16 Southern Food Collard Greens Recipe Try These Culinary Delights!

Published on: Apr 12, 2024

Collard greens are a staple in Southern cuisine, known for its hearty and flavorful dishes. This traditional vegetable has been a part of Southern food culture for centuries, with many families passing down their recipes from generation to generation. While there are many variations of collard greens, the basic recipe remains the same and is a must-try for anyone looking to experience true Southern cooking. In this article, we will share a tried and tested collard greens recipe that will have you coming back for seconds.

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Southern Collard Greens
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Get ready to tantalize your taste buds with these top 17 Beer Can Chicken recipes! These Southern Collard Greens will take your meal to the next level with their rich, flavorful taste. Whether you're a seasoned collard green connoisseur or new to this Southern staple, you'll find a recipe that will have your family and friends begging for more.
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There's nothing like a classic, and these Southern Collard Greens are a timeless dish that will never disappoint. Slowly simmered with smoked ham hocks, these collard greens are packed with flavor and will transport you back to simpler times. It's the perfect side dish for your next barbecue or family gathering.
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For a more traditional take on collard greens, look no further than this Southern Style Collard Greens recipe. Sauteed with onions, garlic, and a touch of red pepper flakes, these greens are simmered in chicken broth to create a mouthwatering dish that will have your taste buds dancing. Be sure to have some cornbread on hand to soak up all the delicious juices.
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The best southern healthy recipe for collard greens you will find. Easy ...
For a quick and easy collard green recipe, try these Simple Southern Collard Greens. With only a handful of ingredients, these greens are perfect for those busy weeknights when you need a delicious and nutritious meal in a hurry. Pair it with some grilled chicken or fish for a well-rounded and satisfying meal.
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Soul Food Collard Greens

Main Ingredients: Onion, Garlic Cloves, Green Pepper, Bell Pepper
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These authentic Soul Food Collard Greens are braised in a savory meat ...
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If you're craving some true soul food, then look no further than these Soul Food Collard Greens. Made with smoked turkey wings and a blend of aromatic spices, these greens are slow-cooked to perfection and will have your whole house smelling amazing. For an extra kick, add some hot sauce or red pepper flakes to spice things up.
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Collard Greens

Main Ingredients: Butter, Bacon, Small Onion, Collard Greens, Garlic
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For a classic and simple collard green recipe, try these Collard Greens. With just a few ingredients, these greens are cooked until tender and packed with flavor. It's a great way to introduce your family to this Southern staple and is sure to become a household favorite.
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Mary's Healthy Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
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For a healthier twist on traditional collard greens, try Mary's Healthy Southern Collard Greens. These greens are simmered in chicken broth and flavored with garlic, onion, and apple cider vinegar for a tangy kick. It's the perfect guilt-free side dish for your next meal.
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For an authentic and flavorful collard green dish, look no further than these Southern as You Can Get Collard Greens. With a blend of spices, smoked ham hocks, and a touch of apple cider vinegar, these greens are a true Southern staple. Add a sprinkle of sugar for a touch of sweetness to balance out the tangy flavors.
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Southern Instant Pot Collard Greens

Main Ingredients: Olive Oil, Bacon, Country Ham, Small Onion, Reduced
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For a quick and easy collard green recipe, try these Southern Instant Pot Collard Greens. With the help of your trusty Instant Pot, these greens can be ready in just a fraction of the time without compromising on flavor. It's the perfect solution for those busy weeknights when you're short on time but still want a delicious and nutritious meal.
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Southern Collard Greens with Ham Hocks

Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
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For a traditional and hearty collard green dish, give these Southern Collard Greens with Ham Hocks a try. Slowly simmered with smoked ham hocks and a blend of spices, these greens are a true Southern comfort food that will warm your soul. For an added punch of flavor, add some hot sauce or red pepper flakes to taste.
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Grate's Great Collard Greens(Southern Collard Greens...

Main Ingredients: Collard Greens, Turkey Wing, Salt, White Sugar, Hot
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You won't be able to resist these Grate's Great Collard Greens once you take a bite. With a mix of spices, bacon, and a splash of apple cider vinegar, these greens are tangy, smoky, and absolutely delicious. It's a recipe that has been passed down for generations and is sure to become a family favorite.
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Southern Collard Greens w/ Smoked Turkey Legs (soul...

