15 Southern Fried Boneless Chicken Breast Recipe Deliciousness Awaits You!

Published on: Mar 16, 2024

Southern fried boneless chicken breast is a classic dish that never goes out of style. With its crispy, golden-brown exterior and tender, juicy meat, it's no wonder why this recipe has stood the test of time. Whether you're planning a family dinner or hosting a backyard barbecue, this delicious recipe is sure to be a crowd-pleaser. But what makes this dish stand out from the rest? Let's take a closer look at the ingredients and techniques that make this southern fried boneless chicken breast recipe a must-try.

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1 of 20

Herb Seasoned Fried Chicken Breast

Main Ingredients: Boneless Skinless Chicken Breasts, All Purpose Flour
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Looking for a delicious and flavorful way to cook chicken breast? Try this herb seasoned fried chicken breast recipe! The combination of herbs and spices creates a mouth-watering taste that will have your family asking for seconds.
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Bold and flavorful, this classic southern fried chicken recipe is a crowd favorite. The crispy exterior and juicy interior make for the perfect bite. Serve with your favorite sides for a complete meal that will satisfy your cravings.
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Fried Chicken

Main Ingredients: Boneless Chicken Breast, Ap Flour, Bread Crumbs, Eggs
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There's nothing quite like a good ole' plate of fried chicken. This recipe delivers on all fronts, with a crispy coating and tender meat. It's the perfect comfort food that will remind you of home.
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A Southern Fried Chicken Sandwich to Die For

Main Ingredients: Boneless Chicken Breast, Buttermilk, Salt, Ap Flour
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Take your love for fried chicken to the next level with this mouth-watering southern fried chicken sandwich. The combination of crispy chicken, tangy pickles, and creamy dressing makes for a sandwich that is truly to die for.
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The Best Fried Chicken, Southern Style

Main Ingredients: Boneless Skinless Chicken Breasts, Flour, Chili Powder
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Southern cooking at its finest, this fried chicken recipe is a must-try for any food lover. The secret to its amazing flavor lies in the marinating process, which infuses the chicken with a blend of spices and buttermilk. The result? The best southern fried chicken you'll ever taste.
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Indulge in a classic southern dish with a twist - chicken and waffles. The combination of sweet and savory is a match made in heaven. The crispy fried chicken and fluffy waffles are a match made in heaven.
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Craving chicken and waffles but don't have time to make both? Try this recipe for southern fried chicken and waffles, where the chicken is cooked right on top of the waffles. Drizzle with maple syrup for the ultimate sweet and savory experience.
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Crispy Buttermilk Pan Fried Chicken Breast

Main Ingredients: Boneless Skinless Chicken Breasts, Low Fat Buttermilk
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For a healthier take on fried chicken, try this crispy buttermilk pan fried chicken breast recipe. The buttermilk marinade keeps the chicken moist, while the panko breadcrumbs create a crunchy coating. It's a guilt-free way to enjoy your favorite comfort food.
9 of 20

Air-Fried Chicken Sandwich

Main Ingredients: Boneless Chicken Breasts, Buttermilk, Lemon, Cayenne
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If you're looking for a healthier alternative to a fried chicken sandwich, try this air-fried version. The chicken is coated in a seasoned flour mixture and then cooked in an air fryer for a crispy exterior. Top with your favorite toppings for a delicious and guilt-free meal.
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Air Fried Chicken Sandwich

Main Ingredients: Boneless Chicken Breasts, Buttermilk, Lemon, Cayenne
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Another tasty air-fried chicken sandwich recipe that you have to try! This version uses a buttermilk marinade and a seasoned flour coating for an extra flavorful and crispy chicken. Enjoy it on a bun with your favorite toppings for a satisfying meal.
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Creamy Buttermilk Chicken-Fried Chicken

