20 Southern Fried Cabbage With Shrimp Recipe You Must Try Them!
Published on: Mar 6, 2024
If you're looking for a delicious and hearty meal that's easy to make, look no further than this southern fried cabbage with shrimp recipe. This dish combines the flavors of savory cabbage and succulent shrimp for a mouthwatering and satisfying meal that will leave you craving more. Not only is this recipe perfect for a weeknight dinner, but it's also a great option for a special occasion or potluck gathering. So, grab your apron and get ready to enjoy a taste of the south with this irresistible recipe.
If you're looking for a delicious and easy side dish to accompany your beer can chicken, look no further than this Southern fried cabbage recipe. This dish is full of flavor and packed with nutrients, making it the perfect addition to any meal.
With just a few simple ingredients, you can whip up this easy Southern fried cabbage in no time. The key to this recipe is cooking the cabbage until it's tender and slightly crispy. Serve it alongside your beer can chicken for a hearty and satisfying meal.
This Southern fried cabbage recipe is a classic that has been passed down for generations. It's a staple in many Southern households and for good reason – it's delicious! The combination of cabbage, onions, and bacon creates a mouth-watering dish that pairs perfectly with beer can chicken.
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Southern Fried Cabbage with Onions
Main Ingredients: Olive Oil, Butter, Medium Onion, Garlic, Cabbage, Sea
If you're a fan of caramelized onions, you'll love this variation of Southern fried cabbage. The onions add a subtle sweetness to the dish, balancing out the savory flavors of the cabbage and bacon. This dish is sure to be a hit at your next barbecue or family dinner.
Bacon lovers, rejoice! This Southern fried cabbage recipe is loaded with crispy, smoky bacon that takes the dish to the next level. The cabbage is cooked in the bacon fat, adding even more flavor to this already delicious side dish. Serve it hot and watch it disappear in minutes.
This recipe for Southern fried cabbage is a simple and straightforward version that is perfect for those who prefer a more traditional approach. With just a handful of ingredients, you can create a dish that is bursting with flavor and pairs perfectly with beer can chicken.
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Southern Fried Cabbage With Sausage
Main Ingredients: Cabbage, Smoked Sausage, Diced Ham, Large Yellow Onion
For a heartier and more filling dish, try this Southern fried cabbage with sausage. The smoky sausage adds a depth of flavor to the dish, making it a satisfying meal on its own or a delicious accompaniment to your beer can chicken. This is comfort food at its finest.
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Southern Fried Cabbage with Bacon, and Onion!
Main Ingredients: Bacon, Large Onion, Garlic, Cabbage, Salt, Ground Black
This mouth-watering dish combines the best of both worlds – crispy bacon and sweet caramelized onions. The combination of flavors and textures in this Southern fried cabbage recipe will have you going back for seconds and thirds. It's a must-try for any cabbage lover.
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Southern Fried Cabbage with Sausage
Main Ingredients: Butter Fat, Green Cabbage, Onion, Smoked Sausage, Diced
Another variation of Southern fried cabbage with sausage, this recipe takes it up a notch by adding in some red pepper flakes for a little kick. The subtle heat from the sausage and pepper flakes pairs perfectly with the sweetness of the cabbage, creating a well-balanced dish.
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Southern Fried Cabbage with Bacon, Mushrooms, and...
Main Ingredients: Bacon, Cabbage, Onion, Fresh Mushrooms, Salt And Ground
If you're looking to get creative with your Southern fried cabbage, try adding some mushrooms to the mix. The earthy flavor of the mushrooms pairs well with the other ingredients and adds an extra layer of texture to the dish. This recipe is sure to impress your dinner guests.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
If you're in the mood for seafood, this Southern-fried shrimp recipe is the perfect accompaniment to your beer can chicken. The crispy shrimp pairs well with the zesty homemade cocktail sauce, creating a flavor explosion in every bite. This is a great option for those looking for a lighter side dish.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
For a twist on the classic Southern fried shrimp, try making it into a po' boy sandwich. This dish consists of a crispy fried shrimp nestled between a soft bun and topped with lettuce, tomato, and a drizzle of homemade remoulade sauce. It's the perfect complement to your beer can chicken.
If you're a fan of one-pot meals, this Southern fried cabbage and sausage dish is for you. The cabbage and sausage are cooked together in one pan, creating a delicious and easy meal with minimal cleanup. This dish is perfect for a busy weeknight dinner or a lazy Sunday afternoon.
