17 Southern Fried Barbecued Chicken Recipe Try These Culinary Delights!
Published on: Apr 13, 2024
Looking for a delicious and easy-to-make chicken recipe to impress your friends and family? Look no further than this southern fried barbecued chicken recipe! This dish combines the classic flavors of southern fried chicken with the tangy and smoky taste of barbecue sauce. Follow these simple steps to create a mouthwatering and finger-licking meal that will have everyone asking for seconds.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
If you love a little heat in your food, then this recipe is for you. Tender, juicy chicken coated in a crispy, spicy crust, this spicy southern fried chicken is a crowd-pleaser.
The secret to the heat in this recipe is the addition of cayenne pepper and hot sauce to the buttermilk marinade. This not only adds flavor but also tenderizes the chicken for maximum juiciness.
When frying the chicken, make sure to use a deep fryer or a heavy-bottomed pan with enough oil to fully submerge the chicken pieces. This will ensure a perfectly crispy crust and juicy chicken on the inside.
A classic southern fried chicken recipe is a staple in many households. It's simple, delicious, and always hits the spot.
The key to making this recipe stand out is the seasoning. A blend of paprika, garlic powder, and onion powder adds a depth of flavor to the chicken, while the buttermilk marinade keeps the meat tender and juicy.
For the classic southern touch, serve this fried chicken with a side of mashed potatoes, collard greens, and cornbread.
If you're looking for a finger-licking good snack or appetizer, then these southern fried chicken strips are perfect. They are easy to make and always a hit with both kids and adults.
The key to achieving the perfect crispy crust on these chicken strips is to use a combination of flour and cornstarch in the breading. This helps create a light and airy coating that is irresistible.
For a twist, try serving these strips with a dipping sauce made with honey and hot sauce for a perfect balance of sweet and spicy.
There's nothing quite like a classic southern fried chicken recipe. This tried and true recipe will never disappoint, and it's easy to see why it's a favorite in the south.
The secret to the perfect crispy crust on this chicken is to let the breaded chicken sit for a few minutes before frying. This allows the coating to set and adhere to the chicken, resulting in a perfect crunch.
For a true southern experience, serve this classic fried chicken with a side of creamy mac and cheese and some collard greens.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
Who doesn't love the famous KFC fried chicken? This recipe is a copycat version of the classic southern-style fried chicken that is loved by people all over the world.
The key to achieving the same flavor as KFC is the addition of 11 herbs and spices to the breading. It may seem like a lot, but trust us, it's worth it.
For the true KFC experience, serve this fried chicken with a side of mashed potatoes, coleslaw, and a biscuit.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
For the juiciest fried chicken you'll ever taste, try this buttermilk-brined southern fried chicken recipe. The buttermilk not only adds flavor but also tenderizes the chicken, resulting in the most succulent bite.
The key to the perfect brine is to let the chicken marinate for at least 4 hours, but if you have the time, overnight is even better.
For a sweet and tangy twist, try serving this fried chicken with a side of homemade honey mustard dipping sauce.
For a mouthwatering southern fried chicken experience, try this ultimate southern fried chicken recipe. It's packed with all the classic southern flavors and is sure to be a hit at any gathering.
The key to this recipe is the addition of garlic powder and onion powder to the breading. This adds a depth of flavor to the chicken that will have you coming back for more.
For a true southern feast, serve this fried chicken with a side of collard greens, cornbread, and mac and cheese.
If you're looking for a comforting and flavorful chicken dish, then this southern smothered chicken is just what you need. Tender chicken smothered in a rich and flavorful gravy, this dish will warm your soul.
The key to the perfect gravy is to use chicken broth and heavy cream as the base, creating a creamy and rich sauce that is perfect for smothering the chicken in.
For the perfect southern meal, serve this smothered chicken with a side of mashed potatoes and green beans.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
For a finger-licking good appetizer or snack, try these southern fried chicken wings. They are crispy on the outside, juicy on the inside, and packed with flavor.
The key to achieving the perfect crispy skin on the wings is to let them dry out in the fridge for a few hours before frying. This helps the skin to crisp up and creates a delicious crunch.
For a twist, try serving these wings with a honey BBQ sauce for a perfect combination of sweet and savory.
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Kentucky Fried Chicken
Main Ingredients: Chicken, Frying Oil, Egg White, Flour, Brown Sugar
This recipe is a take on the famous Kentucky fried chicken that is loved by people all over the world. The chicken is crispy, juicy, and packed with flavor, making it a perfect addition to any meal.
The key to achieving the same flavor as the original is to use a secret blend of herbs and spices in the breading. This adds a depth of flavor that will have you thinking you're eating KFC.
For the ultimate southern meal, serve this fried chicken with a side of mashed potatoes, coleslaw, and biscuits.
If you're a fan of a crispy crust on your fried chicken, then this recipe is for you. The chicken is coated in a flavorful blend of spices and buttermilk and then fried to perfection.
The key to achieving maximum crispiness is to double coat the chicken in the breading mixture. This creates an extra thick and crunchy coating that is irresistible.
For a sweet and spicy twist, try serving this fried chicken with a side of honey Sriracha sauce.
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Garlic Fried Chicken
Main Ingredients: Chicken, Panko Bread Crumbs, Ground Black Pepper, Milk
This garlic fried chicken is full of flavor and packs a punch. The chicken is marinated in a blend of spices and garlic and then fried to perfection.
The key to getting the perfect garlic flavor is to use fresh garlic in the marinade. This adds a deep and rich flavor that truly takes this chicken to the next level.
For a meal that's bursting with flavor, serve this fried chicken with a side of garlic mashed potatoes and sauteed green beans.
