15 Southern Fried Cabbage Recipe With Sausage And Bacon Experience Flavor Like Never Before!
Published on: Mar 9, 2024
Cabbage is a versatile and nutritious vegetable that can be prepared in many different ways. One of the most popular and delicious ways to enjoy cabbage is by frying it in a southern style, along with flavorful sausage and bacon. This southern fried cabbage recipe is a perfect combination of simple ingredients that come together to create a flavorful and satisfying dish. Whether you're looking for a hearty side dish or a main course, this recipe is sure to become a family favorite.
Southern Fried Cabbage is a classic dish that has been passed down for generations in the South. It's a simple and hearty side dish that pairs perfectly with any main course. This recipe is easy to make and packed with flavor, making it a staple in many households.
If you're looking for a quick and easy side dish that's full of flavor, then this Easy Southern Fried Cabbage is the perfect recipe for you. With just a handful of ingredients, you can have a delicious and comforting dish on the table in no time.
This dish is all about simplicity and using fresh, seasonal ingredients. The cabbage is cooked down until it becomes tender and slightly caramelized, giving it a sweet and savory flavor. It's the perfect accompaniment to any Southern meal.
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Southern Fried Cabbage With Sausage
Main Ingredients: Cabbage, Smoked Sausage, Diced Ham, Large Yellow Onion
If you want to take your Southern Fried Cabbage to the next level, try adding some sausage to the mix. The smoky and savory flavors of the sausage pair perfectly with the sweet and tender cabbage, creating a delicious and satisfying dish.
One of the best things about Southern Fried Cabbage is its versatility. You can add in different ingredients to make it your own, such as onions, bell peppers, or even a splash of hot sauce for some extra heat. The possibilities are endless!
Bacon lovers, this one's for you. Adding bacon to this dish takes it to a whole new level. The smoky and salty flavors of the bacon complement the sweet and tender cabbage, creating a mouthwatering dish that will have everyone asking for seconds.
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Southern Fried Cabbage with Bacon, and Onion!
Main Ingredients: Bacon, Large Onion, Garlic, Cabbage, Salt, Ground Black
This variation of Southern Fried Cabbage adds in some onions for extra flavor and texture. The onions become caramelized as they cook with the cabbage, adding a touch of sweetness to the dish. And of course, the bacon ties everything together perfectly.
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Southern Fried Cabbage with Bacon, Mushrooms, and...
Main Ingredients: Bacon, Cabbage, Onion, Fresh Mushrooms, Salt And Ground
If you want to take your Southern Fried Cabbage to the next level, try adding some mushrooms to the mix. The earthy and meaty flavor of the mushrooms pairs perfectly with the other ingredients, creating a well-rounded and delicious dish.
This classic Southern dish is often referred to simply as "Southern Cabbage." It's a dish that's deeply rooted in Southern culture and is often served at family gatherings and holiday meals. It's simple, comforting, and full of flavor.
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Southern Fried Cabbage {5-ingredients}
Main Ingredients: Bacon, Small Onion, Green Cabbage, Smoked Paprika
If you're looking for a recipe that won't require a trip to the grocery store, this is it. With just five ingredients, you can have a flavorful and satisfying dish on the table in no time. It's perfect for busy weeknights or when you're craving some Southern comfort food.
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Southern Fried Cabbage with Bacon
Main Ingredients: Green Cabbage, Bacon, Onion, Kosher Salt, Ground Black
We couldn't resist including another bacon variation of this dish. Because let's be honest, everything is better with bacon. This version uses bacon grease to fry the cabbage, infusing it with even more bacon flavor. It's a must-try for any bacon lover.
Some may refer to this dish as "Southern Cooked Cabbage," but the end result is the same. Tender, flavorful cabbage that's been cooked to perfection. This dish is a true Southern staple and is sure to become a favorite in your household as well.
Main Ingredients: Corned Beef, Meat, Beef Broth, Brown Sugar, Brown
This variation is a bit more involved, but the end result is worth it. The smoked corned beef brisket adds a delicious and smoky flavor to the cabbage, making it a standout dish. This is the perfect meal for a special occasion or when you want to impress your guests.
Southern fried cabbage is a classic side dish that is a staple in many Southern households. It's a simple and delicious way to enjoy cabbage, and it pairs perfectly with a variety of main dishes. Whether you're looking for a new way to enjoy this versatile vegetable or just looking for a tasty side dish, these top 13 beer can chicken recipes featuring southern fried cabbage are sure to satisfy your cravings. So, grab a beer and get ready to cook up some delicious chicken and cabbage dishes!
If you're looking for a quick and easy way to enjoy southern fried cabbage, then this recipe is for you. With just a few simple ingredients and minimal prep time, you can have a tasty and flavorful side dish on the table in no time. This recipe uses bacon and onion to add a savory and slightly sweet flavor to the cabbage, making it the perfect accompaniment to any meal.
This classic southern fried cabbage recipe is a must-try for anyone looking to experience the traditional flavors of the South. It combines smoked sausage, onion, and garlic to create a dish that is bursting with flavor. The cabbage is cooked until it is tender and slightly caramelized, making it the perfect balance of sweet and savory.
