19 Southern French Toast Recipe Get Cooking And Enjoy!
Published on: Mar 6, 2024
Southern French Toast is a delicious and classic breakfast dish that is loved by many. It is a simple yet satisfying meal that can be enjoyed by people of all ages. The crispy exterior paired with a soft and custardy interior makes it the perfect breakfast treat. This recipe is easy to make and requires only a few ingredients, making it a great option for a quick and tasty breakfast. So, let's dive into this southern French toast recipe and start our day off on a delicious note!
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern cornbread is a staple in many Southern households and is the perfect side dish to accompany your beer can chicken. This recipe for Southern skillet cornbread takes things up a notch by adding in some delicious and savory ingredients like bacon, cheddar cheese, and jalapenos. The result is a mouthwatering cornbread that pairs perfectly with the smoky flavors of the beer can chicken.
This Southern smothered chicken recipe is a classic comfort food that is perfect for a cozy night in. The chicken is cooked in a creamy and flavorful gravy that is made with onions, garlic, and a variety of herbs and spices. The end result is a tender and flavorful chicken that will leave you wanting more.
If you're a fan of stuffing, then you'll love this Southern cornbread dressing recipe. This dish is a staple at many Southern holiday meals and is the perfect accompaniment to your beer can chicken. The cornbread adds a delicious and unique flavor to the traditional stuffing recipe.
Collard greens are a popular side dish in the South and are often served with barbecue or fried chicken. This recipe for Southern collard greens is simple but full of flavor. The greens are cooked with bacon, onions, and garlic, and then simmered in chicken broth until tender. They make the perfect side dish for your beer can chicken.
For a unique twist on beer can chicken, try this recipe for Southern smothered oxtails. Oxtails are a flavorful and tender cut of meat that is often overlooked. This recipe simmers the oxtails in a rich and flavorful gravy until they are fall-off-the-bone tender. Serve them alongside your beer can chicken for a delicious and hearty meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of biscuits. This recipe for classic flaky Southern biscuits is a must-try. The biscuits are light and flaky with a golden, buttery crust. They are the perfect accompaniment to your beer can chicken, and you'll want to make them for every meal.
Macaroni and cheese is a classic comfort food, and this Southern baked version takes it to the next level. This recipe uses a blend of cheeses, including cheddar, Gruyere, and Parmesan, to create a creamy and flavorful mac and cheese. It's the perfect side dish for your beer can chicken.
If you're looking for a more traditional mac and cheese recipe, this Southern baked mac and cheese is the one for you. It uses a simple but delicious combination of cheddar and Parmesan cheese to create a creamy and cheesy dish that pairs perfectly with the smoky flavors of the beer can chicken.
For a sweet ending to your meal, try these Southern pecan pie bars. They have all the delicious flavors of a classic pecan pie but in an easy-to-eat bar form. The crust is made with a mix of graham cracker crumbs and pecans, and the filling is rich and gooey. Serve these alongside your beer can chicken for the perfect sweet and savory combination.
Southern peach cobbler is a classic dessert that is a must-try for any beer can chicken meal. This recipe features juicy peaches, warm spices, and a buttery and flaky crust. It's the perfect way to end a meal on a sweet note.
If you're looking for a traditional and simple collard greens recipe, this is the one for you. These classic Southern collard greens are cooked with bacon and a touch of hot sauce for a little kick. They make the perfect side dish for your beer can chicken.
Pimento cheese is a Southern staple and is the perfect addition to your beer can chicken meal. This recipe uses a blend of sharp cheddar, cream cheese, and pimentos for a creamy and flavorful spread. Serve it on crackers or as a topping for your beer can chicken for a delicious and unique twist.
Cabbage is a versatile and often overlooked vegetable, but this recipe for Southern cabbage will change your mind. The cabbage is cooked with bacon, onions, and a touch of vinegar for a tangy and delicious side dish that pairs perfectly with beer can chicken.
This Southern sausage gravy is the perfect topping for your beer can chicken. The gravy is made with breakfast sausage, milk, and a blend of herbs and spices. Pour it over your chicken for a hearty and flavorful meal.
