravy until it is fall-off-the-bone tender. Serve it up with some mashed potatoes and green beans for a hearty and comforting meal. This recipe is perfect for a cozy night in or a family gathering.
9 of 20

Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Wings are always a crowd-pleaser, and this Southern fried chicken wings recipe is no exception. Marinated in buttermilk and coated in a blend of spices, these wings are crispy, flavorful, and perfect for any game day or party. Serve them up with some blue cheese dressing and celery sticks for the ultimate wing experience. These wings are sure to be a hit at any gathering.
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This crispy Southern fried chicken recipe is a new take on a classic dish. Using a combination of panko breadcrumbs and cornmeal, this recipe results in an extra crispy and flavorful crust. The chicken is also marinated in buttermilk and hot sauce for added tenderness and flavor. Serve it up with some mashed sweet potatoes for a delicious and unique meal.
11 of 20

Kentucky Fried Chicken

Main Ingredients: Chicken, Frying Oil, Egg White, Flour, Brown Sugar
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This Kentucky fried chicken recipe is a copycat of the famous KFC recipe, but with a Southern twist. The chicken is marinated in buttermilk and coated in a seasoned flour mixture before frying, just like the original. However, this recipe adds a touch of Old Bay seasoning for an extra burst of flavor. Serve it up with some biscuits and coleslaw for a classic Southern meal.
12 of 20

Garlic Fried Chicken

Main Ingredients: Chicken, Panko Bread Crumbs, Ground Black Pepper, Milk
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Garlic lovers, this one is for you. This garlic fried chicken recipe is full of flavor and a must-try for any garlic fan. Marinate the chicken in a blend of buttermilk, garlic, and herbs, and then coat it in a seasoned flour mixture for an extra crispy and delicious crust. Serve it up with some roasted garlic mashed potatoes for the ultimate garlic feast. This recipe is sure to become a family favorite.
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This Southern fried chicken recipe is a classic, but with a twist. Using a blend of spices and a touch of hot sauce, this recipe adds an extra layer of flavor to the traditional fried chicken. Serve it up with some collard greens and cornbread for a true taste of the South. This recipe is perfect for any occasion and is guaranteed to be a hit.
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For a quick and easy dinner option, try this easy Southern pan fried chicken recipe. Marinated in buttermilk and coated in a seasoned flour mixture, this chicken is just as delicious as the traditional fried version, but without the hassle of deep frying. Serve it up with some roasted vegetables for a healthy and satisfying meal. This recipe is perfect for busy weeknights.
15 of 20

Buttermilk Fried Chicken

Main Ingredients: Whole Milk, Kosher Salt, Sugar, Chickens, Buttermilk
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This buttermilk fried chicken recipe is a classic for a reason. The buttermilk marinade adds tenderness and flavor to the chicken, while the seasoned flour mixture results in a crispy and delicious crust. Serve it up with some homemade biscuits for the perfect Southern meal. This recipe is a true crowd-pleaser.
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For a healthier alternative to traditional fried chicken, try this air fryer Southern fried chicken recipe. The chicken is marinated in buttermilk and coated in a seasoned flour mixture before being air-fried to perfection. This results in a crispy and delicious chicken without all the added oil and grease. Serve it up with some sweet potato fries for a guilt-free meal.
17 of 20

Crispy Fried Chicken

Main Ingredients: Chicken, Buttermilk, Pepper Sauce, Salt, All Purpose
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If you're a fan of extra crispy fried chicken, then this recipe is for you. The chicken is soaked in a blend of buttermilk and hot sauce before being coated in a seasoned flour mixture and fried to a perfect golden brown. Serve it up with some homemade honey mustard sauce for a delicious and indulgent meal. This recipe is sure to satisfy any fried chicken craving.
18 of 20

Southern Cast Iron Fried Chicken

Main Ingredients: Buttermilk, Hot Sauce, Chicken, Flour, Garlic Powder
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For a truly Southern experience, try this cast iron fried chicken recipe. The chicken is marinated in buttermilk and coated in a blend of spices before being cooked in a cast iron skillet for that perfect Southern crust. Serve it up with some collard greens and cornbread for a classic Southern meal. This recipe is sure to become a family favorite.
19 of 20

Southern KFC SECRET Fried Chicken!

Main Ingredients: Chicken, Buttermilk, Pepper, Chili Powder, Parsley
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Ever wonder what the secret is behind KFC's famous fried chicken? Look no further than this Southern KFC SECRET fried chicken recipe. This recipe uses a blend of herbs and spices to recreate the famous taste of KFC right in your own kitchen. Serve it up with some mashed potatoes and gravy for a true KFC experience. This recipe is a must-try for any fried chicken lover.
20 of 20

Popeyes Extra-Crispy Spicy Fried Chicken

Main Ingredients: Eggs, Water, Red Pepper Sauce, Flour, Pepper, Paprika
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If you're a fan of Popeyes fried chicken, then you'll love this extra-crispy spicy fried chicken recipe. The chicken is marinated in buttermilk and coated in a blend of spices before being fried to a perfect crisp. Serve it up with some Cajun fries for a true Popeyes experience. This recipe is sure to satisfy your craving for spicy and crispy fried chicken.

The Importance of a Good Marinade

When it comes to fried chicken, the marinade is the foundation of flavor. It not only infuses the chicken with delicious seasonings but also tenderizes the meat, resulting in a more juicy and succulent bite. A good marinade should balance flavors and enhance the natural taste of the chicken. It should also contain ingredients that help the chicken stay moist and prevent it from becoming dry during the frying process.

The Essential Components of a Southern Fried Chicken Marinade

Buttermilk is a crucial ingredient in a southern fried chicken marinade. It not only adds tanginess and depth of flavor but also helps to tenderize the chicken. The acidity in the buttermilk breaks down the proteins in the chicken, resulting in a more tender and juicy bite. Garlic and onion are also commonly used in marinades for their aromatic and savory qualities. Herbs and spices such as paprika, cayenne pepper, and thyme add layers of flavor and give the chicken its signature southern taste. For an extra kick, some recipes call for hot sauce or Worcestershire sauce, which can add a delicious tangy and spicy element to the marinade.

Marinating Time

To ensure that the chicken is fully infused with flavor, it's important to give it enough time to marinate. While some recipes suggest marinating for as little as 30 minutes, for the best results, it's recommended to marinate the chicken for at least 4 hours or overnight. This allows the flavors to fully penetrate the meat and results in a more flavorful and tender fried chicken.

How to Use the Marinade

After marinating the chicken, it's important to properly drain and pat it dry before frying. This step is crucial as excess marinade can create steam and cause the chicken to become soggy instead of crispy. For an extra crispy coating, some recipes suggest dipping the marinated chicken in a dry mixture of flour, cornstarch, and spices before frying. This creates a delicious and flavorful crust on the outside while keeping the inside tender and juicy.

Conclusion

In conclusion, a well-crafted marinade is key to achieving the perfect southern fried chicken. By using a combination of buttermilk, garlic, onion, herbs, and spices, and allowing enough time for the chicken to marinate, you'll be able to create a mouthwatering and unforgettable dish that will have your family and friends coming back for more. So next time you're craving some southern comfort food, don't forget the importance of a good marinade.
19 southern fried chicken marinade recipe Unlock flavor sensations!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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