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Southern Fried Cabbage With Sausage
Main Ingredients: Cabbage, Smoked Sausage, Diced Ham, Large Yellow Onion
For a heartier version of southern fried cabbage, try adding some sausage to the mix. This recipe combines the classic flavors of southern fried cabbage with the smoky and savory flavors of sausage. The result is a dish that is perfect for a cozy night in or a backyard barbecue.
Looking for a way to add some crunch to your southern fried cabbage? This recipe has got you covered. By adding bacon and almonds to the mix, this dish has a satisfying and delicious crunch that takes the flavor to the next level. Plus, it's a great way to sneak in some extra protein and nutrients.
For a simple and flavorful twist on traditional southern fried cabbage, try adding some bacon to the mix. The salty and smoky flavors of the bacon pair perfectly with the sweetness of the cabbage, creating a dish that is sure to be a hit at the dinner table. Plus, it's a great way to use up any leftover bacon you may have!
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Southern Fried Cabbage with Bacon, and Onion!
Main Ingredients: Bacon, Large Onion, Garlic, Cabbage, Salt, Ground Black
This recipe takes the classic flavors of southern fried cabbage and kicks it up a notch by adding bacon, onion, and bell pepper to the mix. The result is a dish that is packed with flavor and has a deliciously complex taste. It's the perfect side dish to any meal and is sure to please even the pickiest eaters.
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Southern Fried Cabbage with Bacon, Mushrooms, and...
Main Ingredients: Bacon, Cabbage, Onion, Fresh Mushrooms, Salt And Ground
If you're a fan of mushrooms, then this recipe is a must-try. By combining bacon, mushrooms, and onion, this dish has a rich and earthy flavor that pairs perfectly with the sweetness of the cabbage. It's a great way to add some extra veggies to your meal and create a dish that is both delicious and nutritious.
This simple and classic southern cabbage recipe is a great way to enjoy the flavors of the South. With just a few ingredients, you can create a dish that is full of flavor and perfect for any occasion. It's a great side dish for any meal and is sure to become a family favorite.
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Southern Fried Cabbage {5-ingredients}
Main Ingredients: Bacon, Small Onion, Green Cabbage, Smoked Paprika
This recipe is perfect for those days when you're short on time but still want a delicious and satisfying meal. With just 5 ingredients, you can create a flavorful and hearty dish that is perfect for busy weeknights. Bacon, sausage, and onion give this dish a deliciously savory flavor that is sure to please everyone at the dinner table.
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Southern Fried Cabbage with Bacon
Main Ingredients: Green Cabbage, Bacon, Onion, Kosher Salt, Ground Black
If you're a fan of the classic combination of bacon and cabbage, then this recipe is for you. By combining these two ingredients, this dish has a rich and smoky flavor that is sure to satisfy your cravings. It's a great way to add some extra protein to your meal and create a dish that is both delicious and filling.
If you're looking for a simple and no-fuss way to enjoy southern fried cabbage, then this recipe is perfect for you. By cooking the cabbage in a slow cooker, it becomes tender and full of flavor without any extra effort. Garlic, onion, and bell pepper add a delicious savory flavor that pairs perfectly with the sweetness of the cabbage.
Main Ingredients: Corned Beef, Meat, Beef Broth, Brown Sugar, Brown
For a truly indulgent meal, try pairing your southern fried cabbage with a smoked corned beef brisket. The rich and smoky flavors of the brisket complement the sweetness of the cabbage, creating a dish that is both delicious and satisfying. It's the perfect meal for a special occasion or when you're just in the mood for some comfort food.
Preparation and Ingredients
To make this mouth-watering southern fried cabbage dish, you will need 1 head of cabbage, 1 pound of pork sausage, 6 strips of bacon, 1 onion, and some basic seasonings such as salt, pepper, and garlic powder. Start by chopping the cabbage into small pieces and dicing the onion. In a large skillet, cook the sausage and bacon until they are browned and crispy. Remove the meat from the skillet and set it aside.
Frying the Cabbage
In the same skillet, sauté the chopped onions until they are translucent. Then, add the chopped cabbage to the skillet and cook it for about 10 minutes, stirring occasionally. Once the cabbage has become tender, add the cooked sausage and bacon back to the skillet and mix it well with the cabbage. Season with salt, pepper, and garlic powder to taste. Let it cook for an additional 5 minutes, allowing all the flavors to come together.
Serving and Variations
This southern fried cabbage dish can be served as a side dish or as a main course. It pairs well with mashed potatoes, rice, or even on its own. For a healthier option, you can use turkey sausage and turkey bacon instead of pork. You can also add in some red pepper flakes for a spicy kick or top it off with some shredded cheese. The possibilities are endless with this versatile dish.
Final Thoughts
In conclusion, this southern fried cabbage recipe with sausage and bacon is a must-try for any cabbage lover. It is a simple and delicious dish that is perfect for any occasion. Whether you're hosting a barbecue or just looking for a quick and easy dinner, this recipe is sure to impress. So, gather your ingredients and give this recipe a try for a taste of the south in every bite.