20 Southern-fried Buttermilk Chicken With Tomato Salsa Recipe You Must Try Them!

Published on: Apr 29, 2024

Southern-fried buttermilk chicken with tomato salsa is a classic dish that combines the crispy, flavorful goodness of fried chicken with the tangy freshness of tomato salsa. This recipe is a must-try for any chicken lover looking to elevate their fried chicken game. The buttermilk marinade not only adds a delicious tanginess to the chicken, but it also helps to tenderize the meat, resulting in juicy, succulent bites. And the tomato salsa adds a burst of flavor and texture, making this dish a perfect balance of crispy and refreshing.

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1 of 20

Chicken Club Pasta Salad

Main Ingredients: Pasta, Bacon, Chicken, Avocado, Tomato, Cheddar Cheese
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If you're looking for a light and refreshing way to enjoy Beer Can Chicken, this recipe is for you. The salad features tender chicken, crispy bacon, and creamy avocado, all tossed with pasta and a tangy dressing. It's the perfect dish for a summer barbecue or a picnic in the park.
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Chicken BLT Salad with Buttermilk-Parmesan Dressing

Main Ingredients: White Bread, Butter, Salt, Black Pepper, Shallot, Apple
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This recipe takes the classic flavors of a BLT sandwich and turns them into a hearty and satisfying salad. The Beer Can Chicken is the star of the dish, while the buttermilk-parmesan dressing adds a rich and tangy flavor. This dish is perfect for a quick and easy weeknight meal.
3 of 20

BBQ Chkn Salad w/ Creamy Cilantro Dressing

Main Ingredients: Chicken, Chicken Broth, Barbeque Sauce, Juice, Iceberg
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For a Southwestern twist on Beer Can Chicken, try this BBQ Chkn Salad. The chicken is coated in a smoky BBQ rub and cooked on the grill, then served with a creamy cilantro dressing and topped with crunchy tortilla strips. It's a delicious and satisfying meal that's perfect for any occasion.
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Fried Chicken Sandwiches

Main Ingredients: Chicken Breasts Halved, Eggs, All Purpose Flour, Milk
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If you're craving a classic fried chicken sandwich, this recipe is a must-try. The chicken is marinated in a buttermilk and hot sauce mixture, then coated in a seasoned flour and fried to perfection. Served on a toasted bun with your choice of toppings, this sandwich is sure to be a hit.
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Chicken Po'boy Sandwich

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Flour, Salt, Oil
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This New Orleans-inspired sandwich features Beer Can Chicken, crispy fried shrimp, and a tangy remoulade sauce, all piled on a soft hoagie roll. It's a hearty and delicious meal that's perfect for any game day or backyard barbecue.
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Pepper Chicken Gravy

Main Ingredients: Coconut Oil, Fennel Seeds, Curry Leaves, Grated
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This Indian-inspired recipe features Beer Can Chicken covered in a flavorful pepper gravy. The chicken is cooked on the grill and then simmered in a rich and spicy gravy, making it a perfect dish for those who love a little heat in their meals.
7 of 20

Crispy Chicken Salad with Buttermilk Dressing

Main Ingredients: Buttermilk, Kosher Salt, Paprika, Onion Powder, Garlic
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If you're looking for a lighter option, this Crispy Chicken Salad is the perfect choice. The chicken is coated in a crispy cornmeal and panko mixture and baked to perfection, then served on a bed of mixed greens and drizzled with a tangy buttermilk dressing. It's a delicious and guilt-free meal.
8 of 20

Buffalo Chicken Grilled Salad

Main Ingredients: Chicken Breast, Chicken, Buffalo Wing Sauce, Romaine
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For those who love a little spice, this Buffalo Chicken Grilled Salad is a must-try. The Beer Can Chicken is coated in a spicy buffalo sauce and grilled to perfection, then served on a bed of mixed greens and topped with blue cheese dressing. It's a perfect combination of heat and cool flavors.
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Classic Fried Chicken

Main Ingredients: Chicken, Flour, Ground Black Pepper, Salt, Cayenne
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Nothing beats a classic, and this Fried Chicken recipe is no exception. The chicken is coated in a seasoned flour mixture and fried to crispy perfection. Serve it with your favorite sides for a delicious and comforting meal.
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Savory Cheddar & Cornmeal Waffles With Green Tomato...

Main Ingredients: All Purpose Flour, Cornmeal, Baking Powder, Baking
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Take your Beer Can Chicken to the next level with this unique waffle recipe. The chicken is cooked on the grill and served on top of savory cheddar and cornmeal waffles, topped with a tangy green tomato salsa. It's a delicious and unexpected twist on a classic dish.
11 of 20

Chicken and Dumplings

Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
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This comforting and hearty dish is perfect for a chilly night. The Beer Can Chicken is cooked in a rich and flavorful broth, then served with tender dumplings and vegetables. It's a classic comfort food that will satisfy any craving.
12 of 20

Fried Chicken

Main Ingredients: Chickens, Buttermilk, Kosher Salt, Garlic, Sugar
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If you're in the mood for a classic Southern fried chicken recipe, look no further. This recipe features a simple and flavorful coating that results in perfectly crispy and juicy chicken. It's a must-try for any fried chicken lover.
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This Southern-style Chicken and Dumplings recipe is a crowd-pleaser. The Beer Can Chicken is cooked in a rich and creamy broth, then served with tender dumplings and vegetables. It's a delicious and comforting meal that will become a family favorite.
14 of 20