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic Cloves
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For a healthier twist on traditional Southern collard greens, try these Southern Collard Greens with Smoked Turkey Legs. By using smoked turkey legs instead of pork, you'll have all the flavor without the added guilt. It's a great way to switch up your usual collard green recipe without sacrificing taste.
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For a hands-off approach to cooking collard greens, try these Slow Cooker Southern Collard Greens. With just a few minutes of prep time, your slow cooker will do all the work for you, resulting in tender, flavorful greens that will melt in your mouth. It's the perfect recipe for a busy day when you still want a home-cooked meal.
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For a classic and authentic Southern collard green dish, give these Southern Style Collard Greens a try. With a combination of spices, smoked ham hocks, and a splash of apple cider vinegar, these greens are full of flavor and will satisfy all your comfort food cravings. Be sure to serve with some cornbread for the ultimate Southern experience.
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Southern Style Collard Greens - Soul Food

Main Ingredients: Collard Greens, Turkey Necks, Yellow Onion, Water
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For a true taste of Southern soul food, try these Southern Style Collard Greens. Simmered with smoked turkey wings, these greens are packed with flavor and will have your family and friends coming back for seconds. Add a pinch of sugar for a hint of sweetness to balance out the tangy flavors.
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Smoky Collard Greens

Main Ingredients: Yellow Onion, Crushed Red Chile Flakes, Garlic, Collard
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For a smoky and savory collard green dish, give these Smoky Collard Greens a try. With bacon, smoked paprika, and a touch of apple cider vinegar, these greens are a flavorful and delicious addition to any meal. It's the perfect way to switch up your usual collard green recipe and add some variety to your menu.
Main Ingredients: Collard Greens, Bacon, Tomato, Onion
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For a quick and easy collard green recipe that doesn't compromise on flavor, try these Easy Southern Collard Greens. With only a handful of ingredients, these greens are ready in no time and are a perfect side dish for any meal. It's a recipe that will become a go-to in your household for its simplicity and delicious taste.

The Essential Ingredients

When it comes to making authentic Southern collard greens, the key is to use fresh, high-quality ingredients. Here are the main ingredients you will need for this recipe:

Collard Greens

The star of the show, collard greens are a leafy vegetable that belongs to the same family as kale and cabbage. They have a slightly bitter taste and a chewy texture, making them the perfect addition to hearty dishes.

Smoked Meat

Traditionally, collard greens are cooked with some type of smoked meat, such as ham hocks, smoked turkey, or bacon. This adds a rich and smoky flavor to the dish.

Onion and Garlic

Onions and garlic are essential for adding depth and flavor to the collard greens. They also help balance out the bitterness of the greens.

Chicken Broth

Chicken broth is used as the base for the collard greens, giving it a savory and aromatic flavor.

The Cooking Process

Now that you have all the necessary ingredients, it's time to start cooking!

Step 1: Prep the Collard Greens

Wash and chop the collard greens, removing the tough stems. You can also use pre-washed and chopped collard greens to save time.

Step 2: Sauté the Onions and Garlic

In a large pot, sauté the onions and garlic in some olive oil until they become translucent.

Step 3: Add the Collard Greens

Add the chopped collard greens to the pot and stir them in with the onions and garlic. Let them cook for a few minutes until they start to wilt.

Step 4: Add the Smoked Meat

Next, add the smoked meat of your choice to the pot. This will infuse the collard greens with a delicious smoky flavor.

Step 5: Pour in the Chicken Broth

Pour in the chicken broth, making sure it covers the collard greens and smoked meat. Bring it to a boil, then reduce the heat and let it simmer for about an hour.

Step 6: Season to Taste

After an hour of simmering, taste the collard greens and adjust the seasoning as needed. Add salt, pepper, or any other seasonings of your choice.

Step 7: Serve and Enjoy!

Once the collard greens are tender and flavorful, they are ready to be served. Enjoy them as a side dish or a main course with cornbread and other Southern favorites.

In Conclusion

With this collard greens recipe, you can bring a taste of the South to your dinner table. Don't be intimidated by the long cooking time – it's worth the wait for the rich and hearty flavors that will have you craving more. So next time you're in the mood for some Southern comfort food, give this collard greens recipe a try. Your taste buds will thank you.
16 southern food collard greens recipe Try these culinary delights!

Southern Collard Greens

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 slices bacon chopped
  • 1 medium onion finely chopped
  • 3 cloves garlic
  • 1 pound collard greens washed, trimmed, and cut
  • 3 cups chicken broth enough to cover the greens
  • 1 tablespoon sugar
  • 1/2 teaspoon Cajun seasoning
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon crushed red pepper
  • salt
  • pepper

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 25 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 490 milligrams
  • Sugar : 3 grams
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