16 Southern Fried Burger Recipe You Won't Believe The Taste!

Published on: Apr 13, 2024

The southern fried burger is a delicious twist on a traditional American classic. With its crispy exterior and juicy, flavorful center, this burger is sure to be a crowd-pleaser at any summer barbecue or family dinner. In this article, we'll take a closer look at the ingredients and steps needed to create this mouth-watering dish. So fire up the grill and get ready to impress your friends and family with this southern fried burger recipe!

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Main Ingredients: Bacon, Cabbage, Onion, Garlic, Onion Powder, Paprika
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Spicy Southern Fried Catfish

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Ingredients:

Burger Patties:

- 1 lb ground beef - 1 small onion, finely chopped - 1 egg - 1 tsp Worcestershire sauce - 1 tsp garlic powder - 1 tsp paprika - Salt and pepper to taste

Breading Mixture:

- 1 cup all-purpose flour - 1 tsp garlic powder - 1 tsp paprika - 1 tsp salt - 1 tsp black pepper

Oil for frying:

- 1 cup vegetable oil

Instructions:

Step 1: Prepare the Burger Patties

Start by mixing together the ground beef, chopped onion, egg, Worcestershire sauce, garlic powder, paprika, salt, and pepper in a large bowl. Use your hands to combine all the ingredients thoroughly. Once mixed, form the mixture into 4-6 burger patties, depending on your preferred size.

Step 2: Create the Breading Mixture

In a shallow dish, mix together the all-purpose flour, garlic powder, paprika, salt, and black pepper. This will be the breading for your burger patties.

Step 3: Coat the Patties

Dip each burger patty into the breading mixture, making sure to coat both sides evenly. Shake off any excess flour before moving on to the next step.

Step 4: Fry the Burgers

In a large skillet, heat 1 cup of vegetable oil over medium-high heat. Once the oil is hot, carefully place the coated burger patties into the skillet. Cook for 3-4 minutes on each side, or until the coating is golden brown and the meat is fully cooked.

Step 5: Serve and Enjoy!

Once cooked, remove the burgers from the skillet and place them on a paper towel-lined plate to drain off any excess oil. Serve on a bun with your favorite toppings and enjoy your delicious southern fried burgers! In conclusion, the southern fried burger is a simple yet delicious twist on a classic dish that is sure to impress. With its crispy exterior and juicy, flavorful center, this burger is perfect for any occasion. So why not give this recipe a try and see for yourself how delicious and easy it is to make? Happy cooking!
16 southern fried burger recipe You won't believe the taste!

Southern Fried Cabbage

yield: 6 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 slices bacon
  • 1 head cabbage
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 teaspoon onion powder
  • 1 teaspoon paprika or Cajun seasoning
  • salt
  • cracked pepper

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 20 milligrams
  • Fat : 13 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 4 grams
  • Sodium : 390 milligrams
  • Sugar : 1 grams
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