A classic Southern cornbread recipe is a must-have side dish for any beer can chicken meal. This recipe uses a blend of cornmeal, flour, and buttermilk for a moist and flavorful cornbread that pairs perfectly with the smoky flavors of the chicken.
Hush puppies are a popular Southern side dish that is made with cornmeal and fried to perfection. This recipe adds in some jalapenos for a little extra kick, making them the perfect accompaniment to your beer can chicken.
Fried corn is a simple and delicious side dish that is perfect for a summer barbecue. This recipe uses fresh corn cut off the cob and fried with butter and bacon for a savory and flavorful dish that pairs perfectly with beer can chicken.
Squash casserole is a classic Southern dish that is often served at holiday meals. This recipe uses a combination of yellow squash, cheddar cheese, and Ritz crackers for a cheesy and delicious casserole that pairs perfectly with beer can chicken.
For a unique twist on beer can chicken, try this Southern shrimp and grits recipe. The grits are cooked with bacon, onions, and cheese for a creamy and savory dish, and the shrimp is cooked in a flavorful broth with peppers and spices. Serve them together for a delicious and hearty meal.
If you're a mac and cheese fan, you'll want to try this Southern style version. This recipe uses a blend of cheddar and Gruyere cheese for a creamy and flavorful mac and cheese that pairs perfectly with beer can chicken.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
If you're looking for a classic Southern side dish, look no further than Southern Cornbread. This recipe is simple and easy to make, using just a few basic ingredients that you probably already have in your pantry. The secret to this delicious cornbread is cooking it in a cast iron skillet, giving it a perfectly crispy crust.
This Southern Smothered Chicken recipe is comfort food at its finest. Tender chicken thighs are smothered in a rich and flavorful gravy, made from a roux and seasoned with herbs and spices. Serve this dish over rice or with your favorite Southern sides for a hearty and satisfying meal.
Collard greens are a staple in Southern cuisine, and this recipe for Southern Collard Greens is a must-try. The greens are slow-cooked with bacon and onions, giving them a rich and smoky flavor. Serve them as a side dish or as part of a traditional Southern meal.
No Southern holiday meal is complete without cornbread dressing. This recipe is a classic and uses homemade cornbread, onions, celery, and seasonings to create a flavorful and hearty side dish. Top it off with a homemade gravy for the perfect finishing touch.
Oxtails are a popular Southern comfort food, and this recipe for Southern Smothered Oxtails is sure to become a family favorite. The oxtails are slowly braised in a rich and flavorful gravy until they are fall-off-the-bone tender. Serve them over rice or with your favorite Southern sides for a hearty and satisfying meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of classic flaky biscuits. This recipe uses a combination of butter and buttermilk to create tender and flaky biscuits that are perfect for slathering with butter or jam. Serve them warm along with your favorite Southern dishes.
Mac and cheese is a classic comfort food, and this Southern Baked Macaroni and Cheese takes it to the next level. This recipe uses a combination of cheddar and mozzarella cheeses for a creamy and cheesy dish that is sure to please the whole family. It's the perfect side dish for any Southern meal.
This recipe for Southern Baked Mac and Cheese is a crowd-pleaser. It uses a combination of sharp cheddar and creamy Velveeta cheese for a rich and indulgent dish. Top it off with a buttery breadcrumb topping for the perfect finishing touch.
If you love pecan pie, you have to try these Southern Pecan Pie Bars. They have all the flavors of a classic pecan pie, but in a portable and easy to eat bar form. The crust is made with a buttery shortbread base, and the filling is a rich and gooey mixture of pecans, brown sugar, and butter.
There's nothing more Southern than a classic Peach Cobbler. This recipe is simple and easy to make, using fresh peaches, sugar, and a buttery cobbler topping. Serve it warm with a scoop of vanilla ice cream for the perfect summer dessert.
This recipe for Classic Southern Collard Greens is a must-try. The greens are slow-cooked with bacon, onions, and garlic, giving them a rich and smoky flavor. Serve them as a side dish or as part of a traditional Southern meal.
Pimento cheese is a Southern staple, and this recipe for Southern Pimento Cheese is the perfect addition to any meal. It's made with a combination of cheddar cheese, cream cheese, and roasted red peppers for a creamy and flavorful spread. Serve it with crackers or as a topping for burgers and sandwiches.
