If you're looking for a delicious and easy dinner option, look no further than this southern fried boneless pork chops recipe. With just a handful of ingredients and a few simple steps, you can have a flavorful and satisfying meal on the table in no time. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is sure to become a family favorite. So grab your apron and get ready to fry up some mouthwatering pork chops!
If you're in the mood for some classic Southern comfort food, these beer can chicken recipes are the perfect way to satisfy your cravings. These juicy and flavorful pork chops are coated in a crispy, seasoned batter and fried to perfection. Serve them up with some creamy mac and cheese and collard greens for a true Southern feast.
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10-Minute Pan-Fried Boneless Pork Chops
Main Ingredients: Boneless Pork Chops, Kosher Salt, Freshly Ground Black
For those busy weeknights when you need a quick and easy meal, these 10-minute pan-fried boneless pork chops are a lifesaver. Simply season your chops with your favorite spices, pan fry them in a little bit of oil, and voila! Dinner is served. These juicy pork chops are perfect for pairing with a side of roasted vegetables or a fresh salad.
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Southern-Fried Pork Chops with Cream Gravy
Main Ingredients: Boneless Pork Chops, Salt, Pepper, Cornstarch, All
If you want to take your Southern fried pork chops to the next level, try making them with a creamy gravy. The combination of the crispy fried pork and the rich, savory gravy is simply irresistible. Serve these up with some mashed potatoes and green beans for a meal that will have your taste buds singing.
For a slightly healthier take on classic Southern fried pork chops, try making them in the oven instead of frying them. These oven-baked pork chops are still packed with flavor, but without all the excess oil. And with a delicious blend of spices and herbs, you won't even miss the fried version.
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Instant Pot Boneless Pork Chops With Bacon & Gravy...
Main Ingredients: Boneless Pork Chops, Bacon, Small Onion, Water, Salt
The Instant Pot is a game-changer when it comes to cooking delicious meals in a fraction of the time. These Instant Pot boneless pork chops are no exception. With the addition of crispy bacon and a savory gravy, these pork chops are sure to become a family favorite.
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Oven Baked Boneless Pork Chops
Main Ingredients: Boneless Pork Chops, Olive Oil, Yellow Mustard, Brown
If you're looking for a simple and foolproof way to cook boneless pork chops, look no further than this oven-baked recipe. With just a few basic ingredients, you can have tender and juicy pork chops on the table in no time. Serve them with your favorite sides for a satisfying and easy meal.
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15 Minute Easy Boneless Pork Chops
Main Ingredients: Boneless Pork Chops, Olive Oil, Paprika, Garlic Powder
When you're short on time but still want a delicious and nutritious meal, these 15-minute easy boneless pork chops are the answer. With a quick marinade and a speedy pan-fry, these chops are ready to eat in just minutes. And with a flavorful combination of herbs and spices, you won't even realize how quick and easy they were to make.
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Pan Fried Boneless Pork Chops
Main Ingredients: Boneless Pork Chops, Salt, Creole Seasoning, Cooking
For a classic and simple way to prepare boneless pork chops, try pan frying them. With just a few pantry staples and some flavorful seasonings, you can have perfectly cooked pork chops with a crispy exterior and juicy interior. Serve them up with your favorite sides for a satisfying meal.
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Easy Baked Boneless Pork Chops
Main Ingredients: Boneless Pork Chops, Salt, Black Pepper, Paprika
If you're a fan of easy and convenient meals, this recipe for easy baked boneless pork chops is a must-try. With minimal prep and cook time, you can have tender and flavorful pork chops on the table in no time. And the best part? You can customize the seasonings to your liking for a truly personalized meal.
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Boneless Pork Chops in Creamy Garlic and Herb Wine...
Main Ingredients: Butter, Boneless Pork Chops, Flour, Garlic Powder
For a fancy and flavorful twist on traditional boneless pork chops, try making them in a creamy garlic and herb wine sauce. This dish is perfect for a special occasion or a date night at home. Serve it up with some crusty bread and a glass of wine for a truly indulgent meal.
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Country Fried Pork Chops and Gravy
Main Ingredients: Boneless Pork Chops, Seasoned Salt, Pepper, All Purpose
If you're craving some down-home comfort food, these country fried pork chops and gravy are sure to hit the spot. The pork chops are coated in a crispy batter and fried to perfection, then topped with a rich and flavorful gravy. Serve them up with some creamy mashed potatoes and your favorite veggies for a truly satisfying meal.
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Dump-and-Bake Boneless Pork Chops
Main Ingredients: Small Onion, Apples, Boneless Pork Chops, Soy Sauce
This recipe for dump-and-bake boneless pork chops is the epitome of easy and convenient cooking. Simply toss all the ingredients into a baking dish and let the oven do the rest. With a delicious blend of spices and a creamy sauce, these pork chops are sure to become a go-to meal in your household.
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Maple-Balsamic Boneless Pork Chops
Main Ingredients: Extra Virgin Olive Oil, Boneless Pork Chops, Salt
The combination of sweet and savory flavors in these maple-balsamic boneless pork chops is simply irresistible. The pork chops are marinated in a delicious sauce before being pan-seared and finished off in the oven. Serve them up with some roasted Brussels sprouts and sweet potato for a complete and delicious meal.