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Crispy Fried Shrimp – Southern Restaurant Secrets
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
If you want to achieve restaurant-quality fried shrimp at home, you'll want to try this Southern restaurant secret for crispy fried shrimp. The key is to coat the shrimp in a cornstarch and flour mixture before frying, creating a light and crispy crust. Serve it with your beer can chicken for a meal that will impress even the pickiest eaters.
Main Ingredients: Corned Beef, Meat, Beef Broth, Brown Sugar, Brown
If you're feeling adventurous, try pairing your beer can chicken with this flavorful smoked corned beef brisket and Southern fried cabbage. The smoky brisket adds a rich and savory element to the meal, while the fried cabbage brings a touch of sweetness. This dish is sure to be a hit at your next barbecue.
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Southern Fried Cabbage with Kielbasa
Main Ingredients: Turkey, Cabbage, Avocado Oil, Onion, Red Pepper Flakes
Kielbasa sausage adds a unique and delicious twist to this Southern fried cabbage recipe. The smoky, garlicky flavor of the sausage pairs perfectly with the cabbage and bacon, creating a dish that is bursting with flavor. This is comfort food at its finest.
Fried cabbage is a classic Southern dish that has been enjoyed for generations. It's a simple yet flavorful side dish that pairs perfectly with a variety of main dishes. Whether you're cooking up some BBQ ribs or a hearty pot roast, this Southern fried cabbage recipe is sure to be a hit at your next family dinner or neighborhood potluck.
If you're short on time but still want to enjoy the delicious flavors of Southern fried cabbage, this easy recipe is for you. With just a few simple ingredients and minimal prep time, you can have this tasty side dish on the table in no time. It's a great option for busy weeknights or when you need to whip up a last-minute dish for a party or gathering.
Adding onions to your fried cabbage is a great way to add some extra flavor and texture to the dish. The sweetness of the onions complements the savory cabbage, creating a well-balanced and delicious side dish. Make sure to slice the onions thinly so they cook evenly and don't overpower the other flavors.
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Southern Fried Cabbage with Onions
Main Ingredients: Olive Oil, Butter, Medium Onion, Garlic, Cabbage, Sea
Bacon lovers, rejoice! This version of Southern fried cabbage includes crispy bacon pieces for an extra dose of flavor. The smoky and salty bacon pairs perfectly with the cabbage, creating a mouthwatering combination that will have you coming back for seconds. This dish is sure to be a hit with both kids and adults alike.
If you're looking to add some protein to your fried cabbage, consider adding some sausage. The savory and slightly spicy flavors of the sausage complement the cabbage nicely, creating a hearty and satisfying dish. You can use any type of sausage you prefer, such as kielbasa, smoked sausage, or even hot links.
For the ultimate flavor trifecta, try this recipe that combines bacon, onions, and cabbage. The sweetness of the onions and the smoky bacon add a fantastic depth of flavor to the dish, making it a standout side dish at any meal. This dish is perfect for serving at a backyard BBQ or a cozy family dinner.
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Southern Fried Cabbage With Sausage
Main Ingredients: Cabbage, Smoked Sausage, Diced Ham, Large Yellow Onion
Take your fried cabbage to the next level by adding some delicious sausage to the mix. The combination of the savory sausage and the tender cabbage is a match made in heaven. This dish is perfect for a hearty and satisfying meal, and it's also great for using up any leftover sausage you may have.
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Southern Fried Cabbage with Bacon, and Onion!
Main Ingredients: Bacon, Large Onion, Garlic, Cabbage, Salt, Ground Black
Get creative with your fried cabbage by adding in some unexpected ingredients, such as mushrooms or other veggies. The earthy flavors of the mushrooms pair nicely with the cabbage and bacon, creating a unique and delicious dish. You can also experiment with adding other veggies, like bell peppers or carrots, for some added color and nutrients.
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Southern Fried Cabbage with Sausage
Main Ingredients: Butter Fat, Green Cabbage, Onion, Smoked Sausage, Diced
If you're a seafood lover, you'll love this Southern-fried shrimp recipe. The crispy and flavorful shrimp are the perfect complement to the tangy and spicy homemade cocktail sauce. This dish is great for serving as an appetizer or as a main course with some fried cabbage on the side.