The Charleston Chicken Sandwich

Main Ingredients: Boneless Skinless Chicken Thighs, Salt, Pepper
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This Charleston-inspired sandwich features Beer Can Chicken, crispy bacon, and a tangy mustard sauce, all served on a soft brioche bun. It's a perfect blend of sweet, savory, and tangy flavors that will have you coming back for more.
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For those who love a traditional fried chicken recipe, this Classic Southern Fried Chicken is a must-try. The chicken is marinated in a flavorful buttermilk mixture, then coated in a seasoned flour and fried to crispy perfection. It's a classic dish that will never go out of style.
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Ranch Chicken BLT Sandwich

Main Ingredients: Boneless, Skinless Chicken Breasts, Buttermilk, Flour
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This Ranch Chicken BLT Sandwich is a delicious twist on a classic BLT. The Beer Can Chicken is coated in a flavorful ranch seasoning and grilled to perfection, then topped with crispy bacon, lettuce, and tomato. It's a tasty and satisfying meal that's perfect for any occasion.
17 of 20

Buttermilk Fried Chicken

Main Ingredients: Whole Milk, Kosher Salt, Sugar, Chickens, Buttermilk
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This Buttermilk Fried Chicken recipe is a Southern favorite. The chicken is marinated in a tangy buttermilk mixture, then coated in a seasoned flour and fried to crispy perfection. It's a simple and delicious dish that's sure to please.
18 of 20

Greek Chicken Gyro Pita

Main Ingredients: Boneless, Skinless Chicken Breasts, Buttermilk, Greek
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For a flavorful and unique twist on Beer Can Chicken, try this Greek Chicken Gyro Pita recipe. The chicken is marinated in a tangy and herbaceous mixture, then grilled and served in a warm pita with tzatziki sauce and fresh vegetables. It's a perfect meal for a warm summer day.
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Almost Famous Fried Chicken

Main Ingredients: Buttermilk, Salt, Sugar, Black Pepper, Garlic Powder
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This Almost Famous Fried Chicken recipe is a copycat of the famous fried chicken served at a popular restaurant chain. The chicken is coated in a secret seasoning mixture and fried to crispy perfection. Serve it with your favorite sides for a delicious and satisfying meal.
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Popeyes Extra-Crispy Spicy Fried Chicken

Main Ingredients: Eggs, Water, Red Pepper Sauce, Flour, Pepper, Paprika
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If you're a fan of spicy food, this Fried Chicken recipe is a must-try. It's a copycat of the famous Popeyes Extra-Crispy Spicy Fried Chicken, featuring a perfectly seasoned and spicy coating that will leave you wanting more. Serve it with your favorite sides for a tasty and satisfying meal.

How to Make Southern-Fried Buttermilk Chicken with Tomato Salsa

Marinating the chicken

To make the most flavorful and tender chicken, it's important to marinate it in buttermilk before frying. In a large bowl, mix together buttermilk, garlic, paprika, salt, and pepper. Place the chicken pieces in the bowl and make sure they are fully coated in the marinade. Cover the bowl with plastic wrap and let the chicken marinate in the fridge for at least 4 hours, or overnight for the best results.

Coating and frying the chicken

Once the chicken has marinated, it's time to coat and fry it. In a separate bowl, mix together flour, cornstarch, garlic powder, onion powder, and cayenne pepper. This mixture will give the chicken a delicious crunchy coating. Take each piece of chicken out of the marinade and coat it in the flour mixture, making sure it's fully covered. Heat oil in a deep skillet or pot and fry the chicken until it's golden brown and cooked through.

Making the tomato salsa

While the chicken is frying, you can make the tomato salsa. In a bowl, mix together tomatoes, onions, cilantro, lime juice, and salt. This simple yet flavorful salsa pairs perfectly with the crispy fried chicken. You can also add some jalapenos or hot sauce to give it a spicy kick. Serve the chicken hot with the tomato salsa on top or on the side.

Enjoying your southern-fried buttermilk chicken with tomato salsa

This dish is best enjoyed with some creamy mashed potatoes and a side of collard greens. The combination of the crispy chicken, tangy salsa, and creamy potatoes is simply irresistible. This recipe is perfect for a weekend family dinner or for entertaining guests. So next time you're craving some fried chicken, give this southern-fried buttermilk chicken with tomato salsa a try and impress everyone with your culinary skills.
20 southern-fried buttermilk chicken with tomato salsa recipe You must try them!

Chicken Club Pasta Salad

yield: 6 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 ounces pasta I used shells
  • 8 slices bacon cooked & drained
  • 2 cups chicken cooked chopped
  • 1/2 avocado diced
  • 1 tomato seeded & diced
  • 1/2 cup cheddar cheese cubed
  • 1/2 cup buttermilk
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 tablespoon chives
  • 1 tablespoon fresh dill
  • 1 tablespoon fresh parsley
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • black pepper
  • salt

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 100 milligrams
  • Fat : 36 grams
  • Fiber : 3 grams
  • Protein : 29 grams
  • SaturatedFat : 12 grams
  • Sodium : 730 milligrams
  • Sugar : 5 grams
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