20 Southern Food Fried Chicken Recipe Taste The Magic Today!

Published on: Apr 12, 2024

As a staple of Southern cuisine, fried chicken has become an iconic dish that is loved and enjoyed all over the world. Its crispy, golden exterior and juicy, tender meat make it a comfort food that is hard to resist. While there are countless variations of fried chicken recipes, there are a few key elements that make a truly authentic and delicious Southern fried chicken. In this article, we will take a closer look at the main ingredients and cooking techniques that make up the perfect Southern fried chicken recipe. So, get your apron on and let's get frying!

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1 of 20

Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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If you're craving a fiery kick with your fried chicken, look no further than this spicy Southern fried chicken recipe. Marinated in a blend of hot sauce, cayenne pepper, and other bold spices, this chicken will leave your taste buds tingling with every bite. Serve it up with a side of cooling ranch dressing for the ultimate flavor combination. Trust us, this is a recipe you'll want to keep on repeat.
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A classic recipe that never goes out of style, Southern fried chicken is a staple in many households. Coated in a blend of flour, salt, pepper, and other seasonings, this chicken is fried to perfection, resulting in a crispy, golden-brown exterior and juicy, flavorful meat on the inside. Serve it up with some mashed potatoes and gravy for the ultimate comfort food meal.
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For a fun twist on the classic, try making Southern fried chicken strips instead. Perfect for a party or a quick weeknight dinner, these strips are coated in the same delicious seasoning as traditional fried chicken but are cut into thin, easy-to-eat strips. Serve them up with your favorite dipping sauce for a crowd-pleasing meal.
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For those who prefer to stick to the traditional recipe, this classic Southern fried chicken is sure to hit the spot. Marinated in a buttermilk and hot sauce mixture, this chicken is coated in a blend of flour, salt, and pepper before being fried to perfection. Serve it up with some homemade biscuits and collard greens for the ultimate Southern meal.
5 of 20

Southern KFC Fried Chicken

Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
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If you love the crispy, flavorful chicken from KFC, why not try making your own version at home? This Southern KFC fried chicken recipe is a delicious copycat version of the popular fast food chain's recipe. With a blend of 11 herbs and spices, this chicken is sure to satisfy your cravings.
6 of 20

Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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For a juicy and tender chicken, try brining it in buttermilk before frying it up. This buttermilk-brined Southern fried chicken is marinated overnight in a mixture of buttermilk, hot sauce, and spices, resulting in a flavorful and moist chicken that is sure to impress. The buttermilk also helps to tenderize the meat, making it extra juicy and delicious.
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If you can't decide on just one recipe, why not try the ultimate Southern fried chicken recipe? This recipe combines the best of all worlds, with a blend of buttermilk, hot sauce, and spices for marinating, a coating of flour and cornmeal for extra crunch, and a special blend of herbs and spices for added flavor. This truly is the ultimate Southern fried chicken experience.
8 of 20

Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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For a game day or party favorite, try making Southern fried chicken wings. Coated in a blend of flour, herbs, and spices, these wings are fried to perfection and can be served with your choice of dipping sauce. They make for a great finger food option and are sure to be a hit with any crowd.
9 of 20

Kentucky Fried Chicken

Main Ingredients: Chicken, Frying Oil, Egg White, Flour, Brown Sugar
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Another popular fast food chain known for its fried chicken is Kentucky Fried Chicken, or KFC. While the secret blend of herbs and spices may be a closely guarded secret, this Kentucky fried chicken recipe is pretty close to the real deal. With a crispy coating and juicy meat, this chicken is sure to satisfy your cravings for KFC.
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If you love extra crispy fried chicken, then this recipe is for you. This crispy Southern fried chicken is coated in a blend of seasoned flour and cornstarch, giving it a perfectly crunchy exterior. Serve it up with some honey for a sweet and savory flavor combination that is sure to leave you wanting more.
11 of 20

Garlic Fried Chicken

Main Ingredients: Chicken, Panko Bread Crumbs, Ground Black Pepper, Milk
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For a garlic lover's dream, try making this garlic fried chicken recipe. Marinated in a blend of garlic, herbs, and spices, this chicken is then coated in a flavorful flour mixture before being fried to perfection. The result is a deliciously crispy and fragrant chicken that is sure to be a hit at any dinner table.
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For a classic and simple recipe, look no further than this Southern fried chicken. Coated in a blend of seasoned flour and fried to perfection, this chicken is a staple in many Southern households. Serve it up with some mashed potatoes and green beans for a traditional and satisfying meal.
13 of 20