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Southern Fried Cabbage with Bacon, Mushrooms, and...
Main Ingredients: Bacon, Cabbage, Onion, Fresh Mushrooms, Salt And Ground
Put a Southern spin on a classic New Orleans sandwich with this fried shrimp po' boy recipe. The crispy fried shrimp and creamy remoulade sauce are nestled between a soft French roll for the ultimate sandwich experience. Serve with some Southern fried cabbage for a complete and satisfying meal.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
For a hearty and comforting meal, try this recipe for Southern fried cabbage and sausage. The tender cabbage and savory sausage are cooked together in a delicious sauce, creating a flavorful and filling dish. It's a great option for a cold winter night or anytime you're craving some classic Southern comfort food.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
If you're looking for a showstopping main dish, try this recipe for smoked corned beef brisket paired with Southern fried cabbage. The tender and flavorful brisket pairs perfectly with the crispy and tangy cabbage, creating a meal that your taste buds won't soon forget. This dish is great for serving at a special occasion or holiday meal.
Kielbasa is a popular sausage in many Southern dishes, and it pairs perfectly with fried cabbage. The smoky and slightly spicy flavors of the kielbasa add a delicious depth of flavor to the dish, making it a hit with both kids and adults. This dish is also great for leftovers and can be easily reheated for a quick and tasty meal.
Main Ingredients: Corned Beef, Meat, Beef Broth, Brown Sugar, Brown
Can't decide between sausage, bacon, or onions in your fried cabbage? Why not have them all? This recipe combines all three for a flavor explosion that will have your taste buds dancing. The mix of sweet, smoky, and savory flavors is sure to be a hit at any meal.
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Southern Fried Cabbage with Kielbasa
Main Ingredients: Turkey, Cabbage, Avocado Oil, Onion, Red Pepper Flakes
For a twist on traditional fried cabbage, try adding some mustard greens to the mix. The bitterness of the greens adds a unique and delicious flavor to the dish, and they also provide some extra nutrients. This dish is perfect for anyone looking to add some variety to their fried cabbage game.
If you're looking for a delicious and hearty meal that's easy to make, look no further than this southern fried cabbage with shrimp recipe. This dish combines the flavors of savory cabbage and succulent shrimp for a mouthwatering and satisfying meal that will leave you craving more. Not only is this recipe perfect for a weeknight dinner, but it's also a great option for a special occasion or potluck gathering. So, grab your apron and get ready to enjoy a taste of the south with this irresistible recipe.
1. In a large skillet, melt butter over medium heat.
2. Add cabbage, onion, and garlic to the skillet and sauté until the cabbage is soft, about 10 minutes.
3. Sprinkle smoked paprika, salt, and pepper over the cabbage and continue to cook for an additional 5 minutes.
4. In a separate skillet, heat olive oil over medium-high heat.
5. Add garlic and red pepper flakes and cook for 1 minute.
6. Add shrimp to the skillet and season with black pepper, salt, and cajun seasoning. Cook until the shrimp is pink and cooked through, about 5 minutes.
7. Serve the fried cabbage topped with the cooked shrimp.
8. Optional: garnish with fresh parsley or green onions for added flavor and presentation.
9. Enjoy your delicious and healthy southern fried cabbage with shrimp!
This recipe is not only delicious, but it also packs a nutritional punch. Cabbage is a cruciferous vegetable, rich in vitamins and minerals such as vitamin C, K, and folate. It is also a good source of fiber, which can aid in digestion and promote a healthy gut. Shrimp is a low-calorie protein option that is also high in omega-3 fatty acids, which are essential for heart and brain health. By combining these two ingredients, you get a well-rounded and nutritious meal that will satisfy your taste buds and your body.
In addition, this recipe is versatile and can be customized to suit your taste preferences. For a spicier version, add more red pepper flakes or cajun seasoning. For a milder option, simply omit the red pepper flakes or reduce the amount of cajun seasoning. You can also add in other vegetables such as bell peppers or carrots for added texture and flavor.
Overall, this southern fried cabbage with shrimp recipe is a must-try for anyone looking for a delicious, nutritious, and easy meal option. It's perfect for a quick weeknight dinner or a special occasion, and it's sure to become a family favorite. So, what are you waiting for? Head to the kitchen and give this recipe a try. Your taste buds and body will thank you.