This recipe is a true southern classic. It's simple, delicious, and always a crowd-pleaser.
The key to achieving the perfect texture and flavor is to let the chicken marinate in the buttermilk mixture for at least 4 hours, but overnight is even better.
For the perfect southern meal, serve this fried chicken with a side of cornbread, collard greens, and mac and cheese.
For a quick and easy fried chicken recipe, try this southern pan fried chicken. It's perfect for a weeknight meal and is sure to be a hit with the whole family.
The key to achieving a crispy crust on the chicken is to use a combination of flour and cornmeal in the breading. This adds an extra crunch and texture to the chicken.
For a twist, try serving this chicken with a side of honey mustard dipping sauce.
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Buttermilk Fried Chicken
Main Ingredients: Whole Milk, Kosher Salt, Sugar, Chickens, Buttermilk
This buttermilk fried chicken is tender, juicy, and packed with flavor. The chicken is marinated in a buttermilk mixture and then coated in a flavorful blend of spices and fried to perfection.
The key to achieving maximum flavor is to let the chicken marinate in the buttermilk mixture for at least 4 hours, but overnight is even better.
For a true southern meal, serve this fried chicken with a side of collard greens, mashed potatoes, and biscuits.
If you're looking for a healthier version of southern fried chicken, then this recipe is for you. The chicken is coated in a flavorful blend of spices and then air-fried to perfection.
The key to getting a crispy crust in the air fryer is to coat the chicken in a mixture of flour and cornstarch. This creates a light and airy coating that crisps up perfectly in the air fryer.
For a spicy kick, try adding a sprinkle of cayenne pepper to the breading mixture.
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Crispy Fried Chicken
Main Ingredients: Chicken, Buttermilk, Pepper Sauce, Salt, All Purpose
This crispy fried chicken is a family favorite for a reason. The chicken is coated in a blend of spices and then fried to perfection, resulting in a crispy and flavorful dish.
The key to achieving a crispy crust is to use a combination of flour and cornmeal in the breading. This adds an extra crunch and texture to the chicken.
For a smoky twist, try adding a sprinkle of paprika to the breading mixture.
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Southern KFC SECRET Fried Chicken!
Main Ingredients: Chicken, Buttermilk, Pepper, Chili Powder, Parsley
This recipe is a secret family recipe that is sure to become a favorite in your household. It's packed with flavor and is a true southern delicacy.
The key to achieving maximum flavor is the addition of Worcestershire sauce to the buttermilk marinade. This adds a depth of flavor that is unmatched.
For a true southern feast, serve this fried chicken with a side of mashed potatoes, coleslaw, and biscuits.
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Southern Cast Iron Fried Chicken
Main Ingredients: Buttermilk, Hot Sauce, Chicken, Flour, Garlic Powder
If you're lucky enough to have a cast iron skillet, then this recipe is a must-try. The chicken is fried in a cast iron skillet, resulting in a perfectly crispy crust and juicy interior.
The key to achieving a crispy crust is to use a combination of flour and cornmeal in the breading. This adds an extra crunch and texture to the chicken.
For a spicy twist, try serving this chicken with a side of hot sauce for dipping.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This ultimate southern fried chicken recipe is packed with all the classic southern flavors and is sure to be a hit with everyone who tries it.
The key to achieving maximum flavor is to let the chicken marinate in the buttermilk mixture for at least 4 hours, but overnight is even better. This not only adds flavor but also tenderizes the chicken for maximum juiciness.
For the ultimate southern meal, serve this fried chicken with a side of mac and cheese, collard greens, and biscuits.
Ingredients:
Fried Chicken:
8-10 chicken drumsticks
1 cup all-purpose flour
1 tsp garlic powder
1 tsp onion powder
1 tsp paprika
1 tsp salt
1 tsp black pepper
1 cup buttermilk
Vegetable oil for frying
Barbecue Sauce:
1 cup ketchup
1/4 cup brown sugar
2 tbsp apple cider vinegar
1 tbsp Worcestershire sauce
1 tsp garlic powder
1 tsp onion powder
1 tsp smoked paprika
1 tsp chili powder
Instructions:
1. Prepare the chicken:
Step 1: In a large bowl, mix together the flour, garlic powder, onion powder, paprika, salt, and black pepper. This will be the seasoning for the chicken.
Step 2: In a separate bowl, pour in the buttermilk. Dip each chicken drumstick into the buttermilk, then coat it in the flour mixture. Make sure the chicken is evenly coated.
Step 3: In a large skillet, heat vegetable oil over medium-high heat. Once the oil is hot, carefully place the chicken drumsticks in the skillet. Cook for about 8-10 minutes on each side, or until the chicken is golden brown and cooked through.
2. Make the barbecue sauce:
Step 1: In a small saucepan, combine all the ingredients for the barbecue sauce. Bring to a boil over medium heat, then reduce the heat to low and let it simmer for about 10 minutes.
Step 2: Once the chicken is cooked, remove it from the skillet and place it on a plate lined with paper towels to absorb any excess oil. Brush the barbecue sauce onto the chicken, making sure each piece is coated with the delicious sauce.
3. Serve and enjoy:
Place the barbecue chicken on a platter and garnish with some fresh herbs like parsley or cilantro. Serve with your favorite sides like mashed potatoes, coleslaw, or corn on the cob. Enjoy your mouthwatering southern fried barbecued chicken with your loved ones!
Conclusion:
This southern fried barbecued chicken recipe is the perfect combination of crispy and flavorful fried chicken with the tangy and smoky taste of barbecue sauce. It's a delicious and easy-to-make dish that will be a hit at any gathering or family dinner. So why wait? Gather the ingredients and try this recipe today!
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