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Baked Boneless Pork Chops
Main Ingredients: Boneless Pork Chops, Paprika, Kosher Salt, Fresh Ground
For a simple and easy way to cook boneless pork chops, try baking them in the oven. With minimal prep and cook time, you can have tender and flavorful pork chops on the table in no time. And with a variety of seasonings and marinades to choose from, you can switch up the flavors to keep things interesting.
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Pan-Seared Boneless Pork Chops
Main Ingredients: Fresh Thyme, Dried Sage, Kosher Salt, Cracked Black
If you're in the mood for a quick and easy meal with minimal clean-up, these pan-seared boneless pork chops are the perfect option. Simply season your chops with your favorite spices and cook them in a skillet until they're golden brown and juicy. Serve them up with some roasted vegetables or a fresh salad for a complete and satisfying meal.
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Boneless Pork Chops in Creamy Irish Whiskey Sauce
Main Ingredients: Boneless Pork Chops, Butter, Garlic Powder, Italian
For a unique and flavorful twist on traditional boneless pork chops, try making them in a creamy Irish whiskey sauce. The combination of rich and savory flavors in this dish is sure to impress your taste buds. Serve it up with some mashed potatoes and green beans for a hearty and delicious meal.
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BBQ Baked Boneless Pork Chops
Main Ingredients: Yellow Onion, Olive Oil, Boneless Pork Chops, Barbecue
For a delicious and easy way to cook boneless pork chops, try baking them with a tangy and flavorful BBQ sauce. The pork chops will come out tender and juicy with a nice charred exterior. Serve them up with some grilled corn on the cob and some coleslaw for a summery and satisfying meal.
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Boneless Pork Chops
Main Ingredients: Center Cut Boneless Pork Chops, Salt, Ground Black
If you're looking for a simple and versatile way to cook boneless pork chops, this recipe is for you. With just a few basic ingredients, you can have tender and juicy pork chops on the table in no time. Serve them up with your favorite sides for a quick and satisfying meal.
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Boneless Pork Chops with Tomato Cream Sauce
Main Ingredients: Boneless Pork Chops, Sea Salt, Black Pepper, Butter
For a flavorful and elegant dinner option, try making boneless pork chops with a creamy tomato sauce. The combination of juicy pork and a rich and tangy sauce is simply divine. Serve it up with some pasta or rice and a side of steamed veggies for a complete and delicious meal.
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Baked Breaded Boneless Pork Chops
Main Ingredients: Boneless Pork Chops, Thyme, Garlic Salt, Old Bay
If you're craving some crispy and flavorful pork chops, give this recipe for baked breaded boneless pork chops a try. The pork chops are coated in a crunchy and seasoned breadcrumb mixture before being baked to perfection. Serve them up with some roasted potatoes and a fresh salad for a satisfying and well-rounded meal.
Ingredients You'll Need
1. Boneless Pork Chops
The star of this dish is, of course, the boneless pork chops. Choose chops that are about 1 inch thick for the best results. You can use either boneless center-cut chops or boneless loin chops, depending on your preference.
2. Seasoned Flour Mixture
To give these pork chops their signature southern flavor, we'll be using a seasoned flour mixture. This will be made up of flour, salt, pepper, garlic powder, and onion powder.
3. Buttermilk
Buttermilk is a key ingredient in this recipe as it not only adds flavor but also helps to tenderize the pork chops. If you don't have buttermilk on hand, you can make your own by mixing together milk and lemon juice or vinegar.
4. Vegetable Oil
When it comes to frying, vegetable oil is the best option. It has a high smoke point and neutral flavor, making it perfect for frying up these pork chops to a crispy golden brown.
Instructions
Now that you have all your ingredients, it's time to get cooking! Follow these simple steps for perfectly fried southern boneless pork chops.
1. Prepare the Pork Chops
Start by patting the pork chops dry with a paper towel. This will ensure that the seasoned flour mixture sticks to the chops and creates a crispy coating.
2. Season the Flour Mixture
In a shallow dish, mix together the flour, salt, pepper, garlic powder, and onion powder. This will be the coating for the pork chops.
3. Dip in Buttermilk
Dip each pork chop in the buttermilk, making sure to coat both sides. Then, dip the chops in the seasoned flour mixture, pressing down to make sure the coating sticks.
4. Fry the Pork Chops
In a large skillet, heat the vegetable oil over medium-high heat. Once hot, add the pork chops and cook for about 4-5 minutes on each side, or until they are golden brown and cooked through.
5. Serve and Enjoy!
Remove the pork chops from the skillet and place them on a paper towel-lined plate to drain any excess oil. Serve them hot and enjoy their crispy, flavorful goodness.
This southern fried boneless pork chops recipe is perfect for a weeknight dinner or a special occasion. The combination of the seasoned flour and buttermilk creates a deliciously crunchy and flavorful coating on the pork chops. Serve them with your favorite sides, such as mashed potatoes and green beans, for a complete and satisfying meal. Give this recipe a try and taste the deliciousness of southern cooking in your own home.