Southern Cabbage is a simple and delicious side dish that is a perfect accompaniment to any Southern meal. The cabbage is slow-cooked with bacon and onions until it is tender and full of flavor. Serve it alongside your favorite meats and sides for a complete meal.
This recipe for Southern Cornbread is a classic and a must-try for any cornbread lover. It's made with a combination of cornmeal, flour, and buttermilk for a moist and flavorful bread. Serve it warm with a pat of butter for the perfect side dish.
There's nothing more Southern than a hearty breakfast of biscuits and sausage gravy. This recipe for Southern Sausage Gravy is the perfect addition to any breakfast table. It's made with a creamy and flavorful white gravy, seasoned with herbs and spices, and loaded with chunks of sausage.
Hush puppies are a classic Southern side dish, and this recipe for Southern Hush Puppies is sure to become a family favorite. These crispy and golden bites are made with a cornmeal batter and fried until they are perfectly crunchy on the outside and soft on the inside.
Southern Squash Casserole is a beloved dish in the South. This recipe is a delicious way to use up an abundance of summer squash, and it's loaded with cheesy and buttery flavors. Serve it as a side dish or as a main dish for a satisfying vegetarian meal.
Southern Fried Corn is a simple and delicious side dish that is a staple in Southern cuisine. This recipe uses fresh corn kernels, bacon, and onions to create a flavorful and indulgent dish. Serve it alongside your favorite meats and sides for a complete meal.
Shrimp and grits is a classic Southern dish that is both comforting and flavorful. This recipe uses creamy and cheesy grits as the base for tender and flavorful shrimp, cooked in a rich and spicy sauce. It's the perfect dish for a special occasion or a lazy weekend brunch.
This Southern Style Macaroni and Cheese is the ultimate comfort food. It's made with a combination of cheddar and Velveeta cheeses for a rich and creamy texture, and it's topped with a buttery breadcrumb topping for the perfect finishing touch. Serve it as a side dish or as a main course for a satisfying meal.
Ingredients
Eggs
The key ingredient for making the perfect southern French toast is eggs. They give the dish its signature custardy texture and also act as a binding agent for the other ingredients. Make sure to use fresh eggs for the best results.
Milk
Milk adds richness and creaminess to the French toast. You can use any type of milk, be it whole, skim, or even plant-based milk like almond or coconut milk. The choice is yours!
Bread
Using the right type of bread is crucial for making delicious French toast. Choose a thick and sturdy bread like brioche, challah, or even Texas toast. These types of bread have a higher water and fat content, which helps them soak up the egg mixture better and results in a more flavorful French toast.
Cinnamon
Cinnamon is the star spice in this recipe. Its warm and comforting flavor adds a touch of sweetness to the French toast. Plus, it's also good for you! Cinnamon has anti-inflammatory properties and is known to help regulate blood sugar levels.
Butter
Butter adds a rich and buttery flavor to the French toast. Use it to grease the pan and also to drizzle on top of the toast for an extra indulgent touch.
Instructions
Step 1: Make the egg mixture
In a shallow bowl, beat together eggs, milk, and a pinch of cinnamon. Make sure to mix well until all the ingredients are fully combined.
Step 2: Soak the bread
Dip both sides of the bread slices into the egg mixture, making sure they are fully coated. Let the bread soak for a few seconds to absorb the mixture.
Step 3: Cook the French toast
Heat a non-stick pan or griddle over medium heat and melt a tablespoon of butter. Place the soaked bread slices on the pan and cook for 2-3 minutes on each side, until golden brown.
Step 4: Serve and enjoy
Once the French toast is cooked, transfer it to a plate and top it with your favorite toppings. You can add a drizzle of maple syrup, fresh berries, or a sprinkle of powdered sugar. Serve hot and enjoy your delicious southern French toast!
Pro tip: For an extra indulgent twist, you can add a teaspoon of vanilla extract to the egg mixture. It will give the French toast a delicious vanilla flavor.
In conclusion
Southern French toast is a classic breakfast dish that is easy to make and incredibly delicious. With just a few simple ingredients, you can whip up a batch of this tasty treat in no time. So, the next time you're in the mood for a hearty and satisfying breakfast, give this southern French toast recipe a try. Your taste buds will thank you!