Main Ingredients: Paprika, Pepper, Garlic Powder, Oregano, Cayenne
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Get your comfort food fix with this creamy buttermilk chicken-fried chicken recipe. The chicken is coated in a flavorful buttermilk mixture and then fried to perfection. Serve with mashed potatoes and gravy for a classic southern meal.
Main Ingredients: Bacon, Cabbage, Onion, Garlic, Onion Powder, Paprika
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Looking for a tasty side dish to pair with your fried chicken? Try this southern fried cabbage recipe. The cabbage is cooked with bacon, onions, and a blend of spices for a flavorful and hearty side dish that will complement any meal.
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Main Ingredients: Boneless, Skinless Chicken Breasts, Buttermilk, Canola
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Add a twist to your fried chicken with this recipe for southern fried chicken breasts with cremini sweet onions. The onions add a sweet and savory element to the dish, while the chicken remains crispy and flavorful. It's a delicious and unique way to enjoy fried chicken.
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Bubby's Buttermilk Fried Chicken Sandwich

Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk, Salt
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Take your sandwich game to the next level with this recipe for Bubby's buttermilk fried chicken sandwich. The chicken is coated in a seasoned flour mixture and then fried to perfection. Serve on a bun with your favorite toppings for a delicious and satisfying meal.
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Spicy Fried Chicken Sandwich

Main Ingredients: Boneless, Skinless Chicken Breasts, Vegetable Oil
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Last but certainly not least, this classic southern fried chicken recipe is a must-try for any fried chicken lover. The combination of herbs and spices creates a flavorful and crispy coating that will have you coming back for more. Serve with your favorite sides for a complete and satisfying meal.

The Secret to Perfectly Fried Chicken

When it comes to southern fried boneless chicken breast, the key is in the breading. The traditional method involves dredging the chicken in flour, then dipping it in an egg mixture, and finally coating it in breadcrumbs or a seasoned flour mixture. This triple coating ensures a crunchy and flavorful crust that will have your taste buds singing. But to take it a step further, seasoning is crucial. A blend of spices such as paprika, garlic powder, onion powder, and cayenne pepper adds a kick of flavor to the breading, elevating the dish to a whole new level.

Choosing the Right Chicken Breast

To achieve the perfect southern fried boneless chicken breast, it's essential to start with high-quality chicken. Look for fresh, boneless chicken breasts that are of similar size and thickness. This will ensure that the chicken cooks evenly and prevents any dry or overcooked pieces. Additionally, brining the chicken before frying can help keep the meat moist and tender. Simply soak the chicken in a mixture of salt, sugar, and water for at least an hour before breading and frying.

The Art of Frying

Frying chicken may seem like a simple task, but there are a few key factors to keep in mind. First, make sure the oil is at the correct temperature. Too hot, and the breading will burn before the chicken is fully cooked; too cold, and the chicken will absorb too much oil, resulting in a greasy dish. To test the oil, drop a small piece of bread into it – if it sizzles and turns golden brown, it's ready to go. And finally, don't overcrowd the pan. Frying the chicken in batches ensures that the oil stays at a consistent temperature and allows the chicken to cook evenly. Now that you know the secrets to making the perfect southern fried boneless chicken breast, it's time to gather your ingredients and try it for yourself. Serve it alongside some mashed potatoes, corn on the cob, and a cold glass of sweet tea for the ultimate southern comfort meal. Your taste buds will thank you, and your family and friends will be begging for seconds. Trust us, this recipe is a winner that will become a staple in your household. Time to get frying!
15 southern fried boneless chicken breast recipe Deliciousness awaits you!

Herb Seasoned Fried Chicken Breast

yield: 4 total time: 50 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 6 boneless skinless chicken breasts
  • 1 1/2 cups all purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried thyme
  • 1/8 teaspoon poultry seasoning
  • 4 dashes hot sauce like Texas Pete
  • 1 cup buttermilk
  • cooking oil enough for frying, about 1/2 " in a large skillet

Nutrition

  • Calories : 450 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 120 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 44 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 860 milligrams
  • Sugar : 3 grams
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