16 Southern Fried Burger Recipe You Won't Believe The Taste!
Published on: Apr 13, 2024
The southern fried burger is a delicious twist on a traditional American classic. With its crispy exterior and juicy, flavorful center, this burger is sure to be a crowd-pleaser at any summer barbecue or family dinner. In this article, we'll take a closer look at the ingredients and steps needed to create this mouth-watering dish. So fire up the grill and get ready to impress your friends and family with this southern fried burger recipe!
When it comes to classic southern comfort food, fried cabbage is a must-try. This simple yet flavorful dish is a staple in many southern kitchens and is the perfect side dish to accompany your beer can chicken. The combination of tender cabbage, crispy bacon, and savory spices will have your taste buds dancing with every bite.
Fried catfish is a beloved dish in the south, and for good reason. This succulent fish is coated in a crispy cornmeal batter and fried to perfection. It pairs perfectly with a cold beer and is a great addition to your beer can chicken recipe repertoire. Serve it with some homemade tartar sauce and enjoy a taste of the south.
If you're looking for a tasty and budget-friendly way to enjoy salmon, look no further than southern fried salmon patties. These crispy and flavorful patties are made with canned salmon, making them a quick and easy meal option. Serve them as a side dish with your beer can chicken or make them into a sandwich for a delicious lunch or dinner option.
When it comes to finger-licking good food, southern fried chicken strips are a must-try. These tender and juicy strips are coated in a seasoned flour mixture and fried to golden perfection. They make the perfect appetizer or main dish and are a great addition to your beer can chicken feast.
If you're short on time but craving some southern comfort food, this easy fried cabbage recipe is for you. With only a handful of ingredients and minimal prep time, you can have a delicious and flavorful side dish to serve alongside your beer can chicken. The best part? It's so easy to make, you can even whip it up on a weeknight.
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Spicy Southern Fried Catfish
Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce
If you like a little kick in your food, this spicy southern fried catfish recipe is a must-try. The catfish is coated in a spicy seasoning blend and fried to crispy perfection. Serve it up with some homemade coleslaw and a cold beer for a mouth-watering meal that will leave you wanting more.
It wouldn't be a list of southern fried recipes without the classic southern fried chicken. This iconic dish is a staple in many southern households and for a good reason. With its crispy and golden coating and juicy, tender meat, it's hard to resist. Serve it alongside your beer can chicken for a true southern feast.
Fried corn is a southern side dish that is often overlooked, but once you try it, you'll wonder why you didn't make it sooner. This simple yet flavorful dish is made with fresh corn, bacon, and a few seasonings, making it the perfect accompaniment to your beer can chicken. It's a must-try for any corn lover.
If you're looking for the ultimate fried chicken recipe, this is it. This southern fried chicken is marinated in buttermilk and coated in a seasoned flour mixture before being fried to crispy perfection. It's a labor of love but well worth the effort. Serve it hot alongside your beer can chicken for a meal that will impress your taste buds.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Chicken wings are always a crowd-pleaser, and these southern fried chicken wings are no exception. They're coated in a flavorful blend of spices and fried to crispy perfection. Whether you're serving them as an appetizer or a main dish, these wings are sure to be a hit at your next beer can chicken feast.
If you're a fan of okra, you'll love this southern fried okra recipe. The okra is coated in a cornmeal batter and fried to crispy perfection. It's a great way to enjoy this vegetable and pairs perfectly with your beer can chicken. Serve it hot and enjoy the delicious crunch with every bite.
Pork chops are a staple in many southern kitchens, and this fried pork chop recipe is a must-try. The pork chops are coated in a seasoned flour mixture and fried to golden perfection. Serve them alongside your beer can chicken for a hearty and delicious meal that will satisfy any meat lover.
This crispy southern fried chicken recipe is another classic that belongs in every cook's repertoire. The chicken is coated in a flavorful blend of spices and fried to a crispy and golden perfection. It's a delicious addition to your beer can chicken feast and is sure to be a hit with your family and friends.
Here's another variation of the classic southern fried cabbage that is a must-try. This recipe adds some heat with the addition of jalapenos, making it a perfect side dish to serve alongside your beer can chicken. The combination of tender cabbage, crispy bacon, and spicy jalapenos is a match made in heaven.
There's no denying that southern fried chicken is a crowd-pleaser, and this recipe is no exception. The chicken is marinated in buttermilk and coated in a seasoned flour mixture before being fried to perfection. It's a delicious and comforting dish that pairs perfectly with your beer can chicken.
If you're a seafood lover, then you have to try this southern fried shrimp recipe. The shrimp is coated in a seasoned cornmeal mixture and fried to crispy perfection. It's a great addition to your beer can chicken feast and is sure to be a hit with seafood lovers.
For a healthier take on southern fried chicken, try this air fryer recipe. The chicken is coated in a seasoned flour mixture and cooked to crispy perfection in an air fryer, eliminating the need for deep frying. Serve it alongside your beer can chicken for a tasty and guilt-free meal.
For another variation on the classic southern fried catfish, try this recipe that adds a touch of Cajun flavor with the addition of Cajun seasoning. The catfish is coated in a spicy cornmeal batter and fried to crispy perfection. Serve it hot and enjoy the perfect pairing with your beer can chicken.
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Best Southern Crispy Fried Oysters
Main Ingredients: Shucked Oysters, Buttermilk, Yellow Cornmeal, All
Oysters may not be the first thing that comes to mind when you think of southern cuisine, but this recipe will change your mind. These fried oysters are coated in a crispy cornmeal batter and fried to perfection. Serve them as an appetizer or alongside your beer can chicken for a unique and delicious meal.
For a sweet and savory dish, this southern fried apple recipe is a must-try. The apples are coated in a cinnamon sugar mixture and fried to golden perfection. Serve them as a side dish or dessert alongside your beer can chicken for a unique and delicious twist on traditional southern fare.
Ingredients:
Burger Patties:
- 1 lb ground beef
- 1 small onion, finely chopped
- 1 egg
- 1 tsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Breading Mixture:
- 1 cup all-purpose flour
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp salt
- 1 tsp black pepper
Oil for frying:
- 1 cup vegetable oil
Instructions:
Step 1: Prepare the Burger Patties
Start by mixing together the ground beef, chopped onion, egg, Worcestershire sauce, garlic powder, paprika, salt, and pepper in a large bowl. Use your hands to combine all the ingredients thoroughly. Once mixed, form the mixture into 4-6 burger patties, depending on your preferred size.
Step 2: Create the Breading Mixture
In a shallow dish, mix together the all-purpose flour, garlic powder, paprika, salt, and black pepper. This will be the breading for your burger patties.
Step 3: Coat the Patties
Dip each burger patty into the breading mixture, making sure to coat both sides evenly. Shake off any excess flour before moving on to the next step.
Step 4: Fry the Burgers
In a large skillet, heat 1 cup of vegetable oil over medium-high heat. Once the oil is hot, carefully place the coated burger patties into the skillet. Cook for 3-4 minutes on each side, or until the coating is golden brown and the meat is fully cooked.
Step 5: Serve and Enjoy!
Once cooked, remove the burgers from the skillet and place them on a paper towel-lined plate to drain off any excess oil. Serve on a bun with your favorite toppings and enjoy your delicious southern fried burgers!
In conclusion, the southern fried burger is a simple yet delicious twist on a classic dish that is sure to impress. With its crispy exterior and juicy, flavorful center, this burger is perfect for any occasion. So why not give this recipe a try and see for yourself how delicious and easy it is to make? Happy cooking!