18 Southern Food Coffee Cake Recipe You Must Try Them!
Published on: Apr 12, 2024
Southern food is known for its rich and flavorful dishes, and one of the most beloved desserts is the classic coffee cake. This delectable treat is a staple at family gatherings and church potlucks in the South, and for good reason. With a moist, buttery cake base and a sweet, crumbly streusel topping, this coffee cake is sure to satisfy any sweet tooth. But what makes this Southern version stand out from the rest? Let's dive into the recipe and find out.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
If you're looking for a classic, fool-proof dessert that is sure to impress, look no further than Southern Pound Cake. This simple yet decadent recipe is a staple in Southern cooking and is loved by all who try it. With a rich, buttery flavor and a moist, tender crumb, this pound cake is perfect for any occasion.
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Bananas Foster Coffee Cake
Main Ingredients: Bananas, Light Rum, Light Brown Sugar, Butter, Vanilla
What happens when you combine two Southern favorites, Bananas Foster and coffee cake? You get a deliciously indulgent dessert that is perfect for brunch or as a sweet treat any time of day. This recipe takes the traditional coffee cake to the next level with a topping of caramelized bananas and a drizzle of rum glaze.
Pineapple cake is a classic Southern dessert that is loved for its tropical flavors and moist texture. This recipe features a homemade pineapple filling sandwiched between layers of fluffy cake and topped with a creamy pineapple frosting. It's the perfect dessert for a summer BBQ or any time you're craving a taste of the tropics.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
When it comes to Southern cooking, cornbread is a must-have side dish. This recipe for Southern Skillet Cornbread is a true Southern classic, made in a cast iron skillet for that perfect crispy crust. With a touch of sweetness and a tender, moist center, this cornbread is sure to become a family favorite.
Another beloved variation of the classic pound cake, Southern Butter Pound Cake is a rich and indulgent dessert that is perfect for any special occasion. This recipe features a generous amount of butter, giving the cake a melt-in-your-mouth texture and a delicious buttery flavor. Serve with fresh whipped cream and berries for the ultimate Southern dessert experience.
If you're in the mood for some down-home comfort food, look no further than Southern Smothered Chicken. This dish features tender chicken smothered in a savory gravy and slow-cooked to perfection. With just a handful of ingredients, this recipe is easy enough for a weeknight meal, but impressive enough to serve to guests.
Collard greens are a staple in Southern cooking, and for good reason. This leafy green is packed with nutrients and has a deliciously hearty flavor. This recipe for Southern Collard Greens combines the greens with smoked ham hocks, onion, and garlic for a soul-warming side dish that is perfect for any Southern meal.
Cornbread dressing is a traditional Southern dish that is a must-have at any holiday gathering. This recipe features homemade cornbread mixed with savory herbs and spices, making it the perfect accompaniment to a juicy Thanksgiving turkey or Christmas ham. Serve with gravy for a delicious and comforting Southern-style meal.
Oxtails are a classic Southern dish that is often overlooked, but once you try this recipe, you'll be hooked. The oxtails are slow-cooked to perfection in a rich and flavorful gravy, resulting in tender and fall-off-the-bone meat. This dish is best served with rice or mashed potatoes to soak up all the delicious gravy.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
What's a Southern meal without biscuits? This recipe for Classic Flaky Southern Biscuits is a must-try for any biscuit lover. These biscuits are light, fluffy, and oh-so-flaky, and are perfect for serving with breakfast, lunch, or dinner. Slather them with butter and jam, or use them to make your own Southern-style breakfast sandwich.
No Southern meal is complete without a side of mac and cheese. This recipe takes the classic comfort food to the next level with a creamy and cheesy sauce made with a blend of cheddar and mozzarella. Baked to perfection with a crispy breadcrumb topping, this Southern-style mac and cheese is sure to become a family favorite.
Another take on the classic dish, Southern Baked Mac and Cheese is a rich and creamy casserole that is perfect for feeding a crowd. This recipe features a homemade cheese sauce and a topping of buttery Ritz crackers for added crunch. Serve as a main dish or as a side with your favorite Southern meal.
Caramel cake is a Southern specialty that is perfect for any special occasion. This recipe features a moist and tender yellow cake, layered with a rich and creamy caramel frosting. With just the right amount of sweetness, this cake is sure to be a hit with anyone who tries it.
If you love pecan pie but don't want the hassle of making a whole pie, these Southern Pecan Pie Bars are the perfect solution. Featuring a buttery shortbread crust and a gooey pecan filling, these bars are easier to make and just as delicious as the classic dessert. Serve as a sweet treat with your afternoon coffee or as a dessert after a Southern-style meal.
Peach cobbler is a quintessential Southern dessert, and this recipe is a true winner. Made with fresh peaches and a crispy, buttery crust, this cobbler is the epitome of comfort food. Serve warm with a scoop of vanilla ice cream for the ultimate Southern indulgence.
For a classic Southern side dish, look no further than these collard greens. Slow-cooked with smoked ham hocks and a touch of vinegar, these greens are packed with flavor and are the perfect accompaniment to any Southern meal. Serve with cornbread for a truly authentic experience.
Pimento cheese is a beloved Southern staple that is perfect for snacking, sandwiches, or as a topping for burgers and hot dogs. This recipe features a blend of cheddar cheese, pimentos, and mayonnaise for a creamy and tangy spread that is sure to become a favorite in your household.
Cabbage is a versatile and budget-friendly vegetable that is often overlooked. This recipe takes cabbage to the next level with a savory and flavorful sauteed dish that is perfect as a side or a main dish. Serve with cornbread for a complete Southern meal.
No Southern meal is complete without a side of cornbread, and this recipe is a must-try. Made with cornmeal, buttermilk, and a touch of sugar, this cornbread has a sweet and savory flavor that is the perfect accompaniment to any Southern dish. Serve warm with butter for a delicious treat.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
This baked mac and cheese recipe is a true Southern soul food dish that is sure to satisfy your comfort food cravings. Made with a rich and creamy cheese sauce and a crispy breadcrumb topping, this mac and cheese is the ultimate indulgence. Serve as a side dish or as a main dish for a hearty and delicious meal.
The Secret Ingredient: Buttermilk
When it comes to Southern cooking, buttermilk is a must-have ingredient. This tangy and creamy dairy product adds a unique flavor and texture to baked goods, making them extra moist and tender. In this coffee cake recipe, the buttermilk not only adds a subtle tanginess, but it also helps to activate the leavening agents, resulting in a light and fluffy cake. For an even richer flavor, some Southern cooks opt to use buttermilk from their own homemade butter, adding a touch of nostalgia to the dish.
Adding a Touch of Spice
While most coffee cakes are fairly simple in terms of flavor, the Southern version takes it up a notch with the addition of warm spices. Cinnamon, nutmeg, and allspice are often added to the streusel topping, giving it a warm and comforting aroma. Some recipes even call for a dash of southern staple ingredient, cayenne pepper, for a subtle kick of heat. These spices not only enhance the overall flavor of the cake but also add an extra layer of complexity to the dish.
Making it Your Own
One of the great things about Southern food is its versatility and adaptability. While the classic coffee cake recipe calls for a simple streusel topping, many cooks like to put their own spin on it. Some may add chopped pecans or walnuts for added crunch, while others may mix in fresh berries or peaches for a fruity twist. Using local and seasonal ingredients is a common practice in Southern cooking, making each coffee cake unique and special.
A Sweet and Simple Treat
In the South, coffee cake is not just reserved for breakfast or brunch. It's a dessert that can be enjoyed any time of day, and it's often served alongside a cup of coffee or sweet tea. With its simple yet delicious flavors and easy preparation, this Southern food coffee cake is a go-to dessert for any occasion. So why not give it a try and taste for yourself what makes this classic dish a beloved staple in Southern cuisine.