Buttermilk Fried Chicken

Main Ingredients: Whole Milk, Kosher Salt, Sugar, Chickens, Buttermilk
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For a twist on the traditional recipe, try making this buttermilk fried chicken. The buttermilk not only adds flavor, but also helps to tenderize the meat, resulting in a juicy and flavorful chicken. Coated in a blend of flour, cornmeal, and spices, this chicken is fried to crispy perfection.
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If you don't want to go through the hassle of deep frying, try making this easy Southern pan fried chicken recipe. Coated in a blend of flour, cornmeal, and spices, this chicken is pan fried until crispy and golden-brown. It's a quick and easy alternative to traditional fried chicken, perfect for a busy weeknight dinner.
15 of 20

Crispy Fried Chicken

Main Ingredients: Chicken, Buttermilk, Pepper Sauce, Salt, All Purpose
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For a guaranteed crispy exterior, try this crispy fried chicken recipe. The chicken is first coated in a blend of flour and spices, then dipped in a buttermilk and egg mixture, and finally coated in a mixture of crushed cornflakes and spices. The result is a super crispy and flavorful chicken that is sure to be a hit.
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If you want a healthier alternative to traditional fried chicken, try making it in an air fryer. This air fryer Southern fried chicken recipe still gives you the crispy exterior and juicy meat that you love, but with less oil and fewer calories. It's a guilt-free way to enjoy your favorite fried chicken.
17 of 20

Country Fried Chicken

Main Ingredients: Chicken, Buttermilk, Kosher Salt, Hot Sauce, Sugar
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For a country-style twist on classic fried chicken, try making this country fried chicken recipe. The chicken is tenderized and then coated in a blend of flour and spices before being fried to crispy perfection. Serve it up with some mashed potatoes and gravy for a true Southern comfort food meal.
18 of 20

The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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If you want to take your fried chicken to the next level, try making this ultimate Southern fried chicken recipe. Marinated in buttermilk and spices, coated in a flavorful flour mixture, and then fried to perfection, this chicken is sure to impress. Serve it up with some homemade biscuits and your favorite sides for a meal that will have everyone coming back for seconds.
19 of 20

Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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For those who love an extra crispy chicken, this extra-crunchy Southern fried chicken recipe is a must-try. The chicken is marinated in a blend of buttermilk and hot sauce, then coated in a mixture of flour and cornmeal before being fried to golden-brown perfection. The result is a perfectly crispy and crunchy chicken that is sure to satisfy your cravings.
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For a unique and flavorful twist on traditional fried chicken, try making this Southern fried chicken livers recipe. The livers are coated in a blend of flour and spices, then fried until crispy and golden-brown. Serve them up with some homemade gravy for a delicious and satisfying meal.

Ingredients

Fresh Chicken

One of the most important components of a good fried chicken recipe is the chicken itself. It is crucial to use fresh, high-quality chicken to ensure the best flavor and texture. Traditionally, whole chicken is used, but you can also use chicken pieces such as thighs, drumsticks, or breasts.

Buttermilk

Buttermilk is the secret weapon in creating tender, flavorful fried chicken. The acidity in the buttermilk helps to tenderize the chicken, resulting in a more moist and juicy end product. It also adds a subtle tanginess to the flavor profile.

Flour

Flour is the main coating for the fried chicken. It helps to create a crispy exterior while keeping the meat moist and juicy. Some recipes call for a mixture of flour and cornstarch, which adds an extra crunch to the chicken.

Seasonings

No Southern fried chicken is complete without a blend of delicious seasonings. The most common spices used in a fried chicken recipe include salt, black pepper, garlic powder, and paprika. However, feel free to experiment and add your own favorite herbs and spices to create a unique flavor profile.

Cooking Techniques

Brining

Brining the chicken before frying is a key step in creating tender and flavorful fried chicken. This involves soaking the chicken in a mixture of water, salt, and sugar for a few hours before cooking. This allows the chicken to absorb the flavors and moisture, resulting in a more succulent end product.

Double-Dipping

To achieve that signature crispy coating on the chicken, it is important to double-dip the chicken in the flour mixture. This involves coating the chicken in flour, dipping it back into the buttermilk, and then coating it in flour again. This double coating creates a thicker and crunchier crust.

Cast Iron Skillet

Traditionally, fried chicken is cooked in a cast iron skillet, which helps to evenly distribute the heat and create a crispy exterior. If you don't have a cast iron skillet, you can use a heavy-bottomed pan instead.

Final Thoughts

Southern fried chicken is a dish that is cherished and loved by many. While there are many variations of this classic recipe, the key ingredients and cooking techniques remain the same. By using fresh chicken, buttermilk, flour, and a blend of delicious seasonings and following the proper cooking techniques, you can create a mouthwatering Southern fried chicken that will have everyone coming back for seconds. So, next time you have a craving for some comfort food, why not give this recipe a try? You won't be disappointed!
20 southern food fried chicken recipe Taste the magic today!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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