15 Southern Fried Apple Pie Recipe Unleash Your Inner Chef!
Published on: Mar 16, 2024
Southern fried apple pie is a classic dessert that brings together the flavors of juicy apples, warm spices, and flaky pastry. It's a beloved dish in the South, often served at family gatherings and special occasions. While there are many variations of this recipe, the one thing that remains constant is the deliciousness and nostalgia it brings to the table.
Take your beer can chicken to the next level with this mouth-watering Southern Fried Apple recipe. The combination of crispy fried chicken and sweet apples will have your taste buds singing.
If you're a fan of classic Southern dishes, then you'll love these Southern Fried Apples. The apples are cooked in a butter and brown sugar mixture until they are soft and caramelized. Serve them alongside your beer can chicken for a delicious meal.
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Southern Fried Apple Hand Pies
Main Ingredients: Granny Smith, Unsalted Butter, Brown Sugar, Granulated
Take your beer can chicken on the go with these tasty Southern Fried Apple Hand Pies. These handheld pies are filled with a mixture of apples, cinnamon, and sugar, then fried to perfection. They make the perfect side dish or snack.
This traditional Southern side dish is the perfect accompaniment to your beer can chicken. The cabbage is cooked in a skillet with bacon, onions, and seasonings for a flavorful and hearty dish.
Add some seafood to your beer can chicken dinner with this Spicy Southern Fried Catfish recipe. The catfish is coated in a flavorful cornmeal mixture and fried until crispy. Serve with a side of coleslaw for a classic Southern meal.
These Southern Fried Salmon Patties are a delicious alternative to traditional beer can chicken. The patties are made with canned salmon, breadcrumbs, and seasonings, then fried until golden brown. Serve with a side of creamy mashed potatoes for a comforting meal.
If you're looking for a kid-friendly version of beer can chicken, try these Southern Fried Chicken Strips. The chicken strips are coated in a seasoned flour mixture and fried until crispy. Serve with your favorite dipping sauce for a fun and tasty meal.
This recipe for Easy Southern Fried Cabbage is a quick and easy side dish for your beer can chicken. The cabbage is sautéed with bacon, onions, and seasonings for a flavorful and comforting dish.
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Spicy Southern Fried Catfish
Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce
For those who like a little kick in their beer can chicken, this Spicy Southern Fried Catfish recipe is a must-try. The catfish is coated in a spicy cornmeal mixture and fried until crispy. Serve with a side of homemade tartar sauce for a delicious meal.
No list of Southern recipes would be complete without classic Southern Fried Chicken. This recipe produces crispy and juicy chicken with a flavorful batter. Serve with your favorite sides for a hearty and satisfying meal.
Southern Fried Corn is a classic side dish that pairs perfectly with beer can chicken. The corn is sautéed with bacon, onions, and seasonings for a flavorful and comforting dish.
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Fried Chicken Club Sandwich Panini
Main Ingredients: Boneless Skinless Chicken Breasts, Flour, Freshly
Take your beer can chicken to the next level with this Fried Chicken Club Sandwich Panini. The sandwich is filled with crispy fried chicken, bacon, lettuce, tomato, and avocado, then pressed in a panini press until golden and melted. Serve with a side of homemade potato chips for a delicious and satisfying meal.
This recipe for Ultimate Southern Fried Chicken is a must-try for beer can chicken lovers. The chicken is marinated in a buttermilk mixture before being coated in a flavorful batter and fried until crispy. Serve with your favorite sides for a truly indulgent meal.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
For a fun twist on traditional beer can chicken, try these Southern Fried Chicken Wings. The wings are coated in a seasoned flour mixture and fried until crispy. Serve with your favorite dipping sauce for a crowd-pleasing appetizer or meal.
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Creamy Cajun Shrimp and Grits
Main Ingredients: Jumbo Shrimp, Apple, Red Bell Pepper, Shallots, Garlic
This Creamy Cajun Shrimp and Grits recipe is a delicious and unique addition to your beer can chicken meal. The creamy grits are topped with sautéed shrimp and a flavorful Cajun cream sauce. Serve as a side dish or main course for a satisfying meal.
For a classic Southern side dish, try this recipe for Southern Fried Okra. The okra is coated in a seasoned cornmeal mixture and fried until crispy. Serve as a side dish or snack with your beer can chicken for a tasty and traditional meal.
Add some variety to your beer can chicken dinner with these Southern Fried Pork Chops. The pork chops are coated in a seasoned flour mixture and fried until golden and crispy. Serve with a side of mashed potatoes and gravy for a comforting and delicious meal.
This recipe for Crispy Southern Fried Chicken is a must-try for any beer can chicken lover. The chicken is coated in a flavorful batter and fried until crispy and golden. Serve with your favorite sides for a delicious and satisfying meal.
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Southern Fried Green Tomato BLT Sandwiches
Main Ingredients: Thick Cut Bacon, Buttermilk, Large Egg, Hot Sauce
For a twist on the classic BLT sandwich, try these Southern Fried Green Tomato BLT Sandwiches. The green tomatoes are coated in a cornmeal mixture and fried until crispy, then layered with bacon, lettuce, and mayo for a delicious and unique meal.
If you're feeling adventurous, try this recipe for Southern Fried Chicken Livers. The livers are coated in a seasoned flour mixture and fried until crispy and golden. Serve as a side dish or snack with your beer can chicken for a flavorful and unique meal.
The Secret to a Perfect Southern Fried Apple Pie
The Right Kind of Apples
Apples are the star ingredient in this recipe, so it's important to choose the right kind. When making a southern fried apple pie, it's best to use apples that are firm and tart, such as Granny Smith or Honeycrisp. These varieties hold up well when cooked and won't turn mushy, ensuring a perfect texture for your pie.
The Perfect Spice Blend
No apple pie is complete without a blend of warm spices. Cinnamon, nutmeg, and allspice are commonly used in southern fried apple pie recipes, but you can also add a pinch of ginger or cloves for an extra kick of flavor. It's important to use fresh spices for the best taste, so make sure to check the expiration dates on your spice jars before using them.
The Importance of a Flaky Crust
A southern fried apple pie is not complete without a flaky, buttery crust. While some may opt for a store-bought crust, making your own from scratch is worth the effort. The key to a perfect crust is using cold ingredients and handling the dough with care. Keeping the dough chilled and not overworking it will result in a light and flaky crust that will complement the filling perfectly.
How to Make Southern Fried Apple Pie
Now that you know the secret to a perfect southern fried apple pie, it's time to get baking! Start by peeling and thinly slicing your apples, then toss them with sugar, spices, and a bit of flour. Roll out your pie crust and place it in a deep-dish pie pan, then add the apple filling. Cover with a second pie crust and crimp the edges to seal. Make a few slits on the top crust to allow steam to escape while baking. Finally, brush the top crust with an egg wash and sprinkle with sugar for a golden, crispy finish. Bake until the crust is golden brown and the filling is bubbly. Let cool before serving with a scoop of vanilla ice cream for the ultimate southern dessert experience.
In Conclusion
Southern fried apple pie is a delightful and comforting dessert that is loved by many. With the right ingredients and techniques, you can create a delicious and flaky pie that will have your family and friends asking for more. So go ahead and give this recipe a try for your next special occasion or simply to satisfy your sweet tooth. You won't